Layout for a typical retail store

1. Entrance: The entrance is where the customers enter the store. It should be inviting, well-lit
and have clear signage to indicate what the store is selling.
2. Promotional Space: This is an area near the entrance that is used to display products on sale,
new arrivals or other promotional items. It's important to make this area visually appealing
and change it up regularly to catch the customers' attention.
3. Checkout Counter: This is where customers pay for their purchases. It's important to make
this area easily accessible and clearly marked with signage.
4. Aisles: Aisles are the pathways through the store that lead customers to the various sections.
They should be wide enough to accommodate shopping carts or strollers and should be
clearly marked with signage.
5. Product Displays: These are the areas where products are displayed for customers to browse
and purchase. They should be organized by category, with similar items grouped together.
6. Fitting Rooms: Fitting rooms are where customers can try on clothes before purchasing
them. They should be well-lit, clean and spacious.
7. Restrooms: Restrooms should be located towards the back of the store and clearly marked
with signage.
8. Storage Area: This is where excess inventory is stored. It should be organized and easily
accessible to store employees.
9. Employee Area: This is where store employees can take breaks, eat lunch or attend to
administrative tasks. It should be kept separate from the customer areas of the store

1. Traffic Flow: The layout should be designed to allow for smooth traffic flow
through the store, with minimal congestion and bottlenecks. This will help
customers move efficiently through the store and reduce the likelihood of
frustration or abandonment.
2. Visibility: Key products and promotional areas should be easily visible to
customers as they enter the store, and throughout their shopping experience.
This will help to draw attention to important products and promotions, and
make it easy for customers to find what they are looking for.
3. Organization: Products should be organized logically and efficiently, with
clear signs and labeling. This will help customers find what they need quickly
and easily, and reduce the time spent searching for products.
4. Accessibility: The layout should be designed to accommodate a wide range
of customers, including those with disabilities or mobility issues. This includes
wide aisles, accessible fitting rooms, and clearly marked restrooms.
5. Employee Efficiency: The layout should be designed to facilitate efficient
work by employees, including easy access to storage areas and an employee
area that is separate from customer areas. This will help employees work more
efficiently and provide better customer service.
6. Technology Integration: Technology such as electronic price tags, self-
checkout stations, and mobile point-of-sale systems can help to improve the
efficiency of the store. These technologies can reduce the time customers
spend waiting in line, streamline inventory management, and provide real-
time data to help with decision-making