After assessing the client's infant who was exhibiting abnormal eating habits and inadequate appetite, the following plan was developed:
1) The client will demonstrate participation in regular mealtimes and develop healthy eating habits over 2 days of visitation and education.
2) The client will learn to consume healthy and nutritious foods as dietary intake and monitor their infant for any signs or symptoms.
3) After 2 days, the client was able to demonstrate the learned skills and knowledge around healthy eating and monitoring their infant's well-being and dietary needs.
Original Description:
Sample Nursing Care Plan for Ineffective infant eating
After assessing the client's infant who was exhibiting abnormal eating habits and inadequate appetite, the following plan was developed:
1) The client will demonstrate participation in regular mealtimes and develop healthy eating habits over 2 days of visitation and education.
2) The client will learn to consume healthy and nutritious foods as dietary intake and monitor their infant for any signs or symptoms.
3) After 2 days, the client was able to demonstrate the learned skills and knowledge around healthy eating and monitoring their infant's well-being and dietary needs.
After assessing the client's infant who was exhibiting abnormal eating habits and inadequate appetite, the following plan was developed:
1) The client will demonstrate participation in regular mealtimes and develop healthy eating habits over 2 days of visitation and education.
2) The client will learn to consume healthy and nutritious foods as dietary intake and monitor their infant for any signs or symptoms.
3) After 2 days, the client was able to demonstrate the learned skills and knowledge around healthy eating and monitoring their infant's well-being and dietary needs.
Ineffective infant visitation, the client will Take V/S properly and visitation, the client was "Ang anak ko ay eating dynamics related be able to: jotting down notes of any able to demonstrate walang gana kumain to abnormal eating habit Demonstrate symptoms such as skin participation in regular madalas. At namimili rin patterns as evidenced by participation in color, temperature for mealtimes, develop ng pagkain” as inadequate appetite regular mealtimes documentation. healthy eating habits, verbalized by the Develop healthy Observe infant’s behavior consume healthy and patient’s mother eating habits and signals to better nutritious food as dietary comprehend infant’s desire intake,the patient’s Consume healthy Educate patient/patient's mother was able to and nutritious OBJECTIVE: mother regarding dietary monitor and report for any food as dietary restrictions for CHD to Vital Signs: intake other signs due to improve health status The patient’s awareness and education such as: Temp: 36.4 ˚C mother will be • Avoiding inflammatory gained from the process PR: 80bpm able to monitor and the patient’s mother foods (oily, salty foods) RR: 64bpm closely for any • Intake more green foods was able to verbalize and Heart rate: 132 other signs due to (leafy vegetables and implement the knowledge O2sat: 99% awareness and fruits). gained from the process. education gained Provide feeding Height: 29 inches from the process assistance such as basic Weight: 5.9 kg The patient’s behaviors to properly mother will be prepare infant for meal. able to verbalize Monitor for any physical and implement or medical issues that the knowledge may interfere in gained from the successful meal times process.