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Module-5-Environmental Science
Module-5-Environmental Science
INTRODUCTION:
"Land" is where "soil" and "people" meet; and there are often competing demands for land, for
example, agriculture, forestry, rangeland, conservation, settlement, and recreation. Demographic and
socioeconomic changes, the increasing needs for food and housing and changes in national policies are
resulting in extensive and intensive land use changes. Land use change has implications for biodiversity,
water quality, air quality and human livelihoods. Further, while much land use change takes place
locally, its implications can be regional and global. For example land use change plays an important role
in global biogeochemical cycling. For all these reasons, the study of land use is becoming increasingly
important and requires a multidisciplinary approach. This concentration provides students with a
background in the ecological, cultural, regional, and international dimensions of land use, while
developing broad technical skills in Geographic Information Science and remote sensing. As a result, this
concentration prepares students for positions in land use planning, sustainable land development, and
land conservation.
City planners and other agencies study how and where people settle to make predictions and
recommendations for future land use. Regulations and zoning laws are based on this information and
guide proper land use.
Zoning and regulating how land is used can protect the quality of an area, whether urban or rural. For
example, land zoned for residential development may be best when situated in an area away from large
agricultural or industrial zones. On the other hand, commercial land use may be well suited to be near
residential land.
How much land in the Philippines is used for agriculture? Around 13.42 million hectares
In 2020, the total land area used for agricultural crop cultivation in the Philippines was around 13.42
million hectares. The land area used for agricultural crop cultivation in the country was mainly used for
cultivating palay, corn, and coconut.
Land use: agricultural land: 41% (2018 est.)
Arable land: 18.2% (2018 est.)
Permanent crops: 17.8% (2018 est.)
Permanent pasture: 5% (2018 est.)
Forest: 25.9% (2018 est.)
Other: 33.1% (2018 est.)
Land Development
Land development creates impervious surfaces through construction of roads, parking lots, and
other structures. Impervious surfaces:
Contribute to nonpoint source water pollution by limiting the capacity of soils to filter runoff.
Affect peak flow and water volume, which heighten erosion potential and affect habitat and
water quality.
Increase storm water runoff, which can deliver more pollutants to water bodies that residents
may rely on for drinking and recreation.1 Storm runoff from urban and suburban areas contains
dirt, oils from road surfaces, nutrients from fertilizers, and various toxic compounds.
Agricultural Uses
Agricultural land uses can affect the quality of water and watersheds, including:
The types of crops planted, tillage practices, and various irrigation practices can limit the amount
of water available for other uses.
Livestock grazing in riparian zones can change landscape conditions by reducing stream bank
vegetation and increasing water temperatures, sedimentation, and nutrient levels.
Runoff from pesticides, fertilizers, and nutrients from animal manure can also degrade water
quality.
Agricultural land use may also result in loss of native habitats or increased wind erosion and dust,
exposing humans to particulate matter and various chemicals.4
Some land uses can accelerate or exacerbate the spread of invasive species. For example:
Certain agricultural land use practices, such as overgrazing, land conversion, fertilization, and the
use of agricultural chemicals, can enhance the growth of invasive plants.5 These plants can alter
fish and wildlife habitat, contribute to decreases in biodiversity, and create health risks to
livestock and humans.
Introduction of invasive species on agricultural lands can reduce water quality and water
availability for native fish and wildlife species.
Research is beginning to elucidate the connections between land use changes and infectious
disease. For example, some studies indicate that spread of vector-borne disease may be
influenced by land use and/or other environmental change.
Other studies indicate that fragmentation of forest habitat into smaller patches separated by
agricultural activities or developed land increases the “edge effect” and promotes the interaction
among pathogens, vectors, and hosts.
In some cases, changes in land use may have positive effects, such as increasing habitat (as a
result of deliberate habitat restoration measures) and reclamation of previously contaminated
lands for urban/suburban development.