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    Exam - Sample Timetable

    Uploaded by

    Liyana Shahimin
    The document provides a schedule for final examinations for a Food Preparation and Production Level 3 program with 19 students over two days. On the first day, there will be a portfolio check starting at 9am at the cafe, followed by a knowledge assessment from 9am to 10:30am at two venues. On the second day, there will be a performance assessment from 9am to 1pm at two venues, and potentially a repeat performance assessment from 2pm to 5pm. The document lists the examination activities, dates, times, venues, number of students, and invigilators in charge.

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    Exam - Sample Timetable

    Uploaded by

    Liyana Shahimin
    4 views1 page
    The document provides a schedule for final examinations for a Food Preparation and Production Level 3 program with 19 students over two days. On the first day, there will be a portfolio check starting at 9am at the cafe, followed by a knowledge assessment from 9am to 10:30am at two venues. On the second day, there will be a performance assessment from 9am to 1pm at two venues, and potentially a repeat performance assessment from 2pm to 5pm. The document lists the examination activities, dates, times, venues, number of students, and invigilators in charge.

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    EXAM_ SAMPLE TIMETABLE

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    The document provides a schedule for final examinations for a Food Preparation and Production Level 3 program with 19 students over two days. On the first day, there will be a portfolio check starting at 9am at the cafe, followed by a knowledge assessment from 9am to 10:30am at two venues. On the second day, there will be a performance assessment from 9am to 1pm at two venues, and potentially a repeat performance assessment from 2pm to 5pm. The document lists the examination activities, dates, times, venues, number of students, and invigilators in charge.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    4 views1 page

    Exam - Sample Timetable

    Uploaded by

    Liyana Shahimin
    The document provides a schedule for final examinations for a Food Preparation and Production Level 3 program with 19 students over two days. On the first day, there will be a portfolio check starting at 9am at the cafe, followed by a knowledge assessment from 9am to 10:30am at two venues. On the second day, there will be a performance assessment from 9am to 1pm at two venues, and potentially a repeat performance assessment from 2pm to 5pm. The document lists the examination activities, dates, times, venues, number of students, and invigilators in charge.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    EXAMINATION/ EXAMINATION INVIGILATOR/

    DATE/DAY TIME VENUE PAX PPL


    ACTIVITY OFFICER IN CHARGE

    CHEF SITI
    PORTFOLIO
    9AM & ONWARDS CAFE MR HAZIQ
    CHECKING
    MADAM YUS
    19
    KNOWLEDGE CHEF ANIS
    9AM – 10.30AM
    ASSESSMENT (KA) 11 MAY 2022 CHEF SHIMA
    EN FITRI
    WEDNESDAY
    ULAM RAJA &
    REPEAT KEMANGI
    KNOWLEDGE CHEF ANIS
    11AM – 12.30PM
    ASSESSMENT CHEF SHIMA
    (KA – IF ANY)

    PERFORMANCE CHEF AMIR


    9AM – 1PM 19
    ASSESSMENT (PA) MADAM YUS
    ESCOFFIER
    12 MAY 2022
    & EN FITRI
    REPEAT THURSDAY
    CAREME
    PERFORMANCE CHEF AMIR
    2PM – 5PM
    ASSESSMENT MADAM YUS
    (PA – IF ANY)

    FINAL EXAMINATION TIMETABLE


    FOOD PREPARATION & PRODUCTION
    LEVEL 3 – BATCH 23
    11 MAY 2022 – 12 MAY 2022

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