Professional Documents
Culture Documents
(Lec) Q2 0224
(Lec) Q2 0224
− prolonged decolorization
o effect on gram-positive: take up the safranin
only false -
o effect on gram-negative: no effect
− gram stain
o important step in the workflow of bacterial − insufficient decolorization
identification o effect on gram-positive: no effect
o effect on gram-negative: false +, not take up the
safranin
− insufficient counterstain o Mycobacterium
o effect on gram-positive: no effect o Bacillus
o effect on gram-negative: false + o Erysipelothrix
o Lactobacillus
− dead or degenerating or antibiotic treated bacteria o Listeria
o age of culture (incubation period) – 18 - 24 hours o Clostridium
o beyond that period, it is already considered dead o Rothia
o Aerobic Actinomyces
Gram Variability
o Corynebacterium
− a characteristic exhibited by gram positive bacteria o Kurthia
− in one visual field, it shows purple and red-colored
bacteria in one organism − have a gram-negative reaction not because it has a
− does not take up homogenous stain – others take up gram-negative cell wall but because they do not have
safranin, others take up the crystal violet a cell wall MUA
− does not result into a standard color expected for o Mycoplasma spp.
gram staining for the reason that it is o Ureaplasma spp.
o naturally gram variable o Acholeplasma spp.
o acquired − yeast – gram-positive
− gram variability – red and purple − spirals are very difficult to stain using gram staining,
− gram ghost however stainable spirals are usually gram negative
o colorless or faint blue – already dead, − Mycobacterium and Nocardia spp.
degenerated, treated with antibiotic, or o have a gram-positive cell wall structure, however
nonexistent cell wall because 60% of the cell wall is made of
hydrophobic lipids mainly mycolic acid, it affects
− natural gram variability its permeability this makes it difficult to gram
o Mobiluncus spp. stain
o Gardnerella vaginalis o acid-fast bacteria
− acquired gram variability (for gram positive bacteria) o lipid content – 60%
− contributing factors PUBS o fatty acid – mycolic acid
o use of old culture o waxy
o pH of staining reagents
acidic – for basic cell components
ACID-FAST CELL WALL
basic – for acidic cell components
− contain a waxy layer of glycolipids and fatty acids
o bacterial autolysis (mycolic acid)
no more space for the stain to penetrate
ACID- FAST STAINING
o staining reaction time
− specifically designed for a subset of bacteria whose
vary depending on the manufacturer’s
cell walls contain long-chain fatty (mycolic) acids
instruction
− mycolic acids render the cells resistant to
Guiding Rules in the Gram Stain Reaction of Medically decolorization, even with acid alcohol decolorizers
Important Bacteria − Mycobacteria
o most commonly encountered acid-fast bacteria
− [NVM] all cocci are gram positive except
o typified by Mycobacterium tuberculosis –
o Neisseria
etiologic agent of tuberculosis
o Veillonella
o Branhamella or Moraxella − partially acid-fast organism LRN
cocci are round or spherical in shape o Nocardia
purple under the microscope o Rhodococcus
o Legionella micdadei
− [MyBELLCRACK] all bacilli are gram negative except
− distinctly acid fast Summary of Acid-Fast Staining Technique
o Cryptosporidium
o Isospora
− three methods
o Ziehl-Neelsen Method
o Kinyoun Method
o Fluorochrome or Fluorescent Method
MESOSOMES
− folds or invagination along the length of the
cytoplasmic/plasma membrane which serves as a
point of attachment for chromosomes
− where nucleoid region is attached to
− located beside the plasma membrane
− can be easily seen
FREE RIBOSOMES
− present in the cytoplasm of the bacterial cells
− sites of protein synthesis in bacterial cells
− has a size of 70S comprised of two subunits being 50S
and 30S
− S – Svedberg unit; centrifugation unit
INCLUSION BODIES
− serves as depot or storage deposits under certain
circumstances such as limited or excess of a
particular nutrient
− these may accumulate, precipitate out, and form an
inclusion body which is not bounded by a membrane
freely floating in the cytoplasm of the bacterial cell
− may be in the form of
PARTS INTERNAL TO THE CELL WALL o glycogen (carbohydrate reserves
CYTOPLASMIC/PLASMA MEMBRANE o polyphosphates (ATP reserves)
o poly-β-hydroxybutyric acid (lipid reserves)
− a phospholipid bilayer embedded with proteins that
envelops the cytoplasm but does not contain sterols − much granules
(except Mycoplasma/Ureaplasma) o contains lipids
− functions o Mycobacterium tuberculosis
o separates the intracellular components of the − Volutin/ Babes-Ernst Bodies/ Metachromatic
bacterial cell from the extracellular environment Granules
o acts as an osmotic barrier between the inside o contains polyphosphates or inorganic
and outside of the bacterial cell by allowing phosphates
o Corynebacterium diphtheriae
− Bipolar Bodies FLAGELLA
o prominent staining of each end of the bacilli
Yersinia pestis using methylene blue or WAYSON
stain giving it a “safety pin appearance”
SLIME LAYER
Carbon Nitrogen
− needed for the synthesis of cellular components or − needed for the synthesis of proteins and nucleic
constituents acids
− represents almost 50% of the dry weight of a − free nitrogen from the air or atmosphere
bacterium − anaerobic bacteria must not have any contact with
− most needed out of all the requirements the air that’s why nitrogenous compounds (e.g.,
− one of the major requirements peptone, yeast, beef extract) must be added in the
− autotroph – bacteria that gets their carbon dioxide culture media
from the air − 14% of the dry weight of bacterium
− heterotroph – bacteria that gets their carbon dioxide
from organic compounds in the culture media Water/Moisture/ Humidity
o most normal flora in the body are heterotrophs − bacterial cell is 70% water
o like a sealed plate of moisture
− humidity level must be maintained at 70% heat inactivates the NADase, therefore the
o put a container of water inside the incubator and NAD will not be hydrolyzed, and will lead to
monitor regularly to prevent it from drying out the existence or retention of the V factor
o must be checked daily because there’s a o BAP – blood agar plate (intact RBC)
possibility of having growth of molds and fungi in only have the X factor and have no V factors
the incubator, which can then be contaminants intact RBC have the enzyme NADase
of the cultures ¤ hydrolyzes the NAD
o some incubators are equipped with humidity ¤ therefore, the V factor is degraded, and
regulator only the X factor remains
Mineral Elements − when CAP is unavailable and Haemophilus spp.
− needed as co-factors in various metabolic process of requires both X and V factor, we use BAP
the bacteria o satellitism is used
− some bacteria need co-factors when culturing suspected Haemophilus spp.,
− like Ca2+, Mg2+, Fe2+, Sulfates, Phosphates another culture of organisms, which is
usually Staphylococcus aureus, must be
Salt surrounding them
− bacteria can tolerate salt concentration below 6% Staphylococcus aureus has beta-hemolytic
− there are certain bacteria that can survive high salt factor or beta-hemolysin which can be the
concentration environment hence they’re called as source and liberate the V factor
BEVS halophilic bacteria or halophiles (salt-loving) − V Factor
− Staphylococcus spp. o Nicotinamide Adenine Dinucleotide (NAD)
o usually grown in MSA, which has 7% of sodium o vitamins
chloride
− Enterococcus spp. − source of blood
− Vibrio spp. except Vibrio cholerae & Vibiro mimicus o sheep’s blood is 5% defibrinated
o can tolerate up to 10% of salt concentration can also get from
¤ horse
− Bacillus spp.
¤ rabbit
¤ human blood and should be type O
Additional/Special Growth Requirements type O has non-specific inhibitor
− there are bacteria that are very difficult to grow,
fastidious organisms, which require special or
ENVIRONMENTAL REQUIREMENTS
additional requirements to grow in culture media
− from the atmosphere like oxygen and carbon dioxide
− Haemophilus spp.
o blood-loving organisms GASEOUS REQUIREMENT
o requires X and V factor Aerobe
o some requires both and some only requires one − in the environment, we usually have 18% of O2
of the factors − bacteria that grow, live, and survive in the presence
o when culturing, add blood to the culture of oxygen
medium − strict or obligate aerobe 2B FLMMNP
− X Factor o absolutely requires oxygen to grow, live, and
o hemin or hematin survive
o degradation product of hemoglobin (protein o Micrococcus spp.
component of RBC) o Mycobacterium spp.
o CAP – chocolate agar plate (lysed RBC) o Pseudomonas spp.
has both X and V factors o Neisseria spp.
lysed RBC is obtained when physical method o Brucella spp.
is applied like heat o Francisella spp.
o Bordetella spp. o Haemophilus spp.
o Leptospira spp. o Aggregatibacter spp.
− facultative anaerobe ESS o Cardiobacterium spp.
o bacteria that have the ability to grow, live, & o Eikenella spp.
survive in small concentration of oxygen o Kingella spp.
environment − some Streptococcus pneumoniae
o they can grow, live, and survive with or without
TEMPERATURE REQUIREMENT
oxygen
− most pathogenic bacteria would grow at
o Staphylococcus spp.
o Streptococcus spp. temperature between 35-37C, hence incubator in
o Family Enterobacteriaceae the laboratory is usually set and maintained within
this temperature range for routine isolation of
− microaerophilic CHAS pathogens
o bacteria that prefer small concentration of − mesophilic – 20C to 40C
oxygen environment − psychrophilic or cryophilic – 0C to 20C
o approximately 2%-10% − thermophilic – 50C to 60C
o Campylobacter spp. − hyperthermophilic or extremely thermophilic –
o Helicobacter spp. 80C to 110C, commonly the spore forming bacteria
o Arcobacter spp. − eurithermophilic – grows in wide range of
o some Streptococcus spp. temperature
Anaerobe − sternothermophilic – grows in narrow range of
− bacteria that grow, live, and survive in the absence temperature
of oxygen PH REQUIREMENT
− strict or obligate anaerobe BCFPP − most pathogenic bacteria can grow in a neutral or
o absolutely do not require oxygen to grow, live, slightly alkaline environment (pH 7.0 – 7.5), hence
and survive most culture media used in routine isolation of
o 0% oxygen pathogens is adjusted to this pH range
o many Clostridum spp. such as Clostridium noyvi − acidophilic – acid loving bacteria
o most Bacteroides spp. o Lactobacillus acidophilus
o Fusobacterium spp.
− alkaliphilic – alkali loving bacteria
o Peptostreptococcus spp.
o Gardnerella vaginalis
o Porphyromonas spp.
− osmophilic – high osmotic pressure
− aerotolerant anaerobe BCLP o Archaebacteria spp.
o bacteria that do not require oxygen but may
tolerate or withstand limited exposure to oxygen
BACTERIAL GROWTH PHASE
o some Clostridium spp. such as Clostridium
− refers to the stages of bacterial growth
perfringens
− bacteria are replicating via binary fission
o Bacteroides fragilis
o asexual reproduction
o most strains of Proprionibacterium and
o one cell divides into two cells
Lactobacillus
− generation time or doubling time
Capnophilic o time required for one cell to divide into two cells
− organism/bacteria o could take up from 20 mins (Escherichia coli) up
− capnophiles to 24 hours (slow growing bacteria like
− in the environment, there is 1-3% of CO2 Mycobacterium tuberculosis) in a culture media
− bacteria that require 5%- 10% CO2 for growth
− (NHACEK Group) − growth rate – number of generations per hour
− x axis – duration or time
o Neisseria spp.
− y axis – logarithm – number of viable (alive) cells
− there are some bacteria that still divides, but there is
a larger number of those who are dying than those
who are viable
− number of non-viable is greater than viable
CULTURE MEDIA
− an artificial preparation in the laboratory which
contains basic foundation of nutrients and a
solidifying agent (if needed) to support the growth of
microorganisms
− additional substances may be added to enrich the
media for growth of microorganisms that are very
difficult to grow, especially if it is a fastidious
organism
− artificially mimicking the environment and nutrition
that the bacteria need, that’s why different culture
media is used depending on what organism is
subjected for growth
− NLF
Salmonella-Shigella (SSA) Agar
o all Salmonella except S. arizonae
− original color: light orange
o all Shigella except S. sonnei
− selective for: Salmonella and Shigella spp.
o all Yersinia except enterocolitica
o Salmonella spp. is H2S producers
o Proteus
o Providencia − inhibitors: brilliant green, bile salts, citrate
o Morganella o some gram positive and gram negative
o Edwardsiella − differential indicators:
Mc Conkey (Mc/Mac) Agar o lactose fermenter
o pH indicator: neutral red
− original color: light pink
o H2S Indicator: ferric ammonium citrate
− selective for: gram negative enteric bacilli
o Sulfur Source: sodium thiosulfate
o for Enterobacteriaceae family
o acid: red or dark pink
− inhibitors: crystal violet, bile salts, citrate lactose fermenter (H2S-) like Escherichia,
− differential indicators: neutral red (pH) Klebsiella, and Enterobacter [EKE – rapid
o lactose fermenter lactose fermenter]
o acid: red or dark pink
o no acid: colorless
o no acid: colorless
Shigella (H2S-) and Salmonella (H2S+) spp.
o alkaline: yellow
o H2S+: black because of indicator and source
− Escherichia coli and Enterobacter aerogenes are both
RLF – color pink
− Proteus vulgaris and Salmonella typhimurium are
both NLF – colorless
− Staphylococcus aureus does not ferment
carbohydrate in MAC – remain the same, no growth,
and unable to utilize carbohydrates (light pink)
− once the carbohydrate is fermented by bacteria, the
product will be acid; thus, lowering the pH
Selective Medium for Neisseria spp. − used for observation of hydrogen sulfide gas
production, indole production, and motility
o for motility, usually in a semi-solid media in butt
orientation
o inoculate organism using the inoculating needle
up until the middle part of the tube only
o then incubate it at 37oC for 18-24 hours
o if positive, there’s a presence of turbidity or
− Proteus swarms or having concentric rings
haziness around the line of stab
− Proteus contamination will overwhelm the
meaning, from the line of stab, the bacteria
morphology of Neisseria
will move away from it because of the
− usually composed of chocolate agar base with
presence of flagella for they are motile
antibiotics
− pink right at the top of the medium will be visible
when there’s an addition of Erlich or Kovac’s reagent
CULTURE MEDIA FOR ANTIBIOTIC
− indole+ – pink ring upon the addition of Erlich or
SUSCEPTIBILITY/SENSITIVITY TESTING (AST)
Kovac’s reagent
− sixth step
− H2S+ – blackening
− determine what panel of antibiotic is capable of
inhibiting bacteria Methyl Red (MR)
− two reactions
o resistant – not capable of inhibiting bacteria
o susceptible – capable of inhibiting bacteria
Most bacteria
− Mueller Hinton Agar (MHA) and Mueller Hinton
Broth (MHB)
o plated agar – presence of colonies on the surface
− used for the detection of bacterial pathogen that
of the medium signifies growth
metabolize glucose using the mixed acid pathway
o broth – turbidity signifies growth
− +MR, +VP (left tube)
Haemophilus spp. − should be in separate medium – one for MR, one for
− Mueller Hinton with Chocolate Agar Base or VP
Haemophilus Test Medium (HTM) Agar − using MR VP broth
Voges-Proskauer (VP)
− used for the detection of bacterial pathogen that
metabolizes glucose using the butylene glycol
pathway
Moeller’s Broth
− used to detect lysine decarboxylation, ornithine
decarboxylation, and arginine dihydrolysis
Step 3: Culture
− inoculation or streaking – spreading the specimen
MICROSCOPIC SHAPES
Bacillus (Bacilli)
− rod shaped, cylindrical, or elongated bacteria but it’s
− Thiomargarita namibiensis interesting to know that this is not always true to all
o largest bacteria found in ocean sediments bacilli since some of them also varies in
o has a diameter of 0.1 to 0.3 mm morphologies
− fusiform
Cocci (Coccus) o pointed ends
− round or spherical shaped bacteria o Capnocytophaga
− resulting arrangement of cocci depends on the plane
− palisade
of division
o in parallel with one another
− [diplococci] two common types o Corynebacterium diphtheriae
o Neisseria spp.
usually, gram-negative diplococci − Bacillus anthracis
appear kidney or horseshoe o has a box car arrangement like an old car that are
wide and long
o Streptococcus pneumoniae
o spore is the colorless just like the car’s
usually, gram-positive diplococci
windshield
appear lancet or flame shaped
− Mycobacterium tuberculosis
− [chain] Streptococcus spp. – gram-positive cocci in o acid-fast organisms are being counted
chain
− fusobacteria are bacilli in chain
− [tetrads] Micrococcus tetragena – packets of four
− in acid-fast, we are talking about bacilli per visual
− [sarcinae] Micrococcus luteus – two tetrads
field
− [clusters] Staphylococcus spp. – gram-positive cocci
− reporting of gram stain is easier than acid-fast
in clusters
− in specimen, some epithelial cells will still be present
− in sputum, there will still be PNM
− Corynebacterium diphtheriae
o various forms like Chinese characters, parallel to
one another, or in X form
− many variants (serovariety)
o Leptospira interrogans serovar.
icterohaemorrhagiae
o Leptospira interrogans serovar. grippotyphosa
o Leptospira interrogans serovar. mutans
− many subspecies
o Treponema pallidum subsp. pallidum
o Treponema pallidum subsp. endemicum
STAINING
− imparts an artificial coloration not only to bacteria
but for other material found on clinical specimen
smear that allows them to be visualized better using
the magnification of microscope
− four categories of staining
o Direct/ Simple Stain – one stain
o Differential Stain – two stains and have
decolorizer
o Selective/ Special Stain – have a target specific
component like capsule, spore, or flagella
o Indirect/ Negative/ Relief Stain – background
have stain and the bacteria will have no stain
Spirals
− helical or twisted bacteria
− Spirillum spp. which is helical but rigid while the
Spirochetes which are helical as well but more
flexible in movement Crystal Violet is used in the image and has no intention to
differentiate it, and determine its absence or presence
− usually contains one specific active chromogen in the − fluorochrome stain
stain which enhances the appreciation of bacterial o uses fluorescent dyes such as auramine or
size, shape, and arrangement rhodamine or combination of both
− one dye or stain o these dyes remain in the cell wall of acid-fast
− commonly used simple stains organism even after decolorization
o crystal violet, gentian violet, methylene blue,
Selective or Special Stain
malachite green
Differential Stain
− contains two or more chromogens which further
differentiate specific component within the bacterial
cell which aids in the differentiation or grouping of
bacteria
− two or more dyes to differentiate bacterial into
group
− also includes a decolorization step which is the most
− stains that specifically highlight or emphasize certain
critical step in the process
bacterial cell structures or components which aids in
− gram stain
the presumptive identification of the bacteria
o differentiates gram positive bacteria which stain
− have specific color
purple or violet from gram negative which stains
− remember the colors and method
red or pink
− stain for cell wall
− acid fast stain o Victoria Blue Dye – cell wall stains blue
o differentiate acid fast organism such as
Mycobacterium tuberculosis, which stains red − stains for capsule (6)
from nonacid fast organisms, which stains blue o HISS – capsule stains pale brown
or green depending on the counterstain used in o TYLER – capsule stains light violet
the process using the Ziehl-Neelsen or Kinyoun o MUIR – capsule stains light blue
Staining Methods o GIN – capsule is unstained by the bacteria will be
o other stains for acid fast organisms stained with its margins delineated by the ink
Pappenheim Stain o WADSWORTH – capsule stains pinkish and
¤ Mycobacterium tuberculosis bacteria stains blue
red or pink o WELCH – capsule stains pale violet
resist the decolorization of rosolic
− stains for Metachromatic Granules or Babes Ernst
acid and absolute alcohol
Bodies or Volutin (6)
¤ Mycobacterium lacticola (smegmatis) o Loeffler’s Alkaline Methylene Blue (LAMB) –
blue granules stain red
will be decolorized, retaining the o Albert – granules appear blue black
color of methylene blue o Neisser – granules appear dark blue
rosolic acid, methylene blue, o Lindegran – granules appear reddish brown
glycerin, absolute alcohol o Burke’s Technique – a modified gram’s staining
Baumgarten Stain technique; granules appear dark violet
¤ uses rosolic acid as a decolorizer o Ljubinsky – granules stain dark violet
¤ Mycobacterium tuberculosis – blue − stains for Bacterial Spores or Endospores (3)
¤ Mycobacterium leprae – red o Fulton-Schaeffer – spores are green
¤ have specific expected color depending o Dorner – spores are red
on the specie of mycobacterium o Wirtz-Conklin – spores are green
− stains for Flagella (4) − bacteria or structure (capsule) – unstained
o contains tannic acid – important component in − background – colored or stained
flagellar stain, which coats, swells, and − India Ink or Nigrosin – background is black
precipitates the flagella, enhancing its − Congo Red – background is red
visualization − Anthony – background is purple
Leifson
Gray
Silver METHODS OF STUDYING BACTERIA
Fisher-Conn − after the standard incubation of 18-24 hours,
inoculated plates are retrieved from the incubator
− stains for Rickettsia and the colonial or cultural characteristics of the
o Castañeda – stains blue bacterial colonies that grew in each culture media for
o Machiavelo – stains red each specimen is examined, this is referred to as
o Giemsa – stains blue plate reading
− stains for Chlamydia – sexually transmitted infection COLONIAL/CULTURAL CHARACTERISTICS
o Gimenez – elementary bodies stains red Shape CCRRIFS
o Machiavelo – stains red
o Giemsa – stains purple
Margin SUFFRIL
Odor CRAMFU
− certain bacteria produce characteristic odor in
culture media
− butter-like – Staphylococcus spp.
− apple like – fruity – Alcaligenes faecalis
− apple like grape like – Pseudomonas spp.
− burnt chocolate – Proteus spp.
− earthy – Burkholderia mallei
− each bacteria have specific color, odor (not all), and
artificial color
Density
FILTRATION
− based on membrane gradient by differences in
particle size
− very common for liquids
− used for the sterilization of heat sensitive materials
Water/Liquid Solutions/Antibiotics/Vaccines
− membrane filters – usually made of plastic polymers
or cellulose esters, and contain spores that vary in
sizes
− usually uses a thin membrane filter of cellulose
acetate with different pore size depending on the
intended purpose:
− sterilization – autoclave, oven o 0.45-0.80μm – most bacteria, yeasts, and molds
− disinfection – boiling water, pasteurization are retained but may allow passage of
Pseudomonas- like organisms
DRY HEAT o 0.22 μm – used to filter Pseudomonas- like
organisms; used for critical sterilization of pa
− oxidation of bacterial components
renteral solutions
− requires longer exposure time and higher
o 0.01 μm – able to retain small viruses
temperature than the moist heat
Air: High Efficiency Particulate Air Filter (HEPA) Non-ionizing Radiation
− has a pore size of 0.3 μm − form of ultraviolet rays
− usually used in Biological Safety Cabinet (BSC) and − uses low energy long wavelength ultraviolet rays to
rooms of immunocompromised patients disinfect heat sensitive materials as well as large
spaces
− damage DNA by forming thymine and cytosine
CHEMICAL METHODS
dimers
− not only used for sterilization, but also for
disinfection
Peracetic Acid
− for disinfection and sterilization of surgical CHEMICAL METHODS
instruments Alcohol
− usually, in the hospital, alcohol is used
Formaldehyde Vapor/Vapor Phase H2O2 hydrogen peroxide
− most effective alcohol used – (70%) ethyl alcohol and
− for HEPA filters and large spaces isopropyl alcohol
Glutaraldehyde − has an excellent in-vitro bactericidal activity against
both gram-positive and gram-negative bacteria
− for medical instruments (e.g., bronchoscopes, etc.)
− acts as liquid desiccants
− for disinfection, sterilization, and preservation
− MOA: dehydration, lipid dissolution, and protein
Ethylene Oxide (ETO) Gas denaturation
− the recommended concentration is 450 to 700 mg of − 70% Alcohol not 90%
ethylene oxide per liter of chamber space at 55°C to − minimum contact time: 1-2 minutes or until
60°C for 2 hours completely evaporated
− this method is also used extensively by the
Halogens
manufacturing industry for the sterilization of low-
− MOA: inhibits protein function and acts as strong
cost thermoplastic products
oxidizing agents
− for sterilization and disinfection
− oldest and most commonly used disinfectants –
− biological indicator: Bacillus subtilis var. globijii
chlorine and chlorine compounds; usually in the
form of hypochlorite
METHODS OF DISINFECTION − Chloride (Cl) in NaOCl: used as disinfecting agents in
PHYSICAL METHODS many laboratory and hospitals spaces, surfaces, and
Boiling also in treating water for portability Iodine (I2) in
− most done betadine used as a household antiseptics and
− destroys vegetative cells of bacteria but not their surgical antiseptics
spores Heavy Metals
− effective indication: 100°C for 15-30 minutes
− usually, slowly bactericidal, but their action is
Pasteurization primarily bacteriostatic
− well-known method − because of their toxic effects, they are not utilized
− used for the preservation of alcoholic beverages such anymore
as beers, wines, and dairy products such as milks and − MOA: denaturation of enzymes and other essential
yogurt bacterial proteins
− types − Mercury (Hg): active ingredient or merthiolate but
o batch: 62.5°C for 30 minutes this is already banned in the market due to its known
o flash: 72°C for 15 seconds toxicity
o ultra-high temperature (UHT): 72°C – 110°C for 5 − Copper (Cu): CuSO4 crystals are used as algaecide in
seconds swimming pools and aquarium
− Silver (Ag): 1% AgNO3 (silver nitrate)
o used as prophylactic agent in Crede’s Prophylaxis
in suspected cases of Ophthalmia neonatorum
o or the 1% eyedrop solution
o to prevent gonococcal infection
o its replacement is erythromycin drops
Phenol/Phenolic Compounds/Bisphenols
− used for the disinfection of hospital and household
environment
− usually found in germicidal soaps
− MOA: plasma membrane destruction and enzyme
denaturation
PHADHAG