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  • Model Answer To Lean Task

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    Adrika Singh
    14 views8 pages
    This flow chart summarizes the coffee and tea making processes. For coffee, 95% of the time is spent on value-added steps like filling the coffee maker, pressing start, and enjoying the coffee. Only 5% is non-value added time such as walking to get supplies. Similarly for tea making, value-added steps like boiling water, steeping the tea bag, and drinking the tea make up 95.67% of the time, while only 4.33% is non-value added activities. The document identifies ways to reduce non-value added time in both processes.

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    Model Answer to Lean Task

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    This flow chart summarizes the coffee and tea making processes. For coffee, 95% of the time is spent on value-added steps like filling the coffee maker, pressing start, and enjoying the coffee. Only 5% is non-value added time such as walking to get supplies. Similarly for tea making, value-added steps like boiling water, steeping the tea bag, and drinking the tea make up 95.67% of the time, while only 4.33% is non-value added activities. The document identifies ways to reduce non-value added time in both processes.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as xlsx, pdf, or txt
    14 views8 pages

    Model Answer To Lean Task

    Uploaded by

    Adrika Singh
    This flow chart summarizes the coffee and tea making processes. For coffee, 95% of the time is spent on value-added steps like filling the coffee maker, pressing start, and enjoying the coffee. Only 5% is non-value added time such as walking to get supplies. Similarly for tea making, value-added steps like boiling water, steeping the tea bag, and drinking the tea make up 95.67% of the time, while only 4.33% is non-value added activities. The document identifies ways to reduce non-value added time in both processes.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as xlsx, pdf, or txt
    of 8

    Value-Added Flow Chart: Coffee Making Process

    Non-Value-Added Steps Value-Added Steps Value Added Time Breakdown

    Walk to Value Added Time


    Sink

    5%

    95%

    1 2
    Identifying Wastes Making Tea

    NVA VA Time
    Walk to sink 4 sec
    Fill tea kettle with water 3 sec
    walk to stove 2 sec
    Put kettle on burner 2 sec
    ignite burner 2 sec
    Wait for water to boil/kettle to whistle 300 sec
    Walk to stove 5 sec
    Pull kettle off burner 2 sec
    turn off burner 1 sec
    choose tea 5 sec
    choose mug 5 sec
    put tea bag in mug 2 sec
    pour water in mug 4 sec
    wait for water to cool 240 sec
    enjoy!
    Value Added Time
    95%
    5%
    Value-Added Flow Chart: Tea Making Process
    Non-Value-Added Value Added Tea Making Process
    Walk to sink 4.33%

    4 sec
    Fill tea kettle with
    water
    3 sec
    Walk to Stove
    2 sec
    Put kettle on burner 95.67%

    2 sec

    Non-Value-Added Value Added

    Ignite Burner
    2 sec Identifying Wastes
    Wait for water to
    boil/Kettle to whistle 1. Motion: Unnecssary movement, Walk time
    300 sec 2. Waiting: Wait time for boiling water
    3. Waaiting: Wait time for cooling tea down

    Walk to stove
    Way to Improve the Process
    5 sec
    Pull kettle off of 1. Stay in kitchen to reduce walk time
    burner 2. Increase heat on burner to decrease wait time for b
    2 sec 3. Microwave water for 60 sec to decrease wait time fo
    4. Purchase a keurig to reduce wait time for brewing to
    Turn off burner
    5. Put 1-2 icecubs into finished tea to reduce wait time fo
    1 sec
    Choose tea
    5 sec

    Choose mug
    5 sec

    Put tea bag in mug


    2 sec
    Pour water in mug
    4 sec
    Wait for water to
    cool
    240 sec
    Enjoy!
    Making Process Non-Value-Added Value Added
    3% 95.67% 4.33%
    552 25

    95.67%

    ue-Added Value Added

    ntifying Wastes

    cssary movement, Walk time


    Wait time for boiling water
    it time for cooling tea down

    Improve the Process

    chen to reduce walk time


    ner to decrease wait time for boiling
    0 sec to decrease wait time for boiling
    educe wait time for brewing to 30 sec
    hed tea to reduce wait time for cooling

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