Muntinlupa National High School

NBP Reservation, Poblacion, Muntinlupa City

Science, Technology, Engineering and Mathematics
Senior High School Department

COMPREHENSIVE PROGRESS REPORT

FLORAL INNOVATION: HIBISCUS AND BOUGAINVILLEA’S BIOPLASTIC
BREAKTHROUGH

Shane Claire M. De Guzman

Research Leader

Mendoza, Samantha Jeryl

Salvador, Princess Yshee
Bugarin, Ian Angelo
Obsequio, Phoebo
Julom, Nathaniel
Oseo, Raisdale
Rufloe, Shean
Navarro, Jefi
Apos, Regie
Co-Researhers - STEM 1207

Ms. Hazel Jhoy Del Mundo

Research In Daily Life 2 Teacher
 Research Title: FLORAL INNOVATION: HIBISCUS AND BOUGAINVILLEA’S
BIOPLASTIC BREAKTHROUGH

RESEARCH 2023-2024 TIMETABLE

Dates Accomplishment/Progress
● Gathered Materials for Household Briquette Molder.
Nov. 16, 2023 ● Collected funds for the materials and other expenses.
● Discussed about planning the experiment in the research
laboratory.
● Gathered materials for the study and stored them in the
Nov. 21, 2023 research laboratory.
● The Household Briquette Molder is still not available.
● Executed experimenting in the research laboratory.
Nov. 22, 2023 ● Started measuring the materials and its variables.
● Stored some of the mixtures in the research laboratory
Nov. 23, 2023 ● The equipment in the research laboratory is not available.
Nov. 28, 2023 ● The household briquette mold is done.
● Executed mixing the mixtures with water and starting mold.
● Consulted with Ms. Hazel Del Mundo the product we had
Nov. 30, 2023 mold.
● Planning the date of experimenting with the briquettes we
mold.
● Planned to continue the experiment in 2024 due to the
Dec. 5, 2023 seasons in this month.
● Assembled the mixtures and stored them in the research
laboratory.
● Consulted the product we mold and planned to get back on
Jan. 4, 2024 experimenting.
● Revising the research paper for the experiment.
● Still looking for the research consultant

Research Title: FLORAL INNOVATION: HIBISCUS AND BOUGAINVILLEA’S

BIOPLASTIC BREAKTHROUGH
PROGRESS REPORT

This research project focuses on harnessing organic materials, specifically

Bougainvillea and Hibiscus (Gumamela), to create a sustainable bio-plastic
alternative to traditional petroleum-based plastics. By extracting key components
from these plants, we aim to develop an eco-friendly and cost-effective bio-plastic
with desirable properties. Additionally, the project aims to establish a sustainable
supply chain through collaborations with local farmers, fostering economic
development in the agricultural sector. Life cycle assessments will be conducted to
evaluate the overall environmental impact, contributing to the advancement of
greener materials in manufacturing.

To conduct this experiment, we collected Bougainvillea and Hibiscus from

our locals where they are abundant. The materials were mixed in varying ratios to
determine the optimal bioplastic production. The mixture was then put into a mold,
under observation.

Progress Update:
Throughout the experiment, notable advancements have been achieved in creating
a quality suitable for production and practical applications. However, refinement
efforts are ongoing as we strive to attain an even more improved outcome.
Here's an overview of our findings so far:

1. Material Composition:
Through trials and tests, we determined that a mixture consisting of 60%
spent coffee grounds and 40% sawdust produced the most promising results in
terms of briquette density and combustion efficiency. This composition strikes a
balance between the high energy content of spent coffee grounds and the binding
properties of sawdust.

2. Briquette Quality:
We evaluated the quality of the bio-briquettes by examining their physical
characteristics and the combustion performance still not done. The briquettes
exhibited good structural integrity and density, making them suitable for handling
and storage. Moreover, they demonstrated a steady and theoratically prolonged
burn, indicating their potential as a reliable fuel source.

3. Molding Parameters:
By varying the pressure and duration during the molding process, we
observed that higher pressures and longer durations resulted in denser and more
compact bio-briquettes. However, excessively high pressures led to difficulty in
releasing the briquettes from the mold. We will further optimize the molding
parameters to achieve the desired briquette density without compromising ease of
use.

Challenges and Next Steps:

Throughout the experiment, we encountered challenges related to the
consistency of the raw materials and the uniformity of the briquette dimensions. To
address these issues, we will refine the material preparation process and explore
techniques to ensure consistent particle size distribution.

Moving forward, we plan to conduct combustion tests to evaluate the

efficiency and emissions of the bio-briquettes compared to traditional fuel sources.
Additionally, we will assess the economic viability of large-scale bio-briquette
production by analyzing the cost of raw materials and the potential market demand.

Conclusion:
The progress made in this research project on bio-briquettes production
using spent coffee grounds and sawdust with a household briquette molder is
promising. The preliminary findings indicate that these bio-briquettes have the
potential to serve as a sustainable and cost-effective alternative to traditional fuel
sources. By further optimizing the material composition, molding parameters, and
conducting comprehensive combustion tests, we aim to contribute valuable
insights to the field of renewable energy and waste management.

DOCUMENTATION