(V) = Vegetarian (V+) = Vegan

Pane
Bread & Olives (V+) £4.95 Garlic Bread
Mixed olives and homemade bread, served with Our homemade 10” pizza base covered with garlic-
olive oil and balsamic vinegar. infused olive oil.
Plain (V+) £3.95
Bruschetta al Pomodoro (V+) £4.95 Tomato (V+) £4.95
Toasted slices of homemade bread topped with Mozzarella (V) £4.95
fresh tomatoes, red onion & basil oil.

Antipasti
Zuppa del Giorno £5.50 Crochette di Salmone £6.95
Homemade soup of the day, served with freshly Homemade salmon fishcakes, served on a bed of
baked homemade bread. salad with sweet chilli dipping sauce.

Funghi Ripieni (V) £6.95

Calamari Fritti £6.95
Mushrooms stuffed with parmesan & parsley
Slices of fresh squid fried in a light batter, served
breadcrumbs, oven baked with tomato sauce and
with garlic mayonnaise.
mozzarella.
Gamberoni al Peperoncino £6.95
Insalata Caprese (V) £5.95
Baby prawns cooked in a tomato, garlic, chilli and
Slices of fresh mozzarella, tomato and basil.
dill sauced, served with toasted bread.

Mozzarella Fritta (V) £6.95

Gamberoni all’aglio £7.50
Breaded Mozzarella sticks deep fried, served with
King prawns in a white wine, garlic, chilli, parseley
BBQ and garlic mayonnaise dips.
and lemon sauce.

Pollo al Forno £6.95

Avocado & Gamberoni £7.50
Chicken and spinach with béchamel ,tomato and
Prawns in marie-rose sauce, served with avocado
basil sauce, topped with cheese and oven baked.
and salad leaves.

Pate Casalina £5.95

Cozze £6.95
Smooth chicken liver pate, served with slices of our
Fresh mussels in a garlic, leek, white wine and
homemade bread and raspberry sauce.
lemon sauce.

Fegatini di Pollo £5.95

Carpaccio di Salmone £6.95
Chicken livers sautéed with onions and chilli in red
Thinly sliced smoked salmon served with salad
wine sauce, served on a bed of salad.
leaves, lemon oil and homemade bread.

Costolette £6.95
Pork ribs served in BBQ sauce.
 (V) = Vegetarian (V+) = Vegan

Secondi
Served with your choice of; chips, sauté potatoes, vegetables or salad.

Carne Bistecche
Pollo al Pepe £13.50 Costata di Manzo 9oz £18.50
Tender chicken breast breaded and pan-fried with Grilled Ribeye steak served with a wild mushroom
mushroom in a creamy red wine and mustard sauce. and wine sauce.

Filetto alla Griglia 9oz £24.95

Pollo ai Porcini £13.50 Grilled fillet steak, served with hand cut chunky
Fillet of chicken pan-fried with wild mushrooms in a chips, grilled tomato and mushrooms.
white wine and cream sauce.
Filetto Little Italy 9oz £24.95
Pollo con Chorizo £13.50 Grilled fillet steak served on a crouton, topped with
Fillet of chicken pan-fried with chorizo and Parma ham and blue cheese, coated with Madeira
sauce.
mushrooms in a chilli, basil and tomato sauce.
Filetto alla Diana 9oz £24.95
Vitello alla Crema £14.95 Medallions of fillet steak sautéed in a bandy and
Escallops of veal cooked with shallots and mustard cream sauce with mushrooms and shallots.
mushrooms in a white wine and cream sauce.
Bistecca al Pepe 9oz £18.95
Anatra £14.95 Sirloin steak pan-fried with black peppercorns and
flambéed in a brandy cream sauce.
Oven roasted crispy duck, served in an orange and
Grand Marnier sauce. Bistecca Piccante 9oz £18.95
Grilled sirloin steak with chorizo, peppers and
Maiale alla Boscaiola £13.95 shallots in a red wine, chilli and tomato sauce.
Slow cooked pork loin with Italian sausage,
mushrooms and shallots in a red wine sauce.

Stinco d’agnello £14.95

Lamb shank braised with shallots, smoked bacon
and rosemary in a red wine sauce.

Pesce
Salmone £14.95 Branzino £15.95
Salmon supreme, pan fried with king prawns, asparagus Pan fried seabass fillet, served on a bed of mashed
and cherry tomatoes in a lemon and white wine sauce. potatoes with Mediterranean vegetables and
balsamic vinegar.
Pesce Spada £13.95
Grilled swordfish with shallots, capers, anchovies and Gamberoni £15.95
cherry tomatoes in a lemon and parsley sauce. King Prawns tossed with shallots and asparagus in a
creamy tomato and white wine sauce with chilli,
Tonno £14.95 garlic and dill. Served with rice.
Grilled tuna steak, served on a bed of green beans and
garlic topped with green salsa.
 (V) = Vegetarian (V+) = Vegan

Primi
Fusilli Julienne (V+) £8.95
Pasta A selection of pan-fried julienne vegetables in a
tomato and balsamic sauce.

Spaghetti Bolognaise £9.95 Ravioli (V) £9.50

Traditional minced beef in herby tomato sauce. Pasta parcels filled with ricotta and spinach, served in
a creamy wild mushroom sauce.
Spaghetti alla Carbonara £9.95
Bacon, egg yolk and a touch of cream. Linguine con Chorizo £11.50
Chicken and chorizo with spinach in a tomato sauce
Spaghetti Pescatore £11.50 with chilli, garlic and basil.
King prawns, mussels and squid, served in a tomato,
chilli and garlic sauce. Linguine all’anatra £12.95
Duck, spring onions and wild mushrooms in a cream
Spaghetti Polpettine £10.50 sauce.
Meatballs, smoked bacon and mushrooms in a
tomato sauce. Tagliatelle Gamberoni £11.95
King prawns in a creamy tomato and white wine
Penne Salmone £9.95 sauce with leeks, garlic and chilli.
Smoked salmon and asparagus in a white wine and
cream sauce. Lasagne £9.95
Traditional oven baked lasagne with layers of minced
Penne alla Matriciana £9.95 beef ragu, béchamel sauce and cheese. Served with a
Traditional Roman recipie with bacon in a tomato, side salad.
chilli and garlic sauce.
Cannelloni £9.95
Penne Filetto £12.95 Rolled pancakes filled with spinach and minced beef,
Strips of fillet steak, onions and mushrooms in a baked in tomato and cheese sauces. Served with a
brandy and mustard cream sauce. side salad.

Fusilli con Asparagi £10.50

Chicken, pepperoni and asparagus in a creamy
tomato and basil sauce.

Risotto
Risotto con Pollo £10.50
Risotto di Mare £11.95 Italian rice with chicken breast, peppers and onions,
Italian rice with a selection of seafood, mussels and with a touch of cream.
whole tiger prawns in the shell, with a touch of
tomato, garlic, chilli and dill.
 (V) = Vegetarian (V+) = Vegan

Pizza
We make all our pizzas on homemade 10” bases with our signature sauce and mozzarella.

Margherita (V) £8.50 Pescatore £9.95

The classic; just mozzarella and our signature A selection of seafood and chilli.
tomato sauce.
Little Italy £10.50
Vegetariana (V) £8.95 Chicken, beef and pork.
Onions, peppers, mushrooms and spinach.
Trio £9.95
Quattro Formaggi (V) £9.50 Ham, bacon and pepperoni.
Four cheeses; mozzarella, dolcelatte, goats cheese
and parmesan. Quattro Stagioni £10.50
Parma ham, mushrooms, chicken and sausage.
Calabrese £9.50
Pepperoni, onions and chilli. Calzone £10.95
A folded pizza filled with mozzarella, pepperoni and
Capricciosa £9.50 chicken. Served with tomato sauce and basil oil.
Ham, mushrooms, artichokes and black olives.

Sides
Saute Potatoes £2.50

French Fries £1.95

Hand cut chunky chips £3.95

Mixed Vegetables £3.95

Mixed Salad £3.50

Tomato and onion salad £3.50

Garlic Mushrooms £5.95

Avocado, mozzarella and tomato salad with basil oil £7.50