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  • Cheat Sheet New Barista-1

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    baiq ammar taqi
    43 views2 pages
    The document provides recipes for 9 iced coffee drinks and 1 frappuccino drink. Each recipe lists the product name, size, and 9 steps to make the drink. The steps include ingredients, amounts, and order of preparation. Common steps include adding syrups, espresso shots, milk or cream, and finishing with ice and blending.

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    The document provides recipes for 9 iced coffee drinks and 1 frappuccino drink. Each recipe lists the product name, size, and 9 steps to make the drink. The steps include ingredients, amounts, and order of preparation. Common steps include adding syrups, espresso shots, milk or cream, and finishing with ice and blending.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    43 views2 pages

    Cheat Sheet New Barista-1

    Uploaded by

    baiq ammar taqi
    The document provides recipes for 9 iced coffee drinks and 1 frappuccino drink. Each recipe lists the product name, size, and 9 steps to make the drink. The steps include ingredients, amounts, and order of preparation. Common steps include adding syrups, espresso shots, milk or cream, and finishing with ice and blending.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    of 2

    PRODUCT SIZE STEP 1 STEP 2 STEP 3 STEP 4 STEP 5 STEP 6 STEP 7 STEP 8 STEP 9

    BUTTERSCOTH SYRUP MAGIC BASE ESPRESSO HOUSE BLEND


    REGULER
    15 ML 30 ML 1 SHOT
    ICED BUTTERSCOTCH SEA SALT UHT MILK HINGGA MIDDLE LINE ADUK SEA SALT PRODUK SEBANYAK CARAMEL CRUMBLE
    ICED CUBE FINISHING AND READY TO SERVED
    LATTE BUTTERSCOTH SYRUP MAGIC BASE ESPRESSO HOUSE BLEND HINGGA MERATA 30 GR 2 GR
    LARGE
    25 ML 50 ML 2 SHOT

    AREN SYRUP AREN PREMIX HOUSE BLEND


    REGULER
    20 ML 40 ML 1 SHOT SUSU UHT
    ICED AREN LATTE UPPER LINE ICE CUBE FINISHING AND READY TO SERVED
    AREN SYRUP AREN PREMIX HOUSE BLEND ADUK HINGGA MERATA
    LARGE
    30 ML 60 ML 2 SHOT

    PANDAN SYRUP MAGIC BASE HOUSE BLEND


    REGULER
    15 ML 30 ML 1 SHOT
    SUSU UHT FINISHING
    AREN SYRUP
    ICE PANDAN LATTE UPPER LINE ICE CUBE AND READY TO
    5 ML
    ADUK HINGGA MERATA SERVED
    PANDAN SYRUP MAGIC BASE HOUSE BLEND
    LARGE
    25 ML 50 ML 2 SHOT

    PECAN SYRUP MAGIC BASE HOUSE BLEND


    REGULER
    15 ML 30 ML 1 SHOT
    CARAMEL SAUCE UHT MILK
    ICE CARAMEL PRALINE FINISHING AND
    5 ML UPPER LINE ICE CUBE
    MACCHIATO READY TO SERVED
    DRIZZLE KE DINDING CUP ADUK HINGGA MERATA
    PECAN SYRUP MAGIC BASE HOUSE BLEND
    LARGE
    25 ML 50 ML 2 SHOT

    IRISH SYRUP MAGIC BASE HOUSE BLEND


    REGULER
    25 ML 30 ML 1 SHOT
    UHT MILK
    FINISHING AND
    ICED IRISH CAFFE LATTE UPPER LINE ICE CUBE
    READY TO SERVED
    IRISH SYRUP MAGIC BASE HOUSE BLEND ADUK HINGGA MERATA
    LARGE
    35 ML 50 ML 2 SHOT

    CLASSIC BLEND MANUKA SYRUP


    REGULER COLD WATER UPER LINE
    1 SHOT 20 ML
    FINISHING AND
    ICE MANUKA AMERICANO ICE CUBE FULL CUP
    READY TO SERVED
    CLASSIC BLEND MANUKA SYRUP
    LARGE COLD WATER UPER LINE
    2 SHOT 30 ML
    PRODUCT SIZE STEP 1 STEP 2 STEP 3 STEP 4 STEP 5 STEP 6 STEP 7 STEP 8 STEP 9

    FRESH MILK WHIPPED CREAM SIMPLE SYRUP CLASSIC BLEND ICE CUBE 1/2 CUP
    BROWN SUGAR 1/2 STICK BROWN SUGAR 1/2 STICK
    DOUBLE ICED SHAKEN REGULER 60 ML 60 ML 20 ML 2 SHOT KE DALAM SHAKER FINISHING AND READY TO SERVE
    KE DALAM SHAKER SEBAGAI TOPPING
    KE DALAM SHAKER KE DALAM SHAKER KE DALAM SHAKER KE DALAM SHAKER SHAKE 5 DETIK

    CREME SAUCE HOUSE BLEND


    REGULER
    20 ML 1 SHOT SUSU UHT
    ICE CLASSIC LATTE UPPER LINE ICE CUBE FINISHING AND READY TO SERVED
    ADUK HINGGA MERATA
    CREME SAUCE HOUSE BLEND
    LARGE
    40 ML 2 SHOT

    PRODUCT SIZE STEP 1 STEP 2 STEP 3 STEP 4 STEP 5 STEP 6 STEP 7 STEP 8 STEP 9
    DARK CHOCOLATE POWDER SIMPLE SYRUP TUANG SUSU UHT
    ICE CUBE FULL
    REGULER 25 GR 10 ML 120 ML
    CUP
    KE DALAM BLEND JUG FRAPPE POWDER VANILLA SYRUP KE DALAM BLEND JUG KE DALAM BLEND JUG
    BLEND SEMUA TUANG SEMUA INGREDIENT KE DALAM CUP
    CHOCOLATE ICE BLENDED 10 GR 10 ML
    INGRIDIENT FINISHING AND READY TO SERVED
    DARK CHOCOLATE POWDER KE DALAM BLEND JUG KE DALAM BLEND JUG SIMPLE SYRUP TUANG SUSU UHT
    HINGGA
    LARGE 35 GR 20 ML 150 ML
    SMOOTHIES
    KE DALAM BLEND JUG KE DALAM BLEND JUG KE DALAM BLEND JUG

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