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Distilation Activity Part 7
Distilation Activity Part 7
Nadia Adrus
Part 7
(a) Estimate the amounts of distillate (D) and bottoms (W) and their composition
(6 Marks)
(b) Estimate the number of stages at total reflux and the distribution of other compounds
(8 Marks)
(c) Estimate minimum reflux ratio, number of stages at R=1.25Rm, and the feed tray location.
(8 Marks)
(d) Explain why in actual practice, the number of actual stages used will be higher than the value
calculated in (c)? (4 Marks)