The document is a yield finish goods summary report from a production facility that produced various bread products from January 11th to November 30th, 2023. It details 59 products produced, including their planned and actual quantities produced and calculates yield percentages. Most products met or exceeded 99% yield, though some like roti pisang and roti kelapa saw greater deficits between planned and actual quantities.
The document is a yield finish goods summary report from a production facility that produced various bread products from January 11th to November 30th, 2023. It details 59 products produced, including their planned and actual quantities produced and calculates yield percentages. Most products met or exceeded 99% yield, though some like roti pisang and roti kelapa saw greater deficits between planned and actual quantities.
The document is a yield finish goods summary report from a production facility that produced various bread products from January 11th to November 30th, 2023. It details 59 products produced, including their planned and actual quantities produced and calculates yield percentages. Most products met or exceeded 99% yield, though some like roti pisang and roti kelapa saw greater deficits between planned and actual quantities.