Professional Documents
Culture Documents
Hap Lo5
Hap Lo5
Vocabulary
Airborne precautions: Droplet nuclei, smaller than 5.; ie chicken pox. Barrier protection-
negative pressure airflow of at least six exchanges per hour, mask or respiratory device.
Antiseptic: An agent capable of preventing or inhibiting the growth of causative micro-
organisms- the prevention of sepsis
Asepsis: The absence of pathogenic (disease- producing) microorganisms
Colonizing: When a pathogen is present on or in the body but does not cause harm
Contact Precaution: Direct client or environmental contact; colonization or infection with
multidrug resistant organism. Barrier protection- private room or cohort clients; gloves, gown
Communicable: when an infection can be transmitted from one person to another. Also called
infectious or contagious
Disinfection: Process of killing pathogenic organisms
Droplet Precaution: Droplets larger than 5m ex. diphtheria, pneumonia, mumps. Barrier
protection- private room or cohort clients; mask
Host: Element of the agent- host- environment model of health and illness; a host is a person or
group who, because of risk factors, may be suspectable to disease or illness
Medical asepsis: Procedures used to reduce and prevent the spread of microorganisms, also
known as clean technique
Personal Protective equipment: Includes gowns, masks, gloves and protective eyewear
Routine practices: apply to blood, all body fluids, secretions, excretions 9except sweat), non-
intact skin, and mucous membranes. Include appropriate use of gowns, gloves, masks, eyewear,
and other protective devices or clothing
Nosocomial infection: Infection acquired during hospitalization or during stay in health care
facility
Isolation precaution: Precautions designed to contain pathogens in one area. Only patients
infected or colonized with certain highly transmissible or epidemiologically significant
pathogens are placed on isolation precautions and include airborne, droplet, and contact
precautions. Also called additional precautions
Modes of Transmission
Contact Transmission: transfer of microbes by physical touch
Direct contact: physical skin to skin contact between an infected host; c.diff, staphylococus
Control of portals of exit: to minimize or prevent infectious organisms from exiting the body
: wear a mask as needed, avoid talking directly into patients’ faces, and never talk, sneeze or
cough directly over surgical wounds or sterile dressing fields.
: cover the nose or mouth when sneezing or coughing
1. Stand in front of sink, keeping hands and uniform away from sink surfaces.
2. Turn on water. Regulate so that the temperature is warm.
3. Wet hands and wrists thoroughly under running water. Keep hands and forearms
lower than elbows during washing.
4. Apply a small amount of soap, lathering thoroughly.
5. Wash hands using plenty of lather and friction – for at least 10-15 seconds. Rub
thumb, work the fingertips, and get under the nails.
6. Rinse hands and wrists.
7. Dry hands thoroughly from fingers to wrists to forearms with paper towel, single use
cloth, or warm air dryer.
8. Turn off faucet with clean dry paper
3. Isolation precautions: only patients infected or colonized with certain highly transmissible
or epidemiologically significant pathogens
Infection- control professional: these individuals are responsible for advising hospital
personnel regarding infection prevention and control for monitoring infections within the
hospitals
3.6 Review
Routine precautions – precautions against blood borne pathogens and body substance
Airborne precautions – negative pressure room, N95 mask
Droplet precautions – private room, mask worn when within 2 m of the patient
Contact precautions – private room, gown, and gloves
Isolation precautions – designed to contain pathogens in one area
Nosocomial infection – acquired after admission to health care facility
Dedicated equipment – for use only with the patient on isolation
C. Difficile – Clostridium Difficile which can produce spores, can live in hospitals for months
LO5 ppts
Isolation Practices
Tier 1
- designed to protect healthcare worker; and to prevent healthcare worker from spreading
infections
- feces, saliva, drainage, fluids
a. applied if nurse is exposed to
- blood, all body fluid, non- intact skin, non- intact mucous membranes
b. hand hygiene
c. use of appropriate PPE
d. equipment cleaned properly
e. soiled linen handled the same way
f. sharp instruments discarded appropriately
g. single room at necessity
h. restrict ill visitors/ health care workers
Tier 2
a. patients who are infected or colonized with certain highly transmissible pathogens
b. want to contain the pathogen in one area
c. categorized in 4 ways
i. Contact
ii. Droplet
iii. Airborne
iv. or combination of above
Antibiotic resistant
- bacteria that have evolved to withstand usual antibiotic treatments
- Spread:
a. person- to- person
b. Contaminated surfaces
c. Food, water, soil
d. Animals
e. Travel
- Common AROs: MRSA, ESBL, VRE, CPO
Ways to prevent antibiotic resistance
1. Minimize overprescribing of antibiotics
2. Complete the entire course of prescribed antibiotics
3. Practice good hand hygiene!