Skylar Wang - Cultural Banquet Recipe Page - 2021

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Fried Rice

- White rice
- Eggs
- Soy sauce
- Onion
- Broccoli
- Spring onion
- Green, red, yellow bell peppers
- Teriyaki meatball

This dessert/dish/etc is culturally significant to me because my mother loved cooking fried rice
for me and my sister, there was always something about her friend rice that made my mood
immediately boost. Since my mom went from eating meat to being vegetarian, her friend rice
started having no bacon or meat in them, nonetheless my sister and I loved it just the same.
(even though there is meat in this fried rice). Fried rice was also the first thing I learned how to
cook, but the one food I really dislike making, it makes my arms sore for stirring, but the
results are more than worth it.

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