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EDP 2024 On Spices Export
EDP 2024 On Spices Export
The program's primary objective is to offer guidance and support to both new and potential exporters,
providing them with an interactive learning platform. The sessions will cover a broad spectrum of topics,
spanning from essential registration processes to the intricate details of spices export procedures,
ensuring a thorough understanding until the conclusion of the process. To enhance the training, we are
also extending invitations to senior officials from other relevant departments.
Additionally, this initiative strives to foster a conducive environment for knowledge exchange, allowing
exporters to share their experiences and address concerns. The program incorporates interactive sessions
that encourage participants to voice opinions, pose questions, and provide constructive feedback.
The Spices Board India warmly invites all stakeholders, entrepreneurs, and exporters to actively
participate in this comprehensive training program. By engaging in these sessions, participants can equip
themselves with the necessary tools and knowledge to navigate the complexities of the spices export
landscape, ultimately contributing to the growth and success of the entire industry.
Topics to be covered:
Spices Export Overview
Understanding the Classification of Export (ITC HS)
Trade Barriers concept, objectives and types
INCO Terms & payment terms in international trade
Mandatory registrations required in India to start the spice export
Mandatory Registration required for exporting spices to USA
Mandatory registration required for exporting spices to China
Mandatory requirements for exporting Spices to EU
Marketing schemes of Spices Board for exporters of Spices
Export Documentation for Spices
Spices Board Mandatory Sampling and testing procedure for Spices export from India
How to submit the application for Sample Drawn certificate (SDC)
How to submit the application for Appeal for not cleared samples
Export Procedure for Spices from step 1 till payment
Calculation of Export costing
How to apply 4 P’s Practically in spices export business
Ways to search Foreign Customers
Export related financial risk and insurance for Exporters of Agri commodity (ECGC Insurance for
export)
Plant Quarantine requirement for export of spices (Phytosanitary certificate)
Mandatory chilli warehouse registration procedure
How to apply for FSSAI Registration and FSSAI License and Food Safety rules for Spices exports
Day and Time 30th January 2024 and 31st January 2024 (10 am to 5.30 pm)
Venue Hotel Grand Elegance, Ahmedabad, Gujarat
Participants Limit 35
Training Fee Rs. 4000/- (Including 18% GST)
Bank Details Account Name – Spices Board
Bank Name & Branch – IDBI, Unjha
Account Number – 0330102000005463
IFSC – IBKL0000330
Registration Link After payment, please do the registration using the link
https://forms.gle/UrRqPaCDHHW2x7vn6
Study Material – Study material will be provided to all the participants after completion of the training
program
Certificate – certificate will be awarded to the participants after completion of the training program
Important Notes
Limited Seats available.
After Payment of the fee, submitting the online registration form is mandatory otherwise your
registration will be considered as incomplete.
The registration link will be deactivated, and registrations will promptly cease once all available
seats are filled. No individual notifications will be issued regarding this closure.
Participation fee once paid, will be not be refunded under any circumstances.
All the sessions will be delivered in the English/Hindi Language.
The Board reserves the right to cancel/modify/reschedule the training program at any time
without assigning any reasons thereof.
For any assistance kindly contact Mr. Riddhesh at +91 89052 89091 and Mr. Parth at +91
70436 09761 or you may also write us at sdaunjha@gmail.com