Professional Documents
Culture Documents
CAC Reviewer
CAC Reviewer
Part 1
Learning Objectives
• Describe the nature, purpose, scope and use of modern cost accounting
• Explain the value chain concept in a business firm and the set of business functions or activities in such chain
• Describe the relationship of cost accounting to financial accounting and management accounting
• Describe the changes in the contemporary business environment and its impact on cost
Historical Current/projected
Quantitative Quantitative/qualitative
Comply GAAP
Cost Accounting
a facet of management accounting that measures, analyzes, and reports financial and non-financial information
relating to the costs of acquiring or using resources in an organization.
Managerial Decisions
• Individuals make decisions.
• Decisions determine the performance of the organization.
• Managers use information from the accounting system to make decisions.
• Owners evaluate organizational and managerial performance with accounting information.
Part 2
Learning Objectives
• Explain the uses of cost accounting information.
• Identify the three basic elements of manufacturing costs
• Illustrate basic cost accounting procedures
• Distinguish between the two basic cost accounting systems
• Illustrate a job order cost system.
ORGANIZATIONAL STRUCTURE
Organizational Chart
• Assists in carrying out management's functions
• Prepared by most companies
• shows:
1. The interrelationships of activities
2. The delegation of authority
3. The delegation of responsibility
Ethics
• Follow the Institute of Management
• Accountants (IMA) guidelines:
• Discuss problems with the immediate superior, unless the superior is involved
• Clarify the relevant issues and concepts by discussion with a disinterested party or contact the appropriate
confidential ethics "hotline."
• Consult an attorney about your rights and obligations
2. Confidentiality
Members have a responsibility to:
• Keep information confidential except when disclosure is authorized or legally required
• Inform all relevant parties regarding appropriate use of confidential information
• Refrain from using confidential information for unethical or illegal advantage.
• Monitor subordinates' activities to ensure compliance.
3. Integrity
Members have a responsibility to:
• Mitigate actual conflicts of interest, regularly communicate with business associates to avoid apparent
conflicts of interest. Advise all parties of any potential conflicts.
• Refrain from engaging in any conduct that would prejudice carrying out duties ethically.
• Abstain from engaging in or supporting any activity that might discredit the profession.
4. Credibility/Objectivity
Members have a responsibility to:
• Communicate information fairly and objectively
• Disclose all relevant information that could reasonably be expected to influence an intended user's
understanding of the reports, analyses, or recommendations.
• Disclose delays or deficiencies in information, timeliness, processing, or internal controls in conformance with
organization policy and/or applicable law.
Learning Objectives
• Explain the uses of cost accounting information.
• Identify the three basic elements of manufacturing costs
• Illustrate basic cost accounting procedures
• Distinguish between the two basic cost accounting systems.
• Illustrate a job order cost system.
Chapter Summary
• Cost management is the development and use of cost management information by the management
accountant.
• Cost management information is used in all four of the management functions and is important in the pursuit
of a firm's mission and goals
• The contemporary business environment has increased the level of competition faced by organizations, and
has influenced the role of the management accountant.
• There were several contemporary management techniques in which cost management responds to the
changing business environment.