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Raw Fish For Shrimp Feeds
Raw Fish For Shrimp Feeds
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ELLETING can be defined as 4. Pelleting prevents the segrega- also be obtained from pelleted fish or
an extrusion type thermoplas- tion of ingredients in handling or tran- prawn feed. For example, they are ex-
tic moulding operation in which sit. tremely stable in a dry state and can
finely divided particles of feed ration 5. Pelleting increases feed bulk be stored for extended periods without
are formed into compact, easily handled density and simplifies handling. nutrient degradation. Moreover, pellets
pellets. It is thermoplastic because the However, there are profound differ- maintain their physical integrity for a
protein and sugar of feed ingredients ences in the processes of manufacturing prolonged period, allowing more feed
become plastic when heated and diluted pelleted animal compound feeds and to be consumed while preserving the
with moisture. aquatic feeds. These include the ingre- water’s quality. The pellet formulated
However, over and above meeting dient preparation process prior to the diet contains all required nutrients while
the demand for aqua culture feed, sup- pellet mill, differences in the fineness its long lasting water stability greatly
pliers must calibrate processing technol- of grind, preconditioning of feed mash reduces the loss of water soluble nutri-
ogy to produce high quality aqua culture before the pelleting and the post-condi- ents.
feeds at a reasonable price and a healthy tioning of pellets prior to cooling. The
profit margin. Pellet extrusion is one of water stability of feed pellets is of the Operational pelleting:
the most versatile and energy efficient utmost importance when manufacturing What techniques does the aqua feed
processes in feed production for aqua shrimp feed. mill operator have available to optimise
culture feed. From a nutritional point of view, the quality of pellets being produced?
there are many benefits to using pel- Basically there are six measures a feed
Why are we pelleting leted aquatic feeds. From a nutritional miller can take:
aqua feed? standpoint, fish / shrimp will consume 1. Inducing chemical changes
1. The combination of moisture a consistent balance of nutrients at each in the feed pellets by use of additives
and heat produces a degree of gelati- feeding. Moreover, agglomerated feeds – Key additives play a critical role in
nisation, which enables the animals to have been shown to be more acceptable the efficient manufacture, digestion, and
utilise the ingredients. to the fish / shrimp and often results in long-term stability of aqua feed pellets.
2. Destruction of Salmonella bac- improved feed efficiency. These im- 2. Binding agents – Natural or ar-
teria. provements have been found to reduce tificial binders. These agents bind feed
3. Pelleted feed prevents selec- dustiness and increase availability. ingredient particles together upon being
tive feeding on the basis of ingredients In addition to their nutritional ad- affected by temperature and pressure.
favoured by the fish. vantages, other important benefits can 3. Particle size – In general terms,
A
SSUMING that chemical changes induced in the feed made up of different ingredients, come in a diversity of sizes
mash, binding agents and particle size have been opti- and must remain stable in both their dry state and also in water.
mised in the manner specified in part 1 of this article Therefore, a different approach is required.
(published in FBA 16), three other factors exert a critical influ- Consequently, aqua feed pellets need a much longer con-
ence over aqua feed pellet quality. These are preconditioning, ditioner that is steam jacketed while featuring steam injection.
pellet die design and the cooling / drying process’s efficiency. With this method, more consistent control of moisture and
Below we conduct a detailed examination of how these vari- temperature can be obtained, greatly reducing the proportion
ables can be fine-tuned to optimise aqua feed pellet quality of defective pellets produced.
while enhancing the efficiency of their manufacture and equip-
ment lifetime. Pellet die specifications
Theoretically, a pellet die can be designed in many ways
Preconditioning feed material so as to raise the pellet quality and accommodate a diverse va-
This is the conditioning of feed materials to form hard, riety of feed ingredients. Unfortunately, in practice, pellet dies
smooth, high quality pellets. Traditionally, this involves inject- are expensive and relatively hard to change. Consequently,
ing steam into the formulated feed. This raises both the mois- many compromises have to be made when calibrating a die for
ture and temperature to a point where optimal quality pellets a given job. Therefore, selecting the right die for a particular
can be extruded. Raising feed ingredients’ temperature in the aquatic feed is extremely important as it strongly affects the
presence of moisture decomposes some of their starch into pellet quality, stability in water and the unit die cost per metric
sugar, creating gelatinous bonds. This interaction of starch, ton. Hence, consideration must be given to the following five
sugar, heat and steam profoundly augments the pellet’s cohe- factors:
sive strength. ■ Choice of stainless steel, steel alloy or chrome/steel die
Upon compression and cooling, the resulting feed gelati- ■ Thickness of die diameter to be used
nisation enables the formation of hard, high quality pellets. In ■ Die hole patterns
the traditional steam preconditioning used to make livestock ■ The type of relief in holes
feed pellets, a major challenge is that the critical moisture level ■ Designs customised to create feed pellets suitable for
cannot exceed 16 to 18 percent. However, aqua feed pellets
DELA_InseratFeedBusAsia209x73_1007 02.10.2007 12:58 Uhr Seite 1
are various fish species
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