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Halloween

Activity
Booklet

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Contents

3 Maze Challenge

4 Word Search

5 3D Skull Craft

6 One More, One Less

7 Design a Pumpkin

8 Counting in 10s Maze

9 Gingerbread Skeletons Recipe

10 Sudoku

11 Mindfulness Colouring

Can you find all of the spiders? Count the


number of spiders in this booklet (apart
from this page) and write your answer here!

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Maze Challenge
Help the spider through the web!

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Word Search

h x i p j z r c f x y s
o t f w f n i g h t j d
r i p n u i s r b r y i
r s p i d e r c j f n e
o g h o s t n d e r t i
r v n u o t p e o i u r
l h a u e e l i y g i o
t r p i m y s b l h a g
l q s b h d c m e t u q
t i c p e r a o t u l e
d x r a c s r z g n a d
s c r e a m y c j k r z

ghost night

horror scary

scream fright

zombie spider

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3D Skull Craft
1. Carefully cut out the skull
along the solid black line.
2. Use a hole punch to make
holes in the spots shown.
3. Follow the key below and fold the
skull along the dotted lines.
4. Curve around the skull and glue tab 1.
5. Place a split pin or string through
the top holes of the skull.
6. Glue tabs 2 and 3 to the sides of the jaw.

Fold Down
Fold Up
Guideline (Don’t Fold)

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One More, One Less
Count the number of Halloween items. Then, write the number
that is one more and one less in the boxes.

one less one more

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Design a Pumpkin

Draw a face onto the pumpkin below then colour it in!

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Counting in 10s Maze

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Gingerbread Skeletons Recipe

Ingredients Method
350g plain flour 1. Pre-heat the oven and line the baking
175g light soft brown sugar trays with baking paper.
125g butter 2. Wash your hands and put on an apron.
1 medium egg
3. Sieve the flour into the mixing bowl.
4 tbsp golden syrup
4. Mix in the bicarbonate of soda and the ground ginger.
1 tsp bicarbonate soda
2 tsp ground ginger 5. Cut the butter into small pieces and use
white icing and chocolate your fingers to rub it into the flour mixture,
chips to decorate until it looks like breadcrumbs.

6. Then stir in the sugar.


Equipment
oven (set to 180°C/gas mark 5) 7. Next, mix in the golden syrup and
mixing bowl the egg to make a stiff dough.
sieve 8. Roll out the dough using the rolling pin and a
wooden spoon little extra flour. It should be about 5mm thick.
blunt knife
9. Use the cutter to cut out 12 gingerbread man
rolling pin
shapes and place them on the lined baking trays.
large gingerbread man-shaped
cutter 10. Bake in the oven for 12-15 minutes.
baking trays
11. Allow the biscuits to cool before decorating.
baking paper
tablespoon 12. Use the white icing to decorate, making faces and
teaspoon bones. Chocolate chips could be added for eyes.
cooling racks White icing can be made using icing sugar and
small piping bags water, or bought ready-made in small tubes.

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Sudoku

Fill in all the empty boxes. Every mini-grid, column and row
must contain the numbers 1 to 4.

1 3 1
3 4 2
3 4 1
2 2 3

1 1
4 2 4
2 4
3 2

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Mindfulness Colouring

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Spider Hunt Answer

Can you find all of the Spiders? Count the


number of spiders in this booklet (apart
from this page) and write your answer here!
6

Word Search Answers

h x i p j z r c f x y s
o t f w f n i g h t j d
r i p n u i s r b r y i
r s p i d e r c j f n e
o g h o s t n d e r t i
r v n u o t p e o i u r
l h a u e e l i y g i o
t r p i m y s b l h a g
l q s b h d c m e t u q
t i c p e r a o t u l e
d x r a c s r z g n a d
s c r e a m y c j k r z

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One more, One Less Answers

one less one more


14 15 bats 16
10 11 pumpkins 12
11 12 cauldrons 13
8 9 spider webs 10
12 13 ghosts 14
9 10 people in fancy dress 11
13 14 cats 15

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Sudoku Answers

2 4 1 3 3 2 4 1
1 3 2 4 1 4 2 3
3 1 4 2 4 1 3 2
4 2 3 1 2 3 1 4

4 1 3 2 4 1 2 3
2 3 1 4 2 3 1 4
1 4 2 3 3 2 4 1
3 2 4 1 1 4 3 2

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Craft Disclaimer
We hope the information on our website and resource is useful. However, some ingredients and/or
materials used might cause allergic reactions, so if you have any concerns about your own or somebody
else’s health or wellbeing, always speak to a qualified health professional. Remember, activities listed
within the resource should always be supervised by an appropriate adult.

Recipe Disclaimer
These recipes are intended as a general guide only and involve the use of knives, hot water and
kitchen appliances that use considerable heat. It is your responsibility to assess risks and ensure the
activity is safe for those participating. We will not be held responsible for the health and safety of
those participating and cannot accept any liability. It is also your responsibility to ensure you are fully
aware of the allergies and health conditions of anyone making or consuming these products – noting
potential allergens included in the ingredients.

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