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Recipes - Restorative Ginger and Turmeric Noodle Soup - Print
Recipes - Restorative Ginger and Turmeric Noodle Soup - Print
Ingredients
Ginger and Turmeric Curry Paste
4 medium garlic cloves, roughly chopped
1 (3-inch) piece fresh ginger, peeled and roughly sliced (about 1 1/4 ounces)
Garlic Oil
1/4 cup olive oil
Soup
1 tablespoon olive oil
1 1/2 teaspoons fine sea salt, plus more for boiling noodles
Directions
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06/01/2024, 14:01 foodandwine.com/recipes/restorative-ginger-and-turmeric-noodle-soup?print
Step 2
Meanwhile, bring a large pot of salted water to a boil and add noodles. Cook according to package directions for al
dente. As soon as the noodles are al dente, drain and rinse under cold running water. Divide noodles evenly among 4
serving bowls.
Step 3
Season broth with salt. Turn off heat and stir in chard. To serve, ladle broth mixture over the noodles. Top with
scallions and cilantro; drizzle with garlic oil. Serve with lime wedges.
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