Title: Moment of a Force Title: Hardness of Water

Aim: To determine the mass of an unknown object using the principle of moments. Aim: To measure the hardness of various water sample.
Skill: AI Skill: MM
Specific Requirement Max Marks Marks Specific Requirement Max Marks Marks
Obtained Obtained
Calculation of gradient: Use of balance: Zeroed before material was added 1
- Accurate read off for both points. 2 Correctly read of the mass of material 1
- Accurate calculation of gradient 1 Use of Beaker: Read at eye level 1
Assumption 1 Water was correctly measured 1
Correct equation for mass 1 Test Tube: Careful handling of test tube 1
Correct equation for moments 1 Shake test tubes correctly 1
Mass correctly determined 1 Bunsen burner air hold was closed before flame applied. 1
Correct number of sig. figure 1 Proper handling of chemicals 1
Limitation 1 Proper disposal of chemicals 1
Conclusion follows data 1 Clean up working area after experiment 1
10 10

Title: Rate of Conduction Title: Preparation of a Standard Solution

Aim: To test which Metal conducts, heat faster. Aim: To prepare Calcium Chloride
Skill: ORR Skill: MM
Specific Requirement Max Marks Marks Specific Requirement Max Marks Marks
Obtained Obtained
Correct tense 1 Correct use of scale: Zeroed before use. 1
Results: Accurate 1 Accurate reading 1
Define what is conduction. 1 Glassware: Poured from beaker using the spout 1
Properties of metals: Zinc 1 Handle funnel with care 1
Iron 1 Reading of volumetric taken at eye level 1
Cooper 1 Shake Volumetric flask correctly 1
Nickle 1 Washings: All apparatus in contact with calcium chloride 1
Brass 1 before the volumetric flask was flushed at least 3 times.
Limitation/source of error/precaution 1 No spillage 1
Conclusion related to aim. 1 Steps were followed 1
10 Clean up working area 1
10
 10
Title: Skelton (Vertebrae)
Aim: To draw and label the cervical and lumbar vertebrae.
Title: Reproduction
Skill: D
Aim: To observe and draw the reproductive structure of a hibiscus flower
Specific Requirement Max Marks Marks
Obtained Skill: D
Continuous lines
Clear lines 1 Specific Requirement Max Marks Marks
No shading 1 Obtained
Correct representation 1 Continuous lines 1
Labels aligned 1 Appropriate size 1
Label on right/left hand side 1 Accurate representation 1
Label with all caps or common letter 1 Correctly labelled 1
Label on the right/left side 1
Annotation 1
Label either all cap or all common letter 1
Title “Drawing of ….” 1
Annotation 1
Magnification stated 1
Straight label lines 1
10
Appropriate mag 1
State the title with the words ‘Drawing of…’ 1
Title: Energy 10

Aim:
Skill: AI
Specific Requirement Max Marks
Marks Obtained
Correctly record time and temperature of water 1
Correctly interpret graph 1
Correctly calculate the mass burned 1
Correctly measure the amount of water remained 1
Why there wasn’t any change in the volume of water 1
Explaining what energy is 1
Stating where the mass went 1
Explain the law of conservation 1
Limitation/source of error/precaution 1
Accurate conclusion 1
Title: Title: Spoilage of Milk
Aim: Aim: To determine if temperature influence the rate of spoilage/bacterial growth in milk.
Skill: AI (Implementation) Skill: PD

Specific Requirement Max Marks Marks Specific Requirement Max Marks Marks Obtained
Obtained
Hypothesis
Correct tense 1
- Clearly stated 1
Results
- Testable 1
- Accurate 1
Aim
- Acceptable 1
- Related to hypothesis 1
Discussion
Materials and apparatus 1
- Explanation 2
Method
- Interpretation 2
- Suitable 1
- Trends stated 1
- Manipulated OR responding variable 1
Limitation
Controlled variable
- Sources of error stated 1
Expected results 1
- Precautions stated 1
- Reasonable
- Limitation stated 1
- Linked with method 1
Reflection
Assumptions/precautions/possible source of 1
- Is it relevant 1
errors. 1
- Impact on one’s self 1
- Justification for any adjustment made 1
Total 10
- Communication of information 2
(language ,expression)
Conclusion 1
- Stated 1
- Related to aim
Total 20