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Servings Calories Total Fat (g) Saturated Fat (g) Cholesterol (mg) Sodium (mg) Potassium Carbohydrates (g)

rbohydrates (g) Fiber (g) Sugar (g) Protein (g) Vit A % Vit C % Calcium % Iron % Food Groups Comments:
Breakfast

Snacks 1 125 1.9 0.4 0 274 51 24 1.4 0.1 3.9 0 0 0 0 Carbs

Lunch

Dinner 1 170 8 5 71 271 296 0 1 5.2 23 8 2 1 1 Protein, Carbs


2 236 0.2 0 0 10 1030 54 4 2 4 0 0 0 0 Carbs

TOTAL CALORIC INTAKE 531 10.1 5.4 71 555 1377 78 6.4 7.3 30.9 8 2 1 1
DAILY VALUE (you fill in!) 1308 78 30 170 2300 2300 250 25 25 46 0.9 15 130 40

Subtract Calorie exercise 150


NET CALORIC INTAKE 381 Reflection notes: Walked around, was busy
Notate sickness, stay up late, etc.
Amount of water (Ounces) 32

Amount of sleep (hours) 6

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