TLE FOOD PROCESSING GRADE 9

Name: ______________________________________ Date: ____________________

Grade: ______________________________________ Section: ___________________

Quarter: IV Week: 7 MELC(s): Prepare production Report:TLE_AFFP9-12FR-

IIc-e
 Title of Textbook/LM to Study: Competency-Based Learning Material-Food
Processing
 Chapter: Lesson 7 Pages: 96- 100 Topic: Prepare Production Report
 Objectives: Identify the term use in Recording and Documenting
production.
Make a production report

Let Us Discover

Production report refers to a written record showing the input/output relationship in

determining the yield from a certain procedure.
Documentation - It’s a systematic procedure of keeping a record for reference
Input - means something that enters a process from the outside and acted
upon
Output - the amount produce and yielded from a process
Recording - promote traceability and provide documentation

Importance of Recording and Documenting Production Input

1. To have a reference data on the materials used and their cost.

2. To determine the economic viability of the product.

Procedure in Recording and Documenting Production Report

1. Have a complete list of the materials used for a certain product.

2. Determine the weight and cost of each material
3. Determine and record the total yield per production

Production report needs proper and correct noting,documenting,recording and

presenting of data based on the basic accounting procedure. Accuracy in report preparation
must always be observed in order to have ready record for future use or reference.

GSC-CID-LRMS-ESSLM, v.r. 02.00, Effective April 21, 2021

Example of Production Report

Production Name: - Smoked Fish

Production Date :
Materials/Ingredients :
Bangus
Salt
Production Input
Weight of Spoiled Materials
Production Output
Percentage of yield
Percentage of yield
Percentage of yield
Percentage yield
Number of yield
Number of yield
- April 23,2021
- 320 grams
- 600 grams
- 920 grams
- -50 grams
- 870 grams
- Production Output x 100%
Production Input
- 870 grams x 100%
920 grams
- .95 x100%
- 95%
- Production Output
Weight of the Product
- 3 pieces

Let Us Try

Activity I. Can you guess the Missing Letters?

Directions: Guess the word based on the given definition in each number.Write
the missing letters of the word inside the letter blocks below the definition.
1. A word meaning amount produced.

O__ __ P__ T

2. A written record showing the input -output relationship.

P__O D__C__IO__ R__ __ __R__

3. It refers to something that enters a process from the outside and is acted
upon
I__P__T

4. It refers to a systematic procedure of keeping a record for reference.

D__C__M__NT__T__ __N
5. Promote traceability and provide documentation.

R__ __ __RD__ __ __ __

Let Us Do
GSC-CID-LRMS-ESSLM, v.r. 02.00, Effective April 21, 2021
Activity 2: Modify Me
Directions: Read the statement carefully in Column A. Write the word TRUE
in column B if the statement is correct and if it is FALSE, rewrite the correct
statement in Column C.

Column A Column B Column C

1. Have a complete list of the
materials used for a certain Product.

2. Production report needs

improper and correct noting.
3. Accuracy in report preparation
must always be observed in order
to have record for future use.
4. Output means something that enters
a process from the outside and acted
upon.
5. A written record showing the
input -output relationship is a
documentation.

Let Us Apply

Activity 3. Try Me
Direction: Make a Production Report based on the given data:

Smoked Milkfish
Given:
Milkfish - 200 grams
Salt - 500 grams
Water - 1,600 ml
Internal organs - 50 grams

GSC-CID-LRMS-ESSLM, v.r. 02.00, Effective April 21, 2021

 Rubrics

The Following criteria as follows.

Criteria
4 3 2 1 Points
Appropriate References
The procedure is The procedure The procedure The procedure
and correct and goes in the right goes in right is missing or
comprehensible complete. direction. direction. The not appropriate. _________
procedure The procedure procedure is
is not complete. not complete.
Correct Correct Few but Few,but Many
Computations Computations irrelevant relevant computation
computation computation errors,which
_________
errors. errors lead to a
completely
erroneous
result.
Approach to the Clear and Begin in a Explanation of Unable to
Problem organized method reasonable the process is generate _________
way but doesn’t unclear or strategies in
Finish or leaves incomplete. solving the
out important problem.
parts of the
solution.
Total Score

Curriculum Guide AGRI-FISHERY ARTS

Food Processing May, 2016
MELCs -Prepare production report TLE_AFFP9-12FR-IIc-e-6
Competency Based Learning Material pp 81-89
Food Processing NCII

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GSC-CID-LRMS-ESSLM, v.r. 02.00, Effective April 21, 2021