A Copy of Foodlog Date 2 8 24 - Daily Intake

You might also like

Download as pdf or txt
Download as pdf or txt
You are on page 1of 1

Servings Calories Total Fat (g) Saturated Fat (g) Cholesterol (mg) Sodium (mg) Potassium Carbohydrates (g)

arbohydrates (g) Fiber (g) Sugar (g) Protein (g) Vit A % Vit C % Calcium % Iron % Food Groups Comments:
Breakfast Grain: Cereal
Frosted Corn Flakes Cereal 3 390 0 0.043 0 570 90 99 3 36 6 30 30 0 120

Snacks

Lunch
Potato and Cheese Soup 3 486 8.3 3.284 17 766 503 21 2.5 3.8 6.8 15 16 11 6 Vegetable: Potato, Dairy: Cheese
Potato and Cheese Soup 3 486 8.3 3.284 17 766 503 21 2.5 3.8 6.8 15 16 11 6 Vegetable: Potato, Dairy: Cheese

Dinner
Potato and Cheese Soup 3 486 8.3 3.284 17 766 503 21 2.5 3.8 6.8 15 16 11 6 Vegetable: Potato, Dairy: Cheese

TOTAL CALORIC INTAKE 1848 24.9 9.895 51 2868 1599 162 10.5 47.4 26.4 75 78 33 138
DAILY VALUE (you fill in!) 1515 78 13 300 1,500 4,700 1,000 28 36 55 800 90 1,300 18

Subtract Calorie exercise 300


NET CALORIC INTAKE 1548 Reflection notes:
I did not stay up late as it was a regular day and I did not feel sick
Amount of water (Ounces) 80

Amount of sleep (hours) 8.3

You might also like