8433 South Pulaski Road | Chicago, Illinois | 773.735.2050 | vitoandnick.

com

VITO & NICK’S PIZZA

When the Moon hits your eye like a big Pizza Pie... That’s Amore
-Appetizers- -Our Famous Thin Crust Pizza-
Breaded Mushrooms $5.25 12” Small 14” Large
We Now Offer Par Baked Pizzas
Calamari $11.25 Cheese $18.25 $20.25
for Your Convenience
Cheese Garlic Bread $4.25 Sausage $20.25 $22.25
Cheese Sticks $5.95
-Additional Ingredients-
Chicken Tenders $6.75
Combo Basket $12.99 Sausage Tomato Garlic
French Fries $4.85 Pepperoni Green Olives Basil
Cheese Raviolis $5.95 Mushroom Black Olives Hot or Mild Giardinier
Sausage Raviolis $5.95 Green Peppers Anchovies Egg
Portabella Mushrooms Raviolis $5.95 Onion Spinach
Garlic Bread $3.75 -Premium Ingredients-
Onion Rings $5.25 Ground Beef Sliced Beef Shrimp
Pizza Bread $4.75
Poppers $5.75 12” Small 14” Large
Tomato Bread $5.25 Additional Ingredient Pricing $1.75 $2.00
Wing Zings $5.99 Premium Ingredient Pricing $3.50 $4.00
Zucchini Sticks $5.00
Only the finest ingredients are used on a pizza from Vito & Nick’s

-Additional Sides- -Pasta-

Includes Salad, Bread and Butter
Add Chicken $5.95
Mostaccioli $9.95 Cheese Ravioli $10.95
American Cheese $1.15
Baked Mostaccioli $13.75 Meat Ravioli $10.95
Anchovies $1.50
Spaghetti $9.95
Hot Peppers $1.10
Mild Peppers $1.10
Mozzarella $1.35 -Dinners-
Includes Salad, Bread and Butter and French Fries
Salad $4.95
Sweet Peppers $1.10 ½ Slab Ribs $12.95 Full slab Ribs $21.95
Extra Ingredient Salad $ 1.10 Full slab Ribs $21.95 Jumbo Shrimp $16.95
Ranch Dressing $0.50 Fried Chicken $10.95 Perch $11.75
Creamy Garlic Dressing $0.50
Thousand Island Dressing
Italian Dressing
$0.50
$0.50
-Sandwiches-
French Dressing $0.50 Beef $9.95 Hamburger $9.50
Bread/Butter $2.25 Sausage $9.95 Cheeseburger $10.50
Combo $11.95 Sausage Burger $9.95
Meatball $ 9.95 Fries/with Sandwich $2.50
Chicken Breast $9.95

-Specialty Sandwiches-
Anthony’s Bird $10.25
Blackened Chicken Breast Cajun style topped with Munster Cheese and Sweet onions served on Garlic Bread

Jason’s Favorite $10.25

Combo Beef and Sausage served on Garlic Bread with your Choice of Cheese and Peppers
Established 1920 The Big Nicky $10.25
8oz Sausage Burger served on Pizza Bread

V&N Steak Sandwich $12.95

6oz Steak served on Garlic Bread with Lettuce, Tomato and Onions

Not affiliated with Vito and Nick’s II or

Vito and Nick’s Frozen Division.

Cash Only Please | Group of 8 or More 18% Gratuity Added | Prices Subject to Change without Notice
Prices Do Not Include Tax
 8433 South Pulaski Road | Chicago, Illinois | 773.735.2050 | vitoandnick.com

VITO & NICK’S PIZZA

When the Moon hits your eye like a big Pizza Pie... That’s Amore
-History- -Friday Special-
The Story Behind Vito and Nick’s Famous Pizza Includes Salad, Bread and Butter and French Fries

Our business started some 100 years ago. Vito
& Nick’s is a family owned business whose
roots originated in Sicily. In 1923 Vito and Mary
Barraco opened their first tavern located at Congress
and Polk. In 1932 founder Vito Barraco opened a new
Smelts...All You Can Eat $11.95
The Board of Health advises that the consumption of raw or undercooked foods animal origin, such as beef,
eggs, fish, lamb, pork poultry or selfish, may result in increased risk of food born illness. Individuals with
certain underlying health conditions may be at a higher risk and should consult their physician or public
health official for future information.

-Beverages-
location at 80th and Halsted calling it Vito’s Tavern.
In 1939 Vito moved to 79th and Carpenter to include 8
restaurant tables and a bar where they served Italian Soft Drinks $2.50 Milk $2.50
sandwiches, sausage, beef and snacks. His son Nick Coffee $2.00 Full Pitcher of
joined the business in 1945 after being discharged Tea $2.00 Soft Drinks $9.00
from the Army Air force. Several years later the
family expanded the business to include home cooked
meals with Vito’s wife Mary Barraco. They soon -Beer-
became known for inexpensive quality Italian dishes.
On Draught - Old Style Pitcher of Beer Served Only at Tables
Large Glass $2.25 Full Pitcher $9.50
In 1946 with the help of Nick’s mother they began
Domestic Bottled $4.25 Imported Bottled $5.50
making pizzas. This original Sicilian style pizza
combined quality tomato sauce, carefully seasoned

-Wine-
sausage, pure cheese, and a guarded dough recipe.
This technique has made the pizza stand the test
of time (for over 58 years) that Vito & Nick’s have Fotissino Chianti | Cabernet | Merlot | Chardonnay | Pinot Grigio | White Zinfandel
become famous for at their 84th and Pulaski location
Glass $7.50 Full Carafe $28.00
where they are still located today.

Through the years, Vito & Nick’s has become a

favorite dining and gathering spot for thousands of
-Cocktails-
Gin & Tonic Manhattan Daiquiri Alexander
Chicagoans to enjoy the best thin crust pizza on the
south side! Vodka & Tonic Whiskey Sour Grasshopper
VO Mix Old Fashioned Pink Lady
Now that you have a brief history of Vito and Nick’s C&C Mix Screw Driver Pink Squirrel
past, come see what thousands and thousands of Rum and Mix Martini Tom Collins All Cream Drinks
customers already know about the present Vito and

Food Allergy Notice

Nick’s. The future promises another 100 years of
“Awesome” pizza success. We hope to see you
Please be advised the food Prepared here may contain these Ingredients
soon.
Milk, Eggs, Wheat, Soybean, Peanuts. Tree Nuts, Fish and Shellfish

Nick Barraco - 1965 “We will never deliver,

if they want a truly great pizza, they will
come in for it.” Nick was right. That quote and
tradition still stands today at our Chicago location.

-Restaurant Hours-
Open 7 Days a Week
Monday - Thursday (11am - close)
Friday - Saturday (11am - close) Established 1920
Sunday (12pm - close)

Last order 1/2 Hour before closing

Pick-up and Dine-in only.

Holidays Hours:
CLOSED Easter, Thanksgiving, and Christmas

Not affiliated with Vito and Nick’s II or

Vito and Nick’s Frozen Division.

Cash Only Please | Group of 8 or More 18% Gratuity Added | Prices Subject to Change without Notice
Prices Do Not Include Tax