This recipe is for a Keto Cheddar Stuffed Meatloaf Roll made with 85% lean ground sirloin beef, cheddar cheese, mayonnaise, and Dijon mustard. To make it, the meat is shaped around a center of cheddar cheese and rolled, then baked for 50 minutes until cooked through. The finished roll is sliced into portions for a satisfying keto-friendly meal.
This recipe is for a Keto Cheddar Stuffed Meatloaf Roll made with 85% lean ground sirloin beef, cheddar cheese, mayonnaise, and Dijon mustard. To make it, the meat is shaped around a center of cheddar cheese and rolled, then baked for 50 minutes until cooked through. The finished roll is sliced into portions for a satisfying keto-friendly meal.
This recipe is for a Keto Cheddar Stuffed Meatloaf Roll made with 85% lean ground sirloin beef, cheddar cheese, mayonnaise, and Dijon mustard. To make it, the meat is shaped around a center of cheddar cheese and rolled, then baked for 50 minutes until cooked through. The finished roll is sliced into portions for a satisfying keto-friendly meal.
"description": "Indulge in this delectable Keto Cheddar Stuffed Meatloaf Roll that will satisfy your taste buds while keeping you on track with your weight loss goals. Made with 85% Lean Ground Sirloin Beef Burgers by Kroger, this dish is perfect for those following a ketogenic diet.", "ingredients": [ { "ingredient": "85% Lean Ground Sirloin Beef Burgers by Kroger", "quantity": "20 ounces" }, { "ingredient": "Salt", "quantity": "¼ teaspoon" }, { "ingredient": "Black Pepper", "quantity": "¼ teaspoon" }, { "ingredient": "Garlic Powder", "quantity": "¼ teaspoon" }, { "ingredient": "Onion Powder", "quantity": "⅛ teaspoon" }, { "ingredient": "Nutmeg Ground", "quantity": "⅛ teaspoon" }, { "ingredient": "Paprika", "quantity": "½ teaspoon" }, { "ingredient": "Cheddar Cheese", "quantity": "¾ cup" }, { "ingredient": "Mayo", "quantity": "1½ tablespoons" }, { "ingredient": "Dijon Mustard", "quantity": "2 tablespoons" } ], "instructions": [ "Preheat the oven to 375 degrees.", "In a bowl, combine the ground sirloin, salt, black pepper, garlic powder, onion powder, nutmeg, and paprika.", "Place the meat mixture on a sheet of parchment paper and shape it into a thin rectangle, approximately 10x6 inches.", "Arrange the cheddar cheese in the center of the meat, leaving a 2-inch border around the edges.", "Using the parchment paper, roll the meatloaf tightly, sealing the ends and the seam under the roll.", "Transfer the meatloaf roll to a loaf pan lined with pan spray, with the seam side down.", "In a small bowl, whisk together the mayo and Dijon mustard.", "Brush the sauce over the top and sides of the meatloaf roll.", "Bake for 50 minutes, until the meatloaf is medium-well to well-done and the sauce forms a light crust on top.", "Allow the meatloaf to cool for 5 minutes before slicing into 4 pieces." ], "conclusion": "With its juicy beef, gooey cheddar center, and flavorful sauce, this Keto Cheddar Stuffed Meatloaf Roll is a must-try for anyone on a ketogenic diet. Treat yourself to a delicious meal while staying on track with your weight loss journey. Enjoy!" }