4to año ISCA

The Pampas
Region

La Pampa

Alumnos: Correa, Rocha, Yahari,

Maciel, Molina Lucas y Lopez
 History General characteristics Turism
-Climate: temperate and with La Pampa is betting on the develop-
ment of tourism segments linked to
well marked seasons
nature and adventure to attract tou-
-Biome: mainly flat grassland
rists in the autumn and winter
-Relief: flat with undulations. months.
-Economic activities: agriculture
and livestock farming.
-Typical dishes: asado criollo,
empanadas, locro and pasteli-
tos.
The first settlers of the area were
the Tehuelche and Pehuelche tri-
bes. In the middle of the XVII cen-
tury the Spaniards went to the
frontier with the native peoples
up to the south of South America,
but the slaughter of the native Guided tours in protected areas,
peoples made it easier for the ecotourism, deer, bird and flora
white men to stay in the area for- watching, water sports and sai-
ming the localities where the ling are the main proposals to at-
immigrants arrived. In 1882 the
national territory of the pampa tract tourists.
was created and in 1951 it became
a province.