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Servings Calories Total Fat (g) Saturated Fat (g) Cholesterol (mg) Sodium (mg) Potassium Carbohydrates (g)

arbohydrates (g) Fiber (g) Sugar (g) Protein (g) Vit A % Vit C % Calcium % Iron % Food Groups Comments:
Breakfast
Fried Eggs 3 273 20.1 6 507 264 241.5 3 0 2.7 18.3 0 0 9 12
Coffee 3 3 129 9 8.4 0 84 530.8 10.2 0 10 1.8 0 0 0 0

Snacks
Chips 1 180 8 1 0 370 50 24 1 0.8 2 0 0 10 0.7

Lunch
Burger 1 250 17 7 80 75 330 0 0 0 21 0 0 20 6.75
Pasta 1 593 36.5 22 100 442 134 53 3 2 14 0 0 147.5 2.2
Cake 1 326 15 9.3 87 102 214 41 0.2 35 6.6 0 0 171 0.7

Dinner

TOTAL CALORIC INTAKE 1625 225.6 54.3 782.4 1253 1053.5 651.8 14.4 40.5 71.9 1.8 0 357.5 22.35
DAILY VALUE (you fill in!) 1628 78 20 400 2800 4500 275 25 10 70 800 90 1300 8

Subtract Calorie exercise


NET CALORIC INTAKE 1625 Reflection notes: Birthday party
Notate sickness, stay up late, etc.
Amount of water (Ounces) 72.8

Amount of sleep (hours) 8

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