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Rohit Investigatory Project (Biology)
Rohit Investigatory Project (Biology)
Rohit Investigatory Project (Biology)
PROJECT
‘HUMAN HEALTH AND DISEASES’
Session 2022 - 23
ROHIT YADAV
XII (PCB)
ACKNOWLEDGEMENT
I would like to express my special thanks and gratitude to my
teacher Dr. Rekha ma’am as well as our Founder Principal
Dr. Padma Hariharan ma’am who gave me the golden
opportunity to do this wonderful investigatory project, which
also helped me in doing a lot of Research and I came to know
about so many new things.
ROHIT YADAV
XII (PCB)
PREFACE
Biology is the youngest of the formalized disciplines of
natural science. Progress in physics and chemistry
proceeded much faster than in Biology. Applications of
physics and chemistry in our daily life also have a higher
visibility than those of biology. However, twentieth century
and certainly twenty-first century has demonstrated the
utility of biological knowledge in furthering human welfare,
be it in health sector or agriculture. The discovery of
antibiotics, and synthetic plant-derived drugs, anesthetics
have changed medical practice on one hand and human
health on the other hand. Life expectancy of human beings
have dramatically changed over the years.
This project revolves around some of the common diseases
prevailing in our population and is hampering the normal
functioning of human kind. The project has been divided
into three portions where the light has been thrown on some
viral, bacterial and protozoan diseases. The preventive
measures have also been shown in each section so as to
make the human folk aware and healthy.
APPLICATION
This project would help or guide the people towards the causes
and effects of various human diseases, hence spreading
awareness on this topic. It would suggest possible solutions to
the people to avoid the contraction of certain diseases and
prevent themselves from being affected.
CONTENTS
S.No. Topic Page Signature
no.
(1) Introduction 1
SOURCES OF DISEASES
The reservoirs of human diseases are:
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TYPES OF DISEASES
Diseases are broadly classified into two categories:
A. CONGENITAL DISEASES
Diseases present since birth and are caused due to defective development of
inheritance e.g. congenital heart diseases, hemophilia, colour blindness etc.
B. ACQUIRED DISEASES
Diseases developed after birth. They are further classified as-
a) Communicable diseases
b) Non-Communicable diseases
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endemic in certain countries and regions.
On the basis of duration, diseases can be of two types:
1) Acute disease: A few diseases occur suddenly and last for a few
days. These are known as acute diseases, such as the common cold.
This condition can be treated with medical treatment or on its own.
Many times, acute diseases turn chronic if they continue to persist.
2) Chronic disease: The diseases that occur over a period of time and
last longer, or even for a lifetime are called chronic diseases.
Generally, if a disease lasts for more than three years it is called
chronic disease. Initially, the symptoms are very mild. A chronic
disease progresses slowly and damages the body severely. It might
sometimes be fatal.
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MODES OF TRANSMISSION OF COMMUNICABLE
DISEASES
The diseases are transmitted from the reservoirs of infection to the healthy
persons the following ways:
1) Direct transmission: The pathogens are transmitted from an infected
person or healthy person directly without an intermediate agent. It occurs
in following ways-
a) Contact with infected person e.g., small pox and chicken pox.
b) Contact with soil e.g., tetanus.
2) Indirect transmission: The pathogens of some diseases are carried
through some intermediate agents. It occurs in following ways:
a) Air borne diseases e.g., common cold, SARS-CoV, etc.
b) By unclean hands and fingers e.g., cholera, typhoid, jaundice,
etc.
Source: MicroRNA and Immune Response to Viral, Bacterial and Fungal Infections - Scientific Figure on ResearchGate. Available from:
https://www.researchgate.net/figure/Mode-of-Transmission-of-Infectious-Disease-18_fig2_361860777 [accessed 3 Dec, 2022]
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Viral diseases
1. INFLUENZA
It is commonly known as “Flu” and is highly infectious. It is commonly
caused by influenza virus (Myxovirus influenzae).
Control:
Antibiotics should be given to prevent secondary complications like
pneumonia and ear infections.
No vaccine is available which can give protection against all types of
influenza viruses.
Prevention:
The patient should avoid joining parties or gatherings of people.
Handkerchief should be used while sneezing and coughing.
Source: https://www.nfid.org/infectious-diseases/influenza-flu/
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2. AIDS
AIDS stands for Acquired Immuno Deficiency Syndrome. It is caused
by HIV (Human immunodeficiency virus). It was firstly detected in
June 1981 in USA. This virus weakens the human body’s immunity
or self-defense mechanism. Hence, the AIDS virus reduces the natural
immunity of the human body; therefore, the body having AIDS
becomes prone to many other infections.
Modes of transmission:
It spreads through sexual contact with an infected person carrying
AIDS virus.
It spread though the transfusion of blood infected with AIDS virus.
It spread through the use of infected needles for injections, blade
or razors and other equipment of barbers.
The children of AIDS infected mother get this disease from
mother’s blood.
Control:
The treatment of HIV/AIDS with medicines is called antiretroviral
therapy (ART). It is recommended for everyone who has HIV. The
medicines do not cure HIV infection, but they do make it a manageable
chronic condition. They also reduce the risk of spreading the virus to
others.
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There are several different types of HIV/AIDS medicines. Some work
by blocking or changing enzymes that HIV needs to make copies of
itself. This prevents HIV from copying itself, which reduces the amount
of HIV in the body.
Till today there is no specific therapy against HIV infection. Some
medicines have been discovered which can suppress AIDS virus.
Source: https://www.who.int/health-topics/hiv-aids#tab=tab_1
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Data Report on AIDS
Global situation and trends:
Since the beginning of the epidemic, 84.2 million [64.0–113.0 million]
people have been infected with the HIV virus and about 40.1 million
[33.6–48.6 million] people have died of HIV.
Globally, 38.4 million [33.9–43.8 million] people were living with HIV
at the end of 2021. An estimated 0.7% [0.6-0.8%] of adults aged 15–49
years worldwide are living with HIV, although the burden of the
epidemic continues to vary considerably between countries and regions.
The WHO African Region remains most severely affected, with nearly 1
in every 25 adults (3.4%) living with HIV and accounting for more than
two-thirds of the people living with HIV worldwide.
Source: https://www.who.int/data/gho/data/themes/hiv-aids
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BACTERIAL diseases
1. TYPHOID
Typhoid is caused by Salmonella typhi bacteria, commonly found in
intestine of man. It is most common communicable disease. This is
common is age group of 1-15 years. Every year about 2.5 million
people suffer from typhoid.
Modes of transmission:
Contaminated food and water and house flies.
Control:
Antibiotics can treat the diseases.
Prevention:
Underground disposal of human faces.
Disinfection of water and proper cooking of food.
Typhoral oral vaccines also prevent typhoid.
TAB- Vaccine provides immunity for 3 years.
Typhoid is diagnosed by WIDAL test.
Source: https://twitter.com/recombigenlabs/status/1371992189081899013
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2. TUBERCULOSIS
Tuberculosis was first discovered by Robert Koch (1882). Tuberculosis
(TB) is caused by a bacterium called Mycobacterium tuberculosis. The
bacteria usually attack the lungs, but TB bacteria can attack any part of the
body such as the kidney, spine, and brain. Not everyone infected with TB
bacteria becomes sick. As a result, two TB-related conditions exist: latent
TB infection (LTBI) and TB disease. If not treated properly, TB disease
can be fatal.
Mode of transmission:
TB bacteria spread through the air from one person to another. When a
person with TB disease of the lungs or throat coughs, speaks, or sings, TB
bacteria can get into the air. People nearby may breathe in these bacteria
and become infected.
Control:
Anti-tubercular therapy- Antibiotics can treat the diseases.
Proper rest, diet, rehabilitation and surgery help in controlling diseases.
Prevention:
Isolation of TB patients.
Health education e.g. avoiding indiscriminate spitting, use of
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handkerchief while coughing and sneezing.
BCG vaccine provides immunity.
Vigorous public health measures are the best method of prevention.
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Source: https://www.facebook.com/ipacfoundation/photos/24-march-world-tuberculosis-dayhow-do-we-prevent-from-
tuberculosisprimary-preven/198398861614874/
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Data Report on TUBERCULOSIS
Data on People falling ill with TB (including drug-resistant TB):
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PROTOZOAN diseases
1. AMOEBIASIS
Amebiasis is a parasitic infection of the intestines caused by the amoeba
Entamoeba histolytica, or E. histolytica. Amebiasis is common in tropical
countries with underdeveloped sanitation. It’s most common in the Indian
subcontinent, parts of Central and South America, Mexico, and parts of
Africa. It’s relatively rare in the United States.
Mode of transmission:
E. histolytica is a single-celled protozoan that usually enters the human
body when a person ingests cysts through food or water. It can also enter
the body through direct contact with fecal matter.
Control:
The treatment generally consists of the following:
If you have symptoms, you’ll follow a 10-day course of the
antiamoebic drug metronidazole (Flagyl) that you’ll take as a capsule,
followed by an antibiotic such as diloxanide furoate or paromomycin.
Your doctor may also prescribe medication to control nausea if you
need it.
If you do not have symptoms, you may be treated with antibiotics.
If the parasite is present in your intestinal tissues, the treatment must
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address the organism as well as any damage to your infected organs.
Surgery may be necessary if the colon or peritoneal tissues have
perforations.
Prevention:
Proper sanitation is the key to avoiding amoebiasis. As a general rule,
thoroughly wash your hands with soap and water after using the
bathroom and before handling food.
If you’re traveling to places where the infection is common, follow this
regimen when preparing and eating food:
Thoroughly wash fruits and vegetables before eating.
Avoid eating fruits or vegetables unless you wash and peel them
yourself.
Use bottled water and soft drinks from sealed containers.
If you must drink tap water, boil it for at least 1 minute, or use a store-
bought “absolute 1 micron” filter and add disinfecting chlorine,
chlorine dioxide, or iodine tablets to the filtered water.
Avoid ice cubes or fountain drinks.
Avoid peeled fresh fruit or vegetables.
Avoid milk, cheese, or other unpasteurized dairy products.
Avoid food sold by street vendors.
Source: https://2021.igem.org/Team:Vilnius-Lithuania/Implementation
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2. MALARIA
Malaria is more common in tropical and subtropical countries, especially
in Africa and Asia. It is estimated that about 300 million people are
infected with malaria every year and more than 2 million people die
annually due to this disease.
Malaria is caused by the toxins produced in the human body by the
malarial parasite Plasmodium. Presence of malarial parasite can be
checked by blood test.
Mode of transmission:
Plasmodium is transmitted by female Anopheles mosquito. When this
mosquito bites man to suck blood, it introduces its saliva containing the
malarial parasite into the blood stream of the man.
Symptoms:
Malaria attack is preceded by headache, nausea and muscular pain. Total
period of malarial attack is of 6-10 hour and can be divided into 3 stages:
Cold stage- Characterized by chilling and shivering.
Hot stage- Characterized by high fever, faster rate of breathing and
heartbeat, etc.
Sweating stage- It is characterized by lowering down of temperature to
normal.
After the malaria attack, the patient feels weak, exhausted and anaemic.
The malaria may secondarily cause engagement of liver and spleen.
Control:
A number of anti-malarial drugs are available. The commonest anti-
malarial drug is quinine. Efforts are being made for the development of
an anti-malarial vaccine.
Prevention:
Use of insect repellents to prevent mosquito bite.
Wire- gauzing of doors, windows, etc. to check the entry of
mosquitoes.
Killing of adult mosquitoes by spraying insecticides like D.D.T and
B.H.C.
All the mosquito breeding places should be destroyed or covered.
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Kerosene oil should be sprayed on ponds and ditches to kill the larva.
Sleeping under mosquito nets.
Destroying breeding places of mosquitoes.
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Data Report on Malaria
According to the latest World malaria report, there were 241 million cases
of malaria in 2020 compared to 227 million cases in 2019. The estimated
number of malaria deaths stood at 627 000 in 2020 – an increase of 69 000
deaths over the previous year. While about two thirds of these deaths (47
000) were due to disruptions during the COVID-19 pandemic, the
remaining one third of deaths (22,000) reflect a recent change in WHO’s
methodology for calculating malaria mortality (irrespective of COVID-19
disruptions).
The new cause-of-death methodology was applied to 32 countries in sub-
Saharan Africa that shoulder about 93% of all malaria deaths globally.
Applying the methodology revealed that malaria has taken a considerably
higher toll on African children every year since 2000 than previously
thought.
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SOME IMPORTANT DAYS RELATED TO
DISEASES
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Bibliography
Parts of this project have been referred from foreign sources and have
been included in this investigatory project after editing. The references
of the sources are as follows:
Books:
Internet sources:
https://www.wikipedia.org
https://www.who.int/data
https://nuttyscientists.com
https://ourworldindata.org
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