Cosmopolitan India - August 2023

JULY-AUGUST 2023, `150
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contents
JUL-AUG 2023
On the Cover
80 Cover Girl
Actor Shanaya Kapoor
on carving her own path,
fulfilling dreams, and
coming into her own.
110 The Trials and

Tribulations of
Underwater Sex
Discover wet-n-wild moves
that guarantee a splash.
Upfront
15 Not Your Regular Boy
Next Door
18 Movies on me...Popcorn
on you?
20 Congrats, You’re a
Famous Influencer! Find
Out Why Your Followers
Love You
22 Gen-Z Can’t Get Enough
of Rich Lady Style
24 6 Page-turners That
Deserve A Place On
Your Bookshelf
Fast Glam Beauty
27 Too Hot to Handle
32 Fuss-Free Pimple
Patches To Heal All
Kinds of Breakouts
34 This Happy Hour
Essential Is Not In
A Glass
36 Multitasking Marvels
For That Girl On
The Go
38 What to Expect
From Skincare’s
90
Inside Cosmo
India’s first-
Biggest New Trend ever ASMR
40 Beauty News cover shoot
Fast Glam Fashion

44 Creators Connect
62 Nothing To Hide
64 Call it Fashion but
Make it Hot
68 For the Love of Local
70 Take A Bow
112 Should You Actually Fashion & Beauty 176 Play It Cool
72 Preppy In Pink Get Back Together
134 The Vacation Wardrobe 178 Sunnies On Fleek
74 Beach Day With Your Ex: A Quiz
Showstoppers of Your Dreams
142 Make An Impact In Every Issue
76 Street Style Body Love 148 Lust List 12 From the Editor
78 Style News 116 Is Sparkling Water
152 Beauty Expert 174 Astro
Bad for You?
Love & Lust
104 What is the Orgasm Work Lifestylist
Gap, Actually? 118 My Job Is Destroying 154 Food For Thought
108 How to Navigate Your My Mental Health... 172 These Smoothies Go
First Queer Date but the Pay Is Great From Day to Night
The Cover Look!
125
Cuddle weather is almost
here...invest in playful
knits that elevate your
fall wardrobe.
Photographs: Sasha Jairam;

Stylist: Chandini Whabi;
Fashion Assistants: Stacey
Cardoz; Hair: Mike Desir;
Make-Up: Riddhima Sharma
On Shanaya: Classics Coach
Jacket, Studio Ultrabare
Strappy Bra and Classics
Ribbed Skirt, all PUMA;
necklace, Lune
VISIT COSMO.IN JULY-AUGUST 2023 COSMOPOLITAN 9

Chairman & Editor-in-Chief Aroon Purie
Vice Chairperson Kalli Purie
Deputy Editor Simi Kuriakose
Contributing Editor Smita Tripathi
FASHION & FEATURES

Junior Features Writer Shubhangi Jindal
Contributing Writer Priyanka Kathuria
Contributing Writer Ria Singh
Contributing Fashion Stylist Palak Valecha
Contributing Jewellery Editor Ankita Malhotra
ART
Assistant Art Director Satender Sharma
Chief Designer Mandeep Singh
Chief Designer Ravi RG
Contributing Designer Vineet Singh
Video Editor Manav Purohit
Video Editor Sanjana Bhalerao
ADMINISTRATION
Editorial Coordinator Shalini Kanojia
Editorial Assistant Pooja Singh
DIGITAL
Digital Editor Sonal Ved
Digital Assistant Editor Pratishtha Dobhal
Digital Assistant Editor (Entertainment) Adit Ganguly
Digital Copy Editor Tanvi Parekh
Digital Features Editor Stuti Agarwal
Digital Senior Features Writer Akanksha Narang
Digital Features Writer Mitali Shah
Digital Features Writer Sarah Khalko
Digital Junior Writer Maahi Shah
Social Media Executive Tanmay Ashar
VOLUME 27 NUMBER 308

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10 COSMOPOLITAN JULY-AUGUST 2023

Chief Operating Officer (Lifestyle Division) HEARST MAGAZINES INTERNATIONAL
and Publisher PRESIDENT OF HEARST MAGAZINES INTERNATIONAL:
Sakshi Kohli JONATHAN WRIGHT

SVP/GLOBAL EDITORIAL & BRAND DIRECTOR:
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BULGARIA, CHINA, CZECH REPUBLIC, FRANCE,
Manager Sales
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Manager Sales
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Mihika Niranjan Vaswani
UNITED KINGDOM, UNITED STATES
SALES AND OPERATIONS

Senior General Manager (National Sales)
Deepak Bhatt
need is a
General Manager (Operations) ou fi
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Vipin Bagga Al oc
e a sta
k
att
Deputy General Manager (North)

itude me
Rajeev Gandhi
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Deputy Regional Sales Manager (South) COSMO

S Paramasivam LOVES
nt b
Senior Sales Manager (East)

ag
Piyush Ranjan Das e th

lik
is.
CONSUMER MARKETING SERVICES

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G L Ravik Kumar
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Editor’s Letter
The Power of Sisterhood
There’s no escaping a buzzword, isn’t it? At one point we were all about
‘thinking outside the box’, keeping tabs on ‘big data’, or just planning how
we can ‘pivot’. In a post-COVID world, where we braced for the ‘new
normal’ (had to do that), the universal ‘smarketing’ trick was to introduce
‘sustainability’ at any given chance, even when there was greenwashing—
well, what better way to attract people who were seriously rethinking their
lifestyle choices to prevent negative environmental impact. A word that has
stood the test of time on the buzzword list is ‘sisterhood’. At Cosmopolitan
India, we value the power of community and sisterhood—you’ve seen that
time and again, especially with our storytelling. While this is a theme that
runs through all our issues, this time, we decided to double down and focus
on what sisterhood can mean in the business of fashion and beauty. With our
third Cosmo Meet-Up, we brought together a bunch of women under one
roof, as they exchanged notes on building a brand in these spaces. The
memo was simple: the world can tell us that the competitive, cut-throat
industry of fashion is all about ‘you can’t sit with us’ but well, some of us ain’t
buying it! We are going to get a seat at the table, and rightfully so, because
we believe in (and love) what we do. And as we take that place, we’re also
going to save a seat (well...seats) for the women who are as passionate about
their work. These 59 female founders exchanged notes on their mistakes,
learnings, and more, so the journey becomes easier for others. Now, if that’s
not sisterhood...we don’t know what is!
While on this subject, there’s no way we can forget our individual selves,
and the solo journeys we are on. Our cover star Shanaya Kapoor (this is her
FIRST cover ever!) reveals that her mantra is to keep her eyes on her own
goals and not on what others are doing. Most importantly, she’s her biggest
competition, and her biggest cheerleader. And that’s exactly what the
Cosmo girl is about—confident and comfortable
in her own skin.
Team Cosmo
12 COSMOPOLITAN JULY-AUGUST 2023 FOR MORE GREAT STORIES, VISIT COSMO.IN

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Not
Your
Regular
Boy
Next
Door
In a candid chat with Cosmo India,
actor Aashim Gulati talks about
being an introvert with a flamboyant
personality, his latest role in the
Photographs: AJAY KADAM
web-series Choona, and why he

doesn’t take himself too seriously.
By Shubhangi Jindal
upfront
Cosmo: Tell us about the great, and the actors were equally with were all on the same page.
experience of working on your powerful. Every person [in the I had the freedom to portray the
recent release, Jee Karda? cast] was in sync, and I think character just how I wanted to,
Aashim Gulati: Jee Karda was the energy was just right. I had and could go beyond what the
all about good energy. This was a wonderful time—the director, role demands. In the end, it all
a show where the writing was co-actors, and team that I worked came together beautifully.

AG: I used to be really insecure
“Everybody is entitled to their own about my smile. But then
somebody told me that I have
opinions; I am unbothered by them. a good smile and I realised that
I should smile often. Over the
What matters is that I am completely years, I have learnt to love it too.
comfortable with the way I look.” C: You are a self-proclaimed
hopeless romantic. What’s the
C: You have played diverse AG: Fitness is a way of life—the most romantic thing you’ve
roles—Salim in the historical mind, body, and soul have to be ever done for someone?
fiction Taj: Divided by Blood, in sync. You have to work and AG: I used to give flowers to
a Punjabi rapper named Arjun meditate to fuel your mind, and someone every week [laughs].
Gill in Jee Karda, among eat well to nourish your body.
others. What’s the one thing C: Now that it is way past
that you look for in a script? C: Your Instagram profile 8:30pm, what’s the rest of
AI: According to me, the most is proof of how much you your night going to look like?
significant thing in a script would experiment with your looks. AG: I am in Lucknow right now;
be how my character is written However, is there an outfit I’m going to eat some delicious
and how it drives the story that you’d avoid wearing? Lucknowi food. Then, I’ll hit the
forward. Irrespective of how big AG: I don’t think there’s anything sack because I’ve had a long day. Q
or small the character I choose to that I’d say no to; I am open to
play in a project is, it has to have experimentation. You’ve got just
an impact on the storyline. Even one life...why take yourself so
a five-minute role as opposed seriously!?
to a forty-minute one is going to
have a massive impact if it is C: Tell us something not many
well scripted. people know about you.
AG: It might seem really
C: Which aspect of your hard to believe but I am quite a
character in the series Choona shy person.
appealed the most to you?
AG: My character is of a common C: A little birdie told us that
man with big dreams—he ends you’re a great bathroom
up meeting people who have singer. If you ever get a
been wronged by a powerful chance to portray a singer on
politician...the story is about how screen, who would that be?
he brings them together and AG: I would love to play Diljit
propagates a heist by stealing Dosanjh, AP Dhillon, or the
money from the party office to rapper, Divine, on screen...they
exact revenge. Though a are singers I’m enjoying listening
small-town goon, the best part to these days.
about my character is how it
showcases that no matter where C: You mentioned in an
you come from, you can always interview that someone
achieve what you believe in. I suggested you should get a
admire the confidence he has to lip job...
do just what he wants and to get AG: Everybody is entitled to their
to where he wants to be. own opinions; I am genuinely
unbothered by them. What
Photograph: KUNAL GUPTA
C: In a previous interview, matters is that I am completely

you’ve mentioned that fitness comfortable with the way I look.
is more than just about
physical looks. What does C: Is there a physical feature
fitness mean to you? that you are insecure about?

upfront
Movies on me...
Popcorn on you?
No more FOMO because you’re going to sit back Made In Heaven S2
August 10, Amazon Prime Video
and live up to the hype thanks to our list of shows Picking up from where MIH
and movies that are far from basic. left off, this season also
By Ria Singh revolves around the
professional lives of Tara
Khanna (Sobhita Dhulipala)
and Karan Mehra (Arjun
Mathur) who are navigating
their wedding business
when troubles come
uninvited at their doorstep.
As the show unfolds, it
introduces the viewers to a
diverse array of
characters, each with their
unique stories and
Heartstopper S2 Heart of Stone Dream Girl 2
August 3, Netflix August 11, Netflix August 25, In Theatres backgrounds. While, also
Teen romances—the obsession with it There’s a little something The much-awaited sequel dealing with several social
never really ends, does it? Sometimes for those craving for some is back! Tracing the journey issues circling around
these are tear-inducing and at other spy action on celluloid. of a small-town boy Karam
relationships, marriages,
times, darn spicy. Heartstopper, in Gal Gadot, who stars as (Ayushmann Khurrana) who is
particular, always chooses ‘heart- Agent Rachel Stone—the trying to live a serious life in infidelity, dowry and other
stopping’ romance over trauma—TBH only intelligence operative Mathura, falls in love with Pari such taboo topics.
that is quite a welcoming tone for working for a shadowy, (Ananya Panday), whose father
teen coming-out stories. The series is global peacekeeping has kept strict conditions to
about Charlie (Joe Lock) who develops agency—stands between marry her. On the other hand,
a crush on his jock classmate Nick her powerful global he also struggles to pay his
(Kit Connor)...and it follows their high peacekeeping organisation father’s debt. In a comical
school lives. With exams and a school and the loss of its most turn of events, Karam takes
trip to Paris on the horizon, as well valuable asset: The Heart. on the role of Pooja in order
as a prom to plan, the friends have Watch on to know if Rachel to make ends meet. Get ready
a lot to do as they navigate can stop the hacker from for a rollercoaster ride that
the next stages of love, life, stealing the most guarantees wild chaos and
and friendship. dangerous weapon. heart-filled laughter.

Red, White and The Summer I Only Murders In
Royal Blue Turned Pretty S2 The Building S3
August 11, Amazon On Amazon Prime Video August 8, Hulu
Prime Video The gripping tale of our favourite
Everyone reunites at the Cousins
This American romantic comedy Upper West Side murder
Beach house to mourn Susannah’s
is based on Casey McQuiston’s mystery returns for the third
(Rachel Blanchard) death, and it
LGBT romance novel of the same time, to unravel more layers
doesn’t seem like summer will ever be
name. You follow Alex Claremont- of thrill and intrigue. The new
the same again. To add to that, Belly
Diaz’s (the son of the President season welcomes the iconic
of the United States) hush-hush (Lola Tung) is overwhelmed with her Meryl Streep and Paul Rodd,
love affair with Henry, a British love triangle with Conrad (Christoper alongside Charles (Steve Martin),
Prince. The duo starts out as Briney) and Jeremiah (Gavin Oliver (Martin Short), and Mabel
rivals but the relationship soon Casalegno) and now has to deal with (Selena Gomez). United by their
turns into a forced friendship, grief, broken friendships, and changed obsession with true crime, the
which later blossoms into relationships. Things, however, take trio is confronted with the latest
something even more special. an unexpected turn when a visitor death of Ben Glenroy (Rudd), a
Will they be successful in keeping threatens the future of Susannah’s movie star who just happened to
their relationship a secret amidst house. Belly has to rally the gang to be the lead in has-been theatre
Alex’s mother’s re-election come together—and decide once and director Oliver’s big comeback
campaign as the first for all where her heart lies. You’ll need play on Broadway, in which
female president? your tissues handy for this one! Charles also stars.
Rocky Aur Rani Ki

Prem Kahaani
In Theatres
This coming-of-age love

story follows the life of a
flamboyant Punjabi boy,
Rocky Randhawa (Ranveer
Singh) and an intellectual
Bengali journalist Rani
Chatterjee (Alia Bhatt). The
star-crossed lovers are on
their journey of navigating
love, life, and everything in
between when they choose to
live with each other’s families
after facing family oppositions
to their relationship. PS: Get
ready for a rollercoaster of
emotions that will leave
you wanting more. Q

upfront
Congrats, You’re a Famous Influencer!

Find Out Why Your Followers Love You
Walk with me for a moment and imagine...
By Annabel Iwegbue
4. What cringey thing makes you

cringe the most?
1. Your platform of choice,
because obviously, is: a. Whenever someone is rude
to the waitstaff or anyone else
a. TikTok (Sigh, I miss this app!). who’s just doing their job.
b. YouTube. b. You know those people who
c. Instagram. open something in the
d. Twitter. grocery store before they pay
for it? Yeah.
c. Hating on someone’s
2. You can easily flex your epic personal taste. Do not yuck
knowledge of: my yum, okay?
a. Internet subcultures. Ask me for d. Last-minute flaking! I cannot
my piping-hot take on any viral feud. have an unreliable partner
b. Really well-shot glam routines. I in crime.
mean, I am not saying I can recreate
them myself, but...I probably could.
5. What elementary school job
c. ASMR videos. They make you a would you be best at?
calmer, better person—it is
basically science. a. A PE teacher. Give me a
free-for-all dodgeball game to
d. Celeb interview compilations. referee.
Just waiting for my own turn.
b. Front-desk secretary—I am
truly not opposed to keeping
3. Which stage of a night out is peak attendance.
for you? c. Sitting around reading
a. Making random best friends stories is right up my
in the bathroom queue. Everyone’s a alley...so English teacher.
stranger until they’re not! d. Guidance counsellor. I am all
b. Getting ready at home— ears, and I tend not to judge (but,
picking an outfit, putting my like, actually).
face together, all of it.
c. Is it corny to say ‘anytime
I’m making new memories 6. Which colour best
with my crew’? characterises your personality?
d. Night “out” = not super a. Neon anything.
appealing, so TBH, probably b. Earthy sage.
the ‘going to bed’ part. c. Sunrise orange.
d. Ocean blue.
Mostly A’s Mostly B’s Mostly C’s Mostly D’s
It’s Your Chaos It’s Your Methods It’s Your Sparkle It’s Your Realness
Your extroverted, sometimes Honestly, your well-edited It doesn’t matter whether So, your followers feel like
outrageous ‘I’ll try anything content is satisfying to you’re live streaming a GRWM they really know you (in, like,
once’ existence means your absorb. People love that you or posting short clips of your a sweet, non-creepy way),
fans want to live vicariously are all about the details and snacks—your happy-go-lucky probably because you are
through you. Which they do, as treat you like an aspirational energy keeps people tapping 100 per cent ‘emotionally
your hot takes and guiding light. Thousands have in. Thanks for helping us engaged’. Or actually because
unpredictable storytimes keep bookmarked your 10-step turn off our brains so we can you’re always engaging with
them on their toes. skincare routine. appreciate life’s tiny joys. them in the comments.

e
AA lliittttlle
Bogn jour
oe
go ess aa
long way
EMILY IN PARIS COLLECTION BY CAPRESE:

NOW AVAILABLE IN STORES
upfront
Gen Z Can’t Get Enough

of Rich-Lady Style
Sus behaviour, actually.
By Kim Duong
U
sually, you’ll find my social media searches full of interior
design inspo and commentary from dog behaviour experts.
But lately, I can’t hop on Instagram (or anywhere else,
really) without seeing slideshows of old English manors,
tennis whites, Ivy League campuses, pearl necklaces, and way too much
Aperol spritz. All of it stickered with the hashtags #StealthWealth,
#QuietLuxury, and especially #OldMoney and #OldMoneyAesthetic.
Yes, it is an ode to the lush lifestyle that comes from having
generational cash (new money is not welcome here) and all the
matching sets, sleek tailoring, and polished accessories that entails. The
whole thing, with its understated neutral palette, is undeniably chic—
and currently trending on most social media platforms.
I was going to say an obsession with the über-rich is a surprise in
2023, but then I took a look at the other recent internet aesthetics that
have made a name for themselves:
the playful “coquette” (preppy pink
hair bows and frilly socks), the
Labelling it
“coastal grandmother” (linen #OldMoney calls
trousers, second homes), the
Harvard- and Yale-adjacent out what we’re
“academia” (both “dark,” aka slightly
murder-y, and “light,” aka She’s the
truly talking
Man boarding-school-esque). You about: the
seeing the actual trend here!?
The truth is that while all these glorification of
moods feel very “right now,” there’s
not much that’s new to this fixation.
socioeconomic
(See: the power suits of the ’80s, the privilege.
logomania of the ’90s, the blinged-
out rhinestone accents of the early ’00s.) The big difference is that
labelling it #OldMoney explicitly calls out what we’re truly talking
about: the glorification of socioeconomic privilege in the name of
flexing what you (want people to think you) got.
Listen, aspiring to Succession levels of assets isn’t wrong. I, too, like to
picture myself summering in Europe or playing croquet on the lawn
with a chilled glass of mint lemonade. It’s just a little, you know, rich
that the same young people known for outspoken progressiveness and
inclusivity are also idealising a lifestyle—even potentially ironically—
that holds up everything they’re supposed to hate. The math isn’t
Photographs: GETTYIMAGES.COM
mathing...especially in this economy.

I doubt we’ll ever truly be able to escape the shimmering allure of
elitism as a society. But at least Gen Zers have one built-in defense:
They’re usually over something almost as soon as it begins, leaving lots
of room for future viral fashion personas that don’t need Daddy’s
platinum card to execute. Q

A JEWELS BY ANMOL

_ ! "#$%%&'%&() !*#)+% !*,(-!& !*#)+% &'%+
upfront
6 Page-turners That Deserve

A Place On Your Bookshelf
Think skincare, friendships, resilience, and whatnot!
These books are gifts that will keep on giving.
By Ria Singh
CLEARLY INVISIBLE IN PARIS

BY KOËL PURIE RINCHET
This story is set in Paris (read: the
capital of chic things) where Neera,
Rosel, Violet, and Dasha live in the
same apartment block but have no idea
about each other’s existence. A quartet
with polar opposite lives and different
THE SKINCARE ANSWER BOOK BY dreams, these four become the
JAISHREE SHARAD unlikeliest of friends when the whole ATTITUDE: THE SH*T THEY NEVER
Baffled when it comes to choosing the world comes to a halt. Relying on each TAUGHT YOU BY ADAM ASHTON
right moisturiser (because all of them other, the immigrant women explore the AND ADAM JONES
claim to be good)? Or confused about contradiction of being an outsider and After having scored millions of
the products to incorporate in your belonging to the city. streamers on their podcast What You
skincare routine? Fret not! This Will Learn, Ashton and Jones attempt to
jargon-free read by celebrity answer their most-asked question: What
dermatologist, Dr Jaishree Sharad is a is the best lesson you’ve come across?
one-point contact whenever your skin’s This book—penned by the
under any kind of stress. What’s best!? podcasters—is a repository of
Hyperpigmentation, sun-allergies, takeaways from over a hundred of the
rosacea, eczema, and other skin world’s greatest thinkers and we bet
infections—she’s covered it all! that some of these useful lessons will
change your life for good! Remember,
life is unpredictable and the only thing
we have power over is our attitude.
FAILURE TO MAKE ROUND ROTIS

BY MEHAK GOYAL
In this powerful debut, Goyal’s verses
chronicle the experiences of young
Indian women, exploring the doubt
most of them carry while adulting—
from toxic relationships that make them
THE PERFUMIST OF PARIS feel unworthy to the guilt and insecurity
BY ALKA JOSHI that haunts them when they finally find
Joshi’s final installment of The Jaipur that deserving love. We promise that
Trilogy is unputdownable as it narrates every poem will resonate with you, and CULTURE: SURVIVAL GUIDE FOR
the story of Radha, who grieves for every line will draw blood. NEW EMPLOYEES BY DEEPINDER
the baby she gave up years ago. Now GOYAL, ASHISH GOEL,
married with two children, she gets an NAINA SAHNI
opportunity to work for a master Originally written for Zomato
perfumer. For her first major project, employees, this short, sharp, and
Radha travels to India. She’s on the witty book gives an insight into the
cusp of a breakthrough when she working of India’s most successful
finds out the son that she gave up companies. The authors elaborate on
years ago is heading to Paris, to find the steps those companies had to
her—upending her carefully-managed take to create a culture of
world and threatening to destroy a excellence—one that makes it break
vulnerable marriage. barriers time and again.

FAST GL AM HOT BEAUTY, HOT FASHION, IT’S ALL HERE
Too Hot
to Handle
Is breaking up with heat the

answer to all your hair woes?
We investigate…
By Charlotte Bitmead
fast glam
M
y relationship with my
hair straighteners is
the most reliable, long-
term one I’ve ever had.
After I got my first pair, I didn’t look
back. They perfectly smoothed my
candy floss-esque hair texture and
helped revive limp noodle curls in a
single twist. What wasn’t to love? The
damage, that’s what!
I was already hooked by the time
I realised the havoc that heat was
wreaking on my tresses, and while
I’ve tried to go teetotal over the
years, those ceramic plates keep
calling me back. So you can imagine
my scepticism when, on one evening
online scroll session, I discovered
the ‘heatless curl method’. Lo and
behold, Gen Z were cutting out the
need for heat, using the most random
of objects.
It was entertaining, to say the least.
Watching people wrap locks around
towels, men’s ties, even socks—
there was no household item left
untouched. But it wasn’t until a satin
heatless headband set landed on my
desk, complete with matching silk
scrunchies, that I decided I just had heat can pull moisture from the as they’re unnatural,” says Eagland.
to give it a go. hair, changing its protein structure, “A way of helping your hair is by
My first attempt left me wrestling causing cracks to the cuticle using different temperature settings,”
with the silky headband, wrapping layer (the F-layer) and making it he explains, adding, “Sadly, the more
my damp hair around it before going vulnerable to damage. If you don’t stubborn your hair, the more heat
to sleep. But by the end of the week protect strands prior to heat styling, you’ll need to use.”
I was a pro, and I had brilliantly it can cause damage, change your Looking for a tool that goes as low
bouncy curls in the mornings. As a texture and shift your colour.” as 150°C is a great start, according
self-proclaimed lazy girl, this seemed Hairstylist and Virtue educator and to Eagland. He mentions that heat
too good to be true...You get extra ambassador Jonathan Eagland says protectors and other reparative
sleep and skip the heat damage!? Just heat is a major factor in your hair’s products do work, but they’ll only put
take my money. health. “Other back in what we’ve
than chemical already taken out
It’s gettin’ hot in here processing (such “Heated hair using our irons.
A couple of months later, my hair
wasn’t only shinier, but growth was
as colouring
and bleaching),
tools will So, depending on
how much heat
happening at a faster rate than I’d heat is the main always be you’re subjecting
ever seen. I started to wonder: Was it aggressor,” he says. your hair to, all
just heat that was stunting my hair’s “You may not notice damaging” the products in
potential all this time? it right away, but the world can be a
I voiced my theory to textured before you know it, split ends and bit... moot.
hair specialist and Living Proof pro breakage will begin.” And let’s not forget there’s also the
expert Errol Douglas, who confirmed So, is there a happy medium we sun to (hopefully) contend with over
my suspicion. “Preventing damage can all strive for—where heat can be the summer months, meaning you
is always better than looking for a used for good? “Heated hair tools, in could be doubling up on damage.
cure,” he says. “Exposure to high my opinion, will always be damaging “UV rays penetrate the hair shaft

fast glam
at the roots, causing damage to method’. “It involves pulling your Is it all easy-breezy?
the scalp and hair structure,” says damp or air-dried hair into a high It’s worth mentioning that everything
Hannah Gaboardi, trichologist and ponytail just before bed, securing it has its drawbacks. For example, my
Viviscal ambassador. This heat also with a satin scrunchie then shaking it heatless band will only be able to
compromises hair health and leads out in the morning,” he explains. “Or provide one type of curls—unlike
to split ends and breakages. Other tie your hair into Bantu knots—divide straighteners, which can achieve
than wearing your trusty bucket your hair into sections and twist each poker-straight strands as well as
hat 24/7, Gaboardi recommends section into a knot, and secure it with beachy waves in one flick. At the
using a nourishing hair treatment a hairpin. You can leave the knots same time, I’m not going to be able to
to give strands that extra TLC. Or, overnight, or until your hair has air- wrap my hair in exactly the same way
apply an SPF that’s been specifically dried; then release them.” every night, so results may vary. It also
formulated for your scalp. Both get to work overnight, but if means I must wash my hair before
you’re experimenting in the daytime, bed, so it is prepped and damp, and
The heatless wave analogue curlers still work a treat. gives my silk curling noodle time to
During the warmer months, heatless If you left these in the 50s, let me do its thing.
curls are a game changer. But finding introduce you to pin curls. “These Douglas also mentions that if
‘the one’ is all about your hair type, are small curls created by twisting hair is prone to frizz or subjected
length, and texture. For those with sections of hair and securing them to humidity, it might cause styles to
pin-straight strands or waves, Douglas with hairpins,” says Douglas. “Apply drop faster than if they were crafted
advises using a ‘curlformer or silk a styling product, such as mousse, to using a heated hair tool. Although,
rods’—aka, my new bestie. “You damp tresses, twist small sections of Eagland argues the opposite can also
simply wrap your hair around the hair, and secure them in place with be the case. “Heat can sometimes be
rod or curler, leave it overnight, then hairpins. Leave the pins in for several too much for certain hair types and
release the curls in the morning. Use hours or overnight.” can force curls to drop out faster. I’ve
a styling product on damp hair to get If your hair isn’t properly prepped, found spritzing hairspray does the
that long-lasting bounce.’” curls will deflate faster than an trick,” he says. To help set it in place,
A simple wrap-around takes me underbaked soufflé. Eagland says, he advises scrunching in a mousse
less than a minute—absolutely time- “The drier your curls, the less prior to styling, too.
saving. Also, it requires minimal skill: definition you’ll get.” After my experiment with the
It’s like plaiting your hair, only the To keep locks quenched, Eagland heatless curl method, I can definitely
third section is the silk rod. If you advises cutting back on your wash say that I’d rather my hair looked
need more oomph at the back, split days (to at most once a week for those healthier and grew faster than stayed
the hair into four sections (instead of with well-established curls), to help perfectly curled for 24 hours. Breaking
two) and wrap the section nearer the strands retain natural oils. He also up with heat has really taken my hair
back of the head first. stresses that “air drying is by far the to a good place. One that would’ve
For those with curls and coils, best way of getting the most out of been difficult to achieve with my
Douglas recommends the ‘pineapple your curls if you have time”. straighteners in the palm of my hand. Q
The Heatless Curl Kit

Here’s everything you need to nail that BCE (that’s Big Curl Energy, okay) and start your healthy hair journey…
Scalp & Hair Mist Sunscreen Satin Heatless Bye Bye Frizz Leave In 4-Pack Silk Eimi Boost Bounce Curl Waver Hair Clip Pretty
Ocean Salt Sage, Coola, Curling Set, Gradual Smoothing Scrunchies Enhancing Mousse Dark Invisibobble,
`4,399 Coolbeds, `799 Cadiveu, `1,450 H&M, `999 Wella Professionals, `675 `449 For 3

fast glam
Fuss-Free Pimple
A MAJOR BONUS!
Hold on...don’t pop
that pimple! These lil’
Patches To Heal All
cuties will help treat and
clear zits quickly and
effectively.
PS: You’ll think about
Kinds of Breakouts
ditching your concealer. Just FYI, these actually work.
By Shubhangi Jindal; Styled By Andrea Zendejas;
Photographs By Hope Glassel
CALM YOUR ZITS FULL-FACE ‘ZITUATION’ GOODBYE STUBBORN WHITEHEADS
Clover-shaped healing patches that You can legit shrink a zit to half by Hydrocolloid patches that protect zits
can treat troubled skin and covering it with one of these dots from bacteria while sucking out fluid and
significantly zap bumps while you overnight. These acne patches flattening juicy whiteheads. Moreover,
snooze.All thanks to a potent blend of hasten wound-healing and prevent they boost cell turnover and unclog
hydrating hyaluronic and further inflammation. The best pores. PS: It also doubles as a
acne-busting salicylic acid. part, they are waterproof. face accessory!
Acne Pimple Master Patch, Hydro-Star Pimple Patches,
Retinol Cica Ampoule Focusing Patch,
Cosrx, `700 for 24 Starface, `5,630 for 96
Innisfree, `950 for 9
Hello
Yes !
shou , this
ld
hit th prolly
e spo
t.
CLEAR SCABBY SCARS GO INCOGNITO

You’ve squeezed, you’ve bled!? No more pink dots on your face
Well, now you need these—This or the pillowcase. These ultra-thin
cult-favourite adhesive patch also clear patches will instantly
acts as a drying lotion. The purifying cover-up your pimples and heal
Hair: Jerome Cultrera for L’Atelier NYC using Living Proof. Makeup: Deanna Melluso for L’Atelier NYC using Dior Forever Foundation.
blend treats, soothes, and clarifies those angry red blemishes and
acne spots asap. Buy now, your skin spots. So perfectly comfortable
will thank us later! and invisible that you forget
Drying Patch, they even exist.
Mario Badescu, `700 for 6 Acne Patches, DermaAngel, `460 for 6
Manicure: Dan Terry for Atelier Management using ESSIE. Past Midnight earrings. M Jewelers ring.
FORGET ACNE MARKS LIGHTEN VISIBLE BLEMISHES DON’T WAIT, HYDRATE

Still fighting those pesky little acne spots? Your new go-to microdart dots for all the Peel, stick, and relax in the goodness
These heart-shaped stick-ons infused with poking, prodding, and popping involved in of salicylic acid-spiked hydrocolloid
tea tree and calendula oils help absorb, your breakout. Infused with vitamin C and patches to hydrate the skin and
heal, and minimise scarring overnight. niacinamide, these would likely draw out prevent dryness. Hint: These are the
What makes these so gush-worthy? It is the process for dark spots to heal and best ones on the block, especially
vegan and cruelty free! fade away in no time. when you need a quick fix.
Clarity Blemish Stickers, Pixi,
Dart It Anti Acne Pimple Patches, Gush Beauty, Acne Spot Dots, Peach Slices,
`1,100 for 24
`350 for 20 `1,400 for 60

fast glam
This Happy Hour

Essential Is Not In A Glass
Photograph: OMKAR CHITNIS
We’re talking about beauty (and wellness) potions that are

mood-boosting and less expensive than a bottle of chardonnay.
By Priyanka Kathuria

2. C’S THE DAY 7. IT’S GLOW TIME
Maximise your glow Looking for instant hydration? This
with this power-packed Japanese rice wine and licorice-
Vitamic C serum. infused product can help.
Vitamin C Serum + Booster, Sake Glass-Glow Essence, Clay Co., `1,399
Loud Skin, `900
8. TAKE
A BREAK
Bank on this
soothing
mask—with
the goodness
of blueberry
extracts—to
replenish
and repair
3. BRIGHTEN UP your skin.
Let’s call this vitamin-rich Blueberry Face
moisturiser a sensitive skin saviour. Mask, Bayla Skin
Almond Moisturiser, Neal’s Yard Remedies, `2,990 `529
4. KEEP
CALM, GIRL 9. RECHARGE YOUR SKIN
Activate a
stress-free Combat skin dehydration and pH
life with this imbalance with this strengthening
therapeutic oil. serum featuring green tea tri-biotics.
Green Tea Seed Serum, Innisfree, `794
Calm—Anxiety
Reliever Oil, Secret
Alchemist, `699
10. PAMPER
YOUR
5. RADIATE UNDER-EYES
It is time to awaken
PURE BLISS your under-eye
This healing area with these
serum harnesses watermelon and
the power of hyaluronic acid-
homegrown infused patches.
botanicals and aids Watermelon Cooling
in strengthening Hydrogel Eye Patches, Dot
& Key, `895
your skin.
Amrutini Overnight Oasis
Serum, Love, Indus,
`17,300
1. BLOOM WITH
JOY
Nothing better than
a do-it-all moisturiser 6. INDULGE YOURSELF 11. SLEEP IN PEACE
that is enriched with Tailored to combat skin Unlock the power of overnight
rose extracts. concerns, this product offers recovery with this aromatic cream
3-in-1 Face Moisturiser, OTT, waterproof protection. that’s crafted to fight early signs
`1,135, PS: Extra points for that divine of ageing caused by daily stress.
fragrance. Super Moon Night Cream, Suhi & Sego,
Sunny Side Up - Cookie, Skinvest, `970 `1,899

fast glam
Multitasking Marvels
For That Girl On The Go
No-fuss beauty buys to get you ready and out the door, stat.
By Shubhangi Jindal
MASCARA
A fail-proof formula that promises fuller,
voluminous lashes with just a simple
wiggle and swipe.
Too Faced Better Than Sex Mascara
Travel Size, `1,150
EYE SERUM Photographs: SUSHANT KADAM

Let’s get real, our eyes definitely need some
extra TLC than the rest of our face. This
lightweight roll-on serum perfectly hydrates
and soothes while you’re hard at work.
Innisfree Green Tea Hyaluronic Acid Eye
Serum, `1,400
HYDRATOR
Get the best of both
worlds with this potent
gel-based blend. It
penetrates deep to nourish
the skin and also gives a
dewy glow.
Clinique Moisture Surge 100h
Auto-Replenishing Hydrator, `1,050

EYE PATCH
Had a late night? Fret not!
This hydrating patch will
leave you with firm and
nourished under-eyes in
no time.
PS: Trust us, nobody at work
will suspect a thing.
Petitfee Gold Hydrogel Eye
Patch, `1,599
ROLLERBALL
PERFUME
Just a quick dab of this
fragrance on your wrist and
you will smell as fresh and
fabulous as ever.
Victoria’s Secret Eau de Parfum
Rollerball, `2,299
SUNSCREEN
STICK
Folks, listen up! Here’s
a beauty must-have you
should add to cart this
instant. Meet the compact
formula that glides
effortlessly across the skin
and delivers powerful
protection minus
the mess.
Shiseido Clear Sunscreen
Stick SPF 50+, `3,635
BLUSH STICK
A long-lasting, one-sweep
blush stick for that instant
flushed and sunkissed glow
your skin deserves.
PIXI On The Glow Cream
Blush, `1,950
LIP OIL
Want a glossy lip tint without
the stickiness? This lightweight
miracle worker is definitely
worth the hype.
Rare Beauty Soft Pinch Tinted
Lip Oil Joy, `2,400
JULY-AUGUST 2023 COSMOPOLITAN 37

fast glam
2. THE PREP
A week before, I stopped using skincare
What to with active ingredients because things
like retinoids and AHAs/BHAs can make
Expect From you more prone to inflammation. Once

at Dr. Henry’s, I sat with numbing cream
on my face for 30 minutes. (Half an
Skincare’s BEFORE
hour is standard, but pro tip: If you’re
nervous, most providers will let you
numb for up to an hour.)
Biggest New 3. THE PROCEDURE
Trend Dr. Henry wiped my face with alcohol to
keep things bacteria-free, then started
stamping. She did three passes, and
Radio frequency with each round, I got redder and the
sensation felt spicier.
microneedling might Some of my colleagues say
hurt, but it might be their Morpheus8 experience was
100 per cent worth it. P R E - T R E AT M E N T
excruciating; others say it was “no big
deal.” For me, it was about a 5 out of
By Lauren Balsamo 10 on the pain scale—not pleasant
but not unbearable. My eyes started to
water only when Dr. Henry dialed up the
energy and needle depth on my jawline
1. THE BASICS and the sides of my cheeks, where I
Radiofrequency (RF) and microneedling was dealing with acne scars. The entire
treatments are each, on their own, great thing lasted about 20 minutes.
at stimulating collagen, the stuff that
helps keep your skin smooth and firm. 4. THE RECOVERY
But combined into one procedure in I left looking and feeling like I had a
which you get stamped with bad sunburn, with the bonier parts
ultra-thin needles that emit RF energy? of my face covered in little specks
We’re talking an unmatched ability DURING
of blood. The next morning, my face
to tighten skin and minimise the was pink and tender, and I followed
Courtesy of Lauren Balsamo (4). All Products Courtesy of Brands.

appearance of acne scars and fine lines. the no-makeup and gentle-skincare-
You’ve likely already heard that this only rules for the next few days. My
genius comes at a cost...well, two treatment was on a Friday morning, and
costs: The actual price tag (anywhere by Monday, I looked totally normal.
between `10,000 to `25,000 for one
session, and most people won’t see 5. THE RESULTS
results until after three, spaced a month About a month later, my acne scars
apart) and the sensation of having looked way less dark and bumpy, my
RF-emitting needles pierce your skin. pores appeared tighter, and my jawline
Depending on your pain tolerance and and cheekbones looked more sculpted.
even after extensive numbing, that’s All benefits that, according to Dr. Henry,
exactly as painful (or not) as it sounds. can last for up to a year. Q
There are a bunch of RF microneedling AFTER
options out there. For this story, on the

advice of NYC dermatologist Michelle
Henry, MD, I tried the Matrix-sounding Your This Mild
Cleanser
This Repair
Agent
This Mineral SPF
Re’equil Oxybenzone
Morpheus8. “It’s one of the most Aftercare Neutrogena Hydro Avène Cicalfate And Omc Free SPF 50
powerful devices on the market,” she Boost Water Gel Repair Cream, PA+++ Sunscreen,
says, “and it yields some

Kit Cleanser, `945 `1,318 `413
of the most impressive results.”

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fast glam
# Tre n d in g MAKING A
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THOM BROWNE
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beyond your cheekbones and onto your eyes and brow By Stuti Agarwal
bones, the uplifted Marissa Wilson look that takes the hue
all the way to the temple, or Sarawong’s more burnt look
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for that perfect blush? We recommend the newest Rare Neals Yard Remedies
Beauty collection, Huda Beauty, even Two Faced. Women’s Balance Body
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BET TER
TOGETHER
We’re always onboard a good
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make-up. Add to it a range
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it. Bindt Beauty’s Essentials Come the rains, we constantly find ourselves
Kit—this handy mix of in a tussle between feeling sticky and very,
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setting powder is the dream Neal’s Yard Remedies’ Women’s Balance Body
travel bag. And the formula, Cream and instantly fell in love with it. This
made with beeswax, castor- aromatherapy blend, formulated with
jojoba-apricot-rosehip oil, and macadamia oil and omega-rich sea buckthorn
cocoa butter, is perfect for the oil nourishes, softens, smoothens, and
Indian humidity, because this hydrates like nothing else throughout the day.
Barely There Concealer, `1,299; Glowlight will definitely stand the
Cream Illuminator, `1,399; A Touch of Colour And, extra credit for zero stickiness.
Multi-use Tint, `1,299; Soft Touch Loose 12-hours stress test.
Powder (above), `999, All from Bindt Beauty

fast glam
YOUR CURL ER A IS
CALLING
Cosmos Palette, When it comes to curls, it is all about experimenting to find
Anastasia Beverly
Hills, `5,800 what works for you. The Body Shop’s Jamaican Black Castor
oil hair care range—a 100 per cent vegan formula made with
Jamaican Black Castor Oil, Community Fair Trade Shea Butter
from Ghana, and Keratin Protein—is your answer for healthier,
cared-for, silky, defined curls. The Cleansing Conditioner
replenishes the hair with much-needed hydration, the Curl
Activator makes sure your coils are silky and bouncy, and the
Intense Moisture Mask leaves them well-defined.
Jamaican Black
FOR THE LOVE Castor Oil Cleansing
Conditioner, `1,195;
OF Y2K Curl Activator, `1,295;
Intense Moisture
The shimmery, frosty iridescence of Y2K is here Mask, `1,595, All
to stay, this time with more than the simple from Body Shop
white and silver glitter and instead a softer,
more playful palette. Playing to this love for all
things sparkle is Anastasia Beverly Hills’ latest
Cosmos Palette. Inspired by the galaxy, this
12-shade palette has a mix of highly-pigmented
matte and glitter shades, which offer great
room for artistic exploration. We’re especially in
love with the turquoise blue shade!
SKIN-TASTIC A SLICE OF SEA

SHOWERS GOODNES S
Not much of a revelation, but, Have your ears been chewed off by all the conversation about
try as we might, the one thing the many skin benefits of algae too? Turns out, there is real
that strips our skin’s most of merit to the chatter. The ingredient must be lauded for its
moisture is soap. Here’s antioxidant values; and when combined with other power
where a good shower oil can ingredients like aloe vera, blue chamomile, calendula, and
help. It is not the biggest seabuckthorn as in Shankara’s Calming Mask, it makes for a
beauty trend yet, but we can potent mix that not only instantly calms all skin irritation that is
assure you that there is no common this season but also improves skin texture.
going back to soap bars and
body washes after you have Calming Mask;
Shankara, `2,450
tried a good shower oil.
L’Occitane’s Almond Shower
Oil is one of the best in the
market. But Sadhev’s range
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concerns such as
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Almond Shower Oil, L’Occitane,

`3,700; Shower Oil, Sadhev, `975

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fast glam
Creators Connect
Photograph: GETTYIMAGES.COM
59 female entrepreneurs exchange notes on their mistakes and learnings

to make it easier for others wanting to set up their brands from scratch.
By Simi Kuriakose, Ria Singh, Palak Valecha and Priyanka Kathuria

N A K H R E WA A L I b y
GURSAKHI LUGANI
Start with what you are good at, not
with what you love...that’s what’s going
1 to give you that initial cushion to have
financial stability, which is extremely
important especially if you are a woman.
If what you’re good at aligns with what
you love, that’s cherry on the cake.
C H I L LO S O P H Y b y
PRITHI MONGA and
S I L K Y A H L U WA L I A
Just believe in the vision you have and have no
regrets. All you need to do is go with the flow.
At the age of 40 (that’s when we both started),
we were mothers and housewives. But the
2
idea to launch a brand was to do something
for our daughters.
RADHIKA
SONI by
RADHIKA
SONI
Honestly, every day is a
learning because I am
a one-woman army as it
is a new brand. I don’t
have a massive team;
I manage everything
myself. So from
designing to production
to execution, everything
is done by me.
3
Q U A b y D I V YA
A G A R WA L
The one thing I want to tell people starting
their own brand is to be confident and believe
in yourself. There will be tough days and
difficult roads to traverse. Get a co-founder
on board since it is hard to do things on your
own. You need all the support you can get.
4
fast glam
5
THERE! by
A N K I TA
BANSAL
AND
G AYAT R I
MALLIKA
BANSAL
The biggest learning
in business has been
knowing how to create
a safe environment
for everybody who
works with us. Also,
as someone launching
a brand, take that
chance on yourself.
6 7
H O P P I N G C H I D I YA b y
K A N U P R I YA A H U J A
ASNANI
Never restrict yourself. Don’t think about things
such as ‘who will buy my product?’. Just keep
hustling and eventually it will all work out. The only
thing you need is to put your heart and soul into it,
be true to yourself and to what you’re doing.
PREEVIN
DESIGN by
P R I YA N K A
B AT R A
Just be confident, believe
in yourself and you can
achieve whatever you
want in life.

8
COSSET
C LOT H I N G
b y S H R I YA
SURI and
ESHA SURI
It is important to do
your market research
well. Try and keep a
larger consumer base
in mind—don’t restrict
your audience. Be open
to feedback and to
changing your product
according to it.
9
T Y P SY B E A U T Y b y
K A I R AV I B H A R AT R A M
Do your research and be clear about the
product you want to launch. Don’t create
something just because you would use it.
10
BRIJ BARI by
S WAT I M I T TA L
and AANCHAL
M I T TA L
Just be strong, consistent and
persistent. Don’t give up based
on market trends. It is very easy
to give up and lose interest in
the whole process.
fast glam
11
K I LC H U b y
AKANKSHA
R AT H O R E
Be sincere and do what
you believe in. If you
are a plus-sized person
and hardly find the right
garment size, it is best
to create that [size] first.
The opportunity is right
there. You don’t need to
go by what other people
are doing or what the
popular thing is.
A C R E ATO R S
12 STUDIO by
S O U M YA
WA D H WA N I
Once the foundation for a brand is
set, you can never know how quickly
things pick up or come shattering
down. So don’t worry about being
late, about time, your age, or about
not knowing a thing...because
everything can be figured out.
13
N AT VA b y A N A N YA G A B A
It is important to just go ahead and take the first step without thinking
a lot about it. Even if you don’t know everything about launching a
business, you will get the hang of it eventually. Just try new things
because execution is very important.

14
15
ENN by
N A N D I TA
M A N C H A N DA A
As a founder, you have to be
passionate about what you
want to do. Otherwise, you
will quit in no time.
M A E b y J AY E TA
ROHILLA
Stay stubborn. It is not easy
and people will try and sway you
because they’re trying to look out
for their interests. But the reason
you are starting your business is
because you have a vision. If you
are going to keep changing it, then
it won’t really be your
business anymore.
16 17
M E LT b y A R U S H I
PA R A K H
Go slow. It takes time to figure out HOUSE OF KEISHO by
what you want to do, what you want H E E N A S U R I TA N E J A
to say, and how you want to say it. It There were times when I couldn’t fulfil
is important to say it in a way that is the demands of the customer. So, as a
authentic and true to you. founder, you should be well prepared. Also,
remember that your quality matters.

fast glam
T H E S LO W S T U D I O b y A S M I TA
KULSHRESHTHA
If you’re going to start a brand, understand your client through and
through, like the back of your hand. People and customers are even
more conscious and understanding of fashion these days than we
give them credit for.
18
19
G I O I A b y D I K S H A B H AT I A
We usually wait for the right time to start a brand and
before we know it, we haven’t even taken a step. So, I
would say, just start your brand, and then figure things
out along the way.
TWINKLE
20 H A N S PA L
by TWINKLE
H A N S PA L
I feel it is very important
to find your own design
language. Because if
someone else is already
doing something, there
is no point in creating a
similar product as you
will never stand out.

23
ARUSHI
B H A RT I b y
ARUSHI
B H A RT I
Don’t stop. I know
it’s going to be super
difficult. There will be
times when you will
question yourself.
You’ll think ‘maybe I’m
not good enough....
there’s too much
competition’. But, just
MVSE by keep going.
SHRADHA
SUD
It’s always good
to have a personal
reason to start a
brand. Over time, a
brand usually becomes
about customer
stories and no longer
about the founder.
21
D ’ YO U b y
22 SHAMIKA
HALDIPURKAR
The biggest learning that has
helped me sail through this
journey would be resilience.
Resilience and grit are two
very important qualities
to have.
24
TWENTY
NINE by
S A N G I TA
G U P TA
If and when you build a
brand, make it a point
to be passionate about
it to an extent that it
becomes the only thing
you do. You need to
make sure that you just
focus on the same.

fast glam
25 HOUSE
OF FETT
by ESHA
BHAMBRI
Concentrate on the
product. Everything else
will fall into place. If the
product is good and
viable, the other things
will not be a problem.
26
E A RT H R H Y T H M b y
H A R I N I S I VA K U M A R
Entrepreneurship is about taking risks at the right
time. Also, it is a very lonely journey. If you have
27
someone to just be with you—a friend, a partner,
or someone else—grab them right away; the TINKA TINKA
entrepreneurial journey only gets lonelier with time. b y I S H I TA
YA S H V I
AND SUDHA
YA S H V I
Don’t go with what
you think you want to
do. You have to see
whether the consumer
needs it or not. It is
important to research
and understand the
market, and find out
if there’s a consumer
problem you are trying
to solve as a company.

28
LUU LIU by
CELIA AND
JANG
When we started out,
we were not very sure
about where we wanted
the brand to go. I think
whichever market you’re
starting in, there’s nothing
more important than
consistency. We were very
consistent with whatever
Launching a brand can be very intimidating and it can get very
we did.
overwhelming. Stay with the vision of why you started the
brand and what you’re trying to do. Just focus on that
and keep going.
30
MEDIUM
by RIDDHI
JAIN
S AT I J A
Be honest, keep
a sense of play
alive in almost
everything that you
do. Also, keep on
experimenting and
try to bring out
new things.
FOR MORE GREAT STORIES, VISIT COSMO.IN

fast glam
31
MOIRRA
by RAMIKA
AHUJA
I practise Buddhism
and we are always
encouraged to make
our own destiny. This is
something that I wanted
to promote through my
brand and through my
story. I promote positivity
towards destiny, and that
is important.
32 AMOSHI by
A R U S H I C H AW L A
There will be days when you will
not even feel like getting out of bed
because things won’t work in your
favour. But on such days, don’t give
up. Take it one day at a time.
33
H E A RT U P M Y S L E E V E S
b y R I YA K H AT TA R a n d
C H A N D N I K H AT TA R
If you have an idea, and if you think you have the mind
to execute it, just go for it. Women who are entering
this industry are afraid of putting their ideas out. So
don’t be afraid and just listen to your heart.

36
HOUSE OF
DORII by
AAKANKSHA
SHARMA
Work for your customers;
that is what I do. It
is important not to
emphasise on just your
style, but also on what
the customer needs.
35
SKINOREAL by
SREEJA SHRESTHA
I think motivation is overrated and
discipline is underrated. You need
to have the ability to stick through
because you’re not going to be
motivated all the time. But if you’re
disciplined, you are going to see the
change. So that is something that you
know, and can move forward with.
34
JUNISA by SARU
GARG
Don’t ever get demotivated. Don’t
gauge your success with just one
37
collection. If a collection does not
E T E BY N I K I TA TA N E J A
Nothing comes easy. You have to really work
work, just go forward and make
hard and give your 100 per cent to your brand.
something new. What is most
Also, your team is your responsibility; work really
important is providing value to
hard because they depend on you.
the customer.

fast glam
38
39
TRUE BROWNS
b y U D I TA
BANSAL
Perseverance is key. There will
be many days when you feel
low, but stay at it. Because
when the time is right and the
L A FA A N I opportunity knocks at your
by door, you should be there on
DRISHTI the other side to open it.
MODI
No matter how
difficult the
situation gets
around you, if
you truly have the
passion for doing
something, you
will get through it
somehow.
41
VA N I T Y WA G O N b y
40 NAINA RUHAIL
The biggest challenge while building a brand is
getting people to trust you. Securing funds can be
another challenge along with building the right team.
Focus on these challenges early on.
R E FA S H b y
AKANKSHA
KAILA
AKASHI
It is important to have a
unique voice...I think just
being true to who you
are, and looking within
yourself to find your own
voice is necessary.

ECHO
STUDIO
b y TA N YA
ARORA
You need to just be
persistent. I think it
is very important in
the fashion industry
to have a clear vision
about what you want
44
to do. H A P P I S PA C E
by JHALAK
M I T TA L
You need to be true to
who you are and what your
heart wants to do. It is
easy to get influenced by
trends; avoid that.
42
45
B A D C O M PA N Y
43 COSMETICS by
B H AV N A A H U J A
Be agile; this is a very
dynamic market. You need
to be on your toes to
troubleshoot ideas every
single day.
A DA G I O
b y S U TA A
ARVIND
YA DAV
Consistency and
discipline are very
important. Also,
starting a brand is a
lot of hard work; make
sure you have the
passion for
your product.

fast glam
46
D I E R M E I S S BY
THE DRAGON
L A DY b y J YOT I
SINHA
Consistency is the most
important thing; you just
cannot give up. You’ll always
think about whether I am going
in the right direction—but
just have patience. Don’t
start a brand unless you are
absolutely sure about it.
47
A LITTLE
EXTRA by
DIKSHA SINGHI
I think you need to be a good
person to be able to run a
business. My biggest learning
is to invest in people. Also,
action is more important than
everything else.
48
W E AV E R S
S TO RY
b y S WAT I
M A L H OT R A
We should look
at every product
from a global
perspective. I think
as a brand, you
have a responsibility
towards craft
and have to stay
authentic.

51
NECESERA by RIDDHI
JAIN and SUDIKSHA
JAIN
Try not to be stuck up on an idea.
Be fearless and honestly, believe
in yourself because there will be a
49 number of people who will come and
pull you down.
S WA R O O P BY S WAT I
B H AT I A b y S WAT I
B H AT I A
Whatever I have learnt during the course
of my entrepreneurial journey has
been all by myself. So, if you believe in
something from the start and have the
52
vision to do it...just go ahead and do it.
50
MAISON DE
F O U Z DA R
by DIMPLE
F O U Z DA R
Avoid creating cookie-cutter
products—understand your L AVA N YA A H U J A b y
USP and then go ahead and L AVA N YA A H U J A
build that brand. I think having a clear vision in your mind
about the aesthetic of your brand is very
important. Also, it can be very tempting
to experiment but learn to stay true
to your vision.

fast glam
NASHIONAL
PERMIT
by NEHA
PA N D E Y
55
It is important to just
LITTLE THINGS
take that step and
STUDIO by
then, from there, it’s
A N K I TA
your journey...you
S R I VA S TAVA
Focus on what you genuinely
make it! There will be
feel about in fashion, and
ups and downs for
how genuinely you care
sure, but that’s life.
about what’s happening in the
industry. Also, just be yourself
out there.
53
54
DUSALA by
SUGANDHA
KEDIA
Branding is important, but
eventually you also need
to make money. Also, your
story should be your hero.
56
KNGN by
KANGAN
KHANNA
Don’t try to put your
customer in a box. You
never know what might
work and what might
not. Customer research
is important, definitely...
but don’t try to
restrict yourself.
57
AMAMA by
N I K I TA G U P TA
Be at it...do not let go of your passion even for
a day. You will have to treat your brand like your
baby who needs nurturing every day.
59
58
Z I D D I b y PA L L AV I
L A LWA N I a n d
M A LV I K A L A LWA N I
Having a co-founder is great as
working together can be very
helpful...you get to do a lot more SUHI & SEGO by SEJAL
than you would have been able to G OYA L a n d
by yourself. Find somebody who I S H A A N I G OYA L
will understand exactly what you The most important thing is to talk to your
want to do. customer—it can give you insight into what
you need to do, and that is the only way to
grow your brand exponentially. Q

fast glam
Nothing To Hide
We’ll be thoroughly transparent—PVC handbags, clear footwear and
see-through jewellery in striking iridescent tones might be the only
way to stand-out this season.
Compiled By: PALAK VALECHA. Styled by ANDREA ZANDEJAS. Photographs by: HOPE GLASSEL.
Transparent
rigid bag, Pearl
Mango, `6,490 embellished
slingback
pumps,
Charles & Keith, Oversized sunglasses,
`8,499 Tom Ford, `22,000
Isabella Sandals,
Cult Gaia, `33,700
Lucent Hoop Jelly Baguette

Earrings, Bag,
Swarovski, London Rag,
`26,000 `2,000
NOW YOU SEE ME

It’s ‘clear’, this is yet another Y2K trend that’s here
to stay. What’s best is, you can be rest assured to
elevate even the most basic outfits by pairing
them with vinyl, plastic, or PVC accessories.
Sunglasses,
Giorgio
Armani,
`23,090
Lucite Sandals,
Steve Madden, `15,000

fast glam
Call it Fashion,
but Make it Hot
These trends will ensure those fire emojis are thrown right at you.
Embellished
mesh dress,
H&M, ` 7,999
DIOR
TWO POINT TWO
Bare All,
Compiled by: SAKSHI WADGAYE
E’rything
Karen Sheer Mini Dress, Sexy? Risqué? Let’s just say
The Attico, ` 1,04,999
these are both fail-safe options.

Safari Shorts,
Malie, `4,500
Claire Top, Antithesis,

price on request
Get Low
DEME BY GABRIELLA
Grown-up shorts in knee-grazing hemlines are the
need of the hour especially for those craving for
an eternal summer vibe.
Khaki chino shorts, Mango,

`3,690
CHANEL
Bermuda shorts, Zara, `2,990

JACQUEMUS
Pleated tulle maxi

skirt, Dash & Dot,
`3,990
Lace top, Hunkemöller,
KANIKA GOYAL LABEL
`3,495
Shimmer shorts, Tara & I, `6,500
FOR MORE GREAT STORIES, VISIT COSMO.IN

fast glam
Bustier, Versace, `8,46,500
Slim fit dress,

Hugo Boss,
`18,900
Angelique SHIVAN & NARRESH

Satin Dress,
Forever
New,
`8,800
LIMERICK BY ABIRR N’ NANKI
Peek-A-Boo!
Compiled by: SAKSHI WADGAYE
Leave little to the imagination as you flaunt

daring keyhole-cutouts or the midriff-flossing
one. We say this season is all about tastefully Alana crop top,
GAURI & NAINIKA
showing that sliver of skin. –

A roka, `6,500

fast glam
ME HER TA LUJA ,
D IG I TAL CREATOR
“The piece I’m wearing is from a
conscious fashion label named
APZ by Apoorva Gupta. I love
that it’s tailored to perfection
and screams luxe. Being a
minimalist, I like classic pieces
with a unique twist, and that’s
exactly what drew me towards
this bold power suit in the most
stunning rust colour. The fact
that most of APZ’s outfits are
one of a kind, crafted in limited
edition styles and fabrics is
what makes these pieces akin
to collectibles. I, for one, make
sure to add one piece to my
wardrobe each season, and I’ll
wear it a 100 times over yet
cherish it through the years.”
For the Love

of Local
Three fashion enthusiasts let us in on their
MADE
IN
INDIA
HEROES
most-treasured pieces by Indian designers.

By Manveen Guliani

A H AN A GH AI , WR IT ER
“In a world where trends come and go, I
have always felt that a short black dress is
timeless. I chose this classic black Keoo
dress because it is not your typical LBD. It
strikes the perfect balance between being
edgy and classic. The cool shape makes
the pockets pop in the most unique way
and the collar adds that perfect element
of class. To top it all, it is extremely
comfortable—I could wear to dinner,
brunch, or even a formal event. I feel this
dress is special because it brings two
worlds together—it has the glam quotient
you’re looking for and the fabric is Indian.
It’s a dress that makes me feel like me! I’ve
always been a fan of putting a unique spin
on the simple things and that is what this
black dress does. It’s such a unique take on
the little black dress!”
ANKI TA R A I
T I WAR I, MO DEL
“I picked an all-black fringed
dress by a new and emerging
homegrown brand called
Limoncello—it was love at first
sight for me when I saw their
silhouettes, fabrics, and print
choices, and it will be so for any
modern woman. Not to forget
the attention to detail that makes
their designs stand out. I love
how they cater to everyone from
chic to edgy. I wanted to pick an
outfit that’s minimal yet bold and
this low back, sexy black number
defines my effortless style, my
mood, and personality, all at once.
A short black dress can be so
basic but the fringe placement and
the neckline add so much oomph,
character and glam to it.” Q

fast glam
LOUIS VUITTON
ACNE STUDIOS
SANDY LIANG
VALENTINO
VALENTINO
MOSCHINO
ASAI
Take A Bow
Get set to have a ‘knotty’ affair as the statement bow
Images: GETTYIMAGES.COM
is having its moment RN.
By Shubhangi Jindal
ANIYE RECORDS
MAISON GEYANNA YOUNESS

ANDREA BROCCA
SIMONE ROCHA
MICHAEL KORS
SANDY LIANG
CORMIO

VICTORIA BECKHAM
HUISHAN ZHANG
MALAN BRETON
SANDY LIANG
BORA AKSU
VALENTINO
MELKE
PINKO
I
t is time to get ‘knotty’ as fashion officially enters vibe. Off the runway as well, we witnessed celebrities such
a flirtationship with the humble bow and all its as Florence Pugh, Elsa Hosk, and Tamannaah Bhatia take
stylish associations. Think dramatic, ultra-feminine, a liking to this fancy sartorial element.
oversized, and even delicate...there’s a stylish knot Want to opt for something bold? Take a cue from Acne
for every IT-girl to flaunt this season. The bow aka the Studios to pin your bow slightly off-kilter or from the ones
ultimate symbol of the girly-girl does not have to merely at Victor&Rolf that spelt chic, not schoolgirlish. You can
accentuate your pieces—its ultra-chic iterations also help even choose from a mix of the two as was done by ASAI.
channel main character energy like never before. On the opposite end of the spectrum we witnessed models
The message on the runway is clear: Go big or go home! at shows for Simone Rocha and Cormio walk down the
Designers such as Moschino, Nina Ricci, Valentino, runway adorning a subtle interpretation, adding dainty
among others, added gallant bows to tops and dresses, bows to give their looks an elegant update. We’ve got
reinterpreting them in vivid folds to create groundbreaking you covered no matter what the look—prim, preppy, or
looks. Lacey bow collars and pussy bows added a whimsical even chic schoolgirl style. Embrace nostalgia as you pay
twist at Huishan Zhang and Bora Aksu, while others such heed to designers who fashioned a beribboned moment
as at Melke and Aniye Records brought about a punk-like this season. Q
VIKTOR&ROLF
SOPHIE COUTURE
ZUHAIR MURAD
BALMAIN
GUCCI
NINA RICCI
GMBH
VALENTINO

fast glam
Verona Platform
Sandals, Isa Beaded
Charles & Keith, Heart
`12,499 Piccola Top, Clutch, Doux
Malie, `4,500 Amour,
`10,499
Hat, United Colors of

Benetton, `1,799
Lilah Medium
Quilted Bag, Michael
Kors, `28,000
Hot pink sequin
mini dress, Dash &
Dot, `4,990
Juicy Love Ring,

Misho, `6,695
Coraline Handcrafted
Stud Mini Skirt,
moonray, `12,500
Ruffled cotton body,

Mango, `2,490
Compiled By: TARANGINI GOEL; Photograph: GETTYIMAGES.COM
Toy T-shirt, Almost Gods,

`10,500 Preppy In Pink
It’s a Barbie world, and
Secretz
we’re just living in it.
Pumps, Steve
Madden,
`14,999 Rectangular
sunglasses, Vero Moda,
`1,000

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Har Khushi Ke Liye Kaafi Hai

PAYMENT TRAVEL SMART SMART
SOLUTIONS TECHNOLOGY INITIATIVES
fast glam
Le Flore Earrings, Azga,

`4,350
Mixed Fruit
Bracelet, Olivia
Dar. ` 11,000
Twist & Loop

Swimsuit, Dash
& Dot, ` 4,990
Beach Day
GUAPA
Showstoppers
Your next tropical vacay just got a tad
more stylish!
Compiled by: TARANGINI GOEL; Photograph: GETTYIMAGES.COM
Raffia Beach
Tote, Stem,
Bondi Swimsuit, `8,599 Rhea Rattan
Hunkemöller, Shoulder Bag,
`4,595 Cult Gaia, `33,999
T Timeless
Shopping Bag,
Tod’s, price on
request

Cotton crochet
frill tote, Ganni,
`19,593
approx
Ruffle halter neck

maillot, Verandah,
`14,900
Green bikini
top, Ted Baker, White abstract
`2,500 print swimsuit,
Vero Moda,
`3,299
SHIVAN & NARRESH
Crochet floral
slingback
sandals, Charles
& Keith, `12,999
PRISCAVERA

fast glam
SANAH
MALHOTRA, 34
“I had picked up
this pastel floral
dress from a
boutique shop in
Milan. This time,
I’ve teamed up
the number with
striking pink heels
from Zara and
a vibrant green
Bottega Veneta
Bag—it makes the
look more fun
and playful.”
RASHMI
CHAWLA, 24
“The floral vest
is reminiscent
of my childhood
memories as
I picture my
grandmother
knitting floral
motifs. The look is
super-relaxed; it is a
mix of modern and
cottage core.”
Street
Style
We took the battle of the best-dressed
to the streets, and were so impressed
CHATANYA KUMAR, 22 by your style picks.
By: MANVEEN GULIANI
“I have paired a thrifted wide-leg denim jeans with a

ribbed crop top. The off-white blazer enhances the
classic whites and blue hues of the denim as well as
the top.”
76 COSMOPOLITAN MAY-JUNE 2023 FOR MORE GREAT STORIES, VISIT COSMO.IN

MAHAK
CHAUDHARY, 25
“I have styled
these ultra-chic
crochetted pants KHUSHI
with a white CHANDRA, 22
crop tee and my “Embodying
favourite classic the essence of
Air Max Sneakers. urban grunge,
The accessories in I have paired
contrasting colours a faded black
add a hint of denim jeans
hue to the with a crop top
overall look.” and a skull-print
bandana, which
is the perfect
reflection of my
edgy persona.”
SHANAYA JOSHI, 23
“The play of different
hues in this outfit:
a denim-on-denim
jacket, maxi skirt, and
a knot-tie top, makes
a cohesive yet ‘stand
out from the crowd’
statement look. To me,
street style is really just
what you make of it.”
ISHITA
CHOPRAA, 24
“This outfit exudes KHUSHI KARKI, 19
confidence and “I am wearing a striped
sophistication, long pants with a matching
while also adding striped sleeveless
a playful twist to waistcoat, paired with
the classic formal a casual white crop top
look. Street style underneath, which makes
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cosmo interview
IN HER FIRST COVER INTERVIEW, SHANAYA KAPOOR REVEALS

HER INSECURITIES, HER PASSION FOR THE CRAFT OF ACTING,
AND HOW SHE DISTANCES HERSELF FROM THE RAT RACE TO
FOCUS ON HER OWN JOURNEY
BY SIMI KURIAKOSE
PHOTOGRAPHS BY SASHA JAIRAM
STYLED BY CHANDINI WHABI
Bralette, Miu
Miu; skirt,
Light before
Dark; earrings,
Ishhaara
cosmo interview
Classics Beach Days AOP

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cosmo interview
Bralette, Miu Miu; skirt,

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cosmo interview
such a sport
n observation most millennials I have I do...in fact, I don’t look at it as a job. Of course,
spoken to have about twentysomethings sometimes it can get overwhelming. It is a lot of fun to
is how comfortable the younger cohort constantly be around my team as well as in front of the
is in their own skin—they come armed camera...I feel it is an extension of me.
with confidence unlike the generations
before them. It was no different with C: We started this shoot early [at about 8:00am]. Are
Shanaya Kapoor while on the set of Cosmo India’s July/ you a morning person?
August cover shoot—also her first-time ever as cover girl. SK: Honestly, I am not a morning person at all (laughs);
“Can someone play Rihanna’s songs?”—was the only I’m a night owl. When the lights are out in the house and
demand she made, and we obliged. In the hours that everyone’s in their respective rooms, that is when I’m
followed, Shanaya—she’s not even a movie old, mind wide awake. That’s also when I munch on something and
you—brought forth, for want of a better word, main rewatch the films that I’ve already watched a million
character energy. Later, as I sat down to interview the times...I keep rewatching scenes—mostly from Hindi,
23-year-old, I gauged a sense of ease that one would English, and sometimes even Korean films—time and
mostly correlate with the concept of ‘older and wiser’. again. Recently, when I was shooting [in Mysore] for my
Here’s a girl who is self-assured (credits to her Scorpio film [Vrushabha], I would wake up and watch scenes
personality as well?) and insightful. However, she from Devdas, which is one of my favourite films. I have no
mentions that she didn’t develop this self-belief overnight. idea why I do it (laughs). While I’m definitely not a
Over the last five years, she has learnt to distance herself morning person, waking up to be here for a cover shoot
from the rat race and is unfazed by the unnecessary is exciting.
chatter because she is focussed on her own goals. And she
intends to keep it that way. C: So, what’s your day like?
Read on as Shanaya talks about her passion for the SK: On days when I’m not shooting, I wake up early and
craft of acting, how she’s one step closer to her dream, attend dance class—here, I get to switch off and be free. I
and more. feel very confident looking at myself. Dancing is about
expressing what I feel and it is an art form that
Cosmo: It was your first cover shoot ever, and that’s I have worked on for a couple of years now. I’ve restarted
got to be memorable, right? How do you feel my Kathak classes, so I’m currently dancing on songs
right now? from films such as Pakeezah (1972) and Umrao Jaan
Shanaya Kapoor: The experience has been amazing (1981). I’m also exploring belly dance as an art form; it
because I’ve worked with a team I know, and that makes helps me understand a different culture altogether. Then
so much of a difference. Also, being a part of Cosmo there’s Bollywood, of course...right now I am going
India’s cover shoot helps me connect with an audience through the entire Katrina Kaif playlist—I am a big fan.
that’s close to who I am [age-wise]. I always feel that the
projects you are a part of should reflect who you [as a C: Given you hail from a family of actors and
person] are so you get to showcase a side of you. This filmmakers, there must have always been immense
cover has allowed me to do just that. So, I’m happy. pressure about bagging the right project for your
debut. Did you worry about these things while
C: I’m curious to know—who is Shanaya as a person? growing up?
SK: I think that my personality revolves around my SK: I am from a film family and I acknowledge that...but
work a lot. I am extremely passionate about the job that I didn’t have any massive pressure from my parents or

from my family. Growing up, and even now, I’ve always Working as AD on Gunjan Saxena... was an incredible
been around constant chatter about the industry—movies opportunity; Karan [Johar; Shanaya calls him her mentor]
are a conversation starter at dinners or in casual gave me the chance to be behind the camera and learn
discussions because everyone in the house is passionate what happens on a film set. And as an actor, that is very
about what they do. We’ve got producers, directors, important to know. At that time, it was overwhelming but it
actors, stylists [Rhea Kapoor]. However, there was no was an important part of my journey...when I reached set as
pressure about ‘this is what you have to do’ or ‘this is the an actor on day one [for Vrushabha], yes, I was nervous as
film you have to bag’. For instance, my cousin, Anshula hell, but it also felt like I have finally reached home.
[Kapoor] went to Columbia University [Barnard College] I recall my first shot with Mohanlal sir—the camera was
and she’s doing what she loves. Everyone is just following right in front of me and I was like, ‘Holy sh*t, I need a
their heart. second’ (laughs). I thought that it was time for me to do
everything possible to make sure that the camera catches
C: I can tell you’re a hardcore Bollywood fan and every emotion I feel. I have to concentrate and be in the
acting is your passion. But have you ever thought, if zone; this is a one-in-a-million opportunity, and I want to
not an actor, what would Shanaya be? make the most of it. So, I had to pause because
SK: I don’t remember anything other than wanting to do I was overwhelmed. However, at the same time, it was
this [acting] as a kid. I never had a moment where I told extremely special. It seemed like an extension of who I
my parents ‘I want to act’. It was just understood with the am—I felt like this is what I am supposed to do and I have
drive I had as a kid—my personality was shaping up such to work hard so that I can keep doing this for the rest of
that acting was the only thing I wanted to do. And, by the my life.
time I grew up, my whole life revolved around it. But, if
I have to choose, I would definitely become a dancer— C: There’s bound to be constant comparison (with
dancing is an art form that allows me to feel close to who family members, the new batch of actors, and other
I am; it helps me express myself. star kids you are friends with). Does that scare you?
SK: I am not going to lie and say that I don’t fear things
C: Is there an actor you look forward to such as being compared to others or being trolled. I am
working with? human, and these things affect me. But I recall an
SK: I would be grateful to work with any of the actors, but interview in which Shah Rukh sir [Shah Rukh Khan] said
I’m a very big fan of Ranveer Singh—he’s the OG. Also, if something really interesting, and that stuck with me. He
I could choose, a special thing would be to work with two said: ‘I’m competing with myself. When you are in a race,
actors—Ananya [Panday] and Suhana [Khan]. Our lives you’re always looking at the finish line...you should only
revolved around films while growing up. focus on your race and where you have to reach.” That
thought changed my mindset. Whenever there are
C: So, a Zindagi Na Milegi Dobara featuring comparisons, I think to myself that everyone’s on their
Ananya, Suhana, and Shanaya... own journey. You are your own individual; what you have,
SK: Yes...maybe I am just putting it out in the universe, no one will have, and vice versa. I think that in our
but I think that would be pretty cool (smiles). They’re industry, it is important to have healthy competition. But,
very talented actors and to share screen space with them I am my main competition. I am constantly asking myself
would be really amazing. if I am better today than I was yesterday or a year ago.
That is how I think one’s outlook should be.
C: Tell me about your pan-India debut Vrushabha,
which also has South-based superstar Mohanlal, C: So, Shanaya is not part of the rat race...
who is touted as one of India’s finest actors. You’ve SK: No! I think in the span between [ages] 18 and 23,
worked as an assistant director on Gunjan Saxena: there has been a big shift in my mindset. I am not
The Kargil Girl (2020). How was it like being in going to lie and say that I am extremely confident and I’m
front of the camera? not insecure. I have my days. But what stuck with me is
SK: Sharing screen space with Mohanlal sir in Vrushabha that everyone has their own destiny, their own journeys
is an incredible opportunity that I feel very grateful about. and ups and downs.
There’s a lot to learn from him; I’m constantly observing
him on set and my mind is on high energy as I want to C: But we all do have insecurities...it’s natural. What
make the most of every second that I have with him. I am are you insecure about?
always trying to gauge what he’s going to do next. His SK: Of course, we do...and I think it is human. When you
aura, energy, and the confidence he exudes is inspiring. are very passionate about a certain job, whatever it may
I felt very nervous being on screen with him...it just be, you will have insecurities. Because you are always
doesn’t feel real. questioning yourself. But I think that when you’re not

cosmo interview
facing the camera, you have to be thick-skinned, and SK: Everyone has their ups and downs no matter the field
when you are facing the camera, you need to be they are in. But, it [this constant scrutiny] is something that
vulnerable. It is important to keep that balance. I am I have signed up for so I am not going to sit here and
never going to lose my vulnerability; I am never going to complain about it. These things overwhelm me and even
completely become this rock-solid person with blinders make me feel nervous, both in a good way. In fact, I am just
on as if I don’t feel anything. I honestly don’t want to lose grateful that I have not even started out yet and I don’t feel
that side of me either. These are things that I’m constantly like I deserve it at this point, but it is happening. So, I’m not
working on. going to sit and complain that it exhausts me or upsets me.
But yes, when it comes to trolling, it is something that you
C: Let’s talk about your style—what’s it like? learn to snap out of because it is a part of your job in a way, so
SK: Comfort is important to me, but I’m also very you can’t really do anything about it.
passionate about my looks. When I go for important I am not all confident every day, every second...there are
events, I am ready to sacrifice comfort for when I want days when I’m feeling really low and insecure. But I
my look to express what I feel. However, on a day-to-day constantly remind myself that I am here to face the camera
basis, you’ll find me wearing sweatpants or denim shorts and to work hard. I am here to be a part of the industry—
with a tank top. That is my personality—I’m laid-back, acting is an art form that I’m really passionate about. This
chilled out, and slightly tomboy-ish...I’m very sporty. My noise is just a part of it, but that’s fine because the end game
style is minimal and easy-going. is worth it. Like I said, I built this mindset over the course of
a few years after I turned 18.
C: You’re an addition to the Puma family,
congratulations on that. Tell us about the C: So, what would the 23-year-old Shanaya tell the
association and what one can expect from this 18-year-old Shanaya?
partnership. SK: Chill out (laughs) and be patient, your time will come
SK: For me, being part of Puma is, firstly, about wanting when it has to. Everyone’s journey is different and
to send out a message to the younger generation (my everyone has their own destiny. So, keep your head down,
generation), especially to the girls that it is okay to be keep training and working hard. Keep working on
yourself—be chilled out, be a little goofy, and mess up a yourself and also reminding yourself that you are here for
little bit. Also, it’s okay if your day, your look, your hair, or the art form and not for the noise—don’t let that mess
skin is not perfect all the time. with your head. When it does, just shut it off.
My association with Puma is also about me showing my
sporty side—not many people know that I was extremely C: Apart from doing good work and being part of
athletic when in school. From participating in races, great projects, what would you like to achieve
playing basketball to being part of long jump and shot before turning 30—which is a long time from now!
put...I have done it all. Puma [her association with the SK: There is a lot I want to do. When I graduated from
brand] will allow me to showcase that [sporty] side of me, school, I had a clear-cut plan—but nothing happened. It
and I am excited for people to see that. was my destiny, and I realise that when the timing is right,
things will happen. There is always a reason for
C: We recently celebrated International Friendship everything. So now, I don’t have a plan in place. I want to
Day, and at Cosmo India, we believe that female be part of great projects, I want to be the best version of
friendships are extremely important. Friends often myself, and I want to work harder tomorrow than I have
have healthy competition—is it the same for you? today. I want to keep pushing my boundaries and be
SK: I am constantly learning from my friends [who are in versatile as a performer. Also, I want to launch my own
the same field] because they understand what happens on business later in life—I am very passionate about
set, on social media; they know the feeling of being skincare. I have always dealt with acne-prone skin; it was
rejected, feeling insecure, or even overthinking at times. my biggest insecurity and it still is. Yes, I am a confident
We are always there for each other. I am constantly girl, but while you’re growing up, having acne doesn’t
learning from them and that is what motivates me. I would make you feel good. When my skin changed, I felt happy
say healthy competition is also about constantly pushing about myself. But, yes, I remind myself that it is
each other to be your best versions. And, as friends, we keep temporary. It doesn’t affect me much now, but it was such
doing that. an important phase that I went through. So, I want to tap
into skincare eventually because it is something that’s
C: We live in times of constant scrutiny, and the close to my heart. Q
privacy of celebrities is a thing of the past. Does the
constant chatter and prying exhaust you, and how Hair: Mike Dasir; Make-Up: Riddhima Sharma;
Fashion Assistant: Stacey Cardoz
do you deal with it?

Eversculpt Low Impact
Bra, PUMA X RHUIGI
T7 Summer Jacket and
Elevated Shorts, and
PUMA Heritage Footie
3P Socks, all PUMA;
earrings, Golden Window
only in cosmo
C’mon...Let’s
Hear It! For the world’s first-ever ASMR shoot, Cosmo India
quizzed nine creative individuals about the sounds that
have a calming effect on them.
Photographs: Kushal Gandhi
NARGIS FAKHRI, Actor CI: What is the last thing you laughed at on the
Internet?
Cosmo India: Do you believe in astrology? NF: “A super-hilarious compilation of cat and dog
Nargis Fakhri: “Back in the day, when I had an videos.”
astrologer read my birth chart, he was fairly accurate
about a few of my personality traits during my childhood CI: Do you believe in fate...or do we chart our own
and young adult years. I do believe in astrology; astrology destiny?
gives you a time frame for what you NF: “We should hold ourselves
should be doing at certain points in accountable for the happenings in our life,
your life, based on planetary
positions and whatnot.”
Ocean waves and what we do with it... I believe in the
power of manifestation; we do exercise
crashing some control over our lives. We must focus
CI: And has any astrological on what we can control, and do our best to
prediction about your life against the move forward.”
By DIYA J VERMA; Styled by: PALASK VALECHA AND YASHIMA BABBAR
come true?
NF: “While I thoroughly enjoy tarot
shore, the CI: Tell us about the sounds that have
card readings—and even possess my rustling of a soothing effect on you...
own set of cards—no particular NF: “Ocean waves crashing against the
prediction has actually come true.” leaves... shore, the rustling of leaves, birds
chirping, crickets buzzing, and the purring
CI: Any particular videos that of a cat, to mention a few.”
you are watching on YouTube
these days? CI: How was your experience shooting for the first-
NF: “I love watching educational videos—doctors ever ASMR cover?
discussing the latest discoveries in the medical field, NF: “It was a lot of fun shooting with Cosmo India for the
psychology and human behaviour, holistic healing, and so ASMR cover. I have watched a few ASMR videos in the
on. I find esoteric, metaphysical stuff interesting as well.” past, and I find the concept to be very interesting.”

only in cosmo
HARSH VARRDHAN KAPOOR, Actor
Cosmo India: Tell us about the sounds that are soothing to
you.
Harsh Varrdhan Kapoor: “The sound of waves, birds chirping,
and strangely enough, even the sound of a fizzy drink being
poured into a glass full of ice makes me feel calm.”
CI: What are your earliest memories of junk food?

HVK: “I’m big on burgers—and burgers aren’t unhealthy if
made correctly. I’ve always gravitated towards home-cooked
food. I remember, after school, I would look forward to coming
home and eating a home-cooked meal. Comfort food, for me,
includes tandoori chicken, white rice, and full-fat yoghurt,
among other things.”
CI: Are you a conscious eater? Or do you

have one too many cheat days?
HVK: “I am a conscious eater...I try to consume
The sound of a
a lot of protein, and don’t eat out much. But I fizzy drink being
never deprive myself. While I fast for 14-16
hours on most days—and try to avoid vegetable poured into a
oil—I am flexible about my food. I like my food
to be cooked in butter and ghee. I’m big on fruits
glass full of ice
as well.” makes me feel
CI: What is the last thing you laughed at on calm...
the Internet?
HVK: “There was an Instagram post that talked
about how people-pleasers burn out over time...That’s one thing
I don’t have to worry about, because I am certainly not one of
them [laughs].”
CI: And what kind of videos are you watching on YouTube

these days?
HVK: “I tend to watch a lot of sports videos as well as home
By DIYA J VERMA; Styled by: PALAK VALECHA AND YASHIMA BABBAR
tours. I also keenly watch food recipe videos so that I can have
my chefs recreate those dishes at home.”
CI: How was your experience shooting for the first-ever

ASMR cover?
HVK: “It was a lot of fun...It felt like an acting exercise where
one has to communicate, engage, and entertain without using too
many words.”

only in cosmo
ALI FAZAL,
Actor and Producer
Cosmo India: Ali, tell us about the sounds
that have a soothing effect on you...
Ali Fazal: “The crunch of a Ferrero Rocher
chocolate, the sound of my breath when I
meditate, the crackling noise of [tearing] paper,
my face against the pillow, and the sarota [betel
nut cutter] in my grandmother’s hands cutting
the dali [nut] for paan [betel leaves].”
CI: Do you enjoy ramen?

AF: “I love ramen. However, if I am craving for
something at midnight, I’d turn to fruits or
bread.”
CI: And do you ever cook at home?

AF: “On the days I am not working, I enjoy
cooking. The kitchen is my lab, and I often try
my hand at different cuisines.”
CI: What does date night look like for you

and Richa?
AF: “More often than not, date night is ramen
night—since I am aware that Richa enjoys it
more than I do. She was probably the one who
introduced me to good ramen. Other than that,
our favourite cuisines are Japanese and authentic
Kerala dishes.”
CI: Can you tell us what kind of videos are

you watching on YouTube these days?
AF: “I have been watching cooking videos, fight-
nights, and podcasts, too.”
CI: How was your experience shooting for

the first-ever ASMR cover with Cosmo
India?
AF: “I am a sucker for reinvention...This was a
new sensory experience. It felt as though
everybody on set—the sound technicians,
videographer, and so on—was on the same page.”
The crunch of a
Ferrero Rocher, the
sound of my breath
when I meditate...

RICHA CHADHA,
Actor and Producer
Cosmo India: Richa, what do you crave when
you are in the mood to binge?
Richa Chadha: “I enjoy ramen...
but I can’t eat it very often, because
When I am trying to I am gluten intolerant. But I do
indulge myself whenever I am on
doze off, a low vacation. I prefer veggie ramen
with loads of mushrooms, bamboo
humming sound is shoots, water chestnuts, and a
calming. smoky, yuzu-ish broth.”
CI: Who is the better cook

between Ali and you?
RC: “I cook Indian cuisine well, and Ali has aced
pasta, lasagna, baked, and Lucknowi food. He also
whips up a nice salad. As for who’s better—you’d
have to have a meal with us to decide [laughs].”
CI: What sounds are soothing to you?

RC: “When I am trying to doze off, a low humming
sound is calming. Even the sound of the fan, the air
conditioner, and the ocean, are all soothing. We
have a cat fountain at home, and the sound of
flowing water is very relaxing.”
CI: What was the last thing you laughed at on

the Internet?
RC: “I believe it was a satirical cartoon.”
CI: What does date night look like for Ali and
you?
RC: “When we travel for work, every night becomes
a date night; it is fun being away from
responsibilities, and the limelight, for a while.”
CI: And what kind of videos are you watching

on YouTube these days?
RC: “I don’t know if people read books anymore...
Lately, I have been watching an erratic variety of
things on the Internet—from astrology to animal
videos, informational videos about the climate crisis,
SNL sketches, and so on.”
By DIYA J VERMA; Styled by: ZUNAILI MALIK
CI: How was your experience shooting for the

first-ever ASMR cover?
RC: “If I am being honest, I think an ASMR cover is
a super-cool idea. The creative process plays with
your mind, and it appeals to the animal side of a
social animal. I think this video-series will make a lot
of noise, and foster interesting conversations.”

only in cosmo
DIIPA BÜLLER-KHOSLA,
Digital Content Creator and Founder of Inde Wild
Cosmo India: Tell us about the first memory of your birthday.
Diipa Büller-Khosla: “The first memory is a bit hazy and I don’t remember the year,
but I faintly recall celebrating it with my family in my hometown. I was so happy
wearing a pink dress, and have a number of photographs from that day.”
CI: What is the one thing that you focus on when celebrating milestones in
your life?
DBK: “The focus is always on the occasion rather than the extravagant celebrations.
Because, in the end, it is all about creating beautiful memories together. And I believe
in keeping it simple and meaningful. I enjoy celebrating with my family and loved ones
because I am always happy around them. I involve my community of followers, too, as
they have supported me since the beginning of my journey.”
CI: Are there any particular sounds that have a calming effect on you?
DBK: “Sounds of nature such as ocean waves or raindrops have a relaxing effect on me.
Even listening to calm music while practicing meditation helps create a peaceful
ambience and makes me feel at peace. Also, my daughter’s [Dua] laughter brings me
immense joy.”
CI: What made you laugh the last time you were scrolling on
My daughter’s your phone?
DBK: “It was probably a funny reel that I stumbled upon; I love
[Dua] laughter watching reels and TikTok videos as they never fail to bring a smile to
brings me my face and provide much-needed comic relief when the days are
hectic. In this fast-paced digital world, it is wonderful to have these
immense joy. bite-sized moments of laughter at our fingertips.”
CI: Also, tell us what you like to watch on YouTube...

DBK: “I enjoy watching a wide range of videos be it comedy skits,
trendy challenges, or vlogs. I also enjoy ASMR videos as it is relaxing and helps me
unwind after a long day.”
CI: Lastly, how was your experience shooting the world’s first-ever ASMR
cover?
DBK: “Exploring the world of ASMR was something I had never done before, and I
am glad I had the opportunity to do so. That is why shooting this digital cover was such a
unique experience. It introduced me to a new immersive way of connecting with my
By SHAMBHAVI DUTTA; Styled by: ZUNAILI MALIK
audience, which was both relaxing and enjoyable. The process was fun, and I enjoyed
creating content in a way that offers a new kind of sensory experience.”

only in cosmo
PORUS VIMADALAL, Photographer PRAYAG MENON, Stylist and
and Creative Director Creative Consultant
Cosmo India: How do you and your husband like to Cosmo India: What do you like the most about
spend time together? spending time with Porus?
Porus Vimadalal: “Prayag and I prioritise spending time Prayag Menon: “Every moment we spend
together throughout the day by engaging in numerous shared together is truly remarkable and fulfilling whether it
activities. Like, exercising together feels invigorating to both of is a minute domestic chore or simple act of sharing a
us and when we’re at home, I eagerly look forward to sipping cup of tea. The moments we share are precious and
my afternoon tea with him...That’s a ritual we practice every it is the quality of these shared experiences that
day. Prayag and I have also established a weekend tradition of strengthens our bond and truly makes each day
enjoying a cozy dinner and movie night at home.” extraordinary.”
CI: What do you enjoy doing when you are free? CI: Tell us about your favourite hobbies.
PV: “I enjoy taking care of and nurturing my plants because it PM: “I love educating myself
makes me happy and offers a sense of fulfillment as I watch on various topics and I
them grow and flourish. And since I am someone who is deeply I actually particularly enjoy reading
fascinated by the vastness of the Universe, learning about its articles on genetic testing and
mysteries fuels my curiosity and leaves me struck with like the historical features. I even like
wonder.” going through Reddit gossip
tumbling threads as I binge-eat in the
CI: Are there any sounds that are soothing to you? sounds comfort of my bed. Lastly, I
PV: “Some of my favourite sounds include birds chirping, love to plan an adventurous
which also signals the beginning of a new day. Also, the gentle of the itinerary for us; it gets me
rustling of leaves on trees as they sway in the breeze outside excited.”
our home. Even, classical music has a calming influence on my washing
state of mind. Lastly, the sound of heavy rain because it helps machine. CI: What are the sounds
me introspect and serves as a reminder of nature’s power.” that are soothing to you?
PM: “I actually like the
CI: Tell us about the last thing you laughed at on the tumbling sounds of the washing machine and even
Internet... the sounds of long hair being brushed. It reminds
PV: “I follow this page on Instagram me of my summer vacation when I’d brush my
Classical known as Recess Therapy—the grandmother’s hair.”
team interviews children across age
music has groups, and asks them simple, CI: What is the last thing you laughed at on the
a calming fascinating questions. The responses Internet?
by these young minds are hilariously PM: “I saw a video of Rakhi Sawant dancing at the
influence entertaining, but also surprisingly airport terminal...I admire her confidence and
thought-provoking.” indefatigable ability to entertain not only us but
on my state herself, too.”
of mind. CI: What’s on your YouTube
watch list? CI: What are videos you watch on YouTube?
PV: “Spiritual videos are a PM: “I enjoy videos on spiritual discourses, food
significant part of my routine because spiritual concepts help vlogs, music, travel, health or anything I want to
me with my growth. I also enjoy watching videos that focus on learn about. I also enjoy watching YouTube shorts as
space exploration and astronomical discoveries. I also like it offers bite-sized, engaging content to its users.”
By SHAMBHAVI DUTTA; Styled by: ZUNAILI MALIK
videos that turn the spotlight on human psychology, and

innovative interior design.” CI: How was it shooting the first-ever ASMR
cover?
CI: How was your experience shooting for Cosmo India’s PM: “The process of shooting this digital cover was
first-ever ASMR cover? incredibly smooth, allowing me to fully immerse
PV: “Shooting for Cosmo India’s first-ever ASMR cover was a myself in the creative experience of recording an
great experience and I was so excited to be a part of it. Thank ASMR. I love how the concept of the digital cover
you to the wonderful team; they made the entire process perfectly aligned with Porus and my artistic vision,
seamless and fun.” thus making it memorable experience.”

only in cosmo
NIHARIKA NM, Digital Content Creator
Cosmo India: Niharika, tell us about your favourite snack.
Niharika NM: “My favourite snack is the one that’s erm, not really the
best for your health. I love potato chips and none of my cheat meals are
proper meals...they are always snacks. It is either chips such as Lay’s or
Kurkure.”
CI: What is your first memory of food?

NNM: “I think my first memory of food is that of mangoes; it was the first
fruit my parents fed me and I have so many pictures and videos of me
drinking mango juice.”
CI: Are there any sounds that are soothing to you?

NNM: “I never thought I’d be one of those people who listen to different
sounds to doze off. However, now I cannot sleep without listening to the
sound of the waves crashing against the shore or the sound of raindrops.
Also, I love listening to the sound of water when there’s pin-drop silence.”
CI: What was the last thing you laughed at

on the Internet?
NNM: “Dogs, certainly because they are just so
I cannot sleep
funny and cute with their tongues out and their without listening to
hair all over the place. Even memes where they
are giving a side-eye cracks me up.” the sound of the
CI: And what kind of videos do you like to
waves crashing
watch on YouTube? against the shore.
NNM: “I love watching daily vlogs, and people’s
mundane routines. These, I do not think are
really mundane because I love to sit back with my pack of chips and
replicate their entire routine of girls waking up at 5:00 am, hitting the
gym, and making green juice. I love to watch these kinds of videos; it’s
almost as if I am manifesting the same kind of life for myself.”
CI: How was your experience shooting for the world’s first ASMR
covers?
NNM: “Never in my life did I think I would shoot an ASMR video
By SHAMBHAVI DUTTA; Styled by: PALAK VALECHA AND YASHIMA BABBAR
because it is different from the kind of content I produce. However, it

was one of the most unique experiences of my life and now, I totally
understand why people enjoy shooting the same. It was so much fun, and
I also got to eat all of the yummy food.”
CI: Who is your favourite person to share snacks with?

NNM: “I love to snack alone and sometimes with my family when I am at
home in Bengaluru.”
only in cosmo
SHIBANI AKHTAR , Actor, Producer, Presenter,

and Musician
Cosmo India: Shibani, tell us about a beauty trend that needs to die...
Shibani Akhtar: “Honestly, the heavy, caked make-up look needs to go... People
become unrecognisable [laughs]. Super-hydrated skin is the perfect make-up prep.”
C: And the three make-up products you cannot live without?

SA: “My Gucci bronzer, Charlotte Tilbury lip liner, and Pat McGrath highlighter.”
C: What sounds are soothing to you?

SA: “The sound of the ocean, cooking sounds such as sizzling, searing, and sputtering,
and the crackling of wood in the fireplace.”
C: And what kind of videos are you

watching on YouTube these days?
SA: “I love watching fitness videos, and I have come to
lately, I’ve been watching a lot of cooking
videos as well…even though I don’t cook at realise that my true
all [laughs].”
calling lies behind
C: You’ve been an entertainer all along, the scenes, as a
and are now exploring the role of a
producer. Tell us about your journey... creative producer.
SA: “Transitioning from being in front of the
camera to creating content is exciting...it
feels like a natural progression. I have come
to realise that my true calling lies behind the scenes, as a creative producer. I yearn to
develop compelling and thought-provoking content that resonates with audiences on a
deeper level. I want to be involved in the entire creative process—from
conceptualisation to execution, to make sure that my artistic vision is seamlessly
translated on-screen.”
By DIYA J VERMA; Styled by: PALAK VALECHA AND YASHIMA BABBAR
C: How was your experience shooting for the first-ever ASMR cover?
SA: “It was really interesting and unique... It gave me a great sense of how rapidly
technology is changing, and how we need to move with the times.” Q
love & lust
What is the
Orgasm Gap,
Actually?
Photograph: SHUTTURSTOCK.COM
There’s more to it than whether you

cum or not.
By Lois Shearing
I
f you open any porn tube site heard the narrative that men don’t
and click a video starring a man care about women’s pleasure, and
and a woman, chances are, she’s sure there’s a few out there,” but,
writhing around in pleasure The other “gap” is between Mintz says, research shows that most
seconds after penetration (and she’s heterosexual and queer women; men do care about the pleasure of
almost certainly being penetrated). women who have sex with other their female partner. Although for
She’s also most definitely orgasming women report more frequent some, it can be more about affirming
before her male partner(s). Despite orgasms (no surprises there!). In their own masculinity than pleasuring
being almost ubiquitous in porn, most a study into orgasm frequency by the woman.
women will tell you this scene doesn’t sexual orientation, straight, gay, and The Orgasm Gap is a cultural issue,
look like their own sexual experiences bisexual men were more likely to say Mintz believes, and in part a product
at all. they usually or always orgasm during of societal views that devalue women’s
The Orgasm Gap, sometimes called sex (95%, 89%, 88%, respectively), pleasure. “[Men] have been duped
the Pleasure Gap, is a term coined while lesbians reported a rate of by the culture, just like women have,”
in the early 2000s, to describe the orgasms similar to that of men (89%). she says. “They watch movies or porn,
difference in frequency of orgasms Bisexual and heterosexual women which shows women having these fast,
achieved during sex between cis men were the least likely to report always fabulous orgasms from penetration
and cis women (although some of the or usually climaxing—at 66% and 65% alone.”
first studies suggesting a gap were respectively. In fact, research shows that only a
done in the 1990s). Spoiler alert: When looking into the experiences few percent of people with vaginas
There’s a big difference between the of bisexual women, the gender of orgasm from penetration alone—
two experiences. And the odds are not their first sexual partner also played a only 18% say vaginal penetration
in women’s favour. role in whether they were more likely makes them climax. Yet, penetration
But why do women orgasm less to report always or usually reaching is considered to not only be the sole
than men? Are we just hardwired to climax. “When their first time hookup aim of sex, other sex acts are often not
be harder to please? Or is it more to partner is a woman, they orgasm even considered to be sex. As women,
do with what sexual pleasure looks like 64% of the time,” explains Mintz, we constantly find ourselves asking,
for women? We spoke with UK-based instructing me to hold my breath “what really counts as sex?” because,
sexuality psychologist Dr Laurie before she reveals the difference. according to the data, we are cumming
Mintz, author of Becoming Cliterate: “When their first hookup partner is a way more solo than we’re with our
Why Orgasm Equality Matters—And man, [it is] 7% of the time.” Wow, just male partners.
How To Get It to find out more about 7%.
the Orgasm Gap. As of yet, there appears to be very ARE MEN REALLY ENJOYING SEX
little research into how the Orgasm MORE THAN WOMEN?
WHAT IS THE ORGASM GAP? Gap plays out for trans people. Florence Schechter, founder of the
Overall, men are far more likely than Not only does this mean we don’t London-based Vagina Museum and
women to say they ‘always orgasm’ understand the full extent of how the author of the book V points out that
during sex. In fact, there’s a long Orgasm Gap affects all women, this the suppression of women’s sexual
line of studies and data from all over data could go a long way to help dispel desire throughout history contributes
the world that suggests women are the myth that biology is behind the to the lack of importance given to our
climaxing less frequently. deficit of women’s pleasure. This is yet orgasms today.
Mintz explains that we’ve historically another example of how cisnormativity She says that historically, while
put the orgasm gap down to women’s can hold us all back. women of colour were portrayed
bodies being “difficult”. She says: as being sexually aggressive, white
“But two other gaps make it clear WHAT CAUSES THE ORGASM GAP? women were pathologised as
that [the problem] is the culture and So, if it is not just because vulvas are “hysterical” for expressing what was
not our body. When women pleasure tricky or because (cis) women don’t considered “excessive” sexuality. We
themselves, 95% reach orgasm easily know their bodies well enough to still see this today in both slut shaming
and within minutes.” climax with a male partner, what and the fetishisation (and increased
causes the orgasm gap? rates of sexual violence against)
While it might be tempting to chalk women of colour. FYI: There is also
it up to a skills deficit among men,
Mintz cautions against this. “I’ve
love & lust
a lack of research around how the Orgasm Gap is lower in countries with gap is not something we can do
orgasm gap affects women by race. comprehensive sex ed. overnight, and women still deserve
But does all this mean that women Mintz adds, “Having the media more pleasure in the meantime. And
don’t enjoy sex or want to have sex? portray women’s pleasure accurately, while it may feel counterintuitive,
Absolutely not. We’ve been sold a showing clitoral stimulation instead Mintz believes that focusing less on
lot of myths around female sexuality of showing women having fast and orgasms may help address the gap.
and all of them make the Orgasm fabulous orgasms with one thrust “Adding a destination (an orgasm)
Gap worse. alone. Are we going to fully close it to the route (sexual intimacy) is
Even our language around sex till we dismantle the patriarchy? No, important, but maybe isn’t like the
contributes to the Orgasm Gap, we’re not. [The gap] is a reflection of most important part, right?” she says.
Mintz says. “We use the words sex the male gaze.” Closing the orgasm gap doesn’t
and intercourse as if they’re one How can we expect people to have mean women’s pleasure needs to
and the same. I often say if women’s equal orgasm or sexual pleasure mirror the narrative around men’s
pleasure were the number one when they’re working the “double pleasure—that sex is a journey that
priority, we would call foreplay sex shift”, taking on the lion’s share of ends with an orgasm. “To me” Mintz
and intercourse post-play. But even childcare and housework outside of says, “it means that the way we most
our language reflects and perpetuates their nine to five, more likely to be reliably orgasm is considered to be
this devaluing of women’s pleasure. affected by the cost of living crisis, ‘sex’ just as much as the way men most
Foreplay is just an act leading up to and worrying about what might reliably orgasm.” And that doesn’t
the main event,” she explains. happen if they get pregnant? have to mean P in V, it could really
This phenomenon even gets down Unfortunately, dismantling the look like anything, what matters is that
to how we discuss our own bodies. As systems that perpetuate the pleasure it counts. Q
Mintz points out, up until recently, the
vast majority of people referred to the
entire genital area as the ‘vagina’ (and
many still do). In actuality, the vagina
is the internal part of genitals whereas
the vulva—the outer part of the
genitals (including the labia majora
and minora, and the most sensitive
part of the clitoris) is linguistically
erased, despite it being key for most
women’s pleasure.
“We’re calling our entire genitals
by the part that’s more sexually useful
to men rather than to ourselves. So
yes, underneath all this is sexism,
patriarchy, the devaluing of female
pleasure,” says Mintz. “It is a
reflection of men’s sexuality being
overvalued and women’s being
feared, devalued.”
HOW TO CLOSE THE

ORGASM GAP?
Unfortunately, the Orgasm Gap can’t
be fixed by just throwing vibrators at
the problem—although I do advocate
throwing vibrators at most problems.
Addressing the Orgasm Gap starts

long before we’ve made it into the
bedroom. Closing the gap starts
with better sex education that puts
pleasure and bodily autonomy front
and centre. As Mintz points out, the

How to Navigate
Your First Queer Date
Because prepping for a date is nerve-wracking enough.
By Lois Shearing
G
oing on your first date is going on our first date all over again. You About Sex, Relationships and
a milestone experience; But dating as a queer person can be Bodies. “Many of us can feel quite
it’s as intimidating as it is tricky - particularly as there’s no social overwhelmed when we first start
exciting. But, that delicious script for how a date is supposed to go. dating as queer people because we
mix of anxiety and excitement is While rules of dating may be outdated, might have a sense of excitement and
something you only get to experience we often ask ourselves, if there are two giddiness about finally exploring the
once, right? After all, how many times boys or no boys, who’s supposed to ask kinds of relationships we want to have,
can you go on a first date? out who? If you’ve previously been on or we might have a lot of anxiety and
Well, if you’re queer - the answer “straight” dates (although, it’s feel a lot of pressure for our
might be ‘more than once’. While not a important to remember that dates relationships to go right.”
universal queer experience - especially between people of different genders To help you navigate your first queer
as more people are able to come out aren’t necessarily straight), it can feel date, we asked Milly and Moe Ari
and be themselves at younger ages - even more scary to jump into the Brown, a therapist and Hinge’s Love &
many of us went on our first date as a world of queer dating. Connection Expert to give us their top
version of ourselves that didn’t reflect “Queer dating can sometimes be tips. Here’s what they told us…
who we really are, or who we really more intense and there often aren’t as
love. After we’ve come out (and many many unspoken ‘rules’ as there are for Lay out your
of us have several “coming outs” as our non-queer dating,” says Milly Evans, a expectations early
understanding of ourselves develops), queer sex educator and author of “Even before the first date, it is so
we get to experience the magic of HONEST: Everything They Don’t Tell important to be clear about the type of
relationship you’re looking for by out in the mirror. Then, you’ll exude
having an “expectation check.” After we’ve come confidence and self-love when you’re
According to Hinge’s recent
LGBTQIA+ Date Report, 71% of
out, we get to on your date. Most importantly, you’ll
feel good about how you’re expressing
trans daters already do this!” says Moe.
Hinge’s report also found that
experience the yourself.”
LGBTQIA+ people on the app were magic of going on It’s your choice when you
more open to non-monogamy and disclose your gender
other relationship styles, with 15% our first date all identity
saying they are exploring different
relationship models. So, whatever
over again. For trans and non-binary people,
when to disclose your gender identity
you’re looking for - whether it’s casual, is an important decision - particularly
serious, monogamous or not - it’s Choose a safe venue when thinking about your safety.
important to be upfront. Choosing a date venue can be tricky; No one is entitled to information
you’ve gotta think of the ambiance, an about any person’s identity or
Be present in your body activity, and how far you should travel. anatomy. However, intentionally
Your first date as a more authentic and And for queer people, there are other choosing to disclose your gender
open version of yourself might feel logistical hurdles to consider. identity on your profile or in early
exciting and a little overwhelming - “LGBTQIA+ people aren’t always communication can help you sort
which can make it hard to focus on the embraced in certain spaces, and “bad through dates who would not be
person in front of you. To deal with energy” can throw off a connection. arming or supportive much more
this, ‘try to be connected to what’s Checking in with one another about quickly,” advises Moe.
going on in your body’ and don’t worry where you feel safe and celebrated “Sharing your gender identity early
about being ‘good’ at queer dating, can help you create a first date that on can also support intentional
says Milly. relaxes you both,” says Moe. conversations about how you wish to
“Like all dating, it might be a be treated and your dating intentions.”
brilliant date, or it might not. Just Wear something that Dating is about connecting with
because a date doesn’t last for hours, makes you feel aligned and likeminded people who you feel
or you’re not sure if it’s more of a let’s- confident attracted to, so don’t second guess
be-friends vibe than something more, “For many gender-expansive people, yourself and remember, this is
that doesn’t mean it wasn’t a good date clothing that doesn’t allow them to supposed to be enjoyable for you.
or a helpful learning experience.” express themselves in a way that feels Sure, when we go on a first date we
aligned can be a source of real want to impress the other person to
Take the pressure off discomfort,” says Moe. some extent, but in this situation,
Because we *still* have to fight so “This can also make it hard to be remember that impressing someone
hard for our identities and sexualities present and feel good about yourself. I comes second to how comfortable and
to be recognised and accepted, it can recommend wearing the thing in your authentic you feel, and how much you
feel like there’s a pressure to prove closet that has you checking yourself feel you can enjoy the process. Q
that your queer relationships are just
as valid and good as non-queer ones.
Plus, if you’ve had to deny your real
self, it can be tempting to rush into
relationships to make up for lost time
or to prove your queerness to others
or to your community.
“We put a lot of pressure on queer
relationships (and sex) to always be
good, and I’ve noticed that many
people question their own identity
when a relationship doesn’t work out,
rather than considering that it just
didn’t work out with that person,” says
Milly “Take the pressure off by being
open to all outcomes and exploring
this new side of dating.”
love & lust
The Trials and

Tribulations of
Underwater Sex
It does have a way of devolving into more trouble than

it’s worth—but that was before you read this.
By Kayla Kibbe
T
he wet-and-wild IT’S ALL ABOUT OUTERCOURSE
hookup in the ocean/ Make out! Grind up against each other! Touch all of the body parts! If
pool/hot tub fantasy is a there happens to be a penis involved, go for a sub-sea-level handy! There
mainstay for a reason, are so many oh-so-sexy ways to turn each other on below the surface.
but the often uncomfortable
realities of water-
based banging Friendly reminder Water-Adjacent Bring (the Right
have left it with a
reputation for that water is not Sex Wins Kind of) Lubricant
Consider getting it on *near* Contrary to popular belief,
being one of those a natural lubricant. water—like next to the pool— water-based lube is not
better-in-your-
mind sex things.
(As in: Use lube. Lots difficulties, suggests Tara
to solve for any, er, technical ideal for aquatic action—it
will wash right off. Go with a
To be fair, of it. Then some more.) Suwinyattichaiporn, PhD,
host of the podcast Luvbites
longer-lasting silicone kind,
says clinical sexologist
there’s a lot by Dr. Tara. Kristine D’Angelo.
working against it.
Water has a tricky way of washing
away your body’s natural DON’T FORGET ABOUT YOUR SHOWER
lubrication, and an insufficiently- Is it technically a body of water? Maybe not. Is it the safest place to engage in
lubed situation can lead to pain or dripping-wet sex? Yes, according to D’Angelo—assuming it is clean, of course.
vaginal or anal microtears (yikes). Pro tip: You’re gonna want to keep your feet firmly planted. A non-slip mat on
Worse yet, any bacteria lurking the floor is clutch for securing your footing and preventing the kind of mishaps
beneath the water’s surface is that can turn a steamy shower into a trip to the ER.
basically an infection waiting to
happen, explains sex coach Lucy
Rowett. TOYS ARE YOUR FRIENDS
But fear not. If an aquatic sex Many of your fave sex toys are probably
sesh is a must-hit bucket list item water-friendly—but double-check before you
for you, there are ways to turn this dunk them, says Rowett. “Water-resistant”
good-in-theory scenario into a toys can get wet, say, in the shower but
very-hot-in-reality sexperience. can’t be fully submerged. For that, you
The trick is leaning into the need a “waterproof” option, where the
foreplay of it all instead of trying battery or charging port is fully sealed.
for actual underwater As for the ocean, Rowett suggests
penetration. Before you dive into sticking to non-electronic glass or steel
the deep end, wade on through toys, although you may not want to
this expert guide. risk losing your precious vibes to a
rough current.
PRIVACY IS PREFERRED
WATERPROOF Be aware of your surroundings and remember that others have not consented
POSITIONS to viewing your PDA in the public pool, not to mention the potential legal
risks of getting caught if things get X-rated. Best to keep your adventures in
waterland to the privacy of your own home, hotel room, or private beach—you
know, if you’ve got it like that. Q
BETTER-WHEN- Deep-Sea Kissing Hot Tub Head One-Legged Shower Bang

WETTER MOVES One partner wraps their legs
around the other’s waist—the
A penis-having partner The penetrating partner stands, resting one
sits on the tub’s steps or foot on the edge of the tub or another stable
GUARANTEED TO perfect position to grind their its edge so the other can surface, while the other partner faces away,
MAKE A SPLASH. clit against that person’s torso. go down on them. putting their hands on the wall for balance.
love & lust
Should You Actually Get Back

Together With Your Ex: A Quiz
Because your friends are (really) tired of hearing you go back and forth.
By Veronica lopez
Let’s talk about what led to your

split. Would those issues remain a
I
t’s just so tempting. All those happy memories. All that
major problem?
great sex. And your ex really knows you, you know? Plus,
Well, we had only One Big Thing that
dating around again can feel like a colossal challenge,
we could never resolve.
and said ex seems sincerely willing to try again...Look,
3 points
we get it. We truly do. Which is why we consulted relationship
Maybe, but I’m willing to do whatever
therapists Leanna Stockard and Laura Heck to bring you
it takes to fix them.
a pretty definitive answer. Add up your points and let this 6 points
expertise guide you to making a decision.
Nah. We’ve grown a lot during our
time apart.
love & lust
Do you miss your ex, Results

13 points
In the time since your
or do you miss being
breakup, you’ve... in a relationship?
Mastered the art of IG stalking Between 6 and 24 Points
my ex while belting T-Swift’s All
Too Well (10-Minute Version). Maybe...Don’t
1 point If the factors that led to your
Re-downloaded the apps just split remain present, the
relationship may still not work
to feel
for those exact reasons, says
something. Stockard. Start a Notes app
5 points list of all these cons that you
Been working on me and can look at whenever you’re
spending tempted to backslide, hit that
Block button, and focus on
time with my people!
giving yourself the love
12 points
you deserve.
What would your other loved Between 25 and 55 Points

ones think if you got back
together? It’s Worth
I’d probably get kicked out of
some group chats, tbh.
Entertaining
Ask yourself: Did the good
0 points times really overshadow
“Here we go again….” the bad?
3 points Do I genuinely miss my
ex, or do I miss being in a
Are you kidding? relationship? Can we work
My mom would start planning our through what drove us apart?
wedding immediately. Stockard says this last bit is
8 points especially important because
How did you handle conflict when strong conflict-resolution
you were together? skills are
Do you both have the same key to making it work
If you don’t count the (ahem, long term.
long-term goals? several) public screaming matches
Long-term as in next weekend? we got into, I’d say we did alright?
1 point 0 points Between 56 and 78 Points
We haven’t talked about it, but We were good…at letting it simmer

we can cross that bridge when we until it boiled over and one of us
Life Is Short—
get to it, right? Right??? snapped. Try Again!
3 points 4 points Just don’t stop working on
yourselves. Heck suggests
Our goals and values have been Effectively, but only after several
finding tools like books
aligned from the start. hours of talking about our feelings. It and podcasts
10 points was kind of a lot. that can help you learn to
9 points resolve conflict better the
second time around. And take
Your actual relationship... it slow! You’re different people
Was really great! Besides the Would you both be willing to try now. Take the time to get to
time they cheated on me! couples therapy to sort through know the new-and-improved
With my best friend’s sister! anything that might come up? versions of each other.
0 points Nope, nope, nope, not for me.
Could be described as “fiery” 1 point
with a side of “tumultuous”...in Um, how about a couples retreat
the best way possible, I swear. instead?
1 point 3 points
Just felt right. They were my I have my own therapist on speed
go-to person. dial so, like, yeah, I’m into it.
14 points 12 points Q
PROMOTION
DILLI HAATS—
Dilli Haat INA
ONE-STOP DESTINATION
Delhi Tourism and Transportation
Development Corporation Ltd. (a Delhi Govt.
FOR INDIAN CRAFT,
Undertaking) is the prime organisation that
always comes out with new ideas, festivals,
initiatives, in order to promote tourism in the
CULTURE, AND CUISINE
National Capital, Delhi. Since its inception, Considered to be cultural hotspots and iconic landmarks, the three
DTTDC has developed many projects which
have become favourite destinations for Dilli Haats of Delhi offer the city’s residents and tourists a glimpse of
domestic and international tourists visiting the country’s rich heritage and traditions.
Delhi. Among these tourist spots, visitors have
highly appreciated the three Dilli Haats
developed by DTTDC.
Dilli Haat Pitampura Dilli Haat Janakpuri
The second Haat—it covers an area of
Dilli Haat INA about seven acres—is built on the
A stone’s throw away from the INA Metro same principles as the first one, and is
Station lies Dilli Haat, which promises a wide easily accessible from the Netaji
range of Indian crafts, exciting cultural Subhash Place metro station. Shop,
performances, and traditional dishes from from over 108 craft stalls that sell a
different states of India. wide variety of handlooms and
Established in 1994 and spread across six handicrafts from all over the country.
acres, the Haat has all the characteristics of The Haat also has an expansive
traditional North Indian architecture such as amphitheatre that is perfect for
stone roofs and intricate jaalis or lattice work. exhibitions and shows, in addition to a
The design is also a nod to the rural bazaars— banquet hall, a restaurant, and a
think stalls with thatched roofs, raised multipurpose pavilion too. Dilli Haat Janakpuri
platforms for the shops, courtyards paved in Dilli Haat, Pitampura Tucked in Delhi’s neighbourhood of
stone, and plenty of greenery. Near TV Tower, adjacent to Netaji Janakpuri is the third Dilli Haat—it is
Dilli Haat gives artisans from different states Subhash Place Metro Station, spread over about nine acres and is a
across India the space to present and sell their New Delhi 110034 one-stop shopping destination for art
creations for a period of two weeks. So, if Contact Number - 011-20871276, and crafts from across India. Make your
you’re looking to shop rural crafts and 011-20871275 way through its 100 craft stalls, 71
handloom products, this is the place to visit. platforms, and 46 air-conditioned shops
Prime attractions to explore diverse handicrafts and
More than 200 stalls showcase everything
from home decor, handicrafts, and traditional - Elevated Metro passes through the traditional handlooms. The AC
attire to jewellery, accessories, and more. premises of DHPP Auditorium as well as the Amphitheatre
Once you’ve had your fill of shopping, - TV Tower view can accommodate 800 people each,
indulge in culinary delights from states across and the AC Exposition Hall has a seating
the country—from the popular momos at the capacity of about 700.
north eastern state stalls to specialties such as After a special shopping experience,
dal baati choorma from Rajasthan, wazwan (a Dilli Haat Pitampura you can head to the multi-level AC food
traditional Kashmiri multi-course feast), court for a quick, satisfying meal—it has
Maharashtra’s sabudana vadas and puran poli, a stall from every state, so you can have
among others—at the 29 food stalls at the a varied spread with unique dishes.
Haat. Dilli Haat, Janakpuri
For an extra special experience, head to the Opposite Virender Nagar
Haat on days such as Holi, Teej, or World
Janakpuri, New Delhi 110058
Tourism Day for exclusive exhibits.
Contact Number - 011-25612181
Dilli Haat, INA
Sri Aurobindo Marg, Opposite INA Market
New Delhi 110023
Contact Number –
011-26119055, 011-24678817
/ delhitourism / delhitourism_official Tourism_dellhi / dttcnews

body love
Is Sparkling Water
Bad for You?
We asked the experts...
By Olivia Blair and Chloe Bowen
F
izzy water has long been
heralded as a healthy drink
choice. One to turn to once
you’ve finally weaned
yourself off that hardcore Diet Coke
addiction. Or when you’re trying to
keep hydrated but are getting bored
AF with plain old tap water. It is water
after all... It might be fizzy, but it’s still
water, right?
SO, IS SPARKLING WATER

HEALTHY?
Fizzy drinks are mainly considered
unhealthy because of their sugar
content. But researchers from Palestine’s
Birzeit University wanted to find out
whether it was actually due to the gasses
in the drink rather than the sugar.
In the study, they gave rats tap water,
flat water, ordinary soda, and diet
sugar-free soda. The scientists, who
published their study in the
journal Obesity Research and Clinical
Practice, found that when they gave
rats fizzy drinks over water they gained
weight at a faster rate. This weight gain
was because the rat’s levels of the
hormone that controls hunger, called
ghrelin, was elevated.
The researchers then looked at 20
young men to see if the same findings
as they found in the rats could apply.

They found that the men also had
higher levels of the ghrelin hormone.
Even though the study didn’t test for
the effect of fizzy water, it has been
assumed that because the scientists

found it was the gas in the drinks, as and juices”. The council added that positive effects on digestion and ease
opposed to the sugar—the same 70-80 per cent of the water we symptoms of constipation,” she says.
could be applied to fizzy water. consume should be from drinks and “However, people may feel that it can
The thing is, sparkling water 20-30 per cent from food. cause bloating, after all there are a lot
contains zero calories so it is highly “Plain water, whether naturally of bubbles. If you are prone to bloating
unlikely it can make you gain weight. sourced still, sparkling or tap is the or suffer from IBS, I would
healthiest way to hydrate and many recommend that you avoid drinking
CAN YOU GAIN WEIGHT of us don’t drink enough,” she said. sparkling water in large quantities.”
DRINKING SPARKLING Tom Oliver, a UK-based personal A report on IBS by Kings College
WATER? trainer and nutritionist, also Hospital in London supported this
The UK-based National Health mentioned that fizzy water isn’t any by also recommending avoiding fizzy
Service points out that this study was less hydrating than normal water. drinks—including sparkling water—
only tested in rats and then a very “The body is made up of around 60 because consuming it can make your
small sample of men—meaning we per cent water and we are constantly problems worse, especially when it
can’t really generalise all men, let losing water by sweat or urine, I would comes to bloating.
alone women. They also did not recommend drinking 1.5L a day of Angelique says even if you don’t
examine other unhealthy lifestyle still or sparkling water for optimum have IBS, don’t down gallons of fizzy
factors, which could have led to hydration,” he shared. He further water especially around meal times
weight gain. For instance, they say added that while filtered water will as it can reduce stomach acid. Fizzy
people who drink lots of fizzy drinks always be the healthier option, “saying water also contains sodium (salt).
might also have an unhealthier fizzy water is a bad option is not This can be good if you’re especially
general diet and exercise less. correct”. Well, that’s that then. dehydrated but again not in really
Duane Mellor, a spokesperson for Another UK-based nutritionist, large quantities.
the UK-formed British Dietetic Karen Newby also shared that, out of According to a spokesperson from
Association, looked at the findings everything, her main aim with clients the National Hydration Council: “The
for us and said: “We have no is for them to drink water. So amount of sodium in sparkling water
evidence in humans so far that fizzy sometimes, if her patients are will vary from brand to brand
water leads to weight gain as short- reluctant to drink enough water, she’s depending on the geology of the land
term effects on a hormone linked to happy for them to start with fizzy and that they come from as the minerals
hunger in young adults cannot be gradually introduce tap water. are naturally occurring. The amount of
stretched to weight gain.” sodium there is in bottled water will be
Similarly, Laura Southern, a WHAT ARE THE BENEFITS OF listed on the label.”
nutritional therapist at London Food SPARKLING WATER?
Therapy, said we should start Laura shares that there are several IS SPARKLING WATER BAD
worrying about fizzy sugary drinks health benefits of sparkling water. FOR YOUR TEETH?
much more rather than fizzy water. A study published in 2005 found that Duane says one of the biggest health
“This was a very small study, and we in postmenopausal women, they risks with fizzy water is that the
know from numerous research that retained higher levels of calcium carbonic acid can erode your teeth
it’s the sugar and the sweeteners in after drinking one litre of sparkling and wear away the surface enamel.
fizzy drinks which are so detrimental water every day. “Enjoy fizzy water in moderation
to health,” she shared. “Therefore, I A 2011 study into elderly, stroke ideally with a meal,” he advises. “But
would advise limiting fizzy drinks, patients, who were suffering from tap water is cheaper and may be
which contain sweeteners and sugar, constipation, found that they better for your teeth.” However, it is
but not worrying too much about the managed to go to the toilet easier also worth noting that it is meant to
risks to weight gain of fizzy water.” (sorry if you’re reading this over be 100 times kinder to teeth than
dinner) and their constipation was sugary carbonated drinks.
DOES SPARKLING WATER reduced after drinking fizzy water. All in all, the experts are pretty
HYDRATE YOU? On the other hand, if you have unified in thinking that fizzy water
Dr Emma Derbyshire, an advisor to irritable bowel syndrome (a common can’t directly lead to weight gain.
UK-based National Hydration condition where sufferers are plagued After all, the drink literally contains
Council, told us we should be with cramps, bloating, diarrhoea and zero calories. So basically, carry on
drinking approximately two litres of constipation), UK-based nutritional drinking water—which is so
fluid per day. This fluid can come expert Angelique Panagos says fizzy important to our health—and don’t
from both food and drinks “including water could make you feel more go overboard on the fizzy, sugary or
water (still or sparkling), tea, coffee, bloated. “Some studies have shown sweetened drinks. Simple. Q
love & lust
My Job Is
Destroying
My Mental
Health...
but the
Pay Is
Great.
WTF Do
I Do?
Advice columnist
and therapist Minaa
B. on what happens
when your financial
well-being comes
at too high a price.
DEAR MINAA,
Most of my career has been temp
work—zero benefits, measly pay—but
now I have a permanent position and it
is a major relief. I am an administrative
assistant at a hospital and I love the
job. But my boss? An unbelievable
micromanager. When I am knocking out
paperwork, she asks for updates every
hour until it is in her hands. And she What sucks even more is that those It sounds so high school, but I was
continues to monitor my every move, co-workers aren’t great either. They bummed out.
despite regularly acknowledging that have been here for years and are super My mental health has taken a serious
I’m a hard worker. It has started to make cliquey. I gathered the courage to hit with all this—yet I am making the
me doubt my abilities. It’s not just me— ask three of them out to lunch, and best money of my professional life. I’ve,
other colleagues have started pushing they each gave me a separate excuse of course, interviewed elsewhere...but
back, challenging her authority on the and declined. At noon, I watched nowhere that pays as much. Should I
daily, and things have gotten heated. them leave together for the cafeteria. stick it out for the money or GTFO?
I live with this for another year and a half?' Depending
on what’s on your list, you might realise that you can
deal until you find a high-paying job somewhere else.
Ask yourself, 'Can I find But if it feels too daunting and you know you just can’t,
any of these perks it’s likely not worth pushing through.
someplace else?' Now, the pros. It is great that you’re making more
money than you ever have! But what other perks
are there? Are you learning skills you can use in the
future? Are the company’s healthcare benefits really
freaking good? For each positive, ask yourself, 'Can
I find this someplace else?' If the answer is yes, keep
applying for openings. It might take some time, but if
you have identified enough positives, you can try to be
a little patient.
For some faster relief, ask: 'Is there anything you can
solve by advocating for yourself?' For example, the fact
that your manager acknowledges your efforts makes
me wonder if she’s just unaware of how she comes
across. A lot of the time, bosses with this behaviour are
dealing with some sort of inner conflict, like anxiety
or insecurity. To cope with the pressure they’re under,
they nitpick their teams. It’s not fair and it does feel
crappy, but it has more to do with them than you—so
try not to take it personally. Having a conversation with
her about her management style and how it makes you
feel might alleviate some stress.
Set up a meeting with her and start by saying, “You
say I’m a hard worker, and I really appreciate that, but
I feel a lack of trust when you manage me so closely.
I am hoping there’s something we can do to resolve
this that will be comfortable for both of us.” These
conversations aren’t easy, but if you don’t speak up,
she won’t know that she’s making work hard for you.
If she’s not responsive, well, you’ll know what to look
out for while you interview for your next gig. You can
ask prospective employers to describe their leadership
styles to see if you’ll mesh.
And onto the office clique: Unfortunately, you can’t
force a relationship with this group. It sounds like you’ve
made a big effort to get to know them, and if it is still
worth it to you, maybe give it another shot. But if you
get the same response, make peace with the fact that
these are people you’ll have surface-level conversations
with—and that’s okay. Accepting these relationships for
what they are could make your life easier for the long
term...or at least until you find a better job. Q
DEAR READER, Instead of limiting yourself to

This question requires a lot of the extremes of staying forever or
self-reflection. On the one hand, leaving right now, make a 'pros and
compromising mental health for cons' list to help you assess what MINAA B. is a New York-based therapist, writer, and speaker
and the author of Owning Our Struggles: A Path to Healing
money isn’t a great move. But financial you stand to gain from your current and Finding Community in a Broken World. She’s the founder
instability also negatively impacts role...and what you stand to lose. of Minaa B. Consulting, where she works with organisations
to help them develop psychological safety, and she sits on
wellness, so quitting immediately Start with the cons. For every the mental health advisory committee for Wondermind, a
might not be the right call either. negative point you write, ask, 'Can mental-fitness company cofounded by Selena Gomez.
PROMOTION
THE SECRET TO MIRA RAJPUT

KAPOOR’S LUSCIOUS MANE!
Schwarzkopf Professional’s new Bonacure range and these are the only products your hair need.
COLOR FREEZE SHAMPOO

F
or most of us, monsoons are a refreshing change
from the scorching summer heat. However, The first vegan colour-locking product,
while you might feel like dancing in the rain, this Color Freeze range aims to brighten
your hair is paying the price. Thankfully, there are a and protect hair from damage. The
few brands that have made it their mission to help gentle shampoo from this range brings
you keep your mane healthy, happy and damage-free hair to its optimal pH 4.5 level, which
regardless of the climate. Schwarzkopf Professional perfectly freezes the colour pigments. It
is one such hairdresser-loved brand. Their new not only prevents the colour from fading
Bonacure range with a plethora of products aimed at but also protects the hair structure. You
combating frizz, environmental irritants, hair thinning can achieve shinier hair that looks like
and much more. you’ve just stepped out of the salon!
With clean formulation and sustainable packaging
that is fully recyclable, the new Bonacure range by
Schwarzkopf Professional consists of high-
performing products that can give your tresses all
the TLC they need. They are for all those of you
looking for salon-like lustrous hair that will boost
your confidence. In fact, this new Bonacure range
by Schwarzkopf Professional is the secret to
Mira Kapoor’s gorgeous tresses that aren’t
phased by the rain or sun.
Mira says, “ Schwarzkopf Professional’s
Colour Freeze Shampoo has been my first and
my most trusted shampoo for my coloured
hair. And with their advanced Bonacure
Clean performance, the brand has yet again
delivered an exceptional formulation backed
by Bonacure’s Advanced Technology with a
range that caters to all hair types so you can
confidently rock that mane.’’
The latest hairstylist-loved Bonacure
range by Schwarzkopf Professional offers
seven categories that give your tresses love
and cover numerous hair concerns. These
are some of the products from their
vast ranges that you didn’t know
your bathroom shelf needed!
FRIZZ AWAY TREATMENT
Frizziness is one of the most common hair
MOISTURE KICK SPRAY concerns during the monsoons. But using
CONDITIONER the Frizz Away Treatment will help you tame
The Moisture Kick spray your coarse, unruly mane and give you up to
conditioner helps retain the 72 frizz-free hours. The unique formula not
optimal moisture levels, which only adds shine and makes your tresses easy
results in a healthy and to manage but also makes it easy for you to
hydrated mane. It is a detangle your hair without breakage.
lightweight spray conditioner
that instantly detangles,
smoothens and offers heat
protection to your hair. This
product formulation is such
that it restores shine to normal
to dry, brittle or curly hair.
CLEAN BALANCE
ANTI-POLLUTION WATER
Curated to protect your mane from
environmental stressors, the Clean
Balance range contains all the clarifying
products you need. Its Anti-Pollution
Water is a multitasking product that
protects your tresses from build-up,
acts as a heat protectant and also as a
final touch hair spray once you’re
done styling your hair.
TIME REPAIR CLAY REPAIR RESCUE SEALED ENDS+

TREATMENT With the promise of instant damage reversal,
this assortment of products in the Repair
Who said ageing only affects the
Rescue range will become your hair wash
skin? Your hair feels the brunt of
BFFs. Especially if you’re struggling with split ends.
time too. However, you can prevent
Incorporate this intensive cream serum into your hair
that by using the products from
care routine and you will thank us later. It seals up to 90
Schwarzkopf Professional’s Time
per cent of split ends, restores the hair’s strength and
Restore range. For instance, the
elasticity and helps prevent breakage.
Time Repair Clay Treatment
provides intense care to your These products are available at all leading salons and
tresses. It helps unclog pores and e-commerce portals. While you indulge in these at-home
protect the hair and scalp from products, you can also try the Bonacure in-salon services
environmental aggressors leaving recently launched by Schwarzkopf Professional. This is
your hair feeling moisturised for up a vegan express blow dry leading to instant nutrition and
to 48 hours. shine and a vegan keratin charge that provides instant
strength and smoothness. Getting happy and healthy
hair just got easier!
https://instagram.com/schwarzkopfin?igshid=MzRlODBiNWFlZA==
https://www.schwarzkopf-professional.com/in/en/care/bonacure.html
Follow @
bazaarindia on
INSTAGRAM
for exclusive insights
on fashion, beauty,
luxury, and more.
FASHION & BEAUTY
WHAT TO WEAR THIS VERY MINUTE
SNUGGLE
PARTY Transition into fall with
ultra-chic and playful knits
that feel like a warm hug.
Creative Direction and
Styling: Palak Valecha;
Photographs: Tejas Zakhmi
Matcha Vest, `8,599
and cable
hand-knitted pants,
`15,990, both QUOD
Thought Catcher
Sweater Vest, Biskit,
`14,500; Sarah
Skirt, Perona,
`7,500
Perspective
Cropped Tank Top,
Tarini Anand, price
on request; Teressa
Joggers, Perona,
`7,900
Gulabo Vest, Imli
Dana, `27,000;
shorts, Lovebirds,
`6,900
Leaf Knit Top,
Lovebirds,
`14,500; Slim fit
pencil skirt,
United Colors of
Benetton, `7,999
Hair and Make-
Up: Riya Saluja;
Model: Rhea Seth
Arora; Fashion
Assistant:
Tarangini Goel
fashion
The
Of Your Dreams
Cool cuts. Juicy colours. These are the hot-girl-on-an-island vibes that belong
in your suitcase (or honestly, just your closet).
Photographs by Damien Fry; Fashion by Cassie Anderson; Words by Mallory Rice
YOUR BASE LAYER? A
SWIMSUIT, OBVIOUSLY
Feel free to accessorise
its sculptural cut with a
boat drink.
Baja East swimsuit;
Alexandre Birman sandals;
Lady Grey collar and
bracelet; Mark &
Graham towel.
fashion
ONLY FINS
Or hibiscus. Or parrots.
Basically, you’re gonna
need a dress with a
kitschy, fun print. Ruffles
and a high slit = bonus.
MaisonCléo dress; Haute
Victoire earrings; Lili Claspe
necklace; Ginette NY ring;
Luar bag.
BE THE SEASHELL YOU
WANT TO SEE IN
THE WORLD
Preferably a purple one
that swings at your hips.
Stella McCartney dress;
Tory Burch earrings;
Altuzarra bag.
fashion
SETS ARE YOUR

VACAY MVPs
The mix-and-match
potential is exponential.
MaisonCléo cardigan, skirt,
and bikini; Tory Burch slides;
Loewe sunglasses;
Serendipitous Project
earrings; Lili Claspe belly
chain; Ettika bracelets; Aliita
ring (left). Haute Victoire ring
(right); Sensi Studio tote.
THE TRAVEL
HOLY TRINITY
Tortoise, gold, and
raffia. Combine
them at your leisure.
Fiorucci bandana and
shorts; Stuart Weitzman
sandals; Burberry
sunglasses; Selina King
earrings; Acchitto ring;
Sensi Studio bag.
fashion
DRESS UP;
HEELS OFF
For your nice dinner
date...and its far more
important photo shoot.
Carolina Herrera dress and
belt. Aquazzura sandals.
We Dream in Colour earrings.
IT’S LIKE FASHION ALOE
Slip on something silky
after a day in the sun.
This one works back at
the hotel bar and back in
your room.
Paris Georgia shirt, bra, and
skirt; Timeless Pearly earrings;
Alighieri necklace.
Hair and makeup: Tracy

Alfajora. Production: Caribbean
Production. Model: Darya
Jemeljanovic/Ford Models.
beauty
Make An Impact
Now is the perfect time to go all out and take a risk with your make-up.
We present six ideas you MUST try stat.
Photographs: Ruben Chamorro; Text by: Lauren Balsamo
PINK & GREEN...

WHY NOT
We never thought we’d be
in awe of this combination
so much, but
TBH we just can’t get
enough of this striking
look. Want to be a
head-turner in every party
you attend? This is the
make-up trend to try.
MAXIMALISM
RETURNS
If you want to copy this glow
make-up, start by applying
a luminous base. Then, use
a white pencil and make
dots on the upper lash line
(they should get smaller as
they get closer to the inner
eye area). A gloss of your
favourite colour will be the
icing on the cake.
beauty
THE TWO-TONE LOOK THAT

NOBODY EXPECTS
Create a perfect canvas by applying a light foundation to the
forehead, cheekbones and chin. When you have it, move on to
the lashes: curl them and put a little specific primer on them.
Use a lighter blue mascara on the inside of the eye and a
darker one on the outside. Combine the two shades in the
central part for an ombré effect.
THE FASHIONABLE EYELINER
The key is choosing the right waterproof eyeliner
with a light gel formula and bright blue pigment. To
make the shape, start at the inner part of the eyelid
and very slowly trace the arc to the opposite corner
of the eye. To finish, make a straight line that
connects it with the tail.
beauty
DARE WITH THE XXL ‘BLUSH’

This trend has been haunting us on Pinterest for a Styled By Stacey Cunningham.
long time, so now is the time to embrace it. To do Makeup By Tyron Machhausen.
Hair: Rebekah Calo. Models:
this, use a pink eyeshadow on the eyelid, and then Sarah Snyder, Rossy Herrera,
intensify it on the cheeks. The trick: Break the shadow Shani Zigron.
on a surface and mix it with a few drops of body oil. Beauty Director: Carly
The result will be much brighter. And to get a matte lip Cardellino. Creative Director:
Abigail Silverman. Photo Editor
this pretty, layer on translucent powder before lipstick. And Producer: Mylan Torres.
MASHA ART COLLECTION Where feelings find canvas;
FEATURING THE BEST OF ARTWORKS BY MASTERS & EMERGING TALENTS
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beauty
LUST LIST
PRETTY STUFF WE’VE GOT OUR EYES ON THIS MONTH!
By Mitali Shah
Bobbi Brown Kajal Liner, `1,100
Designed to deliver intense colour in just one swipe,
this smudge-proof, waterproof, and transfer-resistant
formula is a must-have in your monsoon beauty bag
Smashbox Photo
Finish Endurance
Breathable
Setting Spray,
`1,200
A lightweight
setting spray that
helps your
make-up last
e.l.f. Cosmetics Halo
longer. No more COSMO
Glow Liquid Filter,
`1,650 creasy, cakey LOVES
Looking for a product make-up that
that will help you disappears even
achieve the soft-focus before the day
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no-make-up make-up Eye Contour
look? You found it! Renewal, `740
This eye serum
tackles puffiness
and dark circles
using Ayurvedic
actives and
promises to
soothe and calm
the under-eye
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Elizabeth Arden
White Tea Eau De
Parfum,
`5,950/100 ml
Crafted with mindful,
M·A·C Cosmetics
Viva Glam Bhumi sustainably-sourced
Pednekar ingredients, this
Lipstick, `2,200 scent has a crisp and
This limited vibrant floral aroma
edition product is with a lingering
a weightless warmth. Notes of
moisture-matte Italian mandarin,
lipstick that white tea accord, Colourbar’s Starry Drops
delivers a soft upcycled rose Highlighter, `1,500
blush pink hue. water, musks and This weightless
amberwood, this highlighter provides an
scent takes you on illuminated natural
an olfactory journey shimmer in just a
to remember. few drops.
Scan the QR code to
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W H ER E
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TAKE CENTRE STAGE
An emerging landmark for new chapters of love to begin,

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LIFESTYLIST IT’S OUR JOB TO KEEP YOU INSPIRED
Food For Thought

The country’s emerging and seasoned restaurateurs speak to Cosmo
India about their culinary journeys, the trends in the F&B industry, and
their major takeaways.
By Nandini Bhalla, Shubhangi Jindal, Sarah Khalkho, and Simi Kuriakose
and Goa to test the idea of a Burmese
restaurant. These were huge hits. I then
approached my school friend Chirag Chhajer
with the idea and we opened the first Burma
Burma restaurant in 2014 at Kala Ghoda,
Mumbai.
Since 2014, we have grown to seven
restaurants across Mumbai, Delhi NCR,
Bengaluru and Kolkata, and are all set to
launch in Ahmedabad and Hyderabad in the
next couple of months in addition to a new
location in Bengaluru.
At Burma Burma, we constantly strive to
retain the authenticity [of the dish] and ensure
that the flavours and techniques are on point
and are reflective of the country that inspired
us. To bring a bit of Burmese cuisine to
people’s homes, we also launched the Burma
Burma Pantry and our own range of artisanal,
small batch ice creams. We have a brand-new
menu as well—it’s one of our biggest and most
extensive menus yet.
There are plenty of new and exciting things
ANKIT GUPTA , Co-founder, happening in the food space right now. Many
Burma Burma micro and niche cuisines are coming to the
forefront along with real stories around them.
“My connection with Burma began right from childhood—my Instead of menus being vast and
mother and her family grew up in the country. She then moved to multi-cuisine, they are now toning it down to a
India after her marriage, but her Burmese roots had a great influence limited selection of dishes that are well
on me. I remember her cooking Burmese food for us at home, and it thought out and perfectly executed. This is
was an integral part of my childhood. We had a separate pantry filled because people are travelling much more
with Burmese ingredients, and friends and family would drop by for within India and are open to exploring new
Burmese meals prepared by my mother. All of this inspired me to cuisines and looking for authentic
delve deeper into Burma’s culture and culinary landscape. experiences.
In 2011, I travelled to Burma along with head chef Ansab Khan to Another trend is of single product-centric
explore the idea of a specialty restaurant. While travelling across spots—so, if there is a place that offers
Burma, it is common to come across a wide range of vegetarian croissants, there would be just seven eight
dishes. We recognised the significance of this vegetarian aspect of the different offerings of croissants with a few
cuisine and felt it was crucial to showcase that through our menu. dishes offered on the side rather than a full
After returning from the trip, we held several pop-ups in Mumbai café-style menu.”
lifestylist
ALICE HELME AND AMBIKA SETH,

Co-founders, CAARA
“I love to cook, feed people, and entertain! Along with that,
I also love to try new cuisines...so even though its a business,
hospitality comes naturally to me because I enjoy it. Secretly,
I would love to be a trained chef...perhaps one day, I will take
that leap! But, for now, cooking is just a passion for me—my
formal education was in hospitality and that is part of the skills
I use to run the space. CAARA started as a catering company
and we continue to run that vertical for both private and
corporate catering. Later, we launched Easy Dining by
CAARA, which is a food and chef service—this is for intimate
gatherings where you can enjoy the food as a delivery, and with
orders above 20,000 we send you a chef complimentary to help
you put everything together. We also have the CAARA Shop
where we sell preservative-free sauces, dips, cheeses, breads,
charcuterie, and patisserie. We have been lucky to have some
wonderful partners along the way, and have grown our
restaurant business from our first cafe at the British Council to
CAARA at Ogaan, both in Delhi. It has now been about nine
years of innovating, testing, and creating standards as well as a
strong base for us to grow further, and Alice [the co-founder]
and I have loved every minute of it,” shares Ambika.
Alice chips in, “As a brand, it is all about learning a trade, a
new cuisine from outside of India and then returning home to
create a more holistic approach to it. Our brand is about
conscious cooking, giving back to the community, the
importance of soil, appreciation for our Indian indigenous
produce and culture. CAARA is a melting pot of global cuisine
that’s been adapted to the best, local ingredients.”
Talking about the industry at large, Alice concludes, “The
food industry may look glamorous but it is largely about long
hours, sore feet, and a whizzing brain...you’re only as good as
your last dish and everything counts on that. The wheel never
stops. It’s an industry that demands perfection at all levels, all
the time. But, all of this does not matter if you are passionate.
Passion [for your brand] needs to run through your veins, you
need to care about it so much. My advice to anyone starting
out would be to be passionate and authentic, and remember,
god is in the detail.”
AVANTIKA BAHL, Founder and rising number of
MD, KAMPAI people travelling
and being exposed to
“I am passionate about cooking and enjoy experimenting diverse cultures and cuisines.
with different cuisines and ingredients. Cooking is a This adventurous spirit is not limited to restaurants alone;
cherished pastime for me. The idea of Kampai is to it extends to bars as well. Curated cocktail concepts are
showcase a contemporary interpretation of Japanese gaining popularity and finding success in the market.
cuisine, with commitment to authenticity and precision These concepts offer unique and carefully-crafted drink
in the cuisine. We focus on authenticity and providing a experiences, appealing to consumers who are seeking
traditional Japanese experience with quality food something beyond the traditional bar offerings. The
offerings. Overall, the experience at Kampai aims to emergence of these trends signifies a positive shift in the
transport you to the streets of Tokyo. F&B industry.
Following its success, we embarked on further My advice to someone looking to start their own
expansion. Currently, we have a second location at DLF restaurant would be to avoid being lured solely by the
Promenade, Delhi, and we have several more openings glamour and enticing facade of the industry. While it may
planned this year. appear glamorous from the outside, it is crucial to enter
One notable trend that has caught my attention is the this field out of a genuine passion for F&B rather than for
increasing experimentation with newer cuisines and the external allure. Embark on your journey because you
concepts in the F&B industry. It seems that there is a have a deep love for the industry and the work it entails.
growing acceptance in the market for fresh ideas. My recommendation is to find your niche, discover a
Whether it is the introduction of Japanese cuisine, unique concept that hasn’t been explored in the market
Vietnamese dishes, or even the fusion of different yet, and differentiate yourself from other competitors by
concepts from Singaporean cuisine, there is a willingness doing so. By pursuing your passion and carving out a
among consumers to explore and embrace novel culinary distinctive space for yourself, you will stand out and gain
experiences. This trend can be attributed, in part, to the recognition for your work.”
lifestylist
KANISHK TUTEJA,
Director, Flying industry can be challenging, but with dedication, attention to detail, and
continuous innovation, success is attainable.
Sparrow Hospitality My vision is to establish our cafes and restaurants as the epitome of
quality-driven dining, where customers can savour the best of
“My earliest memory of food goes global cuisines and standards right here in India. I aspire
back to my childhood when my to expand our presence across the country,
mother used to prepare delicious introducing more people to exceptional culinary
meals for the family. I remember experiences, while never compromising on the
being fascinated by the aromas and premium products and high-quality service that
flavours that she crafted in her define our brands. Additionally, I want to
kitchen. Also, cooking is my passion continue pushing the boundaries of innovation
and a way to stay connected with the and sustainability in the F&B industry, setting
diverse culinary world. I find joy in a positive example for others to follow.”
experimenting with global flavours
and incorporating them into our
restaurant menus.
Those early experiences ignited my
passion for food and inspired me to
pursue a career in the F&B industry.
My first restaurant venture was 1
Oak Cafe & Bar, Delhi...I opened it
with a focus on serving comfort food
with a modern twist. It was a humble
beginning, but it allowed me to gain
valuable experience in the industry
and learn the intricacies of running a
successful eatery. We aimed to serve
unique fusion dishes using premium
ingredients, setting the foundation for
our commitment to offering the best
culinary experience to our customers.
The emerging trend in India’s F&B
industry is the increasing demand for
international cuisine prepared with
top-notch ingredients and global
standards. Customers are now
seeking authentic and quality-driven
dining experiences, which align
perfectly with our vision. As the
Indian palate evolves, we will be
exploring lesser-known international
cuisines with a focus on authenticity
and premium ingredients. We are
excited to lead the way in introducing
our customers to these delightful
flavours.
An advice I’d give to young
entrepreneurs is to remain
committed to delivering the highest
quality in every aspect of your
restaurant business. Embrace global
influences and offer an extraordinary
dining experience that exceeds the
expectations of your guests. The F&B
RIZWAN AMLANI, Partner,
Mezcalita we aimed to strike the right balance and appeal to a
broader customer base. Beyond the menu, we focused on
“My first restaurant was called Del Italia, Mumbai—I was creating an immersive and inviting ambience that
21 then, and we were trying to do something reflected the vibrancy and warmth of Mexico. The decor,
path-breaking by serving wood-fired oven pizza for the music, and overall atmosphere were all carefully curated
first time outside of a five-star hotel’s restaurant. We also to enhance the dining experience and make Mezcalita
launched a grappa-based beverage menu at a time when stand out as a destination restaurant. Ultimately, we
no one had heard of it. We even launched prosecco in believe that a successful restaurant is built on a
India. These were all exciting experiences. It was only combination of factors. While a unique concept like
after this that I went to culinary school to become a chef. Mezcalita certainly helps in attracting initial attention,
I ventured into opening the Mexican restaurant consistent quality in food and service, genuine hospitality,
Mezcalita [Mumbai] after Dope Coffee. By introducing and an understanding of the local market are crucial in
authentic Mexican dishes and carefully-crafted Tex-Mex order to sustain success in the long run.
creations, we have tapped into a growing demand for These are things that apply to aspiring chefs wanting to
international flavours while maintaining a distinct identity. enter the industry too. Passion for food is essential
As a restaurateur, you can certainly hope for success, because the food industry can be challenging, demanding,
but I know that success in the restaurant industry is never and highly competitive. Gaining hands-on experience is
guaranteed. However, we believed that Mezcalita had the equally crucial. Work in a kitchen, a restaurant, or any
potential to thrive for several reasons. We recognised the food-related establishment to understand the day-to-day
growing interest in global cuisines among the operations, learn from experienced professionals, and get
cosmopolitan population of Mumbai. Mexican food’s bold a feel for the industry’s pace and demands. This
flavours and cultural appeal were relatively experience will provide invaluable insights into the
underrepresented in the city’s culinary landscape, intricacies of running a food business and help you make
presenting an opportunity to fill a niche and cater to a informed decisions when you start your own venture.
diverse audience seeking unique dining experiences. Also, keep an eye on the latest developments in the
Additionally, by adapting some dishes to suit the Indian industry, attend workshops, and network with fellow food
palate while retaining the authenticity of Mexican cuisine, enthusiasts and professionals.”
lifestylist
MANIK KAPOOR, Director, spirited as ever, a testament to the enduring adoration for
Gola Sizzlers our delectable sizzlers and our welcoming ambience.
In today’s dynamic culinary landscape, the younger
“Throughout my time in the food industry, and from my generation has an insatiable curiosity and enthusiasm for
very childhood, I have enjoyed an array of culinary exploring international flavours, and embracing culinary
delights across cuisines. Yet, it is the soul-nourishing experimentation. While their adoration for the rich craft
meals crafted by my mother that I have the fondest of Indian cuisine endures, they revel in the art of infusing
memories of. Her culinary creations—beautiful with a it with innovative twists, elevating traditional dishes to
profound essence of simplicity—continue to fascinate my captivating new heights.
palate. There is also a growing consciousness towards health,
It was about 37 years ago when my father embarked on which is why the dining choices are changing.
a journey to the United States. There, he witnessed the For those aspiring to venture into the food industry, I
exuberant joy with which people relished sizzlers—a would say that your success lies well within your grasp if
culinary delight that sparked a brilliant idea within him. you have genuine intent. In this pursuit, allow patience to
We contemplated venturing into restaurants and unfurl as the master key that unlocks the doors to
embraced the vision of introducing sizzlers to India, achievement.
offering an enticing array of flavours to tempt the taste Also, learn to navigate the twists and turns of the food
buds. Our inaugural restaurant found its home in the industry’s dynamic landscape, trusting that the fruits of
vibrant heart of the city, Connaught Place. The love and your labour will ripen with time. Embrace the lessons
appreciation showered upon us by our patrons have been offered by challenges and view setbacks as stepping
nothing short of heartwarming. The footfall remains as stones towards growth.”
PRIYANK SUKHIJA, Founder, are looking for complete immersive experiences when
they go out. It is no longer just about the food, or the
First Fiddle Restaurants music. Now, they want an experience that indulges all
their senses in harmony, from the ambience and vibe to
“I recall an unexplained excitement as a child whenever the food and cocktails. This trend will only become bigger
we would go out to eat, or when we’d try new restaurants as more brands jump on the bandwagon. In fact, I am
and cuisines during our travels. I think, subconsciously, I excited to see newer concepts and experiences come up
aim to be able to create a similar feeling of child-like across the country.
giddiness in my patrons when they think about visiting Also, technically-advanced foods or the use of sciences
one of my brands. to create interesting tastes and textures is another trend.
I grew up indulging only in fine dining. Back in 1999, We’ve touched on this trend with Wolf’s Cocktail Lab,
there was only fine dining for the industry and hence, my Delhi, and the response has been phenomenal. People
first restaurant Lazeez Affaire was also a fine-dine have really taken to ‘experimenting’!
restaurant...catering to a market that was already For those looking to start a business in the F&B space,
well-versed with the concept. Even though Lazeez the only advice I have is ‘don’t be afraid to try’! If I have to
Affaire received immense love from Delhi, I didn’t feel walk away from this industry after having been in it for
completely at ease. It was during one of my travels that I more than 20 years, I will walk away with the knowledge
discovered casual dining and brought the concept to my that I have failed a lot more than I have succeeded. But I
hometown. There’s just been no turning back since. would have never succeeded and reached where I am if I
The one trend that will dominate the F&B industry is hadn’t failed. The key is to analyse your errors and ensure
experiential dining. More so after the pandemic, people that you don’t repeat them.”
lifestylist
RADHIKA KHANDELWAL, Chef & Owner,

Radish hospitality pvt ltd My first restaurant, Ivy & Bean,
Delhi, was where my journey as a chef
“The kitchen is not just a place of work for me; it’s where my passion comes
and restaurateur truly began. From the
to life. Cooking is an integral part of who I am as a chef and restaurateur.
very beginning, I was passionate about
The kitchen is my favourite part, and I cherish every moment spent there
working with local ingredients, bringing
experimenting with flavours and creating delightful dishes for our guests.
seasonality to the forefront of our
On a daily basis, cooking is not just a way to ensure the quality and
culinary offerings. The restaurant
consistency of our offerings...it also keeps me deeply connected with my
quickly gained a reputation for its
culinary team, my local farmers, and the produce we use in our restaurants.
dedication to using locally-grown
Being hands-on in the kitchen allows me to stay in touch with the heart of
produce. During my time at Ivy &
our culinary vision—working with the freshest, locally-sourced ingredients
Bean, I realised that my culinary
and utilising those underrated gems that make our menus so unique.
aspirations went beyond just using local
ingredients. I wanted to create
something even more special—a space
that would act as a blank canvas for my
creativity and a platform to
revolutionise the perception of produce
in Delhi and eventually in Goa. It was
this desire that led to the
conceptualisation of Fig & Maple.
Through my restaurants, I sought to
inspire a culinary movement,
encouraging people to explore the
richness of our regional produce
and appreciate the
abundance of flavours
and ingredients that
India has to offer.
The big F&B
trends that are
emerging in India is
a renewed focus on
fermentation and
small plates dining.
There’s also a focus on
gut-friendly foods, zero
waste cooking, use of biodiverse
ingredients, etc.
My advice especially to someone who
wants to get into the food industry is to
find what truly excites them. The food
industry can be demanding, with long
and gruelling hours. However, when
you are passionate about what you do, it
can make the journey feel much more
enjoyable and fulfilling. Also, our
industry is constantly evolving, and
there is always something new to learn.
Stay humble, be open to feedback, and
seek opportunities to grow and improve
your skills.”
SAMEER SETH & YASH
BHANAGE,
Co-founders, Hunger
Inc. Hospitality
“We came together in late 2012, to start
putting together the company now
known as Hunger Inc. The first step
forward in that direction was starting
The Bombay Canteen, Mumbai. We
always say that all
we’ve ever wanted was to open our own
restaurant—both Yash and I met
at Cornell University and then chef
Floyd Cardoz was my boss in New
York; and that’s how we all kind of got
together. It started with the three of us,
and today it’s grown to almost 400
people across all the various brands that
we run. At each stage, we’ve always
asked ourselves what we can do which
can add value not just to the dining
scene in Mumbai, but also to us as a right flavours.” Sameer adds, “It’s great that the ecosystem in India
team. All our brands only exist because allows for more such interesting niches [in the F&B space] to exist.”
of the people who come along for this “If you’re starting out in the F&B space, you have to stay true to
ride with us,” says Sameer. your philosophy, evolve it, and remember it is going to be a lot of long
Talking about food trends, Yash says, hours and hard work. Also, mental health is a big challenge, not just in
“India is very diverse; and now what I the F&B industry but also in India. So, find someone you can talk to
do see in India is more product-driven and have honest conversations with them,” says Yash. “Don’t do it
trend innovation—like the resurgence alone,” mentions Sameer, as he concludes, “Also, take the time out to
of specialty coffee in India...people find something that gives you happiness as well, so you have
getting really good at extracting the something to look forward to after long days at work.”
only in cosmo
we built the brand over time. I

eventually sold the Punjab Grill brand
in 2012, but it was a great experience.
I still remember waking up early,
spending the whole night in the space,
and then coming back home. It was
all I had, so I completely put myself
into it.
As far as trends are concerned in
India, there will be a resurgence of
regional Indian food. I think there are
many regions in India, which have
incredible food and it is simply not
available in many restaurants. This
trend of regional Indian food is going
to pick up significantly, you are going
to see nice restaurants that celebrate
the uniqueness of Indian food pop up
all across the metros. Indian cuisine
has a culinary history and philosophy
unlike any other cuisine in the world,
and obviously it has diversity. As a
result, it is very good to see great
regional Indian restaurants pop up
around India.
My advice to anybody getting
into the food industry is please
do not think of it as an
extension of your drawing
room; make it clear that this
is something you really want
to devote yourself to. It is
not a 9-to-5 job, it is a career
choice and a way of life and if
you understand that, then you
will prosper. However, if you
think of it as an extension of your
drawing room and you simply want to
open a restaurant because you have
money in the bank, want to get
married, or want it as an achievement,
ZORAWAR KALRA, Founder & MD, then don’t get into the food business.
Massive Restaurants It is a very complex business—one
with a high morbidity rate business
“My earliest memory of food is one where my grandmother used to with 90 per cent failure within the first
make this Kashmiri dish called Rishta Kofta. While ours is a typical year of most restaurants. It is tough
Punjabi household, this dish literally would take her an entire day to business and requires a lot of systems
prepare; so she would start preparing a day earlier and would usually make in place, a good infusion of capital as
it for lunch as it’s heavy. It was her own version and had nothing to do well. But the biggest thing is to get
with authenticity. into it for the right reasons. If you are
My first restaurant was Punjab Grill in Ambience Mall, Gurugram. It passionate about your restaurant,
was a runaway hit...the first two days were packed—my team and I were launch it, and ensure that your
not used to this level of crowd! That restaurant became a phenomenon and restaurant isn’t undercapitalised.”
VISHNU MIDHA, Founder,
Zooey Indian cuisines. Restaurants are now offering traditional dishes as
well as cocktails from different states, showcasing the diverse
“We launched our family’s first business culinary heritage of our country. There have been cocktails on offer
venture, Uber Lounge, back in 2011...while with flavours, ingredients, and names of different states of the
I was still studying. Ours is a casual dining country, and people are absolutely loving it.
space where one can just sit back at ease, The country has seen growth in plant-based food and healthy fast
relax, and have never-ending conversations. food. Plant-based proteins such as soy, quinoa, chickpeas, etc., have
Later, I joined the family business in 2015. been gaining traction as well. Also, with busy lifestyles, there has
What was meant to be a destination where one been an increasing demand for healthier, convenient food options
could party became a space where I felt like and that is what has led to the rise of healthy fast-food concepts with
I belonged. a focus on fresh, nutritious ingredients and customisable meals.
Being a part of an already operational When starting a business, it is important to stay passionate about
restaurant helped me quite a lot as I received your craft and embrace innovation. Along with this, it is also
insight into how the industry operates and important to gain hands-on experience in the food industry through
understood the challenges and opportunities. internships or part-time jobs at restaurants, cafes, or any food
It was also a means for me to build a network establishment. This will only help provide you insights into how the
of contacts. industry operates, as it did for me. By working in the industry, you
I think, over time, there has been great also get the chance to learn from experienced professionals; you get
appreciation for regional and indigenous an understanding of different roles and aspects of the food business.”
lifestylist
RAHUL REDDY, Founder,

Subko Specialty Coffee Roasters
“Subko Cafe is more than just a coffee shop—its name, derived from
‘Subcontinent’, also means ‘for all’ in Hindi, and we reflect its mission to
bring the flavours and essence of the region to coffee lovers worldwide.
Food holds a special place in the heart of the experience. The earliest content with a regular cup of coffee;
memories of food that inspired the cafe’s exotic cuisine stem from my they seek unique flavours, experimental
mother’s kitchen, the aroma of her fragrant dal and the flavours of her processing methods, and artistry in
chicken haleem serve as the foundation for one of our Subko recipes too. brewing. Subko’s Bloom Bar menu,
I recall my most memorable sip of coffee at Blue Bottle Coffee in featuring in-house manual pour-overs
California. This encounter with specialty coffee sparked an infatuation with with artfully-brewed coffees, perfectly
coffee culture, inspiring me to bring a similar experience back to India. captures this emerging trend.
At the core of Subko Cafe, we cater to coffee enthusiasts seeking more Additionally, we seek to recreate
than just a beverage—it promises a value-added experience that cherished dishes infusing them with our
encompasses the richness of India’s coffee traditions. People are no longer unique touch—the Espresso Stuffed
Croissants and the fusion-inspired
Chicken Haleem Quiche present a
delightful fusion of flavours that cater to
diverse palates.
A fascinating fact about coffee that
many people overlook is that espresso
does not contain more caffeine than
other brewing methods. Contrary to
popular belief, the concentration of
caffeine in a shot of espresso is actually
lower than that in a regular cup of
coffee. The misconception likely stems
from the concentrated and robust flavor
profile of espresso, which often leads
people to assume it contains more
caffeine.
To aspiring coffee entrepreneurs,
here’s some invaluable advice. It is
important to have clarity in your
concept and a clear differentiation from
competitors. Beyond serving a good
product, it is essential to craft a unique
experience that sets your coffee
offerings apart. Furthermore, flexibility
and adaptability is crucial in the ever-
evolving coffee industry. Always expect
the unexpected and be open to
constantly pivoting and staying on the
ground with your vision. Subko Cafe is a
testament to the passion for coffee,
food, and cultural fusion. With its
commitment to offering a distinctive
experience that goes beyond a simple
cup of coffee, it has become a cherished
destination for coffee enthusiasts and
food connoisseurs alike.”
CHALAPATHI RAO,
Chef & Founder,
Simply South
“Growing up I wanted to be a doctor—this
was my mother’s life-long dream and soon it
became my dream too. When I was about 13,
my mother had a health issue, which
prevented her from being able to cook for
us...I entered the kitchen out of necessity. So,
I started cooking food under my mother’s
supervision; what started off as a chore soon
became a passion.
Childhood memories form the basis of our
connection with food—I still crave the food I
ate in my childhood, the vegetables that
needed little seasoning because of their
freshness, the taste of freshly-made pickle
with rice, and the traditional sweets made at
home during festivals. Even today, I enjoy
simple food the most.
My career spanning more than 30 years started
when I joined as a kitchen executive trainee with
ITC Hotels. I worked there for almost two
decades. During my time there, I got the
opportunity to understand and sharpen the
nuances of cooking. What I learnt there is that
there is no shortcut to success—you need to
chase your dreams with passion, emotion, and
knowledge. After quitting ITC, I worked as a
corporate chef with a hotel chain. It was here that
I was craving something more—the long-time
dream of having a restaurant space of my own
where I could bring good South Indian food to
the forefront.
With my restaurant, I wanted to honour my
specialty—South Indian cuisine. We decided to
stick to being a specialty South Indian restaurant For the last nine years, in our own small way, we have been
without any outside influences where we would showcasing various dishes from each state and region. In fact, we have
serve food from all five South Indian states. That a separate sheet on our menu for each state so we give the food its due
is how Simply South was born. respect. Our philosophy has always been to be as authentic as possible
and try to revive the food and cooking styles that we are losing to
modernisation. The most satisfying moment is when you see
generations of a family eating together and relishing the food. When
young people dine at Simply South and come back with their parents
and grandparents to make them taste the food, it shows the similarities
of the restaurant’s food with what they would have eaten in their
homes, which is no longer being made now.
Our vision is to be known as the custodians of South Indian cuisine,
and while we took the right step towards that goal nine years ago, now
we want to get into the lesser-known regions and communities of the
southern states and bring their food and traditions to the plates of our
customers. We are not just a restaurant—we want to showcase the
diverse culinary skills, culture and cuisine of the southern states of
India to the best of our ability.”
lifestylist
MANU CHANDRA, Chef &

Entrepreneur, Lupa
“When I was a child, I recall how my grandmother would balancing scale, execution, and refinement in every
sit down to cook for hundreds of people. That is a aspect of Lupa’s ambience—from food to service, decor,
powerful memory I have—and it is also why I like slow and even fragrance. We worked hard for over 10 months
cooking. I enjoy making stews or curries; it is something I to create this experience. We have a vast menu, which is
like experimenting with so as to keep altering flavours and constantly changing and evolving. Honestly, it’s really
textures till I get an optimal result. about building an ecosystem, more than anything else
Being a chef and entrepreneur means I get to handle and people are taking cognizance of that.
multiple responsibilities—catering events, managing In today’s world that’s all about overconsumption, I
restaurant staff, and overseeing the office. My day starts encourage people to eat mindfully, savouring the
at the crack of dawn and after a quick workout and experience of a well-prepared meal rather than indulging
reading, I head to my kitchen office, which is in random, insubstantial eating habits. As a chef, my
conveniently located near my home. In this fast-paced presentations are not only aesthetically pleasing but also
industry, discussions on new projects, supply chain engaging, incorporating elements of theatre and
logistics, accounts, and HR are routine tasks that demand conversation to create a memorable dining experience.
my attention. The goal is not just to run a successful Trends in the food industry are ever-evolving, and I
restaurant but to build a company that nurtures growth predict that the future will see a surge of young
and opportunity for others. entrepreneurs and chefs pushing the boundaries. Thanks
Lupa, my latest venture, holds a special place in my to the exposure and experiences from different parts of
heart. From day one, I wanted to make a spectacular the world, the Indian food scene is rapidly catching up
space, which people would return to time and again. with global standards. It is thrilling to witness a surge in
Located in a landlocked, non-tourism city like Bengaluru, small format, innovative restaurants that are challenging
patronage and client loyalty are crucial for establishing the status quo, and gaining widespread appreciation.
legacy restaurants. So, I had to nurture a phenomenal Alongside such culinary trends, the focus on sustainable,
client base. Bengaluru was in dire need of an exceptional locally-sourced ingredients will also continue to grow,
dining space and experience, so the focus was on fostering a more responsible approach to food.”
lifestylist
VANIKA CHOUDHARY,
Chef and owner, Noon
and Sequel
“My first restaurant Sequel was born out
of a desire to radically change my life. I
launched Noon that is a modern Indian
fine-dining restaurant that reimagines
Indian cuisine through ancient practices
with contemporary interpretations.
Before taking the leap and pivoting to
the restaurant industry, I was overcome
by fear of failure and thought I might not
have the courage to bounce back if I did
fail, but these moments that truly shaped
me. This is what I’d like aspiring chefs to
know too—there is no balance, you have
to be driven by your own conviction to
follow it through.
Both my restaurant concepts have
stemmed from a need to spotlight the
intricacies of the farm-to-table
movement in India. Very soon, I think
that we’ll see the spotlight shift to the
farmers themselves. My food philosophy
stems from a desire to retell the story of
our ancestors and what they learned
through foraging and other processes.
There is much to learn from what our
predecessors ate—it’s a culture that we
can’t afford to lose, and I want to
preserve it for future generations. India
is so diverse, but our understanding of
the cuisine is quite limited and
generic—I think that over the years there
will be a growing awareness towards
micro cuisines. We are a country that’s
blessed with diverse culinary traditions
and we need to do more to preserve this
wisdom. This principle is integral to what
we are doing at Noon, as we strive to
create a movement that is dedicated to
moving forward while cherishing what
has been passed down through
generations.” Q
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These Smoothies
Go From Day to Night
(Because You Can
Put Booze in Them)
Perfection at 4
any time. Dare

we call them
the little black
dresses of
cocktails?
2
By Hannah
Chubb and
Laynie Rouch
Photograph by
Massimo
Gammacurta
1 CUCUMBER CITRUS SMOOTHIE
FROZEN MARG
The Smoothie
Add a handful of peeled orange slices, ½ of a peeled
Williams Sonoma margarita lime, a few frozen mango chunks, ¼ of a cucumber
glass, champagne flute, bulb (chopped), and a handful of ice to a blender. If you’re
tumbler, williams-sonoma. feeling spicy, throw in a few jalapeño slices. Splash in
com. Crate & Barrel bitty some lime juice and blend.
glass, crateandbarrel.com. The Cocktail
Feste punch glass, lovefeste. Add a squeeze of simple syrup and a couple ounces of
com. Misha Kahn cocktail tequila blanco to the above and fire up the blender.
straw, mociun.com. Hey Add more simple syrup and/or tequila if desired.
Harper ring, heyharper Rim a glass with salt or sugar and pour in the mixture.
shop.com.
2 DARK BERRY SMOOTHIE
BLACKBERRY BOURBON SMASH
The Smoothie
Blend together 2 handfuls of frozen blackberries,
then add in 1 handful each of frozen blueberries,
raspberries, and strawberries (oh my!). Throw in a
couple of fresh mint leaves and a squeeze or two of
lime juice and blend again.
The Cocktail
Pour your blended beverage into a glass, add a glug of
club soda, and 1 ounce of bourbon (or more,
depending on how you’re feeling), and mix with a
spoon or straw. Drop a mint sprig on top if you want to
get fancy.
3 MANGO PEACH SMOOTHIE
SLUSHY BELLINI
The Smoothie
Throw 2 handfuls of frozen peach slices and 1 handful
of frozen mango chunks into a blender. Add a solid
pour of either peach or apple juice (or both—you
make the rules) and hit that power button.
The Cocktail
Pour the smoothie mixture into a fun glass until it’s
halfway full. Top with sparkling wine and gently stir.
Garnish with a peach slice.
HOT COOL TIP!

4 PINEAPPLE COCONUT SMOOTHIE
You can store CREAMY PIÑA COLADA
smoothies in the The Smoothie
fridge for a couple Blend together 2 handfuls of frozen pineapple
of days (they might
start separating… chunks, as many frozen bananas as you please, a
but just stir!). And handful of ice, a glug of pineapple juice, a squirt of
FOOD STYLIST: LIZA JERNOW.
freezing (sans spirits) lime juice, and 4 spoonfuls of cream of coconut

keeps them good
for a few months. (warning: this is different from coconut cream!).
Pop ’em in the fridge
to thaw.
The Cocktail
Add a couple shots of rum to the mix you just made
and blend everything until it’s smooth. Add a drink
umbrella and pretend you’re on vacation. Q
astro
GET A SNEAK PEEK AT WHAT TO LOOK FORWARD TO... AND WHAT

TO WATCH OUT FOR!
By Jake Register
n to the heave
tur ns
to a
e
ti m
nd
ind
I t’s
ulge
in some
sta
rg
az
in
g!
Leo Libra
23.07–22.08
The tail end of Cancer 23.09–22.10
season is, as always, a Right now, you’re living
in the spotlight, which is
real bummer. But with
Mercury entering your
Virgo both good and bad. On the
sign (it happened on July
23.08–22.09
Wow, you’re somehow
one hand, your hard
professional work will be
Scorpio
11), it might feel like you 23.10–21.11
becoming a social rewarded; on the other, if
are waking up. Now that Cancer season
butterfly? Send a you fail at something,
Leo season has arrived, should have been
thank you card to everyone will notice.
it’s all about you. Don’t about broadening
Cancer season and do Luckily, things are about
count on finding a your horizons, so
your best to embrace to get way
birthday boo though, we hope you’ve had
your outgoing side. easier and more fun now
because it is also Venus the chance to travel
Especially bc it won’t that Leo season has begun.
Retrograde. (Sorry!) (even if it’s just a
last forever: Leo
day trip to a few
season has brought
towns over). With
people you want to
Leo season, it’s
avoid (romantic,
gonna be a whole lot
platonic,and
of (very important)
work-related exes)
work all the time.
back around.
Sagittarius Capricorn Aquarius
22.11–21.12 22.12–19.01 20.01–18.01
Cancer season has you It’s cuffing season for Work took over your life
deeeeep in your feels, you, Cappy, and that during Cancer season, Pisces
as with Mars entering goes for both your love but now with Leo 19.02–20.03
Virgo, try to draw all life and your season, you will be able O oh-là-là, Piscean!
your focus to work. While friendships. Spend as to focus on your Earlier, you might
you might be tempted to much time as you can romantic relationships have been feeling extra
ignore your emotions with the people who instead. Usually, this is romantic, sex being
and dive straight into the mean the most to one of the best times of even better than usual,
spreadsheets, try your you...and not just the year to DTR, but in and whatever you did,
best to find a balance. You because it is cute. 2023, Venus Retrograde you were having fun.
can do this, bb. You’re going to need makes you just as likely Now that Leo season
their support this Leo to run into exes. Be has started on July 22,
season, which has you prepared. your number one (and
feeling extra emo. only) priority is getting
organised and
working hard.
Taurus
20.04–20.05
You might seem
stuck between a
Cancer
21.06–22.07
rock and a hard HBD! With the
Aries
place. You want to
go, go, go but the
Gemini Sun and
21.05–20.06 Mercury were still in
21.03–19.04 universe is telling Things might have your sign, and the
Your love life might you to wait, wait, picked up pace as world was yours.
have been hot as wait. Try to hit Mercury moved into With Leo season, you
hell, thanks to Venus pause and recharge. Leo in the middle of have to get back to
and Mars in fiery Take a look back at July, kicking off one of the daily rise and
Leo. And the good how far you’ve the most social times grind. Free advice:
vibes have only come, and work on of the year. One Keep an eye
become stronger a plan for your problem: Watch out for on your finances and
thanks to the start of future. drama with ex-friends resist the urge to
Leo season. It’s a
and frenemies who splurge.
work hard, play
might have
hard,
reappeared during
all-eyes-are-on-you
Venus Retrograde that
time of year, Aries,
happened in late July.
and you are
understandably
loving it. Have fun!
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Amazonite Square
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Homes, `1,697
Aureole Dinner Plate,

Ware Innovations, `2,650
Camy Dining
Chair, The Edit,
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Ceramic Vase,
Geometric
Home Artisan,
Pineapple Accent,
`2,590
Modern Quests,
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Play It Cool
Boring spaces, be gone! Level up your home with
decor pieces in pastel tones & minimal floral prints.
Pink Love
Ceramic Jar
Candle, The Orby Ocean Drive Table
House, `1,100 Lamp, The White
Teak Company,
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Janus Sofa, The Edit,

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Pink Lovers,
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Cosmos Cover, Clayemen Studio,
Mushroom Lamp,
Studio Covers, `11,000
Name Place
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Animal Thing,
`34,220 RIGHT
Lotus Pod Fun yet dreamy...that’s the memo!
Incense Burner,
Mora Taara, Let your rooms come alive with a mix
`1,950
of pastels that feature both dainty florals
and abstract styles. Think peach, mint green,
Salad Bowl
lavender, lemon—there’s a hue for every
Abeille, La personality. Introduce earthy rugs, printed
Rochere,
`7,600 cushions, and artistic vases to dip your toes
into the trend and also instantly add a playful
touch to your interiors. The best part?
Our selection won’t overwhelm...it
will always keep things fresh
and new.
Apricus Pink
Cake Stand,
The Decor
Circle, `2,400
Macau Box, Vista

Alegre, `32,900
Speckles of Life,
House of Knots,
`37,999
last word
Sunnies On Fleek
Sleep-deprived? No stress. Get yourself a fab pair of
sunglasses to block out the UV rays all while making
your peepers look effortlessly good.
Sunglasses,
Prada,
`33,190
By: PALAK VALECHA; Illustration: TANYA CHATURVEDI

Maxi Medusa
Biggie
Sunglasses,
Versace,
`32,400
Moreh
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Sasha Wear,
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Sunglasses,
Vogue Eyewear,
`6,890
178 COSMOPOLITAN JULY-AUGUST 2023 FOR MORE GREAT STORIES, VISIT COSMO.IN TOTAL NUMBER OF PAGES 180(INCLUDING COVER PAGES)

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110 The Trials and

Fast Glam Fashion

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FASHION & FEATURES

VOLUME 27 NUMBER 308

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Sakshi Kohli JONATHAN WRIGHT

SALES AND OPERATIONS

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staples THE WINNERS

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C: In a previous interview, matters is that I am completely

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Rocky Aur Rani Ki

This coming-of-age love

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Congrats, You’re a Famous Influencer!

4. What cringey thing makes you

Mostly A’s Mostly B’s Mostly C’s Mostly D’s

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EMILY IN PARIS COLLECTION BY CAPRESE:

Gen Z Can’t Get Enough

mathing...especially in this economy.

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6 Page-turners That Deserve

CLEARLY INVISIBLE IN PARIS

FAILURE TO MAKE ROUND ROTIS

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Is breaking up with heat the

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CLEAR SCABBY SCARS GO INCOGNITO

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This Happy Hour

We’re talking about beauty (and wellness) potions that are

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EYE SERUM Photographs: SUSHANT KADAM

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