Professional Documents
Culture Documents
Menu by The Dalchini Caterers
Menu by The Dalchini Caterers
THE DESTINATION
PESHAWARI PANEER TIKKA
MIX VEGETABLE
DESI ALOO MATAR KA JHOL
BUTTER DAL MAKHANI
WELCOME BEVERAGES
SHAHI GULAB SHAKE
GREEN GARDEN JUICE
VIRGIN MOJITO
MAAKI KI RABDI
FLOATING APPETIZERS
PP SAMOSA
HARA BHARA KABAB
CHEESE SPRING ROLL
FROM THE STRET OF AGRA INDIAN CHAAT
GOLGAPPA WITH ASSORTED WATER
STUFF AGRA TIKKIA
DAHI BHALLA
VEGETABLE MOONGLET
LIVE STATION
AMRITSARI CHOLEY
TANDOORI KULCHEY
ITALIAN ASSORTED PASTA
CHILLI GARLIC NOODLES
DIMSUM BAR
MAIN COURSE
GREEN SALAD STATION
THE MAINS
PANEER LAWABDAAR
JODHPURI CHAKKI KI SABJI
PALAK SWEET CORN
STUFF LITCHI MINT
JEERA RICE
RAITA
AACHAR
PAPAD
THE LENTILS
DAAL TADKA 2 TYPES
SWEETEST ENDING
KAJU AKHROT HALWA
SHAHI GULAB JAMUN
CHINESE KULLDAD
SCOOPE ICE CREAM 2-3
BREAKING BREADS
TAWA PHULKA
TANDOORI ROTI
MISSI ROTI
GARLIC NAAN
2. Plate Charges:
3. Plate Counting:
- Clients need to count and check the plates on-site as per the booking order.
- A representative from the client side should be present at the plate counter throughout the event as Dalchini caterers
would not be liable for any issue regarding plate counting
- Clients are requested to taste the food and check varieties before the start of the function.
- 100 sets of sleeping mattresses for staff will be provided by the party if required.
6. Other Conditions:
- A rain proof clean and covered kitchen with a 15KVA electric connection is required.
- The catering company is not responsible for any mishap due to natural calamity.
- Clients are responsible for their belongings; catering staff will not be responsible for any loss or theft.
It's important for both parties (the catering service and the client) to thoroughly understand and agree upon these terms
to ensure a smooth and successful event. If you have any specific questions or if there's anything you'd like clarification
on, feel free to ask.