Marini’s Premium Caviar Selection

Beluga Siberian - These delicate pearls have been sourced from renowned Italian brand, which produces sustainable
caviar on its own fish farms.

Beluga Siberian
30 grams RM 1300
50 grams RM 2000
All caviars are served with crispy bread, assorted condiments, cold angel hair pasta with truffle butter and choice of 2
Beluga vodka shots or 2 glasses of G.H Mumm Champagne

ANTIPASTO PASTA / RISOTTO

Cream Of Mushroom (V) 25 Penne Arrabbiata
Creamy Minestrone Soup (V) 23 With tomatoes and fresh basil (V) 33
Tomato Bruschetta (V) 25
Tagliatelle Bolognese 42
Deep Fried Calamari 38
House-made pasta with Wagyu Ragout
INSALATE
Spaghetti Aglio Olio 38
Classic Caesar salad 32
With prawn and chili paste
Romaine lettuce with chicken, croutons and
boiled egg, tossed with Caesar dressing Spaghetti Carbonara 38
With smoked duck in cheese sauce
Asian Duo Salad 35
Roasted chicken slices, seared tuna, Pasta Pesto 38
mesclun leaves, boiled egg and sesame House-made tagliatelle with pesto (V)
seeds (choice of with or without egg)
Aglio Olio Style Angel Hair 48
Mango, Avocado and Prawn 38 With chili flakes and smoked salmon
Mesclun leaves with mango and prawns,
served with avocado, cherry tomatoes and Aglio Olio Style Spaghetti Lobster 168
cucumbers With garlic, chili and lobster bisque

Healthy Tuna Salad 35 Risotto 48

Tuna with cabbage, purple cabbage, With wild mushrooms (V)
cucumbers, Romaine lettuce, onions,
radishes, carrots, coriander and Balsamic SECONDI
olive oil dressing Eggplant Parmigiana (V) 35
Layers of eggplant with tomato sauce,
PANINO parmesan and mozzarella cheese
Club Sandwich 38 Norwegian Salmon 58
With egg, chicken, tomato and aioli sauce Roasted salmon fillet served with teriyaki
Salmon sandwich 35 sauce, mashed potatoes and fresh greens
With avocado, ciabatta bread and Boneless Lamb Shank 68
mayonnaise spread With sautéed vegetables and mashed
Classic Quesadilla 32 potatoes
Stuffed with chicken, cheddar cheese, Wagyu Beef Cheek 78
sautéed onion and capsicum Braised Wagyu beef cheek served with
*All sandwiches are served with fries and truffle mashed potatoes and beef jus
salad with balsamic dressing
Black Angus Tenderloin (180gm) 138
M MARINI’S BIG BREAKFAST 35 With black pepper sauce and shoestring
Scrambled eggs, beef bacon, chicken fries
sausages, hash brown, sautéed mushrooms
Roasted Chicken Thigh 48
and tomatoes
With garden salad, potatoes wedges and
M Marini’s big breakfast includes a choice mushroom sauce
of coffee, tea or a glass of chilled orange
juice
*(V) – Vegetarian Dish
Prices are quoted in Malaysian Ringgit (MYR) and are subject to 10% Service Charge and 6% SST
PIZZA
Nasi Lemak with Fried Chicken 38
Classic Margherita (V) 28 Fried chicken and green pandan coconut rice,
Tomato, basil and mozzarella cheese
served with mixed vegetables acar, anchovies
Margherita Chilli (V) 30 sambal and boiled egg
House-made chilli paste, tomato, basil and
Fried Breaded Chicken Rice 38
mozzarella cheese
Deep-fried breaded chicken chop served
Vegetables (V) 30 with fragrant Jasmine rice and steamed bean
Mixed vegetables, tomato and mozzarella sprouts
cheese
Kampung Fried Rice 38
Napolitana 35 Fried rice with fried chicken, chicken satay,
Anchovies, capers, tomato and mozzarella fried egg, served with chili oil
cheese
Kam Heong Prawns 58
Diavola 35 Golden fragrant prawns stir-fried with spicy
Beef salami, chili, tomato and mozzarella chili paste, served with fragrant Jasmine rice
cheese
Green Chicken Curry 38
Capricciosa 38 Chicken prepared in aromatic green curry,
Turkey ham, mushroom, artichoke, tomato served with fragrant Jasmine rice.
and mozzarella cheese
Curry Laksa 38
Smoked Salmon 40 Aromatic noodle soup cooked with coconut
Smoked salmon, capers, tomato and milk and topped with chicken slices, bean
mozzarella cheese sprouts, egg and various greens
Rucola Leaves with Truffle Oil (V) 48 Vegetarian Curry Laksa (V) 38
Rocket salad, parmesan slice, truffle oil, Aromatic noodle soup cooked with coconut
tomato and mozzarella cheese milk and topped with bean sprouts, egg and
various greens
Pizza Truffle 68
with truffle mozzarella and truffle cheese Vegetarian Rendang (V) 38
With fragrant Jasmine rice, served with
MALAYSIAN FAVOURITES sambal tempe, mixed vegetables acar and
Congee 28 boiled egg
Rice porridge with pickles, anchovies, salted
Vegetable Fried Rice (V) 38
egg, scallions, shredded chicken and mini
Fried rice with mixed vegetables, fried egg,
croissants
salad and served with chili oil
Dry Wanton Noodles 38
Hand-made noodles served with chicken char DOLCE
siew, green vegetables, mushroom, wantons Vanilla Or Chocolate Gelato with Mixed 12
fried, wanton soup and house-made sauce Berries Compote
Nasi Lemak with Wagyu Beef Cheek 88 Panna Cotta with Raspberry Coulis 16
Rendang
Wagyu beef cheek rendang and green Crème Brûlée 20
pandan coconut rice, served with mixed Tiramisu 22
vegetables acar, anchovies sambal and
Chocolate Lava served with Vanilla Gelato 28
boiled egg
Salted Caramel Chocolate Brownies 18
Nasi Lemak with Chicken Rendang 38
*With Ice Cream 24
Chicken rendang and green pandan coconut
rice, served with mixed vegetables acar, A slice from our cakes selection
anchovies sambal and boiled egg (Kindly request from our server for today’s
selections)

*(V) – Vegetarian Dish

Prices are quoted in Malaysian Ringgit (MYR) and are subject to 10% Service Charge and 6% SST