Instituto de Básico y Bachillerato por Madurez, Licda. Matilde Rouge.

Curso: Idioma Inglés L3

Catedrático: Licda. María Laura Paredes Fong

NOMBRE COMPLETO:

GRADO: SECCIÓN: FECHA:

HOJA DE TRABAJO No 17
Translate the following recipe and illustrate the ingredients and each step of the process. Traduzca la
siguiente receta e ilustre cada ingrediente y cada paso del procedimiento.

Ingredients:
1 cup watermelon, peeled, seeded and cut into cubes
1 cup orange or cantaloupe melon, peeled, seeded and cut into cubes
½ cup green melon, peeled, seeded and cut into small cubes
½ cup pineapple, peeled and cut into cubes
6 strawberries washed and cut into cubes
12 blueberries
8 raspberries
1 banana peeled and cut into slices
Sprigs of mint or fresh spearmint to decorate
If you want, you can add other fruits that you like.

Instructions:
Put all the ingredients in a salad bowl and stir.
Refrigerate, covered, for at least 30 minutes before serving.
Serve and decorate with a sprig of fresh mint or peppermint.

What name would you give to this food?

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