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Binsw 11 SB 00088
Binsw 11 SB 00088
2 A permeable membrane is a non-selective barrier that allows water and many types of
molecules to pass freely. In contrast, a selectively permeable membrane controls the
passage of water and other molecules into or out of cells
3 a Three factors that affect the permeability of the cell membrane are size of particles,
electrical charge of particle and the particle’s lipid solubility.
b i Neutral molecules such as carbon dioxide and oxygen gas – these substances can
move easily across the membrane since they are neutral molecules that have high
permeability
ii Sodium and potassium ions – these substances cannot move easily across the cell
membrane since they are electrically charged particles that are not very soluble in
lipids and so have a low membrane permeability.
iii Water and ethanol – water moves easily across the membrane through tiny
hydrophilic pores called aquaporins. Since ethanol is a lipid soluble molecule, it
moves easily through the membrane.
iv Large molecules such as proteins – cannot move easily across the membrane and
require carrier proteins embedded through the membrane to facilitate transport in
and out of the cell.
4 a Sugar
b Water
5 a Diffusion is the movement of particles from a high concentration to a low
concentration.
b Factors that could increase the rate of diffusion are the concentration gradient, surface
area or temperature.
6 a Substances that can move across the cell membrane by diffusion are generally small,
unchanged particles such as carbon dioxide and oxygen.
b Facilitated diffusion involves the use of carrier proteins to move large molecules or
electrically charged ions to diffuse across the cell membrane.
4 Plant cells do not burst when placed in a hypotonic solution since the cell wall prevents
the cell from expanding to extremes.
5 a Solution X was hypertonic.
b Solution Z was isotonic.
6 a A flattened rectangular cell would have a higher surface-area-to-volume ratio
compared to a sphere.
b A flattened rectangular cell would have high surface-area-to-volume ratio and its
shape would optimise the diffusion of substances to all areas of a cell.
7 As food colouring is added to a beaker of water the particles of food colouring begin a
net diffusion through the beaker. These particles move along a concentration gradient
from high to low concentration, eventually reaching equilibrium, where all particles are
evenly distributed.
8 It is said that carbon is the element on which all life depends since all organic compounds
contain carbon.
9
MOLECULE CHEMICAL STRUCTURE/MONOMER FUNCTION
COMPOSITION
Nucleic acid Carbon, hydrogen, oxygen Nucleotides of DNA and RNA DNA – stores coded
and nitrogen information to control all
cell activities and
hereditary information
RNA – plays a role in
protein synthesis.
10 Inorganic nutrients such as gases, minerals and water are used for metabolic processes,
the building blocks for cells, as well as a stored source of energy for the cell.
11
FACTOR EFFECT
Temperature Low temperatures below optimum slow enzyme
activity
High temperatures denature enzyme
pH pH outside optimum range can slow and denature
enzyme
Concentration The number of available enzymes present to bond
with a substrate can limit the number of reactions
being catalysed
12 Conditions necessary for photosynthesis: carbon dioxide, water, light and chloroplasts.
13 Photosynthesis occurs in the chloroplast of photosynthetic cells and requires carbon
dioxide, water and light to occur. The products of photosynthesis are oxygen and glucose
for respiration. However, aerobic respiration occurs in the mitochondria and requires
oxygen and glucose to produce carbon dioxide, water and ATP for energy.
14 One enzyme can only catalyse one reaction since each enzyme has a specific active site
shape to bond to a specific substrate.
15 Cells cannot grow to a big size since this would reduce the SA:V ratio and limit efficient
diffusion, impeding metabolic processes.
16 The lock-and-key model explains the effect of denaturing enzymes as if an enzymes
shape is altered the ‘key’ (substrate) cannot longer fit the ‘lock’ (active site).
17 The oxygen produced in photosynthesis comes from the carbon dioxide reactant.
18 Phosphates need a large amount of energy to bond to each other. Since ATP has three
phosphates, it is a great source of stored energy.
19 a Enzyme activity would slow down in a low temperature environment due to less
kinetic energy.
b Enzyme activity would stop due to denaturing at high temperatures.
c The active site would remain the same at a low temperature but change due to
denaturing at high temperatures.
20 The reason we exhale and inhale air is to get rid of waste products and intake oxygen
necessary for respiration. The waste product we exhale is carbon dioxide. This extra
carbon dioxide in exhaled air comes from the breakdown of glucose. This could be
proven by exhaling into a plastic bag, which would eventually contain high amounts of
carbon dioxide and low amounts of oxygen compared to the surrounding air.