Professional Documents
Culture Documents
CPH Lec
CPH Lec
COMMUNITY
NAME 1
CPH LEC 2ND TERM
GLOBAL HEALTH
Hospital de Argentina in
Manila for smallpox and
cholera
Anatomic
- Specificity (e.g., heart, liver, kidney)
Physiological
- With underlying functional derangement (e.g.,
respiratory, metabolic)
Pathological COMMUNICABLE DISEASE
- Nature of the disease process (e.g., neoplastic
inflammatory)
Etiologic INFECTIOUS DISEASE
- Based on the cause (e.g,. bacterial, viral, fungal, ➢ Type of disease caused by some specific biological
parasitic) agents or its toxic products that can be transmitted
Epidemiological from an infected animal, or inanimate reservoir to a
- Based on the incidence, distribution, prevention. (e.g., susceptible host.
salmonella – contaminated water)
ACUTE VS CHRONIC
ACUTE CHRONIC
NONCOMMUNICABLE DISEASE
Onset Rapid, Sudden Gradual Noninfectious disease (multicausation disease)
➢ Illnesses that cannot be transmitted from one person
Duration Short, limited (3 Indefinite, long
to another
months) term (life-long)
➢ Delineating the cause of NCD’s are more often
Cause Usually single Usually multiple
difficult due multiple contributing factors
and changes
overtime
Diagnosis and Usually accurate Often uncertain
prognosis
intervention Usually effective Often indecisive,
adverse effects
common
outcome Cure possible No cure
COMMUNICABLE DISEASE
CHAIN OF INFECTION
➢ Model that can be used to visualize the step-by-step
process by which communicable disease spread from
infected person to an uninfected person from the
community
➢ Used to conceptualize the transmission of a
communicable disease from its source to a
susceptible host.
Any microorganism capable of causing a disease. Refers to the manner in which a pathogen enters a susceptible
➢ Ex: bacteria, virus, parasite, fungi. host.
Must provide access to tissues in which the pathogen can
multiply, or a toxic can act.
6. SUSCEPTIBLE HOST
2. RESERVIOR
NONCOMMUNICABLE DISEASE
3. PORTAL OF EXIT
NONCOMMUNICABLE DISEASE
Path by which an infectious agent leaves its reservoir
➢ respiratory tract, genitourinary tract, gastrointestinal
tract, skin, mucus membrane, placenta. Noncommunicable diseases (NCD’s)
➢ Known as chronic diseases, tend to be of long
4. MODE OF TRANSMISSION duration and are the result of a combination of
genetic, physiologic, environment, and behavioral
Contact Transmission factors
Direct – Immediate transfer of an infectious, agent by direct The main types of NCD are
contact. - Cardiovascular diseases (CVD), hypertension, CHD
➢ Touching, biting, kissing, sexual intercourse, droplet - Cancers
Indirect – transmission involving an intermediate step - Chronic respiratory diseases (COPD, Asthma)
➢ Airborne, vehicle borne, vector borne - Diabetes
Vertical Transmission
MALIGNANT NEOPLASM – uncontrolled new tissue growth ERADICATION – Complete elimination or uprooting of a
resulting from cells that have lost control over their growth and disease (e.g, smallpox eradication)
division.
METASTASIS – spread of cancer cells to distant of the body LEVELS OF PREVENTION FOR DISEASE
by the circulatory or lymphatic system. CONTROL
RISK FACTOS
III. IDENTIFICATION
➢ It is the process by which a microorganism’s key
feature are described. 4 TYPES OF SYSTEMATIC INFECTION
➢ It is the process of discovering and recording the traits A. BACTEREMIA – Presence of bacteria in the blood,
of the organism. invasion without active multiplication.
GENOTYPIC CHARACTERISTICS B. SEPTICEMIA – Active multiplication of the invading
➢ It refers to the organism’s genetic make-up bacteria in the blood
➢ It involves the detection of gene or a part thereof, or C. PYEMIA – Condition wherein pus-producing organism
an RNA product of a specific organism repeatedly invade the bloodstream and localized
➢ E.x base sequencing of DNA or RNA which measures D. TOXEMIA – Presence of toxins in the blood.
the relatedness of two organisms. EXTENT OF INFECTION
PHENOTYPIC CHARACTERISTICS 1.PRIMARY INFECTION
➢ It is based on the features beyond the genetic level. - It is the initial infection that causes the illness.
➢ It includes readily observable characteristics, such as E.X common colds
the morphological feature, as well as analytical
procedures to be detected. 2.SECONDARY INFECTION
➢ E.x: morphology, staining, nutritional requirements - It is caused by opportunistic pathogens after the primary
and biochemical and susceptibility tests. infection has weakened the host’s immune system
PATHOGENESIS
3.LATENT INFECTION (SILENT PHASE)
- It is clinically silent inside the body and causes no noticeable
• Is the development of an infection and disease. illnesses in the host.
Certain virulence agents with mechanisms of
resistance against the host protective factors are 4. MIXED INFECTION
involved in the proliferation of microorganisms and the - It is caused by two or more organisms
progress of diseases. E.X wound infection
INFECTION
• It involves the growth and multiplication of 5. ACUTE INFECTION
microorganisms that cause damage to their host - Type of infection that develops the progresses slowly.
• It is the bodily invasion of pathogenic microorganisms
that reproduce, multiply, and then cause disease 6.CHRONIC INFECTION
through local cellular injury, toxin secretion, or - Infection which develops slowly with milder but longer-lasting
antigen, antibody reaction in the host. symptoms.
TYPES OF INFECTIO ACCORDING TO THE CAUSE
AUTOGENOUS INFECTION 7.INFECTIOUS DOSE 50(ID50)
✓ It is caused by a microorganism from the microbiota - The ID50 is the number of pathogen cells or virions required to
of the host. cause active infection.
LATROGENIC INFECTION - 50% probability to cause an illness.
✓ It is an infection that occurs as the result of some
medical treatment or procedure.
OPPORTUNISTIC INFECTION
✓ It is an infection that affects immunocompromised
host but not the individuals with a normal immune
system
NOSOCOMIAL INFECTION
✓ It is also known as hospital-acquired infection,
4 COMMON TYPES OF NOSOCOMIAL INFECTIONS
◼ Urinary tract infection
◼ Lung infection
◼ Surgical site infection
◼ Blood stream infection
1.INCUBATION PERIOD
➢ Time between the exposure to a pathogenic organism
and the onset of symptoms
2.PRODROMAL PERIOD
➢ The appearance of the signs and symptoms
TYPE OF HOST
PARASITE-HOST RELATIONSHIP
Accidental or Incidental Host
MAIN FOCUS OF THE PARASITE-HOST RELATIONSHIP - Host other than normal one that is harboring a
parasite
ENDOPARASITE
PARASITE-HOST RELATIONSHIP
◼ Parasite that is established inside of a host
EX: PLASMODIUM
SYMBIOSIS
ECTOPARASITE - Living together: the association of two living
◼ Parasite that is established in or on the exterior organisms. Each of a different species
surface of a host COMMENSALISM
EX: FLEAS - Association of two different species of organisms that
is beneficial to one and neutral to the other
MUTUALISM
- Association of two different species of organisms that
STATES OF PARASITISM is beneficial both
PARASITISM
INFESTATION INFECTION - Association of two different species of organisms that
Organism Ectoparasites Endoparasites is beneficial to one at the other’s expense
involved COMMENSAL
Characteristics Lodgment of the Invasion/Modification - Relating to commensalism: the association between
parasite in the of the parasite within two different organisms in which one benefits and has
surface of the host’s body a neutral effect on the other.
susceptible host. PATHOGENIC
- Parasite that has demonstrated the ability to cause
According to pathogenicity disease
a.pathogenic
b.non-pathogenic
INDIRECT
- TWO OR MORE HOST IN LIFE CYCLE
TREATMENT
LOCOMOTORY APPARATUS:
Pseudopods/Pseudopodia
- False-feet, temporary cytoplasmic extensions
Undulating membrane
- Flexible sheet of material that joins that flagellum to
the surface of the cell
Apical Complex
- Consist of polar rings, subpellicular tubules, conoid,
rhoptries, and micronemes for penetration and
SPECIMEN COLLETING, PROCESSING AND EXAMINING OF
invasion of target cell.
STOOL SPECIMENS
✓ Castor oil or mineral oil laxative should be avoided 3.Direct smear- detection of motile trophozoites of amoebas
because oil decrease the motility of the trophozoite
form of intestinal protozoa and flagellates
Considerations in specimen collection:
✓ Ensure proper, accurate and correct labeling of the 4. Concentration methods – for enhanced detection of
specimen
✓ For the collection of trophozoite of amoeba and smaller parasites that may not be detected in the direct mount.
flagellates, freshly passed stool in needed.
✓ Cyst form is readily observed in formed stools 5. Permanently stained mount – recommended for
✓ Liquid sample should be examined within half hour of
collection identification of ova and parasites
✓ Soft and semisoft stool should be examined within 1
hour of collection 6. Blood smears – thick and thin blood smears
✓ If examination is not possible right away, the
specimen can be refrigerated at 3 degrees Celsius or 7. Cellophane tape procedure – for detection of
5 degrees Celsius for up to 4 hours
✓ Stool must not be left at room temperature, incubated E.Vermicularis
or frozen
✓ When stool examination within these time constraints 8.Entero string test – for detection of G. Lamblia
is not possible, the stool should be placed into a
preservative such as polyvinyl alcohol (PVA) to
maintain the morphology characteristics, glacial acetic
acid for protozoans’ cysts and trophozoites.
Needs Assessment
Other terms: community analysis, community diagnosis, and
community assessment.
PHASING IN
- Implementation of an intervention with a series of
small groups instead of the entire population.
IMPLEMENTING AN INTERVENTION
IMPLEMENTATION
- Putting a planned intervention into action
- The moment of truth, the actual carrying out or putting
into practice the activity or practices that make up the
intervention.
- The act of converting planning, goals, and objectives
into action through administrative structure,
management activities, policies, procedures,
regulation, and organizational actions of new
programs.
PILOT TEST
- A trial run of an intervention
- It is when the intervention is presented to just a few
individuals who are either from the intended priority
population or from a very similar population
- The purpose of pilot testing an intervention is to
determine whether there are any problems with it.
- It is recommended that the intervention be pilot with
the improvements in place before implementation.
➢ Is about applying knowledge to the solution of ➢ Broad approach defines health as more than the
nutrition-related health problems absence of disease.
➢ Approach focuses on the promotion of good health ➢ Links public health science with policy: the action and
(the maintenance of wellbeing or wellness, quality of structures agreed by society aimed at improving and
life) through nutrition and the primary (and secondary) maintaining health.
prevention of nutrition-related illness in the population ➢ Theoretical model is sociocultural: focuses on the
➢ Builds on a foundation of biological and social wider environment and seeks to understand the
sciences, depends on epidemiological evidence and factors that enable individuals to make healthy
involves the development and implementation of choices or inhibit them.
programs to improve and maintain health. ➢ Motivating concern is about addressing the underlying
HEALTH (WHO) sociostructural factors such as poverty, global issues
➢ Defines health as a state of complete mental, physical and structures at a local, regional, national and
and social well-being, and not merely the absence of international level that affect health.
disease or infirmity
PUBLIC HEALTH
➢ Is defined as the collective action taken by society to
protect and promote the health of entire populations.
It can be defined as the art and science of preventing
disease, promoting health and prolonging life through
the organized efforts of society.
EPIDEMIOLOGY
➢ Provides a rigorous set of methods to study disease
occurrence in human populations.
NUTRITION ASSESSMENT
• Might not be useful in the evaluation of protein status DIETARY INTAKE ASSESSMENT
in patients with liver failure because this test assumes
normal liver function.
2.Laboratory tests conducted serially will give more accurate 24-HOUR DIET RECALL
information than a single test. ➢ Patient is asked by a trained interviewer to report all
3. Laboratory test conducted serially will give more accurate foods and beverages consumed during the past 24
information than a single test hours
Biochemical parameters can be used to evaluate visceral ➢ Detailed description of all foods, beverages, cooking
proteins and immune function, which may reflect nutritional methods, brand names, condiments and supplements
status along with portion sizes in common household
VISCERAL PROTEINS – proteins found in internal organs and measures are included.
blood rather than in muscle. It is estimated through ➢ Useful in screening or during a follow-up to evaluate
tests of serum albumin and prealbumin adaptation and compliance with dietary
recommendations.
CLINICAL ASSESSMENT
ECOLOGICAL ASSESSMENT
2. DEMOGRAPHY – Aspects of human’s population include ➢Poverty increases the risk of and consequences of
size and density, composition and distribution. malnutrition
➢ Raises healthcare expenses, lowers productivity and
a.size – actual number of individuals in a population hinders economic growth.
b.density – measurement of population size per unit area. 2 BROAD GROUPS OF CONDITIONS OF MALNUTRITION
c.composition – population described in terms of age and sex. (FORM OF MALNUTRITION)
d. population distribution – pattern of where people live 1.Undernutrition – includes stunting, wasting, underweight, and
(urban/rural) micronutrient deficiencies.
2.Overnutrition – includes overweight, obesity, and diet-related
3.GEOGRAPHY AND CLIMATE – Environmental factors noncommunicable diseases.
affect opportunities and potential for food production
a. location (coastal/mountainous)
b. altitude (low/high)
c. climate (cold/hot)
4.Agricultural factors
➢ Food is key outcome of agricultural activities, and in
turn, a key input into good nutrition.
➢ Agriculture sector can impact nutrition through the
production, purchase, and consumption of more,
better, and cheaper food.
5. Health system and service delivery
➢ Management and delivery of quality and safe health
services
➢ Help achieve high coverage of a broad range health
and nutrition services, especially for low resource
setting.
6.Cultural factors
➢ Most people food is cultural, not nutritional. FORMS OF MANULTRITION
➢ Plant or animal may be considered edible in one 1.UNDERNUTRITION
society and inedible in another. ➢ Denotes insufficient intake of energy and nutrients to
➢ Culture is essential in the understanding the local meet an individual needs to maintain good health.
causes of malnutrition. a.stunting
7.Political Factors ➢ Defined as low height-for-age
➢ Essential to nutrition programs, advocacy, resources ➢ Result of chronic or recurrent undernutrition, usually
and operations associated with poverty, poor maternal health and
➢ Determines policy and budget. nutrition, frequent illness, and/or inappropriate feeding
➢ Political will, commitment, and leadership. and care in the early life.
- Lack of political will is often cited as an obstacle to ➢ Stunting prevents children from reaching their
progress for nutrition. physical and cognitive potential.
STRENGTHS OF ECOLOGICAL DATA b.Wasting
1.Provdes information on the basic causes of malnutrition. ➢ Defined as low weight-for-height
2.Data on some ecological factors can easily be gathered (i.e., ➢ Indicates and severe weight loss, though it can also
socioeconomic data, demographics, vital statistics) persist for a long time.
3. obtained from secondary data most of the time. ➢ Usually occurs when a person has not had food of
4. aides in decision-making of priority health & nutrition adequate quality and quantity and/or they have had
program. frequent or prolonged illnesses.
5. provides opportunity to address the diverse causes of ➢ Wasting in children is associated with a higher risk of
malnutrition. death if not treated properly.
6. Effective basis on planning interventions on the national c.underweight
level. ➢ Any weight computed below the normal BMI.
LIMITATIONS OF ECOLOGICAL DATA Common medical condition is anorexia nervosa.
1.Serves only as supplement for other methods of nutritional Anorexia is psychological disorder whereby people
assessment become underweight due to deliberately limiting food
2. should always be used in conjunction with other methods of intake
nutritional assessment. D.micronutrient deficiency
3. need to only select/prioritize ecological variables to be ➢ Deficiency of the essential vitamins and minerals
included in a study. which are needed for physiological function and
development. Main micronutrient deficiencies in
MALNUTRITION
developing countries are iodine, vitamin A. and iron.
SEVERE ACUTE MALNUTRITION (SAM)
➢ Refers to deficiencies, excess or imbalance in a ➢ Severe acute malnutrition in children 6-59 months of
person’s intake or energy and/or nutrients age is defined as weight-for-height less than -3 z-
➢ Double burden of malnutrition consists of both scores of the presence of edema of both feet, or a
undernutrition and overweight and oesity, as well as mid-upper arm
diet-related-noncommunicable-diseases.
➢ Children with SAM are at risk for hypogylcemia, - Lead to brain damage in children, particularly during
hypothermia serious infections, dehydrations, and fetal development and in the first few years of child’s
severe electrolyte disturbances. life.
- Leading causes of preventable mental retardation and
A. Marasmus brain damage.
➢ Characterized by severe wasting. It is a severe - Can lead to hypothyroidism and cretinism and other
manifestation of protein-energy malnutrition. It iodine deficiency disorder (IDD)
occurs as a result of total calorie insufficiency. - Normal requirements for iodine for human averages
This leads to overt loss of adipose tissue and 150ug per day.
muscle. The child may have a weight-for-height
value that is more than 3 standard deviations VITAMIN A Deficiency
below the average for age or sex. Marasmic - Vitamin a consists of retinol (pre-formed-vitamin),
children are extremely thin. retinal, retinoic acid, and beta-carotene (pro-vitamin)
B. Kwashiorkor - Normal function is for normal vision in dim light
➢ is a severe manifestation of protein-energy - Maintains the integrity and normal function of
malnutrition. It is associated with a poorquality glandular and epithelial tissues which lines intestinal,
diet high in carbohydrates but low in protein respiratory and urinary tracts as well as skin and
content such that the child may have a sufficient eyes.
total energy intake. Severe protein insufficiency - Support growth (skeletal growth)
leads to characteristic bilateral pitting pedal - Essential for maintenance of proper immune system.
edema and ascites. Ex. Follicular hyperkeratosis, Anorexia and growth retardation,
C. Marasmic-Kwshiorkor night blindness, conjunctival xerosis, bitot’s spots,
➢ Characterized by severe wasting with edema. Bi- corneal xerosis, keratomalacia
lateral edema and weightfor-height of less than -2 IRON Deficiency
SD - Iron is an essential mineral that is needed to form
hemoglobin, an oxygen carrying protein inside red
blood cells.
- - A deficiency in iron can lead to several conditions
such as anemia, risk of hemorrhage during childbirth
that can lead to maternal deaths, vulnerability to
infections, learning disabilities, and delayed
development.
OVERNUTRITION
➢Occurs when an individual has an excessive
consumptions of food, far more than from their dietary
needs.
➢ It can lead to heart disease, obesity, and other dietary
disorders.
Ex. Bulimia, obesity which is a risk factor for diabetes,
hypertension, polycystic ovary syndrome (PCOS),
coronary heart disease, obesity
MICRONUTRIENT DEFICIENCIES
MICRONUTRIENTS
- Known as vitamins and minerals
- Essential components of high-quality diet and have a
profound impact on health.
- Required only in tiny quantities, however they are
essential building blocks of healthy brains, bones, and
bodies.
MICRONUTRIENT DEFIENCY
- Referred to as “hidden hunger” because they develop
gradually over time, their devastating impact not seen
until irreversible damages has been done.
COMMON MICRONUTRIENT DEFICIENCIES
IODINE Deficiency
BIOLOGICAL POLLUTANTS
➢ Living organisms or their products that make water PESTICIDES
unsafe for human consumption PEST
➢ Ex: virus, bacteria, parasites and other undesirable ➢ Any microorganism – a multi-celled animal or plant, or
living microorganisms. a microbe- that has an adverse effect on human
WATERBORNE VIRUSES interests.
PATHOGEN DISEASE/CONDITION PESTICIDE
Poliovirus Polio ➢ Synthetic chemical developed and manufactured for
Hepatitis A virus Hepatitis A the purpose of killing pets
WATERBORNE PARASITES TARGET ORGANISM (TARGET PEST)
Pathogen Disease/condition ➢ Organism (or pest) for which a pesticide is applied
Entamoeba histolytica Amoebiasis NONTARGET ORGANISMS
Giardia lamblia Giardiasis ➢ Other susceptible organisms in the environment, for
Cryptosporidium parvum Cryptosporidiosis which a pesticide was not intended.
WATERBORNE BACTERIA Two most widely used types of pesticides are herbicides
(pesticides that kill plants) and insecticides (pesticides
Pathogen Disease/condition
that kill insects)
Escherichia coli Gastroenteritis
TABLE 14.4 TYPES OF PESTICIDES
Legionella spp. Legionellosis
TYPE OF AGENT TARGET PEST TO BE
Salmonella typhi Typhoid fever
DESTROYED
Shigella spp. Shigellosis or bacillary
Acaricides/miticides Ticks/mites
dysentery
bactericides Bacteria
Vibrio cholera Cholera
fungicides Fungi. Molds
herbicides Weeds, plants
TYPES OF WATER POLLUTANTS insecticides Insects
Larvicides/grubicides Insect larvae
NONBIOLOGICAL POLLUTANTS Molluscicides Snails, slugs
Ex: heat, inorganic, chemicals such as lead, copper, and nematocides worms
arsenic, organic chemicals, and radioactive rodenticides Rats, mice
contaminants.
WATERBORNE DISEASE OUTBREAK (WBDO)
➢ A disease in which at least two persons experience a RA 10611: FOOD SAFETY ACT OF 2013
similar illness after the ingestion of drinking water or An act to strengthen the food safety regulation system in the
after exposure to water used to recreational purposes country to protect consumer health and facilitative
and epidemiological evidence implicates water as the market access of local foods and food products and
probable source of the illness. for other purposes.
RA 9275 – THE PHILIPPINE CLEAN WATER ACT OF 2004 OBJECTIVES OF THIS ACT:
➢ Aims to protect the country’s water bodies from To strengthen the good safety regulatory system in the
pollution from land-based source (industries and country, the state shall adopt the following specific
commercial establishments, agriculture and objectives.
community/household activities) (a) Protect the public from food-borne and water-borne
➢ Provides for comprehensive and integrated strategy illnesses and unsanitary, unwholesome, misbranded
to prevent and minimize pollution through a multi- or adulterated foods.
sectural and participatory approach involving all the (b) Enhance industry and consumer confidence in the
stakeholders food regulatory system and
➢ DENR in coordination with NATIONAL WATER (c) Achieve economic growth and development by
RESOURCES BOARD (NWRB) promoting fair trade practices and sound regulatory
foundation for domestic and international trade.
FOODBORNE DISEASE OUTBREAKS
➢ CDC defines FBDO as the occurrence of two or more
cases of a similar illness resulting from the ingestion
of a common food.
LEADING FACTORS THE CONTRIBUTED TO FBDOs
1.inadequate cooking temperatures or improper holding
temperatures for foods (Especially for bacterial
outbreaks)
2.unsanitary conditions or practices at the point of service,
such as failure to wash hands (norovirus outbreaks);
NATURAL HAZARDS
NATURAL HAZARD
➢ Naturally occurring phenomenon or event that
produces or releases energy in amounts that exceed
human endurance, causing injury, disease, or death
(such as radiation, earthquakes, tsunamis, volcanic
eruptions, hurricanes, tornados, and floods)
NATURAL DISASTER
➢ Natural hazard that results in substantial loss of life or
property.
RADIATION
➢ Process in which energy is emitted as particles or
waves
IONIZING RADIATION
➢ High-energy radiation that can knock an electron out
of orbit, creating an ion, and can thereby damage
living cells and tissues (UV Radiation, gamma rays,
X-rays, Alpha, and beta particles)
ULTRAVIOLET (UV) radiation
➢ Radiant energy with wavelengths of o to 400
nanometers.
POPULATION GROWTH
➢ Can be attributed or three factors – birth rate, death
rate and migration
➢ When the birth rate an death rate are equal,
population growth is zero
➢ When the birth rate exceeds the death rate, the
population size increase
➢ Increases in population size and per capita
consumption result in an ever-increasing
environmental impact
CARRYING CAPACITY
➢ Maximum impact that can be supported by available
resources (air, water, shelter, etc)
OCCUPATIONAL HEALTH
DEFINITIONS
Drug abuse
➢ Use of a drug when it is detrimental to one’s health or
well-being
➢ Occurs when one takes a prescription or
nonprescription drug for a purpose other than that for
which It is medically approved
➢ Use of alcohol and nicotine by those under the legal
age is considered drug abuse
Drug misuse
➢ Inappropriate use of prescription or nonprescription
drugs
Drug (chemical) dependence
FACTORS THAT CONTRIBUTE TO ALCOHOL,
➢ Psychological and sometimes physicals state
TOBACCO AND OTHER DRUG ABUSE
characterized by a craving for a drug.
➢ Users feel that drug is necessary for normal
functioning.
TWO TYPES OF FACTORS
RISK FACTORS
◼ Factors that increase the probability of drug use.
PROTECTIVE FACTORS
◼ Factors that lower the probability of drug use.
1.PERSONAL FACTORS
➢ Include personality traits, such as impulsiveness,
depressive mood, susceptibility to stress or possibly
personality disturbances.
2.HOME AND FAMILY LIFE
➢ Family structure, family dynamics, quality of parenting
and family problems can all contribute to drug
experimentation by children and adolescents.
3. SCHOOL PEER AND GROUPS
➢ Perceived and actual drug use by peers influences
attitudes and choices by adolescents.
➢ Perceived support of drinking by peers is the single
most important factor in an adolescent’s choice to
drink.
Quantitative measures that describe and summarize various ◼Measures how fast people are added to the
aspects of the health status of a population, or performance of population through births
a health system Crude rate because the denominator is not just the birthing
population (also includes women outside child-
◼ information contained there with are comparable and bearing age, mean, children)
actionable; progress can be tracked over time
◼ usually expressed as ration, proportion or rates Affected by; fertility/marriage patterns; age-sex composition;
accuracy of registration
TERMS FOR POPULATION MEASUREMENT
RATIO
◼ relationship between two numbers in which one is
divided by the other
PROPORTION
◼ ratio of two numbers where the numerator is subset of
the denominator; may be expressed as;
- number between o and i
- percentage = [number between o and] x 100; “per
100”
- number per 1.000
- number per 100,000
RATE
◼ refers to the occurrence of events over a given
internal of time relative to the total person-time of
exposure/at risk
◼ Most specific than CBR since birth are related to the - Mortality rate from a specific disease or condition
segment of the population deemed capable of giving Crude rate because the denominator is the population not
birth at risk
ADVANTAGES
◼ More refined measure of fertility
◼ Preferred fertility indicator in population with skewed
age-sex structures.
DISADVANTAGES INFANT MORTALITY RATE (IMR)
◼ Provides no insight into individual-level childbearing
behavior Useful indicator of a country’s level of health and
-
◼ Not all women within the childbearing age group are development
capable of giving birth - Can be artificially lowered just by improving birth
registration
CRUDE DEATH RATE (CDR) Maybe subdivided into:
◼ Neonatal mortality ratio: include death in the first 28
Measures how fact mortality occurs in a given population days of life
◼ Post-neonatal mortality ratio: include deaths after
- Affected by age-sex composition, adverse first 28 days of life but before one year
environmental and occupational conditions, peace
and order conditions
- Should be interpreted with caution when used for
comparing 2 or more populations
- Does not take into account the age composition of the
population
- Does not take into account the age composition of the MATERNAL MORTALITY RATIO (MMR)
population
◼ Measures the occurrence of maternal deaths
Rates which measure the force of mortality in specific - Reflects the level of obstetric risk in a population
subgroups of the populations - Affected by maternal health practices, diagnostics,
ascertainment, and completeness of birth registration
◼ Age-specific - Ideal denominator: number of pregnancies
◼ Sex-specific
◼ Age-sex-specific
◼ Occupation-specific
◼ Cause-specific
INCIDENCE PROPORTION