TITLE OF THE STUDY

QUANTIFYING AI’S IMPACT ON SOCIAL INEQUITY:

EXAMINING BIAS AND DISCRIMINATION IN BUSINESS RESEARCH

ALICANTE, SUNSHINE
APELLIDO, JEMIMA JOY
ARAGON, VEA PAULA
MONCADA, JEWEL MAE
VILLADAR, JEREMY

STATEMENT OF THE PROBLEM

The problem that we seek to solve is the harmful impact of bias and
discrimination created by artificial intelligence systems on many aspects of society,
which results in societal inequalities and unfairness.

HYPOTHESIS

As artificial intelligence becomes more integrated into society, there is rising

concern that it will continue social inequality by biasing and discriminating against
those who are marginalized. The use of AI in decision-making processes can lead to
unfair results due to inherent discrimination in data and algorithms that reinforce
existing social inequalities, thus it's vital to create devices that recognize and mitigate
these biases to ensure responsible AI use that promotes equity in society.

REFERENCES
 TITLE OF THE STUDY

"Quantifying the Effect of Digital Transformation on Citizen Engagement in Public Services"

ALICANTE, SUNSHINE
APELLIDO, JEMIMA JOY
ARAGON, VEA PAULA
MONCADA, JEWEL MAE
VILLADAR, JEREMY

STATEMENT OF THE PROBLEM

A. How does the level of digital transformation in public services influence citizen
engagement and satisfaction?

This study aims to investigate the correlation between the level of digital
transformation in public services and citizen engagement and satisfaction levels. By
examining the impact of digital initiatives on the accessibility, effectiveness, and
responsiveness of public services, this research seeks to quantify the effect of digital
transformation on citizen engagement and identify potential barriers and challenges
that may hinder effective engagement strategies in the digital age.

HYPOTHESIS

The extent of digital transformation in public services directly impacts citizen

engagement and satisfaction levels.
 TITLE OF THE STUDY

“The effectiveness of using modern technology in fast food businesses”

ALICANTE, SUNSHINE
APELLIDO, JEMIMA JOY
ARAGON, VEA PAULA
MONCADA, JEWEL MAE
VILLADAR, JEREMY

STATEMENT OF THE PROBLEM

This study aims to investigate the impact of modern technology on fast food
businesses by examining its effect on efficiency, operational costs, and customer
satisfaction levels. By analyzing case studies, surveys, and other relevant data, this
research seeks to quantify and compare these outcomes for fast food businesses that
have implemented modern technology with those that have not. The study will also
identify potential challenges and barriers that may hinder the effective adoption of
modern technology in fast food businesses.

A. How does the use of modern technology impact efficiency, operational costs, and
customer satisfaction levels in fast food businesses?

HYPOTHESIS

The implementation of modern technology in fast food businesses leads to

increased efficiency, reduced operational costs, and improved customer satisfaction
levels compared to traditional methods of operation.