Title: The Challenges of Crafting a Fast Food Research Paper Thesis

Crafting a thesis can be a daunting task, especially when delving into complex and multifaceted
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Some students were aware that fast foods are prepared with very high contents of salts, high sugar
content, and also saturated cholesterol and fats. Yet most people have not comprehended that most
of the. Now McDonald's is present in 120 countries with about 32000 outlets. In Fast Food Nation
Eric Schlosser examines the rise of the fast food industry in America following World War II. Zhong
and DeVoe argue that changing lifestyle has caused great changes in the ways people eat. Their
products were high price and targeted only upper class. Another new bastion of American fast food
culture is the Subway which started its operations in 1965 and by the year 2013, it had over 43000
restaurants in 108 nations across the globe. M: So then am I hearing correctly that taste is one of the
most important factors for you when picking a fast food place? Haddad L., 2003. Redirecting the
diet transition: what can food policy do. R4: (Male, 5, 27) Any food that I eat when I am not
cooking in the hostels. Bel Canto Restaurant, The Ledbury, and Restaurant Gordon Ramsay are
among the top restaurants in London. To eat from these places can cost many dollars in hospital bills,
as a result of infected burger. More people have been eating fast food rather than eating at home for
years. Read and watch your reference materials and take detailed notes. Which chains are doing the
best job of addressing the issue. Serving delicious and hygienic food in a relaxing environment made
KFC everyone’s favorite. Weight Gain, and Insulin Resistance (the CARDIA Study): 15-Year
Prospective Analysis,” The Lancet, Vol. 365, No. 9453, 2005, pp. 36-42. According to the data 57%
people think KFC is more advertised and 43% found McDonald’s is more advertised. Our research
instrument for collecting primary data is Questionnaire in which we ask twenty questions, all are
close ended for accessing people’s preference. The questions asked were specific and
straightforward. There has been a challenge and problem on whether people should consume fast
foods or not. McDonald’s opened their first restaurant in California, USA, in the year 1948 and it
has continued to spread the gospel behind fast food consumption ever since. I understand this book
was made to inform us about the dangers and risks with eating fast food. But MacDonald’s result
differ 13% people rated KFC at 3 place, 37% people at second and 50% people at first place.
Opening the first KFC outlet in Gulshan-e- Iqbal in 1997. Although 90 percent were aware of the
adverse effects of fast foods, they were still addicted to it. A study by the U.S. Department of
Agriculture says that for those who go to a restaurant and see the amount of calories in their food,
they are more likely to keep track of and restrict their non-nutritional options. Some are stuck on fast
foods, unable to prepare proper foods in their houses. We use cookies to create the best experience
for you. A dominant market leader in the Philippines, The company has also embarked on an
aggressive international expansion plan in the USA, Vietnam, Hong Kong, Saudi Arabia, Qatar and
Brunei.
Research Report on the consumption of fast foods by university students. R3: (Female, 3, 20) I think
its self explanatory, yeah, any ready food in the restaurants and other food outlets. Authorization for
the examination was attained from the University’s Ethical Review Committee as well as from the
dean of students of each of the respective universities. On the other hand, there are plenty of fast
food options that appeal to the glutton in all of us. The key aspect is that the people are not conscious
of their calorie intake nor they are aware about their daily energy requirements. Share to Twitter
Share to Facebook Share to Pinterest. Demographic information such as age is included in
parenthesis as follows: (gender, current year in the university, age). Besides that, students may as
well choose fast foods for the reason that they become addicted to them. People need to know how
often they eat in fast food outlets and how to reduce eating in fast food restaurants to secure their
health. We are committed to an inclusive environment where everyone has the chance to thrive and
to the principles of equal opportunity and affirmative action. Just talk to our smart assistant Amy and
she'll connect you with the best. In addition, it has been emphasized in the case study that KFC
appeared to have the upper hand over McDonald’s in terms of introducing new products in the
market. If you discover that the statistics you research change your position, alter your presentation.
The menus in fast food outlets tend to have high fat, sugar and salt in their servings and low nutrients
and fibre content. If you want a unique paper, order it from our professional writers. The rationale
guiding this research will be to analyse the genesis behind students' choice and consumption of food.
In terms of food, although both fast food restaurants almost have the same varieties, certain
differences can still be recognized. Dr. William Osler once said, “We are all dietetic sinners; only a
small percent of what we eat nourishes us; the balance goes to waste and loss of energy.” (Osler, as
cited by Bryan, ). Fast food does not cost much in comparison to regular foods. Today fast food is
part of the American way of life, but most Americans are unaware of the story behind the growth of
fast food and of social consequences that have resulted from the rise of the fast food industry. A
research survey on the prevalence of fast food consumption conducted from Timisoara University
center showed that the unhealthy food consumption among university students was highly prevalent.
The food industry has changed immensely in the past century, as the growing demand for food has
influenced the process of production. R2: (Male, 5, 25) Yeah, I think of them as fast foods. This
shows that obesity does not affect daily activities of a person although it lowers their level of
confidence when they are in gatherings. Fast food isn’t bad as long as you eat it every once in a
while, but many people choose to eat fast food every single day. Fast Food Fast food is viewed in
different ways by different consumers. Carl N Karcher’s background resembles the self made man
who has achieved what’s considered the American dream. This report has shown that there are higher
levels, rates and prevalence of fast food consumption among undergraduates in the universities. This
report represents the rate, prevalence and the reasons behind fast food consumption among university
students. Write a research paper on the best fast food places for eating big.
The meat industry needs better laws and regulations as well. Some are stuck on fast foods, unable to
prepare proper foods in their houses. Heidal, K. B., S. E. Colby, G. T. Mirabella, K. S. Al-Numair, B.
Bertrand, and K. H. Gross. 2012. “Cost and Calorie Analysis of Fast Food Consumption in College
Students.” Food and Nutrition Sciences (3): 942-946. In this essay I learned that I fought against my
thesis a lot which brought my grade down quite a bit. Morse, K. L. and J. A. Driskell. 2009.
“Observed Sex Differences in Fast-Food Consumption and Nutrition Self-Assessments and Beliefs
of College Students.” Nutrition Research 29(3): 173-179. This was believed to be due to a person’s
affordability as well as a person’s taste and the desire as well as perceived health complications of
such foods. Farmers and ranchers can’t determine what their animals are worth, and they may not
even own their land. This need to save money and time has transformed the way we see food and
purchase food. In many countries, traditional foods are being replaced by international fast food.
Congress can pass food safety laws and ban advertisements targeting children, but even with this we
aren’t completely sure the legacy of these characters marketers created will suddenly vanish. The lack
of time is given a biggest reason for the consumption of fast food. In the current world where
consumers are health-conscious, some restaurants have turned to offering healthy alternatives. The
popularity of any restaurant is just not dependent upon the taste and price of food but it also depend
upon the enjoyable environment which include play area for kids, happy meal and gifts. 52% people
consider McDonald’s is more enjoyable but 48% people like the environment of KFC. Lungiswa P.
T., 2007. Urbanization and lifestylechanges related to non-communicable diseases:An exploration of
experiences of urban residentswho have relocated from the rural areas toKhayelitsha, an urban
township in Cape Town.MPH Minithesis. Department of School of PublicHealth, University of the
Western Cape, CapeTown. Pp. 8-15. Written argumentative essay fast food academic experts with 10
years of experience. Scholars can use them for free to gain inspiration and new creative ideas for
their writing assignments. Q13) Which brand do you think bring pleasant memory? (3 being high and
being low) Q14) Which brand do you think earns pleasant money? A study by the U.S. Department
of Agriculture says that for those who go to a restaurant and see the amount of calories in their food,
they are more likely to keep track of and restrict their non-nutritional options. Read and watch your
reference materials and take detailed notes. Social psychologists also emphasize that advertising
create a harmful effect on childrens consumption habits and accordingly Dhar and Baylis carried out
a study to find the effect of banning advertising on the consumption outcome of fast foods (6).
European Journal of Clinical Nutrition 1998; 52:891-8. Data collected suggested that college
students frequently consumed fast foods and would even pay more for the foods but would not
select to buy nutrient-dense options (Wart 2006, 160). The director the Institute NHLBI stated that
the cases of obesity and diabetes both are rising in US and stressed how important it is to cultivate
healthy eating habits (National Institute of Health). We are committed to an inclusive environment
where everyone has the chance to thrive and to the principles of equal opportunity and affirmative
action. R5: (Male, 1, 17) Quality, yeah, I consider fast foods as having good quality. Give us your
email address and we’ll send this sample there. But excessive consumption of carbohydrates can
cause obesity. Every person has a right to know how any product put in their body will affect them.
More people have been eating fast food rather than eating at home for years. Your thesis, main
arguments, and conclusion will all come from this basic outline.
For instance, it has increased by 60 percent over the past five years and even surpassed the American
total in 2013. They have deliberately and diligently worked to induce in children a set of
dysfunctional eating habits that will be extremely difficult to overcome in later years and which
promote and - Childhood Obesity research papers overview the problem of obesity in Children and
examine the causes of childhood obesity. McDonald’s can use its influence to improve working
conditions in meatpacking plants, and consumers can choose whether or not to continue dining in
these restaurants and support the fast food industry. On the other hand, there are plenty of fast food
options that appeal to the glutton in all of us. On the other hand, the article does say that “once a
consumer enters a restaurant, it’s unlikely they will choose to leave if they discover menu items have
higher calorie counts than desired.” However, they also say that a customer, after knowingly having
a high-caloric meal, will often opt for a “lighter meal later in the day,” (Sosland). In addition to this,
the creation of an eating environment with relatively more affordable health foods like fruits and
vegetables less fast foods was deemed important for the implementation of the effective nutrition
strategies among university students. People buy recognizable brands and eat food from chains they
know such as Mcdonalds. Demographic information such as age is included in parenthesis as
follows: (gender, current year in the university, age). All the results of the study and the conclusions
were documented for future research projects. This was believed to be due to a person’s affordability
as well as a person’s taste and the desire as well as perceived health complications of such foods. In
the past couple of research, it is been found that during exams or before the exams or final year
project or thesis submission or campus interview consumption of foods in canteen or hostel increase
to great extent. However, practices and attitudes concerning the consumption of fast foods in
colleges and universities have been understudied. McDonald’s has dominated in Western Europe
whereas KFC which is well known for their fried chicken tend to dominate in China and Asia. Give
me your paper requirements and I connect you to an academic expert. People tend to believe that
those who work in fast food restaurants are not capable of anything better. Global trade has enabled
us to exchange many kinds of foods across the world since the past. The purpose of the study is to
Specter uses outside sources such as, Eric Schlosser who wrote Fast-food Nation in 2001. However,
the time taken to deliver customers' orders on their tables was relatively longer in comparison to
other restaurants. Q8) Which fast food chain is in your opinion is more healthy. The data were
collected during the first week of January 2010. 1. 6 LITERATURE REVIEW First we will take into
account the history of KFC. If you discover that the statistics you research change your position,
alter your presentation. An average number of 30 students who spent most of their times in the
universities were interviewed and examined. KFC and McDonald’s serve to dominate the fast food
business in Pakistan. If anything I feel like it should be the job of safety regulations working for
these establishments. In addition, it can also be perceived that KFC has more advantage than
McDonald’s, as the employees in KFC have less time to interact with customers than its counterpart,
as the volume of its business is larger. You can change your preferences any time you wish. Attitude
towards the consumption of fast foods was not notably associated with the behavioral intention.
Paralleling this success, fast food expanded exponentially and grew to control our nation. The key
aspect is that the people are not conscious of their calorie intake nor they are aware about their daily
energy requirements. Does fast food boost calories, fat intake, and present itself as a hazard to the
body.