Scribd Logo
Upload

Welcome to Scribd!

  • Margin 65aa912268c5a 65aa911646cf2

    Uploaded by

    rathikapavi5
    7 views3 pages
    This document is a project submission on food adulteration by a student named S. Velan. It includes the project title, the student's name and registration number, and is being submitted to the Department of Chemistry at Vidya Vikas International School in Gandharvakkottai for the 2023-2024 academic year. The document also contains a certificate section to confirm this work fulfills requirements for the student's 12th standard studies.

    Original Description:

    Food adulteration

    Original Title

    margin_65aa912268c5a_6f7eb487b6033a0358b0b50942dbe538_65aa911646cf2

    Copyright

    © © All Rights Reserved

    Available Formats

    PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    This document is a project submission on food adulteration by a student named S. Velan. It includes the project title, the student's name and registration number, and is being submitted to the Department of Chemistry at Vidya Vikas International School in Gandharvakkottai for the 2023-2024 academic year. The document also contains a certificate section to confirm this work fulfills requirements for the student's 12th standard studies.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    7 views3 pages

    Margin 65aa912268c5a 65aa911646cf2

    Uploaded by

    rathikapavi5
    This document is a project submission on food adulteration by a student named S. Velan. It includes the project title, the student's name and registration number, and is being submitted to the Department of Chemistry at Vidya Vikas International School in Gandharvakkottai for the 2023-2024 academic year. The document also contains a certificate section to confirm this work fulfills requirements for the student's 12th standard studies.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    of 3

    PROJECT TITLE STUDY ON

    “FOOD ADULTERATION
    ’’
    SUBMMITTED BY : S.VELAN

    REGISTER NO :

    SUBMITTED TO : DEPT.OF CHEMISTRY

    VIDYAA VIKAS INTERNATIONAL SCHOOL

    GANDARVAKKOTTAI-613301

    2023-2024
    CERTIFICATE

    This to certify that the project work entitled ------------------------------------

    ------------------------------------------------------- is bona fide record of work done

    By -----------------------------------------.Exam no :--------------------------------

    In partial fulfilment of the requirement for the award of 12th standard

    During the academic year 2023-2024.

    INTERNAL EXAMINER EXTERNAL EXAMINER

    PRINCIPAL

    You might also like