Professional Documents
Culture Documents
Article Vocabulary Please Check
Article Vocabulary Please Check
Pillowy= chewy
Yeast= used for bread making, baking in general- a microscopic fungus consisting of single
oval cells that reproduce by budding, and are capable of converting sugar into alcohol and
carbon dioxide.
Yummy= delicious
Kneading= as we spoke in class, massage or squeeze with the hands to make the dough
suiable for baking.
Stir= mix
Dough= a thick, malleable mixture of flour and liquid, used for baking into bread or pastry.
Slack= relax
Billowy
Parchment-lined= Allow the dough to proof and then shape it on a parchment-lined pan.
Deixe a massa fermentar e, em seguida, modele-a em uma assadeira forrada com papel
manteiga.