Professional Documents
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Holy Basil Atwater Opening Menu
Holy Basil Atwater Opening Menu
Red Bottles
Boon Rawd Brewery Co. Leo Beer Premium Lager 330ml / Thailand ..…………………. 11
Anders Frederik Steen Brighter Cider of Life 2021 750 ml / Ardèche / France …………………… 65
Mosterei Oswald+Ruch Birne / Neunkirch / Switzerland …………………… 52
DINE-IN
Purveyor:
Snake river farms
Salmon creeks farms
Long beach mushrooms
Meiji tofu
Jidori chicken
Four star sustainable seafood
Garcia ruelas farms ( eggs )
Gra pow wagyu beef 16.5 I fried egg 2 Ground Wagyu beef, XO sauce, garlic, snap peas, seasonal basil.
Pad pak 16 Wok fired seasonal vegetable.
Mussels Lemongrass 24 Seasonal mussels, Thai Herbs, lime and basil.
Moo Krob 22 Holy Basil’s signature Kurobuta Crispy pork belly, 48 hours cured serve with Holy Sauce.
Grandma’s fish and rice 22 Shredded fried barramundi, culantro, chili fish sauce, lime and shallots. Chef’s childhood dish.
Wild shrimp fried rice 18 Overnight jasmine rice, wild shrimps, xo sauce, egg.
Pad see ew 16.5 Vermicelli / flat noodle, marinated pork loin, soy bean, chinese broccoli.
Pad kee moa 16.5 Spicy vermicelli / flat noodle, ground Wagyu beef, chili, Thai basil, peppers, scallions.
Pad Thai 16.5 Rice noodle, tiny dry shrimp, meiji tofu, tamarind, palm sugar, peanut, chives.
Organic jasberry rice 5 First generation of rice berry.
Jasmine rice 3
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SOFT
Purveyor:
Snake river farms
Salmon creeks farms
Long beach mushrooms
Meiji tofu
OPENING
Jidori chicken
Four star sustainable seafood
Garcia ruelas farms ( eggs )
Holy Wings 12 Fried Jidori Chiken wings serves with spicy sweet and sour.
Wild shrimp agua chili 14 wild shrimp, Holy’s sauce, garlic, makrut.
Nam tok Angus beef tataki 14 toasted rice powder, shallots, culantro, lime vinaigrette.
Oyster shallots 18 / 32 Chef selected oysters, crispy shallots, Thai chilis, makrut.
DINE-IN
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SOFT
Purveyor:
Snake river farms
Salmon creeks farms
Long beach mushrooms
Meiji tofu
OPENING
Jidori chicken
Four star sustainable seafood
Garcia ruelas farms ( eggs )
Holy Wings 12 Fried Jidori Chiken wings serves with spicy sweet and sour.
Moo Krob ( crispy pork belly ) 22 Holy Basil’s signature Kurobuta Crispy pork belly, 48 hours cured serve with Holy Sauce.
Gra pow wagyu beef 16.5, add fried egg 2 Wok-fired ground wagyu beef, chili, xo sauce, garlic, snap peas, seasonal basil.
Wild shrimp fried rice 18 Overnight jasmine rice, wild shrimps, xo sauce, egg.
Grandma’s fish and rice 22 Shredded fried barramundi, culantro, chili fish sauce, lime and shallots. Chef’s childhood dish.
Pad See Ew 16.5 Vermicelli noodle, marinated pork loin, xo sauce, soy bean, chinese broccoli.
TAKE AWAY
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HOLY
Purveyor:
Snake river farms
Salmon creeks farms
Long beach mushrooms
Meiji tofu THURS - SUNDAY
1PM - 3PM
HOUR
Jidori chicken
Four star sustainable seafood
Garcia ruelas farms ( eggs )
Holy wings
Fried Jidori Chiken wings serves with spicy sweet and sour.
Oyster shallots
Chef selected oysters ( 3 ) , crispy shallots, Thai chilis, makrut.
Drinks
Beer, wine by the glass, sake by the glass.
DINE-IN ONLY
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Gra pow 16.5 Eggplant & sqaush 14.5 Rigatoni Yellow Curry 16.5
Wok-fired Wagyu beef spicy Smoked eggplant, sqaush, Ground Wagyu beef rigatoni
stir-fry, sugar snap peas with chili, fermented soy beans, Pasta, house-made yellow curry
seasonal basil. Vegan XO, garlic,Thai basil, sauce, pickled mustard green,
scallions, sweet pepper. peppercorn oil.
Chicken & rice 12.5 Shrimp fried rice 18.5 Fried fish and rice 22.5
Steamed Jidori chicken, ginger, Wild shrimp fried rice, egg, Hand shredded fried barramun-
soy sauce, cucumber, garlic, housemade shrimp oil xo di, culantro ,chili flakes , chili
cilantro and rice sauce, scallions, cilantro. fish sauce, cilantro, shallots
over jasmine rice.
Chef’s childhood dish.
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Pad see ew 16.5 Pad kee mao 16.5 Pad Thai 16.5
Smoked noodle, fermented soy Spicy smoked noodle, chili, Rice noodles, tamarind sauce,
beans, XO, garlic, chinese garlic, Thai basil, scallions, bean sprout, tiny shrimps, egg,
broccoli, egg. sweet pepper, XO, egg. chives .
Pork loins / meiji tofu / Wagyu / meiji tofu / Meiji tofu / wild shrimp + 6
wild shrimp + 6 / vegan wild shrimp + 6 / vegan
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