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    This document provides instructions for making "milk bread toast" which involves buttering and sugaring bread, cooking it in a pan with milk until dry on both sides, then serving it with condensed milk poured over top. The recipe calls for bread, butter, brown sugar powder, milk, and condensed milk along with various tools for preparation.

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    This document provides instructions for making "milk bread toast" which involves buttering and sugaring bread, cooking it in a pan with milk until dry on both sides, then serving it with condensed milk poured over top. The recipe calls for bread, butter, brown sugar powder, milk, and condensed milk along with various tools for preparation.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    1 views2 pages

    Document

    Uploaded by

    aqila.kartiko36
    This document provides instructions for making "milk bread toast" which involves buttering and sugaring bread, cooking it in a pan with milk until dry on both sides, then serving it with condensed milk poured over top. The recipe calls for bread, butter, brown sugar powder, milk, and condensed milk along with various tools for preparation.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 2

    Procedure text

    How to make “milk bread toast”

    Ingredients
    Butter
    Brown sugar powder
    Bread
    Milk
    Condensed milk

    Tools
    Pan
    Spatula
    Spoon
    Knife
    Fork

    Step
    1. First of all prepared a loaf of bread
    2. After that put butter in the bread and put a brown sugar powder around the bread
    3. Next close the bread with another bread put the butter again in the bread
    4. Then warm a medium frying pan over a high heat
    5. Put the bread on the pan and cook until brown
    6. Next, pour the milk on the bread and wait for it to dry. When the bread is already dry,
    flip it and do the same thing with the other side of the bread
    7. After that, move the bread to a plate and pour some condensed milk.
    8. Finally, the bread is ready to be eaten

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