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DOSEplinadong TINDAhanan
DOSEplinadong TINDAhanan
TINDAhanan
Alcantara, Aleiza A.
Basilan, James Eduard S.
Caraig, Erica Jane T.
Caringal, Sarah Cay G.
Casero, Jerico A.
Castillo, Noemi O.
Clanor, Deinelyn Y.
Coz, Sophia Gianelle V.
Cueva, Christian R.
Dy, Jelian A.
Elio, Princess Mae G.
Falogme, Angel Fao Marie M.
Ferreol, Angelica Marie A.
Garcia, Mark Renier D.
Mama, Setie Rahmah S.
Mingi, Nikirose P.
Ola, Casslhey Mae M.
Olano, Princess Reysia M.
Panaligan, Francine H.
Pangilinan, Mary Rose B.
Ramos, Kim Jerald L.
Rancio, Keira Cherisse A.
Regio, Lizette Anne Jewel V.
Riopirio, Sofia Bianca R.
Riva, Joy C.
Romasanta, Meloujen T.
Tamboon, Jamaicah D.
Ylagan, Sandrine B.
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INTRODUCTION
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presence that shall leave an impact to the customers. So,
when hunger strike, remember discipline is the name,
serving quality is the game of Doseplinadong Tindahanan.
OBJECTIVES
METHODOLOGY
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the implementation of the business named Doseplinadong
Tindahanan.
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target customer base. In order, to align product
offerings effectively. Such alignment significantly
contributes to the enterprise's success and sustainable
profitability by mitigating the risks associated with
launching a new business venture.
CONCLUSION
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changing consumer demands. This knowledge equips
entrepreneurs with the necessary tools to navigate
challenges, make the most of their resources, have a deep
understanding on their target customers, and enhance
their business opportunities in a highly competitive
market environment.
RECOMMENDATIONS
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engagement. By implementing these recommendations
thoughtfully, future entrepreneurs can enhance its
operations, offerings, and customer relationships,
ultimately driving business growth and success.