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Water and Packaging - Sustainable Columbia
Water and Packaging - Sustainable Columbia
Water and Packaging - Sustainable Columbia
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8/16/22, 3:12 PM Water and Packaging | Sustainable Columbia
Water consumption and packaging on campus is a major topic of discussion. It should be simple to make the
most sustainable choice, right? Guess again! This page was created to educate consumers about the
complexity of packaging and to support stakeholders on campus in making informed decisions.
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Drink tap water. Transition away from single-use Public Areas: Check to see if a
New York City has some of the best tap plastics in your workspace. public filling station is possible.
water in the world! Stop ordering single-use plastic water The University has public filling stations
It comes from pristine reservoirs in the bottles for your office. Instead, in many public areas throughout
Catskill Mountains purchase reusable water bottles for campus.
At approximately one penny per gallon,
your team from Staples or another Campus Operations continues to add
it is about 1,000 times less expensive University-approved vendor. new public water filling stations around
than bottled water. Empower staff to use their new campus each year. Follow Sustainable
Learn more about NYC water on reusable bottle to fill up from the tap, Columbia on social media to be
the Department of Environmental and allocate a few extra bottles for notified when new public water filling
Protection (DEP) website. guests. stations are added.
Learn more about alternatives to
plastic, such as glass or boxed water,
and their little-known impacts on the
environment.
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By which measure is the material being assessed? Packaging can be measured for environmental impact through a variety of factors,
including associated greenhouse gas (GHG) emissions, energy and/or petroleum used to manufacture it, pollution or other
externalities its production creates, and end-of-life (waste) considerations. Learn more about the different implications of each material
through the analysis on Better Meets Reality's website . A life cycle assessment is required to fully analyze the impact of each
material, including the local conditions for waste management where the products are used and disposed of.
Life cycle assessment (LCA) is a useful technique for analyzing the environmental footprint of products like polyethylene terephthalate
(PET) beverage bottles at all stages in their life cycle − from the extraction of resources, through the production of materials, parts, and
the product itself, and to the use of the product and its disposal, either by reuse, recycling, or landfilling with or without energy
recovery (i.e., “from the cradle to the grave”) [source].
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Unless you follow your recyclables through the entire process until they're made into new products, it’s impossible to say for certain
whether your materials are actually being recycled. But, logically, recyclables are more likely to get recycled if they have a dollar
value. Recyclables are considered a commodity: a good that can be sold. Cans, bottles and boxes can be broken down into raw
materials again and sold to manufacturers. And since consumers like products made from recycled materials, manufacturers buy more
recycled materials for their products. Like any market, the market for recyclables fluctuates and changes along with trends in supply
and demand [source ].
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ADDITIONAL RESEARCH
To learn more, check out our growing library of peer-reviewed scientific research
about this topic.
Toward Estimating Life cycle assessment of Life cycle assessment of An Analysis of Life Cycle
Displaced Primary non-alcoholic single-serve drinking water: Comparing Assessment in Packaging
Production from Recycling polyethylene terephthalate conventional water
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Environmental Life Cycle Life Cycle Assessment of
Assessment of Drinking Drinking Water Systems:
Water Alternatives and Bottle Water, Tap Water,
Consumer Beverage and Home/Office Delivery
Consumption in North Water
America
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Know your Recycling 101. Be mindful of unintended water Send us your research.
Just as important as what kinds of products use. If you are a student, faculty member, or
you purchase is what you do with them when You can conserve water on campus and at postdoc doing research at Columbia related
you’re done. Attend a recycling 101 session to home by taking shorter showers, reporting to beverage packaging recycling, reach out
be sure you know the basics and check out leaks, turning the faucet off when brushing to us at environment@columbia.edu
our video resources to learn more about your teeth, and using a thin stream (no bigger
recycling on campus. than your thumb) when hand-washing dishes.
You can use this water calculator to
figure out your household's water use
footprint.
RELATED ARTICLES
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