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Sample Evidence Guide BPP
Sample Evidence Guide BPP
Oral
[tick the column]
Demonstration
Written Test
Questioning
Portfolio
with
The evidence must show that the candidate…
1. Select, measure and weigh ingredients according to recipe
requirements, enterprise practices and customer x x
practices
2. Select required oven temperature is selected to bake
goods in accordance with desired characteristics, x x
standard recipe specifications and enterprise practices
3. Prepare sponges and cakes are prepared according to
recipe specifications, techniques and conditions and x x x
desired product characteristics
4. Use appropriate equipment according to required pastry x
and bakery products and standard operating procedures
5. Cool sponges and cakes according to established x
standards and procedures
6. Prepare and select fillings in accordance with required x x
7. consistency and appropriate flavors
8. Fill and assemble slice or layer sponges and cakes
according to standard recipe specifications, enterprise x x
practice and customer preferences
9. Select coatings and sidings according to the product x
characteristics and required recipe specifications
10. Decorate sponges and cakes suited to the product and
occasion and in accordance with standard recipes and x x x
enterprise practices
11. Use suitable icings and decorations according to
standard recipes and/or enterprise standards and x x
customer preferences
12. Present cakes on accordance with customer’s x x x
expectations and established standards and procedures
13. Select and use equipment in accordance with service x x
requirements
14. Maintain product freshness, appearances and eating
qualities accordance with the established standards and x
procedures
15. Mark or cut portion-control cakes to minimize wastage
and in accordance with enterprise specifications and x x
customer preferences
16. Store cakes in accordance with establishment’s x
standards and procedures
17. Identify storage methods in accordance with product x
specifications and established standards and procedures