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Coefficent of Viscosity
Coefficent of Viscosity
VISCOSITY
DakSh ChOuDharY
ClaSS – XII a
Roll No.-
CErTIFICaTE
This is to certify that Daksh Choudhary has submitted
the project
Aim 5
1 Introduction 6
2 Theory 7
3 Working Formula 7
4 Apparatus/Material Required 7
5 Procedure 8
6 Observations 9
7 Precautions 10
8 Sources of Error 10
9 Observation Table 10 to 11
10 Calculations 12
11 Result 12
12 Graphs 13 to 15
13 Bibliography 16
aIm:-
INTrODuCTION:-
Viscosity is defined as the degree up to which a fluid resists the flow
under an applied force. The Viscosity of a fluid described as the
resistance of liquid for example liquids like water, alcohol, petrol and
more flow freely and faster and have low viscosity than those that flow
slowly like liquid soap solution, honey and oil. This is because of its
physical property and is called viscosity. In simple words, it explains the
fluid's flow resistance.
The coefficient of viscosity of fluids will be decreased as the temperature
increases, while it is inverse in the case of gases. While the coefficient of
viscosity of gases will increase with the increase in temperature. In our
daily life, we prefer the products that are more viscous, like dishwashers
or hand wash, because the more viscous the fluid is, the more effective it
is in washing the utensils and our hands.
Another example we see in our daily life is oil. If a drop of oil falls on the
surface, the drop sticks in a small spherical shape. This is due to the
viscous force present within the oil.
Theory:
Principle: Terminal velocity
The constant velocity acquired by a body while moving through viscous fund
under application of constant force. When a spherical body of radius rand density
o falls freely through a viscous liquid of density in with terminal velocity V, then
the sum of the upward buoyant force and viscous drag is balanced by the
downward weight of the ball
wOrkINg FOrmula:-
2 𝑟2
𝜂 = ( ) (𝜎 − 𝜌) ( )𝑔
9 𝑉
2 1
𝜂 = ( ) (𝜎 − 𝜌) ( )𝑔9
𝑠𝑙𝑜𝑝𝑒
Where
ρ = Density of Liquid V =
Terminal Velocity η =
Coefficient of Viscosity r =
Radius of the lead shots σ =
Density of Lead Shots g =
Gravitational Acceleration
apparaTuS: -
prOCEDurE
1. Check that the vertical scale along the height of the jar is clearly
visible. Note its least count
2. Test the stop clock/watch for its light spring. Find its least count and
zero error
3. Find and note the least count and zero error of the screw gauge.
4. Determine mean radius of the ball.
5. Drop the ball gently in the liquid. It falls down in the liquid with
accelerated velocity for about one-third of the height of the liquid.
Then it fails with uniform terminal velocity.
6. Start the stop clock/watch. When the ball reaches some convenient
division (60cm). Note its fall.
7. Find and note the distance fallen and time taken by the ball.
8. Repeat these steps from 6 to 9, nine times more with different liquids
and balls of each radius.
9. Note and record temperature of the liquid.
10. Record your observations.
ObSErVaTIONS: -
SOurCES OF ErrOr:
4
5
CalCulaTIONS:-
1st liquid: Castor oil
rESulT:
The coefficient of viscosity of given liquids at temperatures is equal to
𝜂1 = poise
𝜂2 = poise
𝜂3 = poise
graphS: -
Graph for Castor Oil:
Graph for Palm Oil: