FOOD INSIDER (Breakfast)

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FOOD INSIDER – What Breakfast Looks Like Around the World (worksheet)

https://www.youtube.com/watch?v=B4cKAoipapU
1. Find the meaning of the following words and expressions:

savory _________________ chow down on ___________________

hearty _________________ starchy _______________

spread _________________ sip __________________

have a sweet tooth ________________ catfish ___________________

soaked in sg ________________ scallions/spring onions


_________________________
surrounding ______________
garnished with _____________________
referred to as _______________
topped with _____________________
Fry-up __________________
stale ____________________
to feature ______________
soften _______________________
sunny side up fried egg
__________________ flaky ________________________

paired with _________________ layoring ___________________

an array of ________________ whisked eggs _____________________

consist of ________________ cod fish _______________________

served with __________________ be made up of ____________________

marinated in _________________ pickled onions __________________

vinegar _________________ combined with _______________

to vary _________________ minced _____________________

to include _________________ grated __________________


2. While watching the video, decide whether the following statements are T (true), F
(false) or NS (not stated).

a.) In Morocco breakfast always includes something sweet.

b.) In the Middle East eggs are a fundamental component of a hearty breakfast.

c.) The full English breakfast is not genuine without a good cup of hot coffee.

d.) The Japanese start the day with a shot of sake.

e.) Tapsilog is thin sliced beef with fried side dishes.

f.) In the USA there is not a single common breakfast tradition that is kept throughout

the whole country.

g.) Halvapouri is a dish beloved by people in Southeast Asia.

h.) In Myanmar the Mohinga soup is traditionally served with home-made bread.

i.) Cevalta contains a lot of different foods that are accompanied by black tea.

j.) In Colombia changua is a soup filled with fresh vegetables and meat.

k.) In Bulgaria Bonitza is good only when it’s still hot.

l.) The traditional Guyanan breakfast includes cod fish.

m.) Chilaquiles is a famous Mexican dish.

n.) Mangu is a Dominican dish that includes plantains, fried eggs, salami and pickled

onions.

o.) In the Maldives the traditional breakfast is chicked combined with chilies, onions and

coconut.

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