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Part 3 Yeaaasss
Part 3 Yeaaasss
Part 3 Yeaaasss
Life science
keratilwe moeketsi
TABLE CONTENTS
2. Introduction
What is a enzyme?
o Enzymes are a type of protein that act as a biological
catalyst (they start or accelerate chemical reactions) to
speed up reactions.
o They work by a "lock and key" mechanism and are
affected by temperature and pH.
o All living things have enzymes our bodies naturally produce
enzymes but enzymes are also in manufactured products and food.
o One of the most important roles of enzymes is to aid in digestion they
break down fats, proteins and carbohydrates
o Each enzyme has an active site.
Hypothesis
If we add different amount of hydrogen peroxide it will affect how much
the added yeast(same amount) will rise,more hydrogen the more the rise
State the aim
INDENDENT-
TIME AND YEAST.
•TYPE OF CARBOHYDRATE AND TIME
.•TYPE OF CAEBOHYDRATE AND TEMPERATURE OF THE SOLUTION
Results
Conclusion
Intervase is an enzyme very important to our internal system and
food production that should be taken in modernation
Bibliography
VEANA, F., FLORES-GALLEGOS, A. C., GONZALEZ-MONTEMAYOR, A. M., MICHEL-
MICHEL, M., LOPEZ-LOPEZ, L., AGUILAR-ZARATE, P., ASCACIO-VALDÉS, J. A. AND
RODRÍGUEZ-HERRERA, R.
Invertase: An Enzyme with Importance in Confectionery Food Industry
In-text: (Veana et al., 2022)
Your Bibliography: Veana, F., Flores-Gallegos, A., Gonzalez-Montemayor, A., Michel-Michel,
M., Lopez-Lopez, L., Aguilar-Zarate, P., Ascacio-Valdés, J. and Rodríguez-Herrera, R.,
2022. Invertase: An Enzyme with Importance in Confectionery Food Industry
KULSHRESTHA, S., TYAGI, P., SINDHI, V. AND YADAVILLI, K. S.
Invertase and its applications – A brief review
In-text: (Kulshrestha, Tyagi, Sindhi and Yadavilli, 2022)
Your Bibliography: Kulshrestha, S., Tyagi, P., Sindhi, V. and Yadavilli, K., 2022. Invertase and its
applications – A brief review.
https://my.clevelandclinic.org/health/articles/21532-enzymes
BIELECKI, S. AND SOMIARI, R.
Enhancement of invertase activity in organic media for oligosaccharide synthesis
In-text: (Bielecki and Somiari, 2022)
Your Bibliography: Bielecki, S. and Somiari, R., 2022. Enhancement of invertase activity in
organic media for oligosaccharide synthesis