The document discusses several factors that affect the solubility of substances, including temperature, pressure, the nature of solute and solvent, and the size of solute particles. It also summarizes key concepts in thermochemistry and thermodynamics, such as the first law of thermodynamics, exothermic and endothermic processes, enthalpy, calorimetry, heat capacity, and specific heat. Key terms defined include solution, electrolyte, nonelectrolyte, and colligative properties related to boiling point elevation, freezing point depression, osmosis, and vapor pressure lowering.
The document discusses several factors that affect the solubility of substances, including temperature, pressure, the nature of solute and solvent, and the size of solute particles. It also summarizes key concepts in thermochemistry and thermodynamics, such as the first law of thermodynamics, exothermic and endothermic processes, enthalpy, calorimetry, heat capacity, and specific heat. Key terms defined include solution, electrolyte, nonelectrolyte, and colligative properties related to boiling point elevation, freezing point depression, osmosis, and vapor pressure lowering.
The document discusses several factors that affect the solubility of substances, including temperature, pressure, the nature of solute and solvent, and the size of solute particles. It also summarizes key concepts in thermochemistry and thermodynamics, such as the first law of thermodynamics, exothermic and endothermic processes, enthalpy, calorimetry, heat capacity, and specific heat. Key terms defined include solution, electrolyte, nonelectrolyte, and colligative properties related to boiling point elevation, freezing point depression, osmosis, and vapor pressure lowering.
FINAL EXAMINATION - The smaller the size, the faster the solubility ; the bigger the size, the slower the solubility Solubility – concerns the maximum amount of solute 5. Rate of Stirring dissolved in a given amount of solvent. (for solids) - The rate ranges in fast and slow Soluble – description of liquid that easily dissolves in - Stirring – interaction of the solute and solvent solvent. - As the rate of stirring increases, the solubility also increases ; as the rate of stirring decreases, FACTORS THAT AFFECT THE SOLUBILITY OF A the solubility decreases SUBSTANCE KINDS OF SOLUTION 1. Temperature Electrolytes – solutions that easily conduct - The higher the temperature, the higher the electricity solubility of the solvent. Non-electrolytes – solutions that do not easily - Gas – an example of solute that dissolves in a conduct electricity solvent Strong Bases – easily conduct fast ionization - Ex: Boiling Water - the process of liquid Weak Bases – conduct ionization but slower than molecule turning into gas molecule (oxygen) by strong bases evaporation wherein the bubbles seen in the Battery Acid (Sulfuric Acid) – very strong acid used in bottom of the boiling water indicates that the batteries of vehicles. dissolved molecule starts to disappear. COLLIGATIVE PROPERTIES - As the temperature of the gas increases, the - Properties which depend on he concentration of the solubility of gas decreases. solution and not on the nature of solute. - When the temperature decreases, it will be - Concerned molarity, molality, and mole fraction hard for the solvent to overcome the 1.Boiling Point Elevation intermolecular force. - Difference between the boiling point of the total 2. Pressure solution and the boiling point of the pure solvent - Force exerted by the substance per unit area - as the solvent increases, the elevation increases - The higher the pressure, the higher the - ∆ T b=K b m solubility of gases 2.Freezing Point Depression - Directly proportional to the solubility of - The effect when a solute lowers the freezing point of gases the solution - Ex: LPG – the phishing sound indicates that - Solidification – the process wherein the liquid phase the pressure decreases in LPG. turns to solid phase - Ex: Carbonated Drink – the space on the top 3.Osmosis/ Osmotic Pressure of the liquid is occupied by the carbon dioxide - Osmosis – the net movement of the solvent particles (maintains the sweetness of the softdrinks) and through a semi-permeable membrane from a pure the sound after opening the bottle of softdrinks solvent or from a dilute solution to a more concentrated indicates that the pressure decreases solution - Effervescence – product of carbonated water - Osmotic Pressure - the hydrostatic pressure needed that has absorbed carbon dioxide. to stop the osmosis from a pure solvent to a solution 3. Nature of Solute and Solvent - Semi-permeable membrane – materials which allow - Has something to do with polarity small molecules or ions to pass through but block the - Like dissolves like passage of larger solute particles Polar – all materials that dissolves in water - Ex. Dialysis – treatment used for patients with both Non-Polar – all materials that do not dissolve kidneys cannot function wherein the parchment bay on water serves as an alternative kidney - Reverse Osmosis – focuses on the concentration of the saline solution inside our body - Red Blood Cells – delivers the oxygen in our body - Hemolysis – swelling of the cell - States that energy cannot be created nor - Crenation – shrinking of the cell destroyed but can simply be converted to other 4.Vapor Pressure Lowering forms of energy - Vapor Pressure – pressure exerted by the molecules - Internal Energy – the energy contained within of gas the system - Volatile Liquid – liquids who vaporize easily even in - Sum of the kinetic and potential energy of all low or constant temperature. (acetone, methanol) the components of the system - Non-Volatile Liquid – substance that do not easily - vaporize - Unit: Joule (J) - Raoult’s Law (Francois Marie Raoult) – vapor - (+) : system performs work on its surroundings pressure of the solvent in a solution of a nonvolatile (exothermic) solvent is directly proportional to the mole fraction of - (-) : surrounding perform work on the system the solvent in the solution times the vapor pressure of (endothermic) the pure solvent. 2. Thermochemical Equation - Balanced chemical equation that shows the Thermochemistry – deals with the study of energy and enthalpy (H) relationship between the products its transformation and the reactants Thermodynamics – deals with the study of energy - Enthalpy – heat content of the reacting changes that accompany chemical transformation system. It is the total energy of a constant - Power of Heat pressure. Change in enthalpy is because of the - From the Greek words Therme (Heat) and Dynamo change in temperature. (Power) 3.Calorimetry Heat Energy – energy that is either absorbed or - Deals with the measurement of heat changes released or heat flows in chemical reaction Sun – the primary source of heat energy - Unit: J System – any part of the universe which is being studied - Heat Capacity (C) – amount of heat required to Surrounding – everything that affects the system and raise the temperature of 1 mole of substance by everything else outside the system 1°C | Unit: J/°C PROCESSES INVOLVED IN THERMODYNAMICS - Specific Heat (c) – amount of heat required to Exothermic raise the temperature of 1 gram of the substance - Heat is released to the surrounding from the by 1°C | Unit: J/°C system - Exo means exit Endothermic - Heat is absorbed by the system from the surrounding - Endo means enter Albert Einstein’s Equation (E=mc2) E- energy released by the system m- mass of the nucleus c- speed Atomic bomb – radioactive element with nucleus to produce tremendous energy
LAW OF THERMODYNAMICS 1. The First Law of Thermodynamics - also known as The Law of Conservation of Energy