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4.1 - Heat Transfer
4.1 - Heat Transfer
4.1 - Heat Transfer
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Thermal expansion
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Example: Thermal expansion
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Linear expansion
Assume an object has an initial length, L.
The length increases by L as the temperature changes by
T.
We define the coefficient of linear expansion as:
L Li
L Li T
T
where L L f Li
therefore
L f Li Li T f Ti
has unit of (C)-1
4
The depends on the material of the rod.
The does not change very much with temperature.
Therefore, for most practical purposes it can be taken as a
constant.
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Volume expansion
All three dimensions of a solid expand with temperature, thus
the volume also expands.
The change in volume is proportional to the original volume
and to the change in temperature.
1 dV
V Vi T
V dT P
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For a liquid or gas, an increase in temperature results in an
increase in volume.
For the liquid or gas sample, is the only meaningful
expansion parameter.
The is given in the table.
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Area expansion
The change in area is proportional to the original area and to
the change in temperature.
A 2Ai T
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Average expansion coefficients for some materials near
room temperature (solids, liquids, & gas)
## Gas do not have a specific volume for the volume expansion coefficient
because the amount of expansion depends on the type of process through
which the gas is taken. The values given here assume the gas undergoes an
expansion at constant pressure. 9
Example: Solid, liquid & gas expansion
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Example: Bimetallic strip
Each substance has its own
characteristic average coefficient
of expansion.
This can be made use in bimetallic
strip
- As the temperature of the strip
increases, the two metals
expand by different amounts.
- The strip bends.
It can be used in a thermostat.
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Radius of curvature, r:
r
t 3 1 m 1 mn m 2 1 mn
2
6 α2 α1 T T0 1 m
2
where
t = combined thickness of the bonded strip (m),
m = ratio of thickness of low- to high-expansion materials ,
n = ratio of moduli of elasticity of low- to high-expansion
materials,
1 = lower coefficient of expansion, per C,
2 = higher coefficient of expansion, per C,
T = temperature, C
T0 = initial bonding temperature, C
T T0 100 30 70o C
m 1.0
147
n 1.52
96.5
α1 1.7 106o C 1 , α2 2.02 105o C 1
t 2 0.3 103 0.6 103 m
Thus, r
6 2.02 0.17 105 70 2
2
0.132 m 13
Heat Transfer
Processes of heat transfer can be classified into 3 categories:
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Heat transfer mechanisms
There are three mechanisms via which heat is transferred from
one object to another. These are conduction, convection and
radiation.
1. Conduction - transfer of heat by molecular contact
Consider the slab of area A and thickness
L as shown in the figure beside,
sandwiched between a hot and a cold
reservoir of temperature TH and TC,
respectively.
Experiment shows that heat will flow
from the hot to the cold reservoir A
through the slab at the rate of:
Q TH TC
Pcond kA
t L
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Q dT
kA
t dx
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Conduction through composite slab
Rate of heat flow is the same through
the composite slab.
TH TX T𝑇H
𝑋−T 𝑇𝐶X
Pcond k2 A k1 A
L2 L1
k2 L1TH k1L2TC
TX
k2 L1 k1L2
A TH TC A TH TC
Pcond
L1 k1 L2 k2
i
Li ki
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2. Convection
bulk motion of a gas or liquid, usually driven by the tendency
of warmer material to expand and rise in a gravitational filed.
Convection of mass can not take place in solids, since neither
bulk current flows nor significant diffusion can take place in
solids. Diffusion of heat can take place in solids, but that is
called heat conduction.
When a fluid comes in contact with an object whose
temperature is higher than that of the fluid, the temperature
of the fluid increases and the fluid expands and becomes less
dense.
The lighter, warmer fluid rises while some of the surrounding
cooler fluid takes its place. In the process, heat is transferred
by convection.
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3. Radiation
This exchange of heat occurs via the emission or absorption of
electromagnetic radiation.
Thus this process can occur in vacuum.
The rate Prad at which an object of area A and temperature T
emits radiation is given by
Prad AT 4
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The constant is the emissivity of the object surface.
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Metal pots used in cooking on top of a stove are usually very shiny on
the top and sides. Which one of the following choices indicates why this
is a good idea thermally?
b) The shiny parts of the pot have greatly reduced losses via convection.
c) The shiny parts of the pot have greatly reduced losses via radiation.
d) The shiny parts of the pot have greatly reduced losses via conduction.
e) The shiny parts of the pot do not allow any heat to be lost to the
environment.
Metal pots used in cooking on top of a stove are usually very shiny on
the top and sides. Which one of the following choices indicates why this
is a good idea thermally?
b) The shiny parts of the pot have greatly reduced losses via convection.
c) The shiny parts of the pot have greatly reduced losses via radiation.
d) The shiny parts of the pot have greatly reduced losses via conduction.
e) The shiny parts of the pot do not allow any heat to be lost to the
environment.
A device that is to be primarily used in the desert is being designed. The
user would like the side facing the sun, the front, to absorb as little heat as
possible and to lose as little heat on the opposite side, the back, of the
device. Two materials for these sides of the device are being recommended:
(1) a dull black material and (2) a shiny, metallic material. Which of these
materials should be used for the front and back sides of the device?
e) Using either of these materials for the front and back will have the same
result.
A device that is to be primarily used in the desert is being designed. The
user would like the side facing the sun, the front, to absorb as little heat as
possible and to lose as little heat on the opposite side, the back, of the
device. Two materials for these sides of the device are being recommended:
(1) a dull black material and (2) a shiny, metallic material. Which of these
materials should be used for the front and back sides of the device?
e) Using either of these materials for the front and back will have the same
result.
Just before spring arrives, an airplane flies over some mountains and drops black soot on
the snow and ice. This procedure is done to prevent flooding of the valley below when
the warmer weather arrives with spring. How does this procedure prevent flooding?
a) The areas where the soot fails should melt earlier than those without the soot as sunlight
will be absorbed. Melting the snow gradually reduces the amount that will melt as
temperatures rise in spring.
b) The soot increases the temperature at which snow and ice melt causing the areas that have
soot to melt later.
c) The soot lowers the temperature at which snow and ice melt causing the areas that have
soot to melt earlier.
d) The soot has a higher thermal conductivity than water and ice and can transmit heat from
the air more efficiently to the snow and ice underneath the soot.
e) Air convection warms the soot covered snow more efficiently than the snow without soot.
Just before spring arrives, an airplane flies over some mountains and drops black soot on
the snow and ice. This procedure is done to prevent flooding of the valley below when
the warmer weather arrives with spring. How does this procedure prevent flooding?
a) The areas where the soot fails should melt earlier than those without the soot as sunlight
will be absorbed. Melting the snow gradually reduces the amount that will melt as
temperatures rise in spring.
b) The soot increases the temperature at which snow and ice melt causing the areas that have
soot to melt later.
c) The soot lowers the temperature at which snow and ice melt causing the areas that have
soot to melt earlier.
d) The soot has a higher thermal conductivity than water and ice and can transmit heat from
the air more efficiently to the snow and ice underneath the soot.
e) Air convection warms the soot covered snow more efficiently than the snow without soot.