This document provides a biology molecules revision worksheet containing questions to define key terms related to enzymes and biochemical processes. It asks students to differentiate between various biomolecules and metabolic pathways. Additionally, it prompts for scientific explanations about enzyme regulation, cofactors, bacterial habitats, and lipid/starch properties. Finally, it requests descriptions about enzyme catalysis cycles, activation energy effects on reaction rates, and how temperature and pH impact enzymatic activity.
This document provides a biology molecules revision worksheet containing questions to define key terms related to enzymes and biochemical processes. It asks students to differentiate between various biomolecules and metabolic pathways. Additionally, it prompts for scientific explanations about enzyme regulation, cofactors, bacterial habitats, and lipid/starch properties. Finally, it requests descriptions about enzyme catalysis cycles, activation energy effects on reaction rates, and how temperature and pH impact enzymatic activity.
This document provides a biology molecules revision worksheet containing questions to define key terms related to enzymes and biochemical processes. It asks students to differentiate between various biomolecules and metabolic pathways. Additionally, it prompts for scientific explanations about enzyme regulation, cofactors, bacterial habitats, and lipid/starch properties. Finally, it requests descriptions about enzyme catalysis cycles, activation energy effects on reaction rates, and how temperature and pH impact enzymatic activity.
1) Retentate 2) filtrate 3) Substituted methane 4) Activation energy 5) Prosthetic group 6) Co enzyme 7) Apo enzyme
Differentiate between the following
8) Primary and secondary metabolite
9) Acid soluble and acid insoluble fraction 10) Starch and glycogen 11) Starch and cellulose 12) Secondary structure and tertiary structure of protein 13) Enzymes and catalysts 14) Lyases and ligases 15) Transferases and hydrolases
Give scientific reasons:
16) Control of bacterial pathogens involves regulation of enzyme activity.
17) Catalytic activity of enzyme is lost when the co-factor is removed. 18) Certain bacteria can thrive in hot vents and Sulphur springs. 19) Despite having low molecular weight lipids are collected in the acid insoluble fraction. 20) Starch can be hydrolyzed in the mouth only at basic pH 21) Proteins are known to be heteropolymers.
Describe the following:
22) The catalytic cycle of enzyme
23) The influence of activation energy in deciding the rate of reaction 24) The effect of temperature & pH on enzymatic action 25) Zwitter ion formation