Kitchen Solutions Pte Ltd

32 Old Toh Tuck Road, 1bit Centre #01-01 Singapore 597658

Tel: 6863 6577 Emall: sales@ezkllcllensolullons.com UEN: 201910501W

BRAND:

AEGLOS

PROJECT: PENANG CULTURE

@ COMPASS ONE
 Professional
Refrigeration

AEGLOS
REFRIGERATION LTD.
http://aeglosrefrigeration.com
ITEM: PC10 x 1
ITEM: PC15 x 1
ITEM: PC20 x 1
ITEM: WR12 x 1
ITEM: WR15 x 1
ITEM: PC13 x 1
ITEM: BR01 x 1
ITEM: PC09 x 1
ITEM: WR04 x 1
ITEM: PC08 x 2
ITEM: WR03 x 1
ITEM: WR02 x 1
ITEM: WR05 x 1
 Kitchen Solutions Pte Ltd
32 Old Toh Tuck Road, 1bit Centre #01-01 Singapore 597658

Tel: 6863 6577 Emall: sales@ezkllcllensolullons.com UEN: 201910501W

BRAND:

OEM

PROJECT: PENANG CULTURE

@ COMPASS ONE
 Siang Households Dambo
Blk 250 Tampines St 21 #01-514 Singapore 520250 HP 97302668, 92719632, 84282551, 96710156 Dated : 01/01/2024

Dambo Counter Top Erect Upgrade Model Induction Cooker (2-in-1) 台式商用双头竖立式升级款电磁炉

Model Number 产品型号 HJ-PP7000X + HJ-PP7000X + 3K

Unit Price 市场售价 S$1390.00 (Suggest) S$1390.00 (Suggest)

Agency Price 代理商价 S$900.00 S$900.00
Efficacy Energy 功效能量 3500 watts x 2 units 3000 watts x 2 units
Cooker Size 机身体积 W390 x D710 x H115mm W390 x D710 x H115mm
Microcrystalline 晶板尺寸 310 x 567mm Microcrystalline Plate 310 x 567mm Microcrystalline Plate
Voltage Type 电压类型 220 Volts / 50Hz 220 Volts / 50Hz
Plug Type 插头类型 2 pieces x 15A Plug 2 pieces x 13A or 15A Plug
Socket Type 插座类型 2 pieces x 15A Socket 2 pieces x 13A or 15A Socket
Wire Variety 电线款式 1.5mm 3 core 2 pieces 2 meters Wire 1.5mm 3 core 2 pieces 2 meters Wire
Control Switch 启动模式 9-speed Knob Switch Control 9-speed Knob Switch Control
Efficacy Mode 功效模式 400, 800, 1200, 1600, 2000, 2400, 2800, 3200, 3500w 400, 800, 1200, 1500, 1800, 2100, 2400, 2700, 3000w

Basic Warranty 基本保用 Two Years Basic Warranty Plus Two Years Basic Warranty Plus
Parts Supply 配件保证 Two Years Post-Warranty Repair Two Years Post-Warranty Repair

Counter Top Multiple Units Upgrade Model Induction Cooker (4-in-1)

ITEM: PC06 3000 watts x 4 units

W757 x D845 x H240+50mm
300mm² Microcrystalline Plate
220 Volts / 50Hz
4 pieces 13A or 15A Plug / Socket
1.5mm 3 core 4 pieces 2 meters Wire
1 minute - 99 minutes
9-speed Touch Switch Control
400, 800, 1200, 1500, 1800, 2100, 2400, 2700, 3000w

Model Number 产品型号 HJ018-BZL4T5K + HJ018-BZL4T45K +

Unit Price 市场售价 S$3200.00 (Suggest) S$3200.00 (Suggest)

Agency Price 代理商价 S$2100.00 S$2100.00
Efficacy Energy 功效能量 5000 watts x 4 units 4500 watts x 4 units
Cooker Size 机身体积 W757 x D845 x H240+50mm W757 x D845 x H240+50mm
Microcrystalline 晶板尺寸 300mm² Microcrystalline Plate 300mm² Microcrystalline Plate
Voltage Type 电压类型 220 Volts / 50Hz 220 Volts / 50Hz
Plug / Socket 插头/插座 4 pieces 20A Isolator 4 pieces 20A Isolator
Wire Variety 电线款式 4mm 3 core 4 pieces 2 meters Wire 4mm 3 core 4 pieces 2 meters Wire
Timing Setting 定时设置 1 minute - 99 minutes 1 minute - 99 minutes
Control Switch 启动模式 9-speed Touch Switch Control 9-speed Touch Switch Control
Efficacy Mode 功效模式 800, 1200, 1800, 2400, 3000, 3500, 4000, 4500, 5000w 800, 1200, 1600, 2000, 2500, 3000, 3500, 4000, 4500w

Basic Warranty 基本保用 Two Years Basic Warranty Plus Two Years Basic Warranty Plus
Parts Supply 配件保证 Two Years Post-Warranty Repair Two Years Post-Warranty Repair
Counter Top Upgrade Model Induction Cooker

ITEM: WR12A 3000 watts

QTY x 2
W355 x D445 x H105mm
275mm² Plate
220 Volts / 50Hz
13A or 15A Plug / 13A or 15A Socket
1.5mm 3 core 1.5 meters Wire
1 minute - 24 Hours
8-speed Button Switch Control
600, 1400, 1800, 2200, 2400, 2600, 2800, 3000w

Model Number 产品型号 H35G-P3A + 25K H35G-P3A + 45K

Unit Price 市场售价 S$550.00 (Suggest) S$690.00 (Suggest)

Agency Price 代理商价 S$380.00 S$480.00

Efficacy Energy 功效能量 2500 watts 4500 watts
Cooker Size 机身体积 W355 x D445 x H105mm W355 x D445 x H105mm
Microcrystalline 晶板尺寸 275mm² Plate 275mm² Plate
Voltage Type 电压类型 220 Volts / 50Hz 220 Volts / 50Hz
Plug / Socket 插头/插座 13A Plug / 13A Socket 15A Socket with 20A MCB or 20A Isolator
Wire Variety 电线款式 1.5mm 3 core 1.5 meters Wire 2.5mm 3 core 1.5 meters Wire
Timing Setting 定时设置 1 minute - 24 Hours 1 minute - 24 Hours
Control Switch 启动模式 8-speed Button Switch Control 8-speed Button Switch Control
Efficacy Mode 功效模式 800, 1000, 1200, 1400, 1600, 1800, 2000, 2500w 600, 1400, 2000, 2500, 3000, 3500, 4000, 4500w

Basic Warranty 基本保用 Two Years Basic Warranty Plus Two Years Basic Warranty Plus
Parts Supply 配件保证 Two Years Post-Warranty Repair Two Years Post-Warranty Repair

Model Number 产品型号 H50-HJ013-P5A + H50-HJ013-P5A + 45K

Unit Price 市场售价 S$800.00 (Suggest) S$800.00 (Suggest)

Agency Price 代理商价 S$530.00 S$530.00
Efficacy Energy 功效能量 5000 watts 4500 watts
Cooker Size 机身体积 W405 x D510 x H195mm W405 x D510 x H195mm
Microcrystalline 晶板尺寸 300mm² Plate 300mm² Plate
Voltage Type 电压类型 220 Volts / 50Hz 220 Volts / 50Hz
Plug Type 插头类型 15A Plug with 20A MCB or Wire without Plug 15A Plug with 20A MCB or Wire without Plug
Socket Type 插座类型 20A Isolator or 15A Socket with 20A MCB 15A Socket with 20A MCB or 20A Isolator
Wire Variety 电线款式 4mm 3 core 1.5 meters Wire 4mm 3 core 1.5 meters Wire
Timing Setting 定时设置 1 minute - 24 Hours 1 minute - 24 Hours
Control Switch 启动模式 13-speed Button Switch Control 13-speed Button Switch Control
Efficacy Mode 功效模式9 400, 600, 800, 1000, 1400, 1800, 2300, 2500, 3000, 400, 600, 800, 1000, 1200, 1400, 1600, 2000, 2500,

3500, 4000, 4500, 5000w 3000, 3500, 4000, 4500w

Basic Warranty 基本保用 Two Years Basic Warranty Plus Two Years Basic Warranty Plus
Parts Supply 配件保证 Two Years Post-Warranty Repair Two Years Post-Warranty Repair
 Kitchen Solutions Pte Ltd
32 Old Toh Tuck Road, 1bit Centre #01-01 Singapore 597658

Tel: 6863 6577 Emall: sales@ezkllcllensolullons.com UEN: 201910501W

BRAND:

ELECTROLUX

PROJECT: PENANG CULTURE

@ COMPASS ONE
ITEM: PC19

ITEM #

MODEL #

NAME #
Modular Cooking Range Line SIS #
700XP 400mm Gas Fry Top,
AIA #
Smooth Brushed Chrome Plate

Main Features
• Unit to be mounted on open base cupboards,
bridging supports or cantilever systems.
• Large drain hole on cooking surface permits the
draining of fat into large 1 liter collector placed
under the cooking surface.
• Large grease collection container available as
optional accessory to be installed under top units
over open base cupboard.
• Stainless steel high splash guard on the rear and
sides of cooking surface. Splash guard can be
easily removed for cleaning.
• Piezo spark ignition for added safety.
• Gas appliance supplied for use with natural or LPG
gas, conversion jets supplied as standard.
• IPx4 water protection.
• Frontal simmering zone.
• Temperature range from 100° up to 280°C.
• Rough brushed chrome surface is highly resistant
to scratches and facilitates cleaning operations at
the end of the day.
• Scraper for smooth plate included as standard.
• Suitable for countertop installation.
371320 (E7IIKAAOMCA) Half module gas Fry Top
with smooth brushed Construction
chrome cooking Plate, • Cooking surface completely smooth.
sloped, thermostatic control, • All exterior panels in Stainless Steel with Scotch Brite
scraper included
finishing.
• One piece pressed 1.5 mm work top in Stainless
steel.
• Model has right-angled side edges to allow flush
Short Form Specification fitting joints between units, eliminating gaps and
possible dirt traps.
• Cooking surface 12mm thick brushed chrome for
Item No. optimum grilling results and ease of use.
To be installed on open base installations or bridging
supports. Smooth cooking surface in brushed chrome. Included Accessories
Suitable to be used with Natural or LPG gas. Temperature • 1 of Scraper for smooth plate fry PNC 164255
tops
range from 100°C to 280°C. Removable drawer below the
cooking surface for the collection of grease and fat. Exterior Optional Accessories
panels in stainless steel with Scotch Brite finish. One piece • Scraper for smooth plate fry tops PNC 164255 ❑
• Junction sealing kit PNC 206086 ❑
pressed work top in 1.5 mm thick stainless steel. Right-
• Draught diverter, 120 mm PNC 206126 ❑
angled side edges to allow flush-fitting junction between diameter
units. • Matching ring for flue condenser, PNC 206127 ❑
120 mm diameter
• Support for bridge type PNC 206137 ❑
installation, 800mm
• Support for bridge type PNC 206138 ❑
installation, 1000mm
• Support for bridge type PNC 206139 ❑
installation, 1200mm
• Support for bridge type PNC 206140 ❑
installation, 1400mm
• Support for bridge type PNC 206141 ❑
installation, 1600mm
• Support for bridge type PNC 206154 ❑
installation, 400mm
APPROVAL:

Experience the Excellence

www.electroluxprofessional.com
 Modular Cooking Range Line
700XP 400mm Gas Fry Top, Smooth
Brushed Chrome Plate
• Chimney upstand, 400mm PNC 206303 ❑
• Right and left side handrails PNC 206307 ❑
• Back handrail 800 mm PNC 206308 ❑
• Flue condenser for 1/2 module, 120 mm PNC 206310 ❑
diameter
• Grease/oil kit container for 700 line PNC 206346 ❑
frytops (half and module) and 900 line
frytops (module)
• Chimney grid net, 400mm (700XP/900) PNC 206400 ❑
• Cloche for fry tops PNC 206455 ❑
• Kit G.25.3 (Nl) gas nozzles for 700 fry PNC 206466 ❑
tops
• Frontal handrail, 400mm PNC 216046 ❑
• Frontal handrail, 800mm PNC 216047 ❑
• Frontal handrail, 1200mm PNC 216049 ❑
• Frontal handrail, 1600mm PNC 216050 ❑
• Large handrail - portioning shelf, PNC 216185 ❑
400mm
• Large handrail - portioning shelf, PNC 216186 ❑
800mm
• 2 side covering panels for top PNC 216277 ❑
appliances
• Pressure regulator for gas units PNC 927225 ❑

Modular Cooking Range Line

700XP 400mm Gas Fry Top, Smooth Brushed Chrome Plate
The company reserves the right to make modifications to the products
without prior notice. All information correct at time of printing.

2024.01.22
 Modular Cooking Range Line
700XP 400mm Gas Fry Top, Smooth
Brushed Chrome Plate

Front Gas
Gas Power:
371320 (E7IIKAAOMCA) 7 kW
Standard gas delivery: Natural Gas G20 (20mbar)
Gas Type Option: LPG
Gas Inlet: 1/2"
Key Information:
Cooking surface width: 330 mm
Cooking surface depth: 540 mm
Working Temperature MIN: 100 °C
Working Temperature MAX: 280 °C
Side External dimensions, Width: 400 mm
External dimensions, Depth: 730 mm
External dimensions, Height: 250 mm
Net weight: 40 kg
Shipping weight: 44 kg
Shipping height: 530 mm
Shipping width: 460 mm
Shipping depth: 820 mm
Shipping volume: 0.2 m³
If appliance is set up or next to or against temperature
sensitive furniture or similar, a safety gap of approximately
150 mm should be maintained or some form of heat
insulation fitted.

EQ = Equipotential screw
G = Gas connection

Top

Modular Cooking Range Line

700XP 400mm Gas Fry Top, Smooth Brushed Chrome Plate
The company reserves the right to make modifications to the products
without prior notice. All information correct at time of printing.

2024.01.22
 Kitchen Solutions Pte Ltd
32 Old Toh Tuck Road, 1bit Centre #01-01 Singapore 597658

Tel: 6863 6577 Emall: sales@ezkllcllensolullons.com UEN: 201910501W

BRAND:

FRY MASTER

PROJECT: PENANG CULTURE

@ COMPASS ONE
ITEM: PC21
 Kitchen Solutions Pte Ltd
32 Old Toh Tuck Road, 1bit Centre #01-01 Singapore 597658

Tel: 6863 6577 Emall: sales@ezkllcllensolullons.com UEN: 201910501W

BRAND:

PYRO

PROJECT: PENANG CULTURE

@ COMPASS ONE
FRYERS SERIES @@<®<00<0<0'--(·

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Model: HGF-779 HGF-780
340x615x630 680X615X630

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Dimensions(mm):
Capacity: 18L 18L+18L
Gas: LPG LPG
t Power: 5KW/hr 10KW/hr
� L N/W: 22Kg 38K.g
HGF-779 HGF-780
1-Tank t-Baske1 Gas Fryer 2-Tank 2-Baskei Gas Fryer

Model: MDXZ-24 MDXZ-25

Dlmenslons(mm): 460x960x1230 460x960x1230
Packing Size: 1030x510x1300 1030x510x1300
Capacity: 24L 25L
Volts: 3N-380V/50Hz
Gas: LPG or Natural Gas
Power: 14KW
Working Pressure: 0.085Mpa
N/W: 110Kg 110Kg

MDXZ-24 MDXZ-25
Electric Pressure Fryer Gas Pressure Fryer

ITEM:
PC21A

Model: HGF-778 HGF-778•3

Dimensions(mm): 400X700X1100 420X720X1050
Capacity: 25L 35L
Gas: LPG or Natural Gas LPG or Natural Gas
Power: 12KW/hr
N/W: 41Kg 49Kg

HGF-778 HGF-778-3
I-Tank 2-Baskct Gas Fryer I-Tank 2-Baskct Gas Fryer

Model: DF·SG
Dlmenslons(mm): 550x645x970
Capacity: 36L
Volts: 220V
Power: 9KW
N/W: 35Kg
Model: GF-3G GF-5G
Dimensions(mm): 370x645x970 550x645x970
Capacity: 25L 36L
Gas: LPG or Natural Gas LPG or Natural Gas
DF-5G GF-3G / GF-5G Power: 31000BTU 58000BTU
Vertical Electric Vertical Gas N/W: 26Kg 35Kg
Tempernt,m,-Controlh:d Fryer Temper�ture-Corurulled Fryer
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FRYERS SERIES
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FRYERS SERIES

HEF-20V HEF-30V MDXZ-16 FCS-17L

Eleclric Fryer Eleclric Fryer Table Top E.leclric Pressure Fryer Table Eleclric Fryer

Model: Dimensions(mm): Volts: Power: Capacity: Net Weight:

HEF-20V
HEF-30V
590x540x360
600x580x430
220-240V
220-240V
3KW
6KW
20L
30L
18Kg
22Kg
1 '
MDXZ-16 350x400x500 220-240V 3KW 6L, for 2-3 chickens 18Kg
FCS 17L 500x650x450 220-240V 5KW
lJ1J
0

DF·30A DF•30·2A DF-32 DF•32A

0
Vertical I-Tan.le Com putct fry<:,1 Vcrti� 2-Tank Computer Fryer Vertical 2-Tank Computer Fryer Vertical 2�Tank Com puter Frye,
With Oil Fila::tCru, ('2-B�k.cc) With Oil filic, C.., (4-Baslc,t) (2-S.skct) With Oil FihcrC-ru1 (2-BA-�kc1)

Model: Dimensions(mm): Volts: Power: Capaciiy: Net Weight:

DF-30A 400x800x1125 3N~380V 18KW 28L
DF-30·2A 800x800x1125 3N-380V 18+18KW 28L+28L
DF-32 400x800x1125 3N~380V 6+6KW 14L+14L 42Kg
OF-32A 400x800x1125 3N~380V 6•6KW 14L•14L 42Kg

ITEM:
HEF-912 HEF-a4 HEF-85 HEF-161C HEF-162C
WR09
2-Tank 2-Bc,l«t £!«Irie F,ycc Electric Fryer Electric F ryer

c-� i
Model: Dimensions(mrn): Volts: Power: Capacity: Net Weight
.
r--
HEF-912 840x510x810 220-240V 4.5•4.5KW 21L•21L 34Kg �
HEF-84 590x500x960 220-240V/50-60Hz 8KW 28L 24Kg
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HEF-85 590x500x960 220-240V/50-60Hz 8KW 14L+14L 24Kg
HEF-161C
HEF-162C
340x530x940
690x530x940
220-240V
220·240V
5KW
5KWx2
16L
16Lx2
20.6Kg
33.5Kg l 1 011,
J r
t

--u-c lf �

DF-33 DF-33A DF-34 DF-34A DF-38

Model: HEF-26 HEF-26-2 Verticol I-Tank Compul<T Fl)"« Vertical I-Tank Compute< r-ryu V011ical 2-Tank Computct Frye, Vcrucal 2-TankCompui<r Fry<, o;gilal Ek<tric r-ryc,
(2-Ba,k«) Wilh Oil Fil«rCan (2·B.,kct) (2·8&.skci) Wilh Oil Fihcr Can (2·Bt>kct) (2-Tank & ◄·Da>k<t)
Dlmenslons(mm): 420x830x1080 800x830x1080
Capacity: 30L 30L+30L
Volts: 380V 380V Model: Dimensions{mm): Volts: Power: Capacity: Net Weight:
Power: 10KW 20KW
38Kg 58Kg
OF-33 400x800x1165 3N~380V 15KW 28L
N/W:
OF-33A 400x800x1165 3N-380V 15KW 28L
DF-34 400x800x1165 3N-380V 17KW 14L+14L
OF-34A 400x800x1165 3N-380V 17KW 14L+14L
HEF-26 HEF-26-2
OF--38 800x800X1125 3N~380V 18KW•18KW 28L-l-28L
l-T"nk 2-Baskel Electric Fryer 2-Tank 4-Rask.ei Electric Fryer

023 024
 Kitchen Solutions Pte Ltd
32 Old Toh Tuck Road, 1bit Centre #01-01 Singapore 597658

Tel: 6863 6577 Emall: sales@ezkllcllensolullons.com UEN: 201910501W

BRAND:

RATIONAL

PROJECT: PENANG CULTURE

@ COMPASS ONE
ITEM: PC23

Data sheet
iCombi® Pro 6-1/1 E
Description
Intelligent, connectable cooking system with the operating modes poultry, meat, fish, egg
dishes/desserts, side dishes/vegetables, baked goods and finishing as well as the cooking
methods roasting, cooking, baking and grilling.
> Combi-steamer in accordance with DIN 18866 (in manual mode).
> For most cooking processes used in commercial kitchens.
> For the use of steam and convection, individually, successively or together.
The following intelligent assistants are available:

Intelligent assistants

Capacity iDensityControl
> 6 lengthwise insertion for 1/1 GN- iDensityControl is the intelligent climate management system in the iCombi Pro. Thanks to
Accessories the interaction of sensors, high-performance heating system and live steam generator as well
> Removable standard racks with 68 as its active dehumidification, the right cooking chamber climate is always available. The
mm insertion distance intelligent air turbulence ensures the best possible energy input into the food. This therefore
> Wide range of accessories for ensures exceptional productivity with high food quality, uniformity and minimal energy
various cooking processes such as consumption.
grilling, braising or baking
> For use with 1/1, 1/2, 2/3, 1/3 iCookingSuite
GN-Accessories The iCookingSuite is the cooking intelligence in the iCombi Pro. Initially, the user selects the
cooking path from 7 operating modes and/or 4 cooking methods to suit the food. The
Combi-steamer mode desired cooking result is also specified by the user. The unit suggests browning and cooking
> Steam 30 °C – 130 °C degree adjustments. Intelligent sensors recognise the size, quantity and condition of the
> Convection 30 °C – 300 °C food. Depending on the cooking progress, all important cooking parameters such as
> Combination of steam and temperature, cooking chamber climate, air speed and cooking time are adjusted to the
convection from 30 °C - 300 °C second. The desired result is achieved with the best possible quality and in the shortest
possible time. If desired, you can interrupt the cooking process and adjust the cooking result.
The user can switch to iProductionManager or manual mode at any time. With the
iCookingSuite, time, raw products and energy can be easily saved and without extra control
effort, with standardised food quality.

iProductionManager
The iProductionManager organises the production process intelligently and flexibly. This
includes which products can be cooked together on different inserts, the optimal order of
foods and the monitoring of the cooking process. The iProductionManager supports you
with information on inserting or removing dishes. Depending on the cooking process, the
vouchers (up to 2 per level) can be placed anywhere or can be aligned with a specific target
time. The iProductionManager arranges the food sequence accordingly and automatically
makes the correct settings. The user decides if the food is cooked in an energy-optimised or
time-optimised manner. Simple monitoring activities are no longer necessary, and working
time and energy are saved.

iCareSystem
Datenblatt, Version 12 - 29/05/2020 9:36 AM - We reserve the right to make technical changes.
The iCareSystem is the intelligent cleaning and descaling system in the iCombi Pro. It
recognises the current degree of dirt and calcification and suggests the ideal cleaning level
and chemical quantity from 9 cleaning programmes. The ultra-fast intermediate cleaning
cleans the iCombi Pro in just 12 minutes, all cleaning programmes can also run unsupervised
overnight. With a low consumption of phosphate-free care products, water and energy, the
iCareSystem is particularly economical and environmentally friendly. This keeps the iCombi
Pro hygienically clean without any manual work and at a minimal cost.

1/6
MA005A RATIONAL iCombi Pro 61 E Specification Sheet Issue 001| Issue Date: 01/06/2020
 iCombi® Pro 6-1/1 E

Unit description and functional features

Intelligent functions
> Intelligent climate management with accurate moisture measurement, setting and control
> The actual measured humidity in the cooking chamber can be set and retrieved
> Dynamic air turbulence in the cooking chamber through 1 intelligently reversing high-performance fan wheels with 5 fan wheel speeds,
intelligently controlled and manually programmable
> Intelligent control of cooking paths with automatic adjustment of the cooking steps to the defined desired result, e.g. browning and degree of
cooking, safely and efficiently. Regardless of the operator, the size of the food and the loading quantity
> Precise monitoring and calculation of browning based on the Maillard reaction, in order to reproduce optimal cooking results
> Interrupt intelligent cooking paths or switch from the iCookingSuite to the iProductionManager for maximum flexibility
> Intelligent cooking step for fermenting baked goods
> Individual, intuitive programming by drag-and-drop of up to 1,200 cooking programmes with up to 12 steps.
> Easy transfer of cooking programmes to other cooking systems with secure cloud connection with ConnectedCooking or with a USB stick
> Automated, intelligent planning and control tool iProductionManager for the optimal organisation of several cooking processes and mixed loads.
Automatic closing of planning gaps. Automatic time or energy optimisation of the planning and target time cooking, in order to start or stop
cooking at the same time.
> Optical signalling of loading and removal requests with energy-saving LED lighting.
> Automatic recommencement and optimal completion of a cooking sequence after power failures that last less than 15 minutes
> Intelligent cleaning system suggests cleaning programmes and required amount of care products based on the degree of dirt of the cooking
system
> Display of the current cleaning status and the descaling status
> Condensation and extractor hoods (accessories) with situation-specific customisation of suction power and transmission of service messages.

Cooking functions
> Effective steam generator for optimal steam performance even at low temperatures below 100 °C
> PowerSteam function: selectable increased steam outputs for Asian applications
> Integrated, maintenance-free grease separation system with no additional grease filter
> Cool-down function for fast cooling of the cooking space with selectable, additional fast cooling by means of water injection
> Core temperature probe with 6 measuring points as well as automatic error correction in the event of false readings. Optional positioning aid for
soft or very small food (accessories)
> Delta-T cooking for particularly gentle preparation with minimal cooking losses
> Exact steaming, water volume adjustable in 4 levels in the temperature range from 30 °C - 260 °C for convection or a combination of steam and
convection
> Digital temperature display adjustable in °C or °F, display of target and actual values
> Digital display of the cooking chamber humidity and time, display of target and actual values
> Time format adjustable in 24-hour format or am/pm
> 24-hour real-time clock with automatic conversion from summer to winter time when connected with ConnectedCooking
> Automatic pre-selected starting time with variable date and time
> Integrated hand shower with automatic return and switchable spray and single jet function
> Energy-saving, long-life LED lighting in the cooking chamber with high colour rendering for quick detection of the current state of food
> Free hotlines for questions regarding technology and application support (ChefLine)

Occupational and operational safety

> Electronic safety temperature limiter for steam generator and convection heating
> Integrated fan wheel brake
> Maximum contact temperature of the cooking cabinet door 73 °C
> Use of Active Green cleaner tabs and care tabs (solid matter cleaner) for optimal work safety
> HACCP data storage and output via USB or optional storage and management in the cloud-based networking solution ConnectedCooking
> Tested according to national and international standards for unsupervised operation
> Maximum rack height not higher than 1.6 m when using a RATIONAL base frame
> Ergonomic door handle with right/left opening and door closing function
Datenblatt, Version 12 - 29/05/2020 9:36 AM - We reserve the right to make technical changes.

Networking
> Integrated, IP-protected Ethernet interface for wired connection to the cloud-based networking solution ConnectedCooking
> Integrated WLAN interface for wireless connection to the cloud-based networking solution ConnectedCooking
> Integrated USB interface for local data exchange
> Central unit management, recipe, shopping cart and programme management, HACCP data management, maintenance management by means of
the cloud-based networking solution ConnectedCooking

Cleaning and care

> Non-mains pressure dependent automatic cleaning and care system for cooking cabinet and steam generator
> 9 cleaning programmes for unsupervised cleaning, even overnight, with automatic cleaning and descaling of the steam generator
> Ultrafast cleaning in just 12 minutes for almost uninterrupted, hygienic production
> Automatic safety routine after a power failure ensures a detergent-free cooking chamber even after the cleaning has been cancelled
> Use of phosphate and phosphorous free Active Green cleaning tabs and care tabs
> Hygienic, floor-level installation without feet for easy, safe cleaning
> 3 pane oven door with rear ventilation, heat-reflecting special coating and swivelling glass panes for easy cleaning
> Material inside and outside stainless steel DIN 1.4301, seamless hygienic cooking chamber with rounded corners and optimised air flow
> Easy and safe external cleaning due to glass and stainless steel surfaces as well as protection against water jets from all directions due to
protection class IPX5
> Monitoring option for automatic cleaning by means of the cloud-based networking solution ConnectedCooking

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 iCombi® Pro 6-1/1 E
Operation
> High-resolution 10.1" TFT colour display and capacitive touchscreen with self-explanatory symbols for simple, intuitive operation and control
using sweep or swipe movements
> Acoustic prompt and visual display when user intervention is required
> Central dial with push function for intuitive selection and confirmation of entries
> More than 55 languages can be configured for user interface and help function
> Basic cooking preferences of the country-specific cuisine can be selected, regardless of the language set for the unit. Another country-specific
cuisine can be selected
> Specially adapted cooking parameters for international or country-specific dishes can be selected and started, regardless of the language set for
the unit
> Extensive search function in all cooking paths, application examples and settings
> Context-sensitive help, which always displays the current help content for the displayed screen content
> Starting application examples from the help
> Easy selection of cooking paths over 7 operating modes and/or from 4 cooking methods
> Cockpit function to display information about the processes within a cooking path
> Customisation and control of user profiles and access rights to prevent operating errors
> Interactive messages about cooking paths, calls to action, intelligent functions and warnings with the Messenger

Installation, maintenance and environment

> Professional installation by certified technicians recommended by RATIONAL
> Fixed waste water connection conforming to SVGW requirements is permitted
> Customisation to the installation location (height above sea level) with automatic calibration
> Operation without water softeners and without additional manual descaling is possible
> Installation flush with the floor and wall by connection in the base area*
> Service diagnosis system with an automatic indicator of service messages and a self-test function for active assessment of unit functions.
> Remote diagnosis with ConnectedCooking by certified RATIONAL service partners
> RATIONAL 2 year guarantee including parts, work and journey**
> Regular maintenance is recommended. Maintenance in accordance with the manufacturer's recommendation by RATIONAL service partners
> Energy efficiency tested and passed in accordance with ENERGY STAR. Published at www.energystar.gov
*For details, see the installation or designer manual
**Terms and conditions apply, see manufacturer's guarantee policy on the website www.rational-online.com

Options
> Cooking chamber door with left-hinged opening
> MarineLine – Marine design
> SecurityLine – Safety/prison design
> MobilityLine – mobile design
> HeavyDutyLine – particularly resilient design
> Integrated fat drain
> Mobile oven rack package
> Energy optimisation system connection
> Connection to operations monitoring (potential-free contacts)
> Control panel protection
> Safety door lock
> Design without WLAN configuration
> Lockable control panel

Datenblatt, Version 12 - 29/05/2020 9:36 AM - We reserve the right to make technical changes.

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 iCombi® Pro 6-1/1 E

Technical specifications
Dimensions and weight
Dimensions (W x H x D)
Connection requirements water
Cooking system (body) 850 x 754 x 775 mm
Water inlet (pressure hose) 3/4‘‘
Cooking system (complete) 850 x 804 x 842 mm
respectively
Cooking system with packaging 935 x 960 x 955 mm
Water pressure (flow pressure) 1.0 - 6.0 bar
Maximum working height top rack* ≤ 1.60 m respectively

*with use of an appropriate RATIONAL base frame Water outlet respectively DN 50

Maximum flow rate per cooking 12 l/min
Weight system
Maximum loading quantities/rack 5 kg
Maximum total loading quantities 30 kg Connection conditions exhaust air and thermal load
Weight electric unit without packaging 99 kg Latent heat load 569 W
Weight electric unit with packaging 117 kg Sensible heat output 680 W
Weight gas unit without packaging 117 kg Noise level (electric) 55 dBA
Weight gas unit with packaging 135 kg Noise level (gas) 60 dBA

Connection requirements electric Connection requirements data

Voltage 3 NAC 415 V LAN data interface RJ45
Electrical connected loads 10.8 kW WiFi data interface IEEE 802.11 a/g/n
Steam mode output 9.771
Minimum clearances during installation
Convection mode output 10.25
Fuse 16 A Minimum Left Back Right
clearance
RCD model F
Standard 50 mm 0 mm 50 mm
Voltage 1 NAC 230 V
Electrical connected loads 10.8 kW
Steam mode output 9 kW
Convection mode output 10.25 kW
Fuse 50 A
RCD model F

> Comprehensive technical information on kitchen planning and unit installation can be found in the planning manual or in the installation
instructions on our business customer portal.

Installation conditions
> If heat sources act on the left side of the unit, the minimum distance on the left must be 350 mm.
> Specific national and regional standards and regulations which concern the installation and operation of commercial cooking appliances must be
complied with. The local standards and regulations for ventilation systems must be adhered to.
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> To use ConnectedCooking, a RJ45 network access point or the option to integrate into a WLAN (IEEE 802.11 a/g/n) must be provided on site.
A data rate of at least 100 MB/s should be provided for optimal performance.

Certifications

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MA005A RATIONAL iCombi Pro 61 E Specification Sheet Issue 001| Issue Date: 01/06/2020
 iCombi® Pro 6-1/1 E

Technical drawing Electric

850 [33 1/2] 842 [33 1/8]

50 [2]
775 [30 1/2] 67 [2 5/8]

626 [24 5/8]

804 [31 5/8]

58 [2 1/4]
132 [5 1/4]

549 [21 5/8]

49 [1 7/8] 850 [33 1/2]

206 [8 1/8]
A

LAN
405 [16]

1274 [50 1/8]

246 [9 5/8]
58 [2 1/4]

65 [2 1/2]
70 [2 3/4]
88 [3 1/2]
52 [2]

24 [1]
276 [10 7/8]
645 [25 3/8]
710 [28] 11
0°
96 [3 3/4]
784 [30 7/8]
] 8
1/
21
[R
36
R5

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1 Water inlet
2 Water outlet
3 Electrical connection
4 Equipotential bonding
5 Ventilation pipe
6 Ethernet interface

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MA005A RATIONAL iCombi Pro 61 E Specification Sheet Issue 001| Issue Date: 01/06/2020
 iCombi® Pro 6-1/1 E

Accessories
Accessories Article number
RATIONAL Active Green cleaner tabs - guarantees the best cleaning performance
RATIONAL care tabs – effectively prevents limescale deposits
Unit installation kit
Wall mounting kit for 6-1/1 units
Base frames in different designs - standard, with castors or fixable stainless steel feet
Levelling kit to compensate for height differences and gradients in table and floor installation
Mobile kit with rollers and height adjustment for floor installation
Mobile oven rack trolleys and plate rack trolleys - for easy loading outside the cooking system
Finishing systems for banquets
Run-in rail for mobile oven racks and plate racks
Transport trolleys for mobile oven rack trolleys and plate rack trolleys - standard and height adjustable
Combi-Duo kit – to build a Combi-Duo for gas or electric units
Heat shield - to install a unit next to a heat source, e.g. a grill
Condensation breaker - to divert steam and vapours into existing exhaust systems
Exhaust hood - only for electric units
UltraVent Plus condensation hood – only for electric units
UltraVent condensation hood – only for electric units
Additional impact protection elements for HeavyDutyLine
RATIONAL USB stick – for the safe transfer of cooking programmes and HACCP data
VarioSmoker

To achieve an optimal cooking result, you will find a wide range of cooking accessories and information on additional accessories in the accessories
brochure, from your distributor or at www.rational-online.com

Datenblatt, Version 12 - 29/05/2020 9:36 AM - We reserve the right to make technical changes.

Planner RATIONAL AUSTRALIA PTY LTD

156 Swann Drive, Derrimut, VIC, 3026
Tel. +61 3 8369 4600
Fax: +61 3 8369 4699
E-Mail: sales@rationalaustralia.com.au
Visit us on the internet: www.rationalaustralia.com.au

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MA005A RATIONAL iCombi Pro 61 E Specification Sheet Issue 001| Issue Date: 01/06/2020
 Kitchen Solutions Pte Ltd
32 Old Toh Tuck Road, 1bit Centre #01-01 Singapore 597658

Tel: 6863 6577 Emall: sales@ezkllcllensolullons.com UEN: 201910501W

BRAND:

HOSHIZAKI

PROJECT: PENANG CULTURE

@ COMPASS ONE
ITEM: PC24

FLAKE ICE MAKER SERIES

FM-300AKE
flake ice
daily ice production capacity of up to 320KG

FM-300AKE-N
nugget ice
daily ice production capacity of up to 270KG
(With Hoshizaki Storage
Bin - B301SA)
Apart from drinks, ice is important for preservation.
Hoshizaki’s FM ice machines produce flakes that are
70% ice and 30% water and are primarily used for cooling
purposes. It is also used in large facilities such in as healthcare,
catering, supermarket chains or even cocktail bars.

FEATURES
Auger is made of doublehardened stainless
steel. Combined with carbon bearings,
they work optimally in a toughand wet
environment. Benefits include longer
product life expectancy and reduced
maintenance costs.
100% hfc free CO2 foam insulation
maintains consistent temperature
smart computer board technology
stainless steel exterior
led error indicator for easy diagnosis

UNIQUE ICE PRODUCTION SYSTEM

 FLAKE ICE MAKER

SPECIFICATION
DIMENSIONS & TOP SIDE AIR SYSTEM

FRONT SIDE RIGHT SIDE BACK SIDE

 Kitchen Solutions Pte Ltd
32 Old Toh Tuck Road, 1bit Centre #01-01 Singapore 597658

Tel: 6863 6577 Emall: sales@ezkllcllensolullons.com UEN: 201910501W

BRAND:

WISE

PROJECT: PENANG CULTURE

@ COMPASS ONE
ITEM: WR11
 Kitchen Solutions Pte Ltd
32 Old Toh Tuck Road, 1bit Centre #01-01 Singapore 597658

Tel: 6863 6577 Emall: sales@ezkllcllensolullons.com UEN: 201910501W

BRAND:

MECK

PROJECT: PENANG CULTURE

@ COMPASS ONE
ITEM: WR16