Professional Documents
Culture Documents
Annual Report 2015
Annual Report 2015
REPORT
2015
Head Office
# 363, Bauddhaloka Mawatha, Colombo 7
Sri Lanka
Tel: +94-11-2379800
Fax: +94-11-2379850
Email : info@iti.lk
Web : www.iti.lk
Mandate
The Science and Technology Development Act
No. 11 of 1994 that came into effect on 01 April
1998 describes our mandate as follows:
Vision
To be a centre of excellence in Scientific and
Industrial Research for national development.
Mission
To conduct innovative R&D and provide
internationally competitive technical services to
accelerate industrial development for the benefit
of the people of Sri Lanka.
Chairman
Mr. Niroshana Perera
Attorney-at-Law
Members
Dr. G A S Premakumara
Director General/ ITI Ex-officio
Mr. O M Jabeer
Treasury Representative
Mr. R M Gamage
Attorney-at-Law
Mr. M A Allam
Additional Secretary (Admin)
Ministry of Industries and Commerce
Prof. M J S Wijeratne
Senior Professor, Department Of Zoology & Environment Management
University of Kelaniya
Management
Committee • Information Services Centre (ISC)
The Herbal Technology Section of ITI continued I also welcome Dr. Sirimal Premakumara as the
their work in establishing herbal gardens in schools Director General and as a Member of the Board
using the expertise available at the Herbal Technology of ITI and thank him for the cooperation extended
Section of ITI which is a new concept initiated by after his appointment as the Director General of
ITI in order to introduce medicinal plants to school ITI.
going children and to create an awareness among
them on herbs and other medicinal and conventional I also thank the management and staff of the
plants of Sri Lanka. As a result of the efforts of ITI Institute for their efforts in not only helping to
08 herbal gardens were established during the year maintain ITI’s position as the Technology provider
2015. to the nation and also their endeavors in building
up confidence in industry on the capabilities of the
Regarding the Modern Research and Development Institute as a reliable research partner.
Complex (MRDC) at Malabe, the Administration
Block, the Food Pilot plant and the five floors of Niroshana Perera (Attorney-at-Law)
Chairman
As the Commission on Science and Technology The welfare activities of the Institute continued
for Sustainable Development in the South to develop employee interaction and good will
(COMSATS) Centre of Excellence in Sri Lanka, among the staff and their families. The dawn of
ITI organized and hosted the 18th meeting the New Year was celebrated on the 1st January
of the COMSATS Coordinating Council in with Kiribath and other sweetmeats. Seva Vanitha
Colombo from 12th – 13th May 2015. A two day sub unit continued to donate book vouchers to
International Symposium on Impacts of Extreme purchase books and stationery for new school
Atmospheric events on Geo-surface in a changing year.
climate was held from 14th – 15th May 2015 in
Colombo. Buddhist society conducted the customary
two dharma sermons to commemorate Wesak
Second Biennial Research Symposium was held and Posan poya and the annual blood donation
from 16th – 17th November where more than 35 campaign.
research papers on research work carried out by ITI
researchers were presented. Two plenary lectures Financial Performance
by Prof. L M V Tilekeratne from Department of
Medicinal and Biological Chemistry, University Institute income from business activities showed
of Toledo, USA and Dr. Mahesh Jayaweera from a remarkable increase of 16% from the last three
Department of Civil Engineering, University of years s of Rs 199.33mn to Rs 232.14mn in 2015,
Income
Income on
Incomeon Business
onBusiness Activities
Business Activities Trend Rs(mn)
Activities Trend Rs (Mn)
Rs(mn)
0.96
0.96 1.04
1.04 0.38
0.38 1.17
1.17
Training
Training Programme
Programme 4.02
4.02 10.06
10.06 10.67
10.67 11.10
11.10
8.08
8.08 12.45
12.45 25.54
25.54 22.23
22.23
Technology
Technology Transfer
Transfer 1.89
1.89 3.00
3.00 3.32
3.32 1.46
1.46
10.09
10.09 12.90
12.90 11.82
11.82 19.39
19.39
Standard
Standard Services
Services 134.30
134.30 168.09
168.09 180.41
180.41 177.62
177.62
2012
2012 Rs(mn)
2012 Rs (mn)
Rs(mn) 2013
2013 Rs(mn)
2013 Rs (mn)
Rs(mn) 2014 Rs(mn)
2014 Rs
2014 (mn)
Rs(mn) 2015
2015 Rs(mn)
2015 Rs (mn)
Rs(mn)
Recurrent Expenditure
Recurrent ExpenditureRs
Expenditure Rs(Mn)
Rs (Mn)
(Mn)
Depreciation
Depreciation 54.49
54.49 58.73
58.73 58.44
58.44 71.58
71.58
Others
Others 29.38
29.38 35.05
35.05 32.47
32.47 31.42
31.42
Contractual Services
Contractual Services 38.64
38.64 41.28
41.28 42.96
42.96 41.63
41.63
Maintenance
Maintenance 17.32
17.32 20.37
20.37 22.42
22.42 28.59
28.59
Supplies 20.77
20.77 23.09
23.09 30.14
30.14 31.67
31.67
Supplies
Travelling 2.84
2.84 4.18
4.18 4.19
4.19 5.06
5.06
Travelling
Personnel 205.36 256.82 260.75 311.42
Personnel Emmolouments
Emmolouments 205.36 256.82 260.75 311.42
2012 Rs
2012 (mn)
Rs(mn)
Rs(mn) 2013 Rs
2013
2013 (mn)
Rs(mn)
Rs(mn) 2014 Rs
2014
2014 (mn)
Rs(mn)
Rs(mn) 2015
2015 Rs
2015 (mn)
Rs(mn)
Rs(mn)
Other
Other Oprating
Oprating Income
Income Rs(mn)
Rs(mn) ITI Annual Report 2015 13
2012
2012Rs(mn)
Rs(mn) 2013
2013Rs(mn)
Rs(mn) 2014
2014Rs(mn)
Rs(mn) 2015
2015Rs(mn)
Rs(mn)
2012
2012Rs(mn)
2012 Rs (mn)
Rs(mn) 2013
2013Rs(mn)
2013 Rs (mn)
Rs(mn) 2014
2014Rs(mn)
2014 Rs (mn)
Rs(mn) 2015
2015Rs(mn)
2015 Rs (mn)
Rs(mn)
Recovory
RecovoryRatio
RatioTrend
Trend%%
60% 47%
47% 51%
51%
60%
43%
43% 45%
45%
50%
50%
40%
40%
30%
30%
2012
2012 2013
2013 2014
2014 2015
2015
Acknowledgements 14
14
The ITI wishes to express itsITIITIappreciation to all
Annual Report 2015
Annual Report 2015
of its clients for the confidence placed on the
I wish to express my sincere thanks to the institute and we look forward to strengthening the
Chairman and the Board of Management for their relationship in the coming years.
advice and direction in taking the institute forward.
My thanks are also due to the Management The financial assistance from Ministries, National
Committee of the ITI for their support and for and International organizations are also gratefully
managing the institute affairs efficiently during the acknowledged.
year. I wish to extend my sincere gratitude to the
entire workforce for their contribution to achieve Dr. G A S Premakumara
the set targets for the year. Director General
Gold medal for coconut husk The inventor of the safe mechanized husk feeder,
Engineer Anura Sooriya Arachchi of ITI has won
feeder
the Gold Medal at the 43rd International Inventors
Exhibition and Competition in Geneva 2015.
Sri Lanka exports best quality coconut fibre used
for high quality brushes and twine, but until very
recent the fibre extraction process was a job with Baseline Environmental Audit on
high risk that required skill. The skilled workers air and water
sometimes lost their fingers or good part of the
hand while inserting the husks into the traditional
needle drum (Ceylon drums) coir extractor. High
risk associated with the traditional coir extraction
method violated industrial safety regulations and
made the job less desirable for new entrants.
LC-MS/MS
NATIONAL ISSUES
Assessment of alcohol based
industries
In 2015, ITI was involved in assessment of nine
alcohol based industries as per the requirement
of Exercise Department of Sri Lanka. This
assessment supported the implementation of
national level regulatory measures and sustainable
development of cosmetic and related industries in
the country.
Constructed wetlands for water from selected plants. Several plants were selected
based on the bio-activity. Fractionation and
purification
compound isolation from the extracts of the
selected plants are in progress.
Iron fortification of rice seed by the predominant and the staple food in Sri Lanka is
deficient in lysine and several other amino acids.
soybean ferritin gene
As a result, protein deficiency disorders are
particularly severe in countries where rice is the
Iron deficiency is a severe problem encountered
staple food. One way to address this problem is
around 30% of the world’s population, especially
through enhancement of both lysine and total
in the third world countries. Most individuals
protein content in rice by genetic engineering.
suffering from iron deficiency are below the
Therefore, the present study was carried out
poverty line and depend on their food staples
to increase both the lysine and total protein
as the sole source of nutrition. Rice which is
content of the rice seeds by introducing a pollen
the staple food in Sri Lanka is deficient in iron.
specific lysine rich gene, from potato (Solanum
Increasing the iron content by genetic engineering
tuberosum) into rice seed under the control of a
may help to solve the problem of dietary iron
rice seed specific globulin promoter.
deficiency. Ferritin is an iron storage protein
which stores up to 4500 iron atoms in a central
Technology
Technology
Technology forforHuman
for
Human
Human Welfare
Welfare
Welfareand andSocio-economic
andSocio-economic
Socio-economic Upliftment
Upliftment
Upliftment Preparation of Transgenic plants was successfully
cavity. The objective of this study was to increase
IronIron
fortification
Iron
fortification
fortification
of rice
of rice
ofseed
rice
seed
byseed
by
thebythe
soybean
the
soybean
soybean
ferritin
ferritin
ferritin
genegene gene completed and confirmed by PCR based analysis.
the overall iron content ofaroundriceof30% byofworld’s
increasing
IronIron
deficiency
Iron
deficiency
deficiency
is aissevere
aissevere
a severe
problem
problem
problem
encountered
encountered
encountered
around around
30%30% the
of the the
world’s
world’s
population,
population,
population,
Detection of the amount of Lysine expressed in
itsin the
especially
especially ferritin
especially
in the
third
in the
third
world content
third
world
countries.
world
countries. through
countries.
Most Most
individuals
Most
individuals transformation
individuals
suffering
suffering
suffering
fromfrom
iron
from
iron
deficiency
iron of
deficiency
deficiency
are are are
rice seeds, using protein bioassays are in progress.
below
belowsoybean
the
below
the
poverty
the lineferritin
poverty
poverty
line
andline
and
depend
and gene
depend
depend
on their totheir
on their
onfood rice
food
staples
food seeds.
staples
staples
as the
as the
sole
as the
sole
source
sole
source
source
of nutrition.
of nutrition.
of nutrition.
RiceRiceRice
which
which
is
which
the
is the
staple
is the
staple
food
staple
food
infood
Sri
in Sri
Lanka
in Sri
Lanka
Lanka
is deficient
is deficient
is deficient
in iron.
in iron.
inIncreasing
iron.
Increasing
Increasing
the the
ironthe
iron
content
iron
content
content
by by by
genetic
genetic
ironiron
genetic
engineering
engineering
iron
engineering
storage
maymay
storage
protein
help
protein
may
help
protein
which
to help
which
solve
to solve
stores
which
tothe
stores
up
solve
stores
to
the
problem
up4500
to
the
problem
up4500
problem
toiron
of dietary
Transgenic plants which can result in high ferritin
storage 4500
iron
of dietary
atoms
of dietary
iron
ironiron
atoms
in
atoms
deficiency.
iron
deficiency.
aincentral
deficiency.
aincentral
Ferritin
a central
cavity.
Ferritin
cavity.
Ferritin
is anis an
cavity.
TheThe
objective
The
is an
objective
objective
of of of
Development of a PCR assay for
thisthis have
study
this
study
was tobeen
study
was was
increase prepared
to increase
to increase
the the
overall
the ironand
overall
overall
iron
content
iron confirmed.
content
content
of rice
of rice
of
byrice by Detection
increasing
by increasing
increasing
its ferritin
its ferritin of
its ferritin
content
content
content the detection of Pork in meat as an
through the amount of ferretin expressed in rice seeds,
through
through
transformation
transformation
transformation
of soybean
of soybean
of soybean
ferritin
ferritin
ferritin
genegene
togene
rice
to rice
seeds.
to rice
seeds.
seeds.
adulterant
using
Transgenic
Transgenic
Transgenic
plants
protein
plants
which
plants
which
can
which
bioassays
can
result
can
result
inresult
high
in high
in
ferritin
high
are
ferritin
in
ferritin
havehave
been
progress.
have
been
prepared
been
prepared
prepared
andand
confirmed.
and
confirmed.
confirmed.
Detection
Detection
Detection
of the
of the
amount
of the
amount
amount
of ferretin
of ferretin
of ferretin
expressed
expressed
expressed
in rice
in rice
seeds,
in rice
seeds,
using
seeds,
using
protein
using
protein
protein
bioassays
bioassays
bioassays
are are
in are
in in
progress.
progress.
progress.
Purity
Purity
of
Purity
bees
of bees
of
honey
bees
honey
ishoney
important
is important
is important
in traditional
in traditional
in traditional
medicine.
medicine.
medicine.
However,
However,
However,
the the
beesthe
bees
honey,
bees
honey,
honey,
mostly
mostly
mostly
Purity of bees honey is important in traditional
available
available
available
in the
in the
local
in the
local
market
local
market
market
are are
adulterated.
are
adulterated.
adulterated.
A microscopy
A microscopy
A microscopy
based
based
protocol
based
protocol
protocol
for adulterant
for adulterant
for adulterant
medicine. However, the bees honey, mostly
detection
detection
detection
in bees
in bees
in
honey
bees
honey
was
honey
was
setwas
up
set by
up
setthe
by
up the
ITI.
by the
ITI.
SLSITI.
SLS
standard
SLS
standard
standard
for bees
for bees
for
honey
bees
honey
ishoney
now
is now
being
is now
being
being
revised
available
revised
revised
based
based
on
based
the
on the
in
scientific
on the
the
scientific
scientific
findings
local
findings
findings
of this
market
of this
research
of this
research
research
project.
are
project.
project.
adulterated. A Increasing world population and the increasing
microscopy
Increasing
Increasing
Increasing
lysine
lysine
lysine
content
based
content
content
in rice
protocol
in rice
inseeds
rice
seedsseeds
for adulterant detection demand for meat and meat products has led to
Lysine
in isbees
Lysine
Lysine
is one one
of
is the
one
honey
of the
eight
of the
eight
essential
eight
was
essential
setacids
essential
amino
amino
up
amino
acids
by
needed
acids
needed
the
needed
for human
ITI.
for human
for human
SLS
growth
growth
standard
growth
andand
function.
and
function.
function.
Rice,
Rice,
Rice, the fraudulent substitution/ adulteration of high
the the for bees
predominant
the
predominant
predominant
andand honey
theand
the
staple
the isfood
staple
food
staplenow
infood
Sri inbeing
in Sri
LankaSri
Lanka isrevised
Lanka
is deficient
deficient inbased
is deficient
in lysine
lysine
in and
lysine
and on
several
and the
several
several
other
other
other demand meat with cheaper ones. A recent scandal
amino scientific
amino
amino
acids.
acids.
As
acids.
As a findings
a result,
As result,
a result,
protein
protein of
protein
deficiencythis
deficiency
deficiency research
disorders
disorders
disorders
are are project.
particularly
are
particularly
particularly
severe
severe
severe
in countries
in countries
in countries
involving the adulteration of beef with horse meat
where
where
rice
where
rice
is rice
the
is the
staple
is the
staple
food.
staple
food.
One
food.
One
way
One
way
to way
address
to address
to address
thisthis
problem
this
problem
problem
is through
is through
is through
enhancement
enhancement
enhancement
of of of
was reported from the UK. Awareness of meat
bothboth
Increasing lysine content in rice seeds
lysine
both
lysine
and
lysine
and
total
and
total
protein
total
protein
protein
content
content
content
in rice
in rice
in
byrice
genetic
by genetic
by genetic
engineering.
engineering.
engineering.
Therefore,
Therefore,
Therefore,
the the
present
the
present
present
adulteration is necessary in food industry due to the
food habits of individuals and their religious and
Lysine is one of the eight essential amino acids
31 31 31 ITI Annual
ITI Annual
Report
ITI Annual
Report
2015Report
2015 2015
cultural concerns. Towards prevention, methods
needed for human growth and function. Rice, the need to be developed to detect adulteration.
Institute takes a keen interest to enhance the Thesis Title - Studies on chemical constituents
knowledge of its employees. During the year more of Rabdosia japonica, Saussurea flexousa and
than 25 employees were following postgraduate Saussurea oligantha
studies in different fields. • Sherly Ranathunga – Academy of Science,
China
PhD Studies (Continuing) Atmospheric Physics
Identification of indigenous
probiotic lactic acid bacteria and
yeast
All the dairy bacterial cultures, both starter and
probiotic cultures, used in Sri Lanka are imported
and repeatedly the cultures has to be imported
as their propagation ability is blocked. At ITI,
research is carried out to identify, characterize and
isolate indigenous lactic acid bacteria and yeast
strains and to prepare microbial profiles. The
ultimate goal of the project is to develop them
Information dissemination
The information dissemination through the
information indexing and the automated library
system to ITI employees and members continued
during the year. A slight decrease in the usage
of the library by graduate and undergraduate
students, due the formation of a consortium
among Universities was notice. During the period
under review, 923 have used the library.
Dr C Wijayasiriwardena
• University of Ruhuna – Visiting lecturer
on Pharmacognosy
• Eastern University – Visiting lecturer on
Medicinal Botany and Pharmacognosy
• Institute of Chemistry – Visiting lecturer
on Cosmetic Sciences
Mr H Weeratunga
• University of Ruhuna – Visiting lecturer
on Chromatographic Techniques
Ms Manori Wijemanne
• Institute of Supply Material Management
- Visiting lecturer on Principles of
Management
27. Jayaweera, V., Eliyapura, A., Gunasekera, D., 33. Kiriella K.W.N.D., Abeysekera W.K.S.M.,
12% ISC - 14
4% Technical
2% - 87
39%
Chairman, Director, IA,16%
ES, CU - 42
Research - 72
12% 38%
Administrative & Clerical - 28 QAD -5
12% 16%
38%
Craftsmen (skilled, semi-skilled) - 27 4%
2% 12%
12% Management (5 with postgraduate & 5 without postgraduate) - 8
Research
Technical Services AD(TS), CML, ML, IML, ETL, 4% - Educational
Staff - 135 Background
Others (Aides, Helpers) -5
2% 12%
Research & Development AD(R&D), FTS, HTS, MTS, ETS, BTU - 92
32% Technical Services AD(TS), CML, ML, IML, ETL, - 135
Administration & Operation, HRD, FD, SUP, STO, MBD, TU, PU - 55
Research & Development AD(R&D), FTS, 57%HTS, MTS, ETS, BTU - 92
ISC - 14
Technical 32% - 87
Administration & Operation, HRD, FD, SUP, STO, MBD, TU, PU - 55
Chairman, Director, IA, ES, CU - 42
Research - 72 21%
Technical
Category-wise distribution
- 87
of Staff ISC - 14
Administrative & Clerical - 28 QAD -5
Chairman, Director, IA, ES, CU - 42
Research - 72
Craftsmen (skilled, semi-skilled) Support
- 27 Divisions QAD -5
Administrative & Clerical - 28
Management (5 with postgraduate & 5 without postgraduate) - 8
Craftsmen (skilled, semi-skilled)
Others (Aides, Helpers) -5
- 27
Research Staff - Educational Background
Management (5 with postgraduate & 5 without postgraduate) - 8
22%
Others (Aides, Helpers) -5 Research Staff - Educational Background
36%
57% Bachelor's degree - 51
MSc/MPhil/PG Diploma - 19
Category-wise 7%
distribution of Staff 21%
Support Divisions
Research Staff - - Scientists/ Engineers
Support Divisions
6%
13% 22%
36%
Bachelor's degree - 51
Administrative & Clerical - 42 22%
MSc/MPhil/PG Diploma - 19
36%
Others (Drivers, Helpers) - 44 Bachelor's degree - 51
38% Doctoral degree - 20
MSc/MPhil/PG 81%
Diploma - 19
Technical - 15
7% 38% Doctoral degree - 20
Research/Scientific -7
7% Research Staff - - Scientists/ Engineers
6%
Management -8
13% Research Staff - - Scientists/ Engineers
6% 19%
Management
Research/Scientific -8 -7
19%
Management -8
Engineers - 17
56 ITI Annual Report 2015 Scientists - 73
Engineers - 17
Staff Categories, 1995 - 2015
30
11
2015 90
102
151
37
19 Contract
2014 97
107
154
Temporary*
24
2013 101 Research
` 114 166
Technical
13
2012 79
94
154 Administrative, Clerical,
Craftsmen & Others
15
1995 45
89
143
20
2015 19
51
19
2014 38
40
15
2013 34
49
14 Doctoral degree
2012 28
53
MSc/MPhil/PG diploma
15
1995 20 Bachelor's degree
10
Scientist/Engineers, 1995-2015
2015 73
17
2014 80
17
2013 81
20
2012 75
20
36 Scientists
1995 9
Engineers
P N R J Amunugoda
BSc(Spl)(Peradeniya),PhD(Open University)
Research Scientists
M M N P Gunasekera W D W Samaranayake
BSc(Spl)(Hons)(Colombo) BSc(Spl)Hons)(Sri Jayawardenepura)
R C Pitipanaarachchi (Ms)
Grad IChemC, BSc(Open University), MSc (Sri Ja-yewardenepura), CChem
Research Engineers
Laboratory Technologists
Technical Officers
R M Dharmadasa
BSc(Hons)(Ruhuna),MPhil(Sri Jayewardenepura),
PhD (Sri Jayawardenepura,) MIBiol
C Wijesiriwardena
BSc(Bangalore),MSc(Gujarat),PhD S Chelvendran (Ms)
(Gujarat Ayurved University) BSc(Spl)(Hons)(Jaffna),PhD(Peradeniya)
L D A M Arawwawala (Ms)
BSc(Hons)(Peradeniya),MSc(Sri Jayewardenepura),
MPhil(Peradeniya),PhD(Kelaniya),MIBiol, AIChemC
Research Scientists
W A D D Wasalamuni (Ms)
BSc.(Spl)(Peradeniya)
Laboratory Technologist
Administrative Officer
W S K Fernando (Ms)
I R M Kottegoda (Ms)
BSc(Colombo), MPhil(Sri Jayewardenepura),
PhD(Colombo)
Research Scientists
L D C Nayanajith C H Manoratne
BSc(Chem)(Hons)(Peradeniya) BSc(Rajarata),MPhil(Peradeniya)
I P L Jayarathne
BSc(Peradeniya),PhD(Peradeniya)
Research Engineer
H C D P Colombage J T S T Jayawardene
BSc(Eng)(Moratuwa) BSc(Eng)(Moratuwa)
N A T D D Gunasekera
BSc(Eng)(Moratuwa),Associate Member (IESL)
W J K D Ranpatige (Ms)
BSc(Eng)(Hons)(Moratuwa),PGDip(Moratuwa)
P Subramanium
BSc(Jaffna),PhD(UK)
Research Scientist
R D S S Ranatunga
BSc(Spl)(Sri Jayawardenepura),MPhil
(Sri Jaya-wardenepura)
Research Engineers
J A P V Jayasinghe
NDT(Moratuwa)
Administrative Officer
S A G L Perera (Ms)
BIO TECHNOLOGY UNIT
Head, Bio Technology Unit
Vacant
Research Scientist
H H K Achala K G W W Bandara
BSc(Spl)(Colombo),MSc (Bio Tech)(Peradeniya) BSc.(Spl)(Colombo)
A M M H Athapattu(Ms)
Bsc(Colombo) ,PhD(Kelaniya)
N H Thantrigoda (Ms)
BSc (Bangalore),Msc(Colombo)
M A C P Perera (Ms)
TECHNICAL SERVICES
K S Weerakkody
BSc(Peradeniya), MSc(Kelaniya)
Research Scientists
S K Liyanage(Ms) G U Chandarasiri
BSc(Kelaniya),MSc(Kelaniya) BSc(Spl)(Hons)(Sri Jayawardenepura)
H P E de Zoyza (Ms)
BSc(Spl)(Sri Jayawardenepura) Prof. Diplo-ma(CIM),
Diploma in Quality Management (SLSI)
Technical Officers
S P Hettiarachchi H A A Perera
LTCC(IChemC) LTCC(IChemC),Dip. in Management
H M K Pathirana H K Alahakoon
B Sc(Kelaniya) BSc(Open University),LTCC(IChemC)
C Vidyaratne
BSc(Open University)
B M S Delwala (Ms)
MATERIALS LABORATORY
A A M T Adikari
BSc(Hons)(Eng)(Moratuwa)
Research Engineer
K H R Sajeewani (Ms)
BSc(Moratuwa)
Laboratory Technologists
I Withana (Ms)
LTCC(IChemC)
N P Liyanawaduge
BSc(Spl)(Hons)(Ruhuna), MPhil(Ruhuna), PhD (Peradeniya), MACS
Research Scientist
R A D S D Ranasinghe
BSc(Spl)(Hons)(Sri Jayawardenepura), Dip. in Info. Tech(Colombo)
Technical Officer
T N P K Peiris
BSc (OUSL)
C M Kalansuriya
BSc(Hons)(Open University),M Phil(Colombo), LIP(SL)
Research Engineer
R P K Wijewardena
BSc(Eng)(Moratuwa)
Research Scientists
M S M Aroos K A C Perera
BSc(Spl)(Hons)(Kelaniya) BSc(Spl)(Hons)(Ruhuna)
Laboratory Technologist
R A S Dewapriya S N W M Surasena
NDT(Moratuwa) LTCC (IChemC),MIPRE,City & Guilds(London
Technical Officer
L A M N Pushpakumara L D D C Jayaratne
BSc(Hon)(Peradeniya)
R N R Jayaratne
Bsc (Colombo) ,MPhil (Peradeniya)
Y Y W De Silva (Ms)
P G P Jayawardene (Ms)
Institute Secretary
A M K R Jayatilaka (Ms)
Attorney-at-law & Notary Public, Post Attorney Dip. in Intellectual Property Law
G Edirisuriyage (Ms)
Dip. In communicational skills
FINANCE DEPARTMENT
Accountant
Mr. D N Weerakoon
HNDA, ICASL-Infor, CMA-DIP
Accounts Officers
M H N Tissera (Ms)
BBMgt (Spl)(Accountancy)(Kelaniya), ICASL – FI
H H Gurugamage (Ms)
ICASL(Strategic I)
W A Malani (Ms)
Stores Officer
J K A S L Jayasooriya
SUPPLIES
M H K Dilrukshi (Ms)
Dip.(Mass communication)
Administrative Officers
Administrative Officer
Marketing Officer
Vacant
ENGINEERING SERVICES
Head, Engineering Services
A S Arachchi
BSc(Eng)(Moratuwa),PG Dip
Technical Officer
M S Mannapperuma
Premises Superintendent
W H R J Jayakody
NDT, Dip. Info. Tech (SLIT)
K P R T Perera (Ms)
Research Scientist
PRODUCTIVITY UNIT
Technical Officer
M M C B Nawarathna
DLTC(IChemC)
INFORMATION SERVICES CENTRE
Senior Deputy Director
Vacant
P M Jayasinha (Ms)
GradIChemC, MPhil(Open University),CChem, MIChemC, ASLLA
K H T Abeysekara (Ms)
BSc(Spl)(Hons)(Kelaniya),MPhil(Kelaniya), MLS(Colombo)
Research Scientist
E M S Isanka (Ms)
BSc(Spl)(Hons)(Peradeniya),MSc(Colombo)
Librarian
N S Sangasinghe (Ms)
ASLLA
Assistant Librarian
W W P N Geekiyanage (Ms)
ASLLA
G S M Senanayake (Ms)
Administrative Officer
R Kapurubandara (Ms)
N K Alagoda (Ms)
NDT (Moratuwa
S S Wickramasekara
Certificate (NAITA), Certificate (NIE)
INTERNAL AUDIT
B M Roberts (Ms)
IABK (London), Dip.Com.based Acctg (Professional Accounting Institute, Colombo)